#porridge — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #porridge, aggregated by home.social.
-
mozzribo recommends
-
#breakfast #morningfood #morningvibes #ReadyBrek #porridge #tatsLife #eLLAni #FoodLee #food #recapri #BelmonTia
Despite the weather,
Get ready for a good day ahead.
Be positive! -
Das #Rezept des Tages:
🥣 #Haferbrei! 🌞
Klingt nach nüscht, oder? Lasst ihn uns #Porridge nennen und dann verlangen wir dreimal so viel #Geld dafür. Mit #Haferflocken, #Milch und Wasser kocht Ihr Euch die cremige Basis und gebt dann nach Belieben Stücke von #Bananen, #Birnen, #Äpfeln oder #Rosinen, #Nüsse und Ähnliches hinein. Ist auch Haferbrei, klingt aber cool. 🍌🍎
https://www.oekologisch-unterwegs.de/rezepte-zum-kochen/684-haferbrei-porridge-oatmeal.html
#OvoLacto #Rezept #Porridge #Frühstücksideen #GesundEssen #nährstoffreich
-
A whole fuckton of #violence for just one #watch - even if it was a #Rolex and they split proceeds 6 ways they wouldn't even get near 2 grand each, and with all the #CCTV these days they would be certain to get nicked, which is exactly what happened and now they have all got a lot of #porridge
WTF is it with #Kent ? Easily competing with Essex to be the #FloridaofEngland
#Crime doesn't even make rational sense, seems to be motivated more by #ToxicMasculinity as financial gain?
-
A whole fuckton of #violence for just one #watch - even if it was a #Rolex and they split proceeds 6 ways they wouldn't even get near 2 grand each, and with all the #CCTV these days they would be certain to get nicked, which is exactly what happened and now they have all got a lot of #porridge
WTF is it with #Kent ? Easily competing with Essex to be the #FloridaofEngland
#Crime doesn't even make rational sense, seems to be motivated more by #ToxicMasculinity as financial gain?
-
A whole fuckton of #violence for just one #watch - even if it was a #Rolex and they split proceeds 6 ways they wouldn't even get near 2 grand each, and with all the #CCTV these days they would be certain to get nicked, which is exactly what happened and now they have all got a lot of #porridge
WTF is it with #Kent ? Easily competing with Essex to be the #FloridaofEngland
#Crime doesn't even make rational sense, seems to be motivated more by #ToxicMasculinity as financial gain?
-
A whole fuckton of #violence for just one #watch - even if it was a #Rolex and they split proceeds 6 ways they wouldn't even get near 2 grand each, and with all the #CCTV these days they would be certain to get nicked, which is exactly what happened and now they have all got a lot of #porridge
WTF is it with #Kent ? Easily competing with Essex to be the #FloridaofEngland
#Crime doesn't even make rational sense, seems to be motivated more by #ToxicMasculinity as financial gain?
-
A whole fuckton of #violence for just one #watch - even if it was a #Rolex and they split proceeds 6 ways they wouldn't even get near 2 grand each, and with all the #CCTV these days they would be certain to get nicked, which is exactly what happened and now they have all got a lot of #porridge
WTF is it with #Kent ? Easily competing with Essex to be the #FloridaofEngland
#Crime doesn't even make rational sense, seems to be motivated more by #ToxicMasculinity as financial gain?
-
Especially good Purple Haze today. #Blueberry #porridge #SlowFood
-
I guess "MOMA" is short for "MOre Mice Added" now?
Moma brand recalls porridge products over possible mice contamination | Product recalls | The Guardian
-
Bis zu 10 #Pestizide in einem #Porridge nachgewiesen.
Inklusive #glyphosat und das längst in der #EU verbotene #Imidacloprid
Bis zu 22% #Zucker ist auch nicht wirklich Gesund
https://www.zdfheute.de/ratgeber/oeko-test-instant-porridge-pestizide-zucker-100.html
#Pestizidcocktail #umwelt #umweltschutz #natur #naturschutz #Biodiversität #Safethebees #Landwirtschaft #Lebensmittel
-
Bis zu 10 #Pestizide in einem #Porridge nachgewiesen.
Inklusive #glyphosat und das längst in der #EU verbotene #Imidacloprid
Bis zu 22% #Zucker ist auch nicht wirklich Gesund
https://www.zdfheute.de/ratgeber/oeko-test-instant-porridge-pestizide-zucker-100.html
#Pestizidcocktail #umwelt #umweltschutz #natur #naturschutz #Biodiversität #Safethebees #Landwirtschaft #Lebensmittel
-
Bis zu 10 #Pestizide in einem #Porridge nachgewiesen.
Inklusive #glyphosat und das längst in der #EU verbotene #Imidacloprid
Bis zu 22% #Zucker ist auch nicht wirklich Gesund
https://www.zdfheute.de/ratgeber/oeko-test-instant-porridge-pestizide-zucker-100.html
#Pestizidcocktail #umwelt #umweltschutz #natur #naturschutz #Biodiversität #Safethebees #Landwirtschaft #Lebensmittel
-
Bis zu 10 #Pestizide in einem #Porridge nachgewiesen.
Inklusive #glyphosat und das längst in der #EU verbotene #Imidacloprid
Bis zu 22% #Zucker ist auch nicht wirklich Gesund
https://www.zdfheute.de/ratgeber/oeko-test-instant-porridge-pestizide-zucker-100.html
#Pestizidcocktail #umwelt #umweltschutz #natur #naturschutz #Biodiversität #Safethebees #Landwirtschaft #Lebensmittel
-
Bis zu 10 #Pestizide in einem #Porridge nachgewiesen.
Inklusive #glyphosat und das längst in der #EU verbotene #Imidacloprid
Bis zu 22% #Zucker ist auch nicht wirklich Gesund
https://www.zdfheute.de/ratgeber/oeko-test-instant-porridge-pestizide-zucker-100.html
#Pestizidcocktail #umwelt #umweltschutz #natur #naturschutz #Biodiversität #Safethebees #Landwirtschaft #Lebensmittel
-
Frankfurt/Main | Öko-Test: Mit Bio-Porridges auf «sehr guter» Seite
Frankfurt/Main (dpa/tmn) – Wer seinen Tag gern mit einem Brei aus Haferflocken oder Haferkleie beginnt, greift aus Zeiters…
#Frankfurt #FrankfurtamMain #Deutschland #Deutsch #DE #Schlagzeilen #Headlines #Nachrichten #News #Europe #Europa #EU #Beeren #Bio #BRCMJ #Ernährung #EssenundTrinken #Früchte #Germany #Hessen #Instantporridge #Öko-Test #Porridge #Ratgeber #Test #tmn0001 #Trockenfrüchte
https://www.europesays.com/de/826698/ -
Haferflocken senken den Cholesterinspiegel. Eine zweittägige Hafer-Diät kann Blutwerte über Wochen verbessern. #Haferflocken #Porridge #Haferkur #Cholesterin #Blutfett #HaferDiät
https://www.scinexx.de/news/medizin/wie-haferflocken-den-cholesterinspiegel-senken/ -
Haferflocken senken den Cholesterinspiegel. Eine zweittägige Hafer-Diät kann Blutwerte über Wochen verbessern. #Haferflocken #Porridge #Haferkur #Cholesterin #Blutfett #HaferDiät
https://www.scinexx.de/news/medizin/wie-haferflocken-den-cholesterinspiegel-senken/ -
Haferflocken senken den Cholesterinspiegel. Eine zweittägige Hafer-Diät kann Blutwerte über Wochen verbessern. #Haferflocken #Porridge #Haferkur #Cholesterin #Blutfett #HaferDiät
https://www.scinexx.de/news/medizin/wie-haferflocken-den-cholesterinspiegel-senken/ -
Haferflocken senken den Cholesterinspiegel. Eine zweittägige Hafer-Diät kann Blutwerte über Wochen verbessern. #Haferflocken #Porridge #Haferkur #Cholesterin #Blutfett #HaferDiät
https://www.scinexx.de/news/medizin/wie-haferflocken-den-cholesterinspiegel-senken/ -
Haferflocken senken den Cholesterinspiegel. Eine zweittägige Hafer-Diät kann Blutwerte über Wochen verbessern. #Haferflocken #Porridge #Haferkur #Cholesterin #Blutfett #HaferDiät
https://www.scinexx.de/news/medizin/wie-haferflocken-den-cholesterinspiegel-senken/ -
I made Champorado & I started to have better appetite than the previous days.🙏
Have a nice day people of #Mastodon & #Fediverse Happy #Caturday 🫶 Pls kindly boost my pinnedpost if can. Thank you very much -
Well, at least he got to enjoy a simple bowl of #barley #porridge
https://greekreporter.com/2024/07/20/last-meal-iron-age-mummy/ #archaeology
-
Quite a bit of #porridge ( #jail time ) for these #Norfolk #partydrugs #dealers - all White British folk from middle class suburbs who appear to have been confining themselves to #ketamine #MDMA and powder #cocaine - the most popular substances amongst the remaining hedonists in this region...
https://www.itv.com/news/anglia/2025-12-20/jail-for-drugs-gang-who-hid-stash-in-cat-litter-bags
-
CN Food
Ich leg euch mal kurz vor Weihnachten noch was brandheißes auf den Teller: Mein neues, kleines Kochbuch "Frühstück, Snack & Co.: 14 einfache & gute Meal-Prep Rezepte" ist gerade ganz frisch erschienen und passt perfekt als Geschenk unter den Weihnachtsbaum.
Die Rezepte gehen von omnivor bis vegan, viele sind auch glutenfrei.Ihr könnt es direkt via Amazon kaufen (Werbung. Link zu Amazon: https://www.amazon.de/dp/B0G6XZYHGV )
Alternativ könnt ihr mein Buch ab Mitte Januar direkt bei mir bestellen, gerne auch mit Widmung (via [email protected]).
Liebe Grüße & schöne Feiertage
Shermin#food #kochen #Kochbuch #MealPrep #Spoonie #chronicallyIll #Foodie #Foodblog #Frühstück #FreezerMeal #Porridge #Pizza #Granola #Muffins #Burritos #glutenfrei #Bookstodon #Werbung
-
Den #Sonntag mit einer kleinen #Laufrunde begonnen und danach gab es ein weihnachtliches Porridge. Jetzt wird meine comfort-Serie geschaut und später will ich mein Buch weiterlesen.
Ich liebe solche Sonntage!
(besonders in den Wintermonaten)#sunday #SilentSunday #running #run #runnersofmastodon #books #bookstodon #porridge #Breakfast #comfort
-
Good morning 🥰🍵
This is the beginning of the Fediverse food blogging career for me and @tbernard ✨
-
I just had an rapid unplanned porridge incident.
Won't go into full details, but I need to go change my shorts and my tshirt.
-
Dear Friends of two,
As a dualist, not a a duelist I believe Number 2's are not just the orange turd and turdettes...
As you may know:
- All bad things come to an ungoodly end. No matter the tanning process.
- #Nature is patient but decay is built in
- Those without sin-e curves are just trough feedersI have been humiliated. By my new #printer. I will master it. Even mis-stress it as it does unto me.
It is a good solid one, with a touch screen and #fax machine (whatever that is). Think it is some sort of ancient technology from the dank ages. Probably won't use that. It seems to obey my phone. Tried to get it working through #CUPS, which is a #Tux flavoured harbringer of calming chamomile.
In other lobster news, I have nearly run out of milk and may have to subsist on #herbal tea and #porridge made using the #Scottish play. [sound of screaming from the salt and oats extremists]
Keep it simple everyone. Not simpleton. Knot nuts. Go to work on an #egg, as they used to say in ye days of yoke.
:ablobwave: :hearthands: :blobheart:
-
One of our fave peach applications is on #porridge on a Sunday morning.
I lean towards peach, cinnamon, cream and brown sugar.
-
Because we all need comfort #food while sick - and because my grocery order will only arrive today si I don't have other breakfast in the house.
For semolina porridge, I like adding fruit, but for buckwheat, it's just cinnamon - the nutty flavor of buckwheat itself is interesting enough. It seems also to be a good kind of covid food - the sweetness and the cinnamon anf the coarser structure of buckwheet are still interesting even when the nose isn't working.
-
I found this great piece about #AcornBread -- written by a friend who I learned to make acorn bread from!
by Chris Knapp"In autumn, all over the world, something wonderful happens: The acorns fall.
"The oak seed, which once sustained the bulk of human civilization, is now largely ignored as a food. Not so at our #Koviashuvik Local Living School (in #TempleME), where every fall my family, friends, apprentices and I spend three wonderful mornings crawling around in the nearby red oak grove picking up acorns. We are not playing; we are making a living and playing.
"This article offers a practical guide to processing acorns, a glance at the crop’s agricultural implications, and a chance to change the world – for as with any food or product, its conscious production and consumption create powerful opportunities for social and environmental change.
Using Acorns
"My family eats acorns in a variety of ways and uses 200 pounds of acorn flour a year. All our acorns come from the red oak, Quercus rubra, as that is our local oak. All acorns – whether from red or white oaks – are edible and all acorns contain enough tannin that leaching is a necessity.
"Our daily bread is a delicious blend of 60 percent acorn and 40 percent sourdough #spelt from the Webb Family Farm in #PittstonME. We make #AcornOatmeal #porridge twice a week for breakfast with 50 to 75 percent acorn. My kids, ages 4 and 2, eat it right up!
"We make biscuits and cookies. I like a dense, 95 percent acorn flat bread held together with 5 percent soaked ground #flax. For a basic biscuit recipe that will please anyone, combine 2 cups of acorn flour with 1 cup of oat flour, add 2 tablespoons of good fat and 1/2 teaspoon salt. (For fat we use Maine-grown sunflower oil or lard.) Add water to make a moist but not runny batter. Form the batter into biscuits and bake for 15 to 20 minutes at 375 F. Will Bonsall ate a whole bowl of these crackers when we shared them with him."
Learn more:
https://www.mofga.org/resources/recipes/acorn-bread/#SolarPunkSunday #AlternativeGrains #Acorns #WildEdibles #Foraging #MOFGA #Maine #FoodSecurity
-
I found this great piece about #AcornBread -- written by a friend who I learned to make acorn bread from!
by Chris Knapp"In autumn, all over the world, something wonderful happens: The acorns fall.
"The oak seed, which once sustained the bulk of human civilization, is now largely ignored as a food. Not so at our #Koviashuvik Local Living School (in #TempleME), where every fall my family, friends, apprentices and I spend three wonderful mornings crawling around in the nearby red oak grove picking up acorns. We are not playing; we are making a living and playing.
"This article offers a practical guide to processing acorns, a glance at the crop’s agricultural implications, and a chance to change the world – for as with any food or product, its conscious production and consumption create powerful opportunities for social and environmental change.
Using Acorns
"My family eats acorns in a variety of ways and uses 200 pounds of acorn flour a year. All our acorns come from the red oak, Quercus rubra, as that is our local oak. All acorns – whether from red or white oaks – are edible and all acorns contain enough tannin that leaching is a necessity.
"Our daily bread is a delicious blend of 60 percent acorn and 40 percent sourdough #spelt from the Webb Family Farm in #PittstonME. We make #AcornOatmeal #porridge twice a week for breakfast with 50 to 75 percent acorn. My kids, ages 4 and 2, eat it right up!
"We make biscuits and cookies. I like a dense, 95 percent acorn flat bread held together with 5 percent soaked ground #flax. For a basic biscuit recipe that will please anyone, combine 2 cups of acorn flour with 1 cup of oat flour, add 2 tablespoons of good fat and 1/2 teaspoon salt. (For fat we use Maine-grown sunflower oil or lard.) Add water to make a moist but not runny batter. Form the batter into biscuits and bake for 15 to 20 minutes at 375 F. Will Bonsall ate a whole bowl of these crackers when we shared them with him."
Learn more:
https://www.mofga.org/resources/recipes/acorn-bread/#SolarPunkSunday #AlternativeGrains #Acorns #WildEdibles #Foraging #MOFGA #Maine #FoodSecurity
-
I found this great piece about #AcornBread -- written by a friend who I learned to make acorn bread from!
by Chris Knapp"In autumn, all over the world, something wonderful happens: The acorns fall.
"The oak seed, which once sustained the bulk of human civilization, is now largely ignored as a food. Not so at our #Koviashuvik Local Living School (in #TempleME), where every fall my family, friends, apprentices and I spend three wonderful mornings crawling around in the nearby red oak grove picking up acorns. We are not playing; we are making a living and playing.
"This article offers a practical guide to processing acorns, a glance at the crop’s agricultural implications, and a chance to change the world – for as with any food or product, its conscious production and consumption create powerful opportunities for social and environmental change.
Using Acorns
"My family eats acorns in a variety of ways and uses 200 pounds of acorn flour a year. All our acorns come from the red oak, Quercus rubra, as that is our local oak. All acorns – whether from red or white oaks – are edible and all acorns contain enough tannin that leaching is a necessity.
"Our daily bread is a delicious blend of 60 percent acorn and 40 percent sourdough #spelt from the Webb Family Farm in #PittstonME. We make #AcornOatmeal #porridge twice a week for breakfast with 50 to 75 percent acorn. My kids, ages 4 and 2, eat it right up!
"We make biscuits and cookies. I like a dense, 95 percent acorn flat bread held together with 5 percent soaked ground #flax. For a basic biscuit recipe that will please anyone, combine 2 cups of acorn flour with 1 cup of oat flour, add 2 tablespoons of good fat and 1/2 teaspoon salt. (For fat we use Maine-grown sunflower oil or lard.) Add water to make a moist but not runny batter. Form the batter into biscuits and bake for 15 to 20 minutes at 375 F. Will Bonsall ate a whole bowl of these crackers when we shared them with him."
Learn more:
https://www.mofga.org/resources/recipes/acorn-bread/#SolarPunkSunday #AlternativeGrains #Acorns #WildEdibles #Foraging #MOFGA #Maine #FoodSecurity
-
I found this great piece about #AcornBread -- written by a friend who I learned to make acorn bread from!
by Chris Knapp"In autumn, all over the world, something wonderful happens: The acorns fall.
"The oak seed, which once sustained the bulk of human civilization, is now largely ignored as a food. Not so at our #Koviashuvik Local Living School (in #TempleME), where every fall my family, friends, apprentices and I spend three wonderful mornings crawling around in the nearby red oak grove picking up acorns. We are not playing; we are making a living and playing.
"This article offers a practical guide to processing acorns, a glance at the crop’s agricultural implications, and a chance to change the world – for as with any food or product, its conscious production and consumption create powerful opportunities for social and environmental change.
Using Acorns
"My family eats acorns in a variety of ways and uses 200 pounds of acorn flour a year. All our acorns come from the red oak, Quercus rubra, as that is our local oak. All acorns – whether from red or white oaks – are edible and all acorns contain enough tannin that leaching is a necessity.
"Our daily bread is a delicious blend of 60 percent acorn and 40 percent sourdough #spelt from the Webb Family Farm in #PittstonME. We make #AcornOatmeal #porridge twice a week for breakfast with 50 to 75 percent acorn. My kids, ages 4 and 2, eat it right up!
"We make biscuits and cookies. I like a dense, 95 percent acorn flat bread held together with 5 percent soaked ground #flax. For a basic biscuit recipe that will please anyone, combine 2 cups of acorn flour with 1 cup of oat flour, add 2 tablespoons of good fat and 1/2 teaspoon salt. (For fat we use Maine-grown sunflower oil or lard.) Add water to make a moist but not runny batter. Form the batter into biscuits and bake for 15 to 20 minutes at 375 F. Will Bonsall ate a whole bowl of these crackers when we shared them with him."
Learn more:
https://www.mofga.org/resources/recipes/acorn-bread/#SolarPunkSunday #AlternativeGrains #Acorns #WildEdibles #Foraging #MOFGA #Maine #FoodSecurity
-
I found this great piece about #AcornBread -- written by a friend who I learned to make acorn bread from!
by Chris Knapp"In autumn, all over the world, something wonderful happens: The acorns fall.
"The oak seed, which once sustained the bulk of human civilization, is now largely ignored as a food. Not so at our #Koviashuvik Local Living School (in #TempleME), where every fall my family, friends, apprentices and I spend three wonderful mornings crawling around in the nearby red oak grove picking up acorns. We are not playing; we are making a living and playing.
"This article offers a practical guide to processing acorns, a glance at the crop’s agricultural implications, and a chance to change the world – for as with any food or product, its conscious production and consumption create powerful opportunities for social and environmental change.
Using Acorns
"My family eats acorns in a variety of ways and uses 200 pounds of acorn flour a year. All our acorns come from the red oak, Quercus rubra, as that is our local oak. All acorns – whether from red or white oaks – are edible and all acorns contain enough tannin that leaching is a necessity.
"Our daily bread is a delicious blend of 60 percent acorn and 40 percent sourdough #spelt from the Webb Family Farm in #PittstonME. We make #AcornOatmeal #porridge twice a week for breakfast with 50 to 75 percent acorn. My kids, ages 4 and 2, eat it right up!
"We make biscuits and cookies. I like a dense, 95 percent acorn flat bread held together with 5 percent soaked ground #flax. For a basic biscuit recipe that will please anyone, combine 2 cups of acorn flour with 1 cup of oat flour, add 2 tablespoons of good fat and 1/2 teaspoon salt. (For fat we use Maine-grown sunflower oil or lard.) Add water to make a moist but not runny batter. Form the batter into biscuits and bake for 15 to 20 minutes at 375 F. Will Bonsall ate a whole bowl of these crackers when we shared them with him."
Learn more:
https://www.mofga.org/resources/recipes/acorn-bread/#SolarPunkSunday #AlternativeGrains #Acorns #WildEdibles #Foraging #MOFGA #Maine #FoodSecurity
-
🍽️ SEMOLINA PORRIDGE (KASZA MANNA) RECIPE
#PolishFood #Semolina #Porridge #Pudding #Slavic #Peasant #OldWorld #MedievalFood #FoodHistory #FoodCulture #CulturalFood #PolishCulture #PolishCuisine
-
How to make porridge in Grow a Garden: Your complete recipe and cooking guide
If you’re diving into Grow a Garden on Roblox and wondering how to make porridge in Grow a Garden, you’re in for a tasty treat! Porridge is one of the newest …
#dining #cooking #diet #food #RecipeTopics #a #And #complete #Cooking #garden #grow #guide #how #in #make #porridge #recipe #Recipes #to #your
https://www.diningandcooking.com/2223779/how-to-make-porridge-in-grow-a-garden-your-complete-recipe-and-cooking-guide/ -
How to make porridge in Grow a Garden: Your complete recipe and cooking guide https://www.diningandcooking.com/2223779/how-to-make-porridge-in-grow-a-garden-your-complete-recipe-and-cooking-guide/ #a #And #complete #Cooking #garden #grow #guide #how #in #make #porridge #recipe #RecipeTopics #Recipes #to #your
-
National Porridge Day.
#porridge #breakfast #oatmeal #oats #healthyfood #porridgebowl #porridgelover #food #healthybreakfast #vegan #healthy #breakfastideas #foodie #oatsforbreakfast #oatmealbowl #healthylifestyle #hst #foodporn #instafood #plantbased #foodphotography #fr #veganbreakfast #healthyeating #veganfood #foodblogger #porridgepassion #ck #porridgeoats #foodstagram
https://itsmostamazingindia.wordpress.com/2025/06/23/national-porridge-day/
-
National Porridge Day.
#porridge #breakfast #oatmeal #oats #healthyfood #porridgebowl #porridgelover #food #healthybreakfast #vegan #healthy #breakfastideas #foodie #oatsforbreakfast #oatmealbowl #healthylifestyle #hst #foodporn #instafood #plantbased #foodphotography #fr #veganbreakfast #healthyeating #veganfood #foodblogger #porridgepassion #ck #porridgeoats #foodstagram
https://itsmostamazingindia.wordpress.com/2025/06/23/national-porridge-day/
-
National Porridge Day.
#porridge #breakfast #oatmeal #oats #healthyfood #porridgebowl #porridgelover #food #healthybreakfast #vegan #healthy #breakfastideas #foodie #oatsforbreakfast #oatmealbowl #healthylifestyle #hst #foodporn #instafood #plantbased #foodphotography #fr #veganbreakfast #healthyeating #veganfood #foodblogger #porridgepassion #ck #porridgeoats #foodstagram
https://itsmostamazingindia.wordpress.com/2025/06/23/national-porridge-day/
-
National Porridge Day.
#porridge #breakfast #oatmeal #oats #healthyfood #porridgebowl #porridgelover #food #healthybreakfast #vegan #healthy #breakfastideas #foodie #oatsforbreakfast #oatmealbowl #healthylifestyle #hst #foodporn #instafood #plantbased #foodphotography #fr #veganbreakfast #healthyeating #veganfood #foodblogger #porridgepassion #ck #porridgeoats #foodstagram
https://itsmostamazingindia.wordpress.com/2025/06/23/national-porridge-day/
-
CN Food
Das Kind hat ein Foto von seinem Mittagessen (Porridge. Toppings: Banane, Apfel, Schokokeksröllchen, Cashews, Zuckerstreusel, Zimt) gemacht und ich soll euch das jetzt zeigen. Auftrag hiermit erfüllt. 😊 (Foto zugeschnitten von mir.)
#food #Porridge #Haferbrei #Mittagessen #EssenFürKinder #FoodbloggerKind #Fooblog #FürMehrRealitätAufDemTeller
-
CN Food
Heute hatte ich mal Zeit und Ruhe nur für mich. So sah mein - von Hummelgeschwadern umsummtes - Frühstück heute im schattigen Berliner Hinterhof aus. Unkompliziertes Porridge aus der Mikrowelle, ein paar halbtote TK-Himbeeren, 1 kleiner Apfel, Walnüsse, etwas spicy Chai-Pulver, eine Prise Meersalz. Den Klecks Honig hatte ich nur vergessen.😅
Mein Rezept für Porridge aus der Mikrowelle findet ihr hier, samt ganz vielen Tipps für Toppings, die ihr drauf schmeißen könnt. Imho ist Porridge ja auch ein ganz tolles Rumfort-Gericht und verträgt alles mögliche, von süß bis salzig bis Spiegelei, Tofu-Crumbles oder karamellisierte Bananen und Schokocreme. 😋https://www.magischer-kessel.de/2016/07/quick-easy-porridge-haferbrei-aus-der-mikrowelle/
Wie immer ganz vielen Dank fürs Reinlesen (Wichtig! Ich brauche Leser*innen AUF dem Blog.) und Weiterverteilen. 🥰
#food #Porridge #Hafer #Oats #Haferbrei #Morgenbrei #Frühstück #Frühstücksbrei #Gardening #Hinterhofgarten #Minischattengarten #Berlin
-
Mir schmeckt sehr gut wenn ich in #Brei/ #Porridge etwas aktiven #Sauerteig*starter mache und dann ein paar Stunden versäuern und lockern lasse.
Heute hatte ich:
-Haferflocken
-Erbsenmilch
-Birne
-Ein übriges Quetschie: Erdbeer-Apfel
-Kakao
-Vegane Butter (mit ordentlich Butteraroma)Ich lasse das langsam relativ fest werden. Dann ABKÜHLEN auf unter 40 °C. Erst dann
-etwas Sauerteigstarter
Dann paar Stunden Raumtemperatur bis zur gewünschten Säure und Lockerung.
