#walnuts — Public Fediverse posts on home.social

"Millions of years ago, in the temperate montane forests of a little-known region in Central Asia, some of the world’s best-loved fruit and nut trees began to grow. #Apples, #apricots, #cherries, #plums, #grapes, #figs, #peaches, #pomegranates, #pears, #almonds, #pistachios and #walnuts all originated in the hills and valleys of the #TianShan mountain range, which stretches from #Uzbekistan in the west to #China and #Mongolia in the east.

"The area is volcanic and geologically tumultuous, but fertile – scientists have hypothesized that in a place prone to frequent eruptions, earthquakes and landslides, shorter-lived tree species that could disperse their seeds widely by making themselves palatable to large mammals had a better shot at survival than long-lived, slow-maturing trees.

"And that tasty survival strategy has served these species well. For residents of the region, the foods represent both security and social currency. 'From the taxi drivers to the ministers to the local people, almost everyone carries some #DriedFruit or #Nuts with them,' says Paola Agostini, a lead natural resources specialist for Europe and Central Asia at the World Bank. 'It’s like this safety net, and it’s also a lovely gift: something to share with others that is always appreciated.'

"Central Asian marketplaces offer a cornucopia of colors, flavors, textures and varieties – many more than those most of us are accustomed to finding in our local supermarket’s produce aisle. 'I was always astonished that people in the region could so easily tell which country a particular dried apricot came from,' says Agostini. 'Their knowledge of these products is just so deep.'

"Procuring and sharing these energy-dense treats is an ancient practice in the area. Fruit and nuts were major commodities on the Silk Road, an ancient network of trade routes that tracked through the heart of Central Asia, linking Europe, the Middle East and Asia, from the first century BC through to the mid-1400s. Over centuries of trade and travel – and lots of munching by humans, camels and horses along the way – prized fruit and nut species spread their seeds wider and wider, and new hybrid varieties were created, many of which are now supermarket and home-orchard staples, cultivated enthusiastically in temperate regions across the globe.

"Narratives of plant domestication often tend to overstate the role of humans, but newer science suggests that 'evolution in parallel' with the plants we love is often a more accurate way of framing this process. 'It’s very unlikely that when somebody took an apple from #Kazakhstan and carried it across an entire continent, they were thinking that they could cross it with another variety and end up with something better,' says #RobertSpengler, a paleo-ethnobotanist at the Max Planck Institute in Jena, Germany. 'They were more likely just carrying the seeds to plant somewhere else. And in doing so, they inadvertently set off a chain reaction of hybridization events.'

"According to Spengler’s research into the origins of apples, humans were not the first mammals to participate in that process of dispersal and co-evolution, either. In the late #Miocene, which spanned the period from 11.63 to 5.33 million years ago, large mammals such as #mammoths and #horses played critical roles in dispersing apple seeds and facilitating their evolutionary process into the large, sweet, flavor-rich fruits we enjoy today."

Learn more:
https://thinklandscape.globallandscapesforum.org/48941/central-asias-fruit-and-nut-forests-the-real-garden-of-eden/

#SolarPunkSunday #Ethnobotany #PlantHistory #SaveTheForests #SaveTheTrees #FruitTrees #NutTrees

#centralasia #fruit #nut #forests #apples #apricots

DoomsdaysCW @[email protected] · 2025-12-28 · 16:58 UTC

#CentralAsia’s #fruit and #nut #forests: the real Garden of Eden?

Birthplaces of some of the world’s most beloved snacks

by Monica Evans
17 December 2020

"Millions of years ago, in the temperate montane forests of a little-known region in Central Asia, some of the world’s best-loved fruit and nut trees began to grow. #Apples, #apricots, #cherries, #plums, #grapes, #figs, #peaches, #pomegranates, #pears, #almonds, #pistachios and #walnuts all originated in the hills and valleys of the #TianShan mountain range, which stretches from #Uzbekistan in the west to #China and #Mongolia in the east.

"The area is volcanic and geologically tumultuous, but fertile – scientists have hypothesized that in a place prone to frequent eruptions, earthquakes and landslides, shorter-lived tree species that could disperse their seeds widely by making themselves palatable to large mammals had a better shot at survival than long-lived, slow-maturing trees.

"And that tasty survival strategy has served these species well. For residents of the region, the foods represent both security and social currency. 'From the taxi drivers to the ministers to the local people, almost everyone carries some #DriedFruit or #Nuts with them,' says Paola Agostini, a lead natural resources specialist for Europe and Central Asia at the World Bank. 'It’s like this safety net, and it’s also a lovely gift: something to share with others that is always appreciated.'

"Central Asian marketplaces offer a cornucopia of colors, flavors, textures and varieties – many more than those most of us are accustomed to finding in our local supermarket’s produce aisle. 'I was always astonished that people in the region could so easily tell which country a particular dried apricot came from,' says Agostini. 'Their knowledge of these products is just so deep.'

"Procuring and sharing these energy-dense treats is an ancient practice in the area. Fruit and nuts were major commodities on the Silk Road, an ancient network of trade routes that tracked through the heart of Central Asia, linking Europe, the Middle East and Asia, from the first century BC through to the mid-1400s. Over centuries of trade and travel – and lots of munching by humans, camels and horses along the way – prized fruit and nut species spread their seeds wider and wider, and new hybrid varieties were created, many of which are now supermarket and home-orchard staples, cultivated enthusiastically in temperate regions across the globe.

"Narratives of plant domestication often tend to overstate the role of humans, but newer science suggests that 'evolution in parallel' with the plants we love is often a more accurate way of framing this process. 'It’s very unlikely that when somebody took an apple from #Kazakhstan and carried it across an entire continent, they were thinking that they could cross it with another variety and end up with something better,' says #RobertSpengler, a paleo-ethnobotanist at the Max Planck Institute in Jena, Germany. 'They were more likely just carrying the seeds to plant somewhere else. And in doing so, they inadvertently set off a chain reaction of hybridization events.'

"According to Spengler’s research into the origins of apples, humans were not the first mammals to participate in that process of dispersal and co-evolution, either. In the late #Miocene, which spanned the period from 11.63 to 5.33 million years ago, large mammals such as #mammoths and #horses played critical roles in dispersing apple seeds and facilitating their evolutionary process into the large, sweet, flavor-rich fruits we enjoy today."

Learn more:
https://thinklandscape.globallandscapesforum.org/48941/central-asias-fruit-and-nut-forests-the-real-garden-of-eden/

#SolarPunkSunday #Ethnobotany #PlantHistory #SaveTheForests #SaveTheTrees #FruitTrees #NutTrees

#centralasia #fruit #nut #forests #apples #apricots

DoomsdaysCW @[email protected] · 2025-12-28 · 16:58 UTC

#CentralAsia’s #fruit and #nut #forests: the real Garden of Eden?

Birthplaces of some of the world’s most beloved snacks

by Monica Evans
17 December 2020

"Millions of years ago, in the temperate montane forests of a little-known region in Central Asia, some of the world’s best-loved fruit and nut trees began to grow. #Apples, #apricots, #cherries, #plums, #grapes, #figs, #peaches, #pomegranates, #pears, #almonds, #pistachios and #walnuts all originated in the hills and valleys of the #TianShan mountain range, which stretches from #Uzbekistan in the west to #China and #Mongolia in the east.

"The area is volcanic and geologically tumultuous, but fertile – scientists have hypothesized that in a place prone to frequent eruptions, earthquakes and landslides, shorter-lived tree species that could disperse their seeds widely by making themselves palatable to large mammals had a better shot at survival than long-lived, slow-maturing trees.

"And that tasty survival strategy has served these species well. For residents of the region, the foods represent both security and social currency. 'From the taxi drivers to the ministers to the local people, almost everyone carries some #DriedFruit or #Nuts with them,' says Paola Agostini, a lead natural resources specialist for Europe and Central Asia at the World Bank. 'It’s like this safety net, and it’s also a lovely gift: something to share with others that is always appreciated.'

"Central Asian marketplaces offer a cornucopia of colors, flavors, textures and varieties – many more than those most of us are accustomed to finding in our local supermarket’s produce aisle. 'I was always astonished that people in the region could so easily tell which country a particular dried apricot came from,' says Agostini. 'Their knowledge of these products is just so deep.'

"Procuring and sharing these energy-dense treats is an ancient practice in the area. Fruit and nuts were major commodities on the Silk Road, an ancient network of trade routes that tracked through the heart of Central Asia, linking Europe, the Middle East and Asia, from the first century BC through to the mid-1400s. Over centuries of trade and travel – and lots of munching by humans, camels and horses along the way – prized fruit and nut species spread their seeds wider and wider, and new hybrid varieties were created, many of which are now supermarket and home-orchard staples, cultivated enthusiastically in temperate regions across the globe.

"Narratives of plant domestication often tend to overstate the role of humans, but newer science suggests that 'evolution in parallel' with the plants we love is often a more accurate way of framing this process. 'It’s very unlikely that when somebody took an apple from #Kazakhstan and carried it across an entire continent, they were thinking that they could cross it with another variety and end up with something better,' says #RobertSpengler, a paleo-ethnobotanist at the Max Planck Institute in Jena, Germany. 'They were more likely just carrying the seeds to plant somewhere else. And in doing so, they inadvertently set off a chain reaction of hybridization events.'

"According to Spengler’s research into the origins of apples, humans were not the first mammals to participate in that process of dispersal and co-evolution, either. In the late #Miocene, which spanned the period from 11.63 to 5.33 million years ago, large mammals such as #mammoths and #horses played critical roles in dispersing apple seeds and facilitating their evolutionary process into the large, sweet, flavor-rich fruits we enjoy today."

Learn more:
https://thinklandscape.globallandscapesforum.org/48941/central-asias-fruit-and-nut-forests-the-real-garden-of-eden/

#SolarPunkSunday #Ethnobotany #PlantHistory #SaveTheForests #SaveTheTrees #FruitTrees #NutTrees

#centralasia #fruit #nut #forests #apples #apricots

DoomsdaysCW @[email protected] · 2025-12-28 · 16:58 UTC

#CentralAsia’s #fruit and #nut #forests: the real Garden of Eden?

Birthplaces of some of the world’s most beloved snacks

by Monica Evans
17 December 2020

"Millions of years ago, in the temperate montane forests of a little-known region in Central Asia, some of the world’s best-loved fruit and nut trees began to grow. #Apples, #apricots, #cherries, #plums, #grapes, #figs, #peaches, #pomegranates, #pears, #almonds, #pistachios and #walnuts all originated in the hills and valleys of the #TianShan mountain range, which stretches from #Uzbekistan in the west to #China and #Mongolia in the east.

"The area is volcanic and geologically tumultuous, but fertile – scientists have hypothesized that in a place prone to frequent eruptions, earthquakes and landslides, shorter-lived tree species that could disperse their seeds widely by making themselves palatable to large mammals had a better shot at survival than long-lived, slow-maturing trees.

"And that tasty survival strategy has served these species well. For residents of the region, the foods represent both security and social currency. 'From the taxi drivers to the ministers to the local people, almost everyone carries some #DriedFruit or #Nuts with them,' says Paola Agostini, a lead natural resources specialist for Europe and Central Asia at the World Bank. 'It’s like this safety net, and it’s also a lovely gift: something to share with others that is always appreciated.'

"Central Asian marketplaces offer a cornucopia of colors, flavors, textures and varieties – many more than those most of us are accustomed to finding in our local supermarket’s produce aisle. 'I was always astonished that people in the region could so easily tell which country a particular dried apricot came from,' says Agostini. 'Their knowledge of these products is just so deep.'

"Procuring and sharing these energy-dense treats is an ancient practice in the area. Fruit and nuts were major commodities on the Silk Road, an ancient network of trade routes that tracked through the heart of Central Asia, linking Europe, the Middle East and Asia, from the first century BC through to the mid-1400s. Over centuries of trade and travel – and lots of munching by humans, camels and horses along the way – prized fruit and nut species spread their seeds wider and wider, and new hybrid varieties were created, many of which are now supermarket and home-orchard staples, cultivated enthusiastically in temperate regions across the globe.

"Narratives of plant domestication often tend to overstate the role of humans, but newer science suggests that 'evolution in parallel' with the plants we love is often a more accurate way of framing this process. 'It’s very unlikely that when somebody took an apple from #Kazakhstan and carried it across an entire continent, they were thinking that they could cross it with another variety and end up with something better,' says #RobertSpengler, a paleo-ethnobotanist at the Max Planck Institute in Jena, Germany. 'They were more likely just carrying the seeds to plant somewhere else. And in doing so, they inadvertently set off a chain reaction of hybridization events.'

"According to Spengler’s research into the origins of apples, humans were not the first mammals to participate in that process of dispersal and co-evolution, either. In the late #Miocene, which spanned the period from 11.63 to 5.33 million years ago, large mammals such as #mammoths and #horses played critical roles in dispersing apple seeds and facilitating their evolutionary process into the large, sweet, flavor-rich fruits we enjoy today."

Learn more:
https://thinklandscape.globallandscapesforum.org/48941/central-asias-fruit-and-nut-forests-the-real-garden-of-eden/

#SolarPunkSunday #Ethnobotany #PlantHistory #SaveTheForests #SaveTheTrees #FruitTrees #NutTrees

#nuttrees #fruittrees #savethetrees #savetheforests #planthistory #ethnobotany

DoomsdaysCW @[email protected] · 2025-12-28 · 16:58 UTC

#CentralAsia’s #fruit and #nut #forests: the real Garden of Eden?

Birthplaces of some of the world’s most beloved snacks

by Monica Evans
17 December 2020

"Millions of years ago, in the temperate montane forests of a little-known region in Central Asia, some of the world’s best-loved fruit and nut trees began to grow. #Apples, #apricots, #cherries, #plums, #grapes, #figs, #peaches, #pomegranates, #pears, #almonds, #pistachios and #walnuts all originated in the hills and valleys of the #TianShan mountain range, which stretches from #Uzbekistan in the west to #China and #Mongolia in the east.

"The area is volcanic and geologically tumultuous, but fertile – scientists have hypothesized that in a place prone to frequent eruptions, earthquakes and landslides, shorter-lived tree species that could disperse their seeds widely by making themselves palatable to large mammals had a better shot at survival than long-lived, slow-maturing trees.

"And that tasty survival strategy has served these species well. For residents of the region, the foods represent both security and social currency. 'From the taxi drivers to the ministers to the local people, almost everyone carries some #DriedFruit or #Nuts with them,' says Paola Agostini, a lead natural resources specialist for Europe and Central Asia at the World Bank. 'It’s like this safety net, and it’s also a lovely gift: something to share with others that is always appreciated.'

"Central Asian marketplaces offer a cornucopia of colors, flavors, textures and varieties – many more than those most of us are accustomed to finding in our local supermarket’s produce aisle. 'I was always astonished that people in the region could so easily tell which country a particular dried apricot came from,' says Agostini. 'Their knowledge of these products is just so deep.'

"Procuring and sharing these energy-dense treats is an ancient practice in the area. Fruit and nuts were major commodities on the Silk Road, an ancient network of trade routes that tracked through the heart of Central Asia, linking Europe, the Middle East and Asia, from the first century BC through to the mid-1400s. Over centuries of trade and travel – and lots of munching by humans, camels and horses along the way – prized fruit and nut species spread their seeds wider and wider, and new hybrid varieties were created, many of which are now supermarket and home-orchard staples, cultivated enthusiastically in temperate regions across the globe.

"Narratives of plant domestication often tend to overstate the role of humans, but newer science suggests that 'evolution in parallel' with the plants we love is often a more accurate way of framing this process. 'It’s very unlikely that when somebody took an apple from #Kazakhstan and carried it across an entire continent, they were thinking that they could cross it with another variety and end up with something better,' says #RobertSpengler, a paleo-ethnobotanist at the Max Planck Institute in Jena, Germany. 'They were more likely just carrying the seeds to plant somewhere else. And in doing so, they inadvertently set off a chain reaction of hybridization events.'

"According to Spengler’s research into the origins of apples, humans were not the first mammals to participate in that process of dispersal and co-evolution, either. In the late #Miocene, which spanned the period from 11.63 to 5.33 million years ago, large mammals such as #mammoths and #horses played critical roles in dispersing apple seeds and facilitating their evolutionary process into the large, sweet, flavor-rich fruits we enjoy today."

Learn more:
https://thinklandscape.globallandscapesforum.org/48941/central-asias-fruit-and-nut-forests-the-real-garden-of-eden/

#SolarPunkSunday #Ethnobotany #PlantHistory #SaveTheForests #SaveTheTrees #FruitTrees #NutTrees

#centralasia #fruit #nut #forests #apples #apricots

Jennifer Jorgenson @[email protected] · 2025-11-10 · 18:41 UTC

#walnut #walnuts #pic #pics #picture #pictures

Mediterranean Diet @[email protected] · 2025-09-23 · 00:42 UTC

The Food Combo That Could Help Slow Brain Aging

Wolffia globosa, also called Mankai duckweed or swamp algae. (Photo by Bowonpat Sakaew on Shutterstock) Study shows that adding little-known plant Mankai to the green-Mediterranean diet boosts its brain-healthy benefi…
#dining #cooking #diet #food #mediterranean #MediterraneanDiet #MediterraneanFood #aging #brainaging #GreenTea #Mediterranean #memory #walnuts
https://www.diningandcooking.com/2297721/the-food-combo-that-could-help-slow-brain-aging/

#dining #cooking #diet #food #mediterranean #mediterraneandiet

Dining & Cooking @[email protected] · 2025-09-22 · 23:55 UTC

The Food Combo That Could Help Slow Brain Aging https://www.diningandcooking.com/2297721/the-food-combo-that-could-help-slow-brain-aging/ #aging #BrainAging #diet #GreenTea #Mediterranean #MediterraneanDiet #memory #walnuts

#aging #brainaging #diet #greentea #mediterranean #mediterraneandiet

Old Hippie Ⓥ Resistance! @[email protected] · 2025-08-13 · 12:54 UTC

@Snoro We have a 230 tree English Walnut grove that produced NOTHING this year. Conditions are getting incredibly unpredictable and are hampering pollination. Even wild native Black Walnuts that have produced every year for the last 22 years did not produce.

Hopefully next year is better but there is so much that is out of our control.

#treenuts #walnuts #orchards #treeCrops

#treenuts #walnuts #orchards #treecrops

DoomsdaysCW @[email protected] · 2025-06-12 · 21:08 UTC

And who will work in the fields? Children?Folks who have just lost #FoodAssistance and #Medicare?#Protestors who piss off Trump?

#Trump’s Immigration #Crackdown Hits #CaliforniaFarms

#Farmworkers hid in fields on Tuesday as word spread that ICE agents were conducting raids in California’s breadbasket, an activist said.

By Bernard Mokam and Pooja Salhotra
June 11, 2025, 9:08 p.m. ET

Excerpt: " 'The #Trump administration is ramping up its immigration crackdown, with a focus on workplaces with undocumented #laborers, such as #farms, #restaurants and #construction sites. Estimates show more than eight million undocumented #immigrants work in the United States.

"Last Friday, federal immigration agents swept through the garment district of Los Angeles, setting off protests that have rattled sections of downtown L.A. and have spread to a number of cities across the country.

"For #farmworkers — about 42 percent of whom are undocumented, according to the Agriculture Department — the escalation in arrests has created widespread fear.

" 'Children are terrified,' Ms. Romero said. 'They don’t want to go to school because they don’t know if their parents will be home when they come back.'

"Local leaders have rebuked the escalation, which could bring hardship to one of California’s agricultural corridors. The #CentralValley — which grows #almonds, #grapes, #walnuts and #cherries, among other crops — produces a quarter of the nation’s food, worth an estimated $17 billion a year, according to federal data.

" 'These actions are completely unjustified and harmful,' said Mayor Luis McArthur of Oxnard. 'They create chaos in our city without contributing much to public safety. Furthermore these actions undermine the very principles of #DueProcess.'

"The raids this week represent the first organized immigration enforcement from the new Trump administration to hit California’s agricultural region, which covers about 40 percent of the state, Ms. Romero said. A handful of federal operations have been conducted in other rural communities in recent weeks. Last month, federal agents pulled over a bus in #AlbionN., and detained 14 immigrants who worked at a nearby farm. In April, three children and their mother were detained at an upstate New York dairy.

"Rural migrants are particularly vulnerable to immigration enforcement because they stand out in towns that are often racially homogenous, said Will Lambek of Migrant Justice, an advocacy organization for farmworkers in #Vermont, where eight dairy workers were detained in April.

"In California, Ms. Davalos said the agents could have made more arrests had the community been less prepared. Once a volunteer spotted officers in the area, an alert was sent through a network of support.

"Federal agents were denied entry to at least nine farms in the Central Coast, Ms. Davalos said. Some growers parked their vehicles in front of their gates. Employees also obscured their cars.
'We demonstrated the power of brave, nonviolent #resistance to #ICE’s tactics of #terror,' Ms. Davalos said, lamenting what she described as politically driven attempts to reach a deportation quota. 'At the end of the day, they’re seizing our family, friends, neighbors and co-workers.'

"If federal immigration enforcement activities continue, #FoodProduction will become increasingly difficult, and food prices could rise, warned Bryan Little, senior director of policy advocacy at the California Farm Bureau."

Archived version:
https://archive.ph/NFWuO

#ResistICE #Authoritarianism #ImmigrationCrackdown #ICERaids #TrumpIsANazi #AuthoritarianRule #ImmigrantsFeedUs #NoHumanIsIllegalOnStolenLand #HungerGames #EatTheRich #ThisIsFascism #Project2025

#foodassistance #medicare #trump #crackdown #californiafarms #farmworkers

Dining & Cooking @[email protected] · 2025-03-17 · 06:33 UTC

Trader Joe’s Best Food for Mediterranean Diet on $50 Budget + Photos https://www.diningandcooking.com/1960078/trader-joes-best-food-for-mediterranean-diet-on-50-budget-photos/ #bag #BestFood #budget #cashews #DesjahAltvater #Mediterranean #MediterraneanAppetizers #MediterraneanDiet #NutSection #nuts #photos #SlicedAlmonds #SoloShopper #TraderJoe #walnuts #week #WideAssortment

#bag #bestfood #budget #cashews #desjahaltvater #mediterranean

Magic Cauldron @[email protected] · 2025-03-04 · 16:16 UTC

CN Food

POV: Buckwheat Breakfast Muffins
(with cinnamon, walnuts & apples)

#food #buckwheat #glutenfrei #glutenfrei #Apfelmuffins #applemuffins #buckwheatmuffins #Buchweizen #Buchweizenmuffins #Zimt #Cinnamon #Walnuts #breakfast #Frühstück #MealPrep #Kochbuch #FrischGebacken #Omnomnom

@kochen

#food #buckwheat #glutenfrei #apfelmuffins #applemuffins #buckwheatmuffins

David Cantrell 🏏 @DrHyde · 2024-07-26 · 18:23 UTC

Mmmm I make the best salad. Dead simple. Dice and cook some #ButternutSquash and #Beetroot, roughly chop some random leaves, #Tomato, #Cucumber, #BellPepper, pickled #Walnuts, and #Mushroom. Mix it all up with some #PineNuts, #SunflowerSeeds, #Mustard, #Pesto, some of the juice from the walnuts, and tinned #Sweetcorn. Mix thoroughly. That's it. Had it with a #Hake fillet. #cooking #foodstodon

#butternutsquash #beetroot #tomato #cucumber #bellpepper #walnuts

Old Hippie Ⓥ Resistance! @[email protected] · 2024-05-12 · 18:17 UTC

Our #walnuts have shown up and are ready to be pollinated. This pic isn't great but you can see the nutlets with the female flowers on their tips. Pretty little things. #orchard #nutTrees #farming

#walnuts #orchard #nuttrees #farming

Christopher Stewart @[email protected] · 2024-01-31 · 19:55 UTC

Joy Is A Recipe That's Not Quite Right

https://pixelfed.social/p/poligraf/658396923462581832?fs=1

#BecauseYouHaveToBakeAnother #365joys #joy #baking #food #vegan #veganfood #plantbased #glutenfree #WhatsCooking 🍽️🍜🌱

#pumpkincarobbread #pumpkinpuree #carobpowder #carobchips #walnuts #pumpkinseeds #chiaseeds #coconutoil #coconutflour #coconutmilk #milletflour #aquafaba #groundflaxseeds

#Memories #January2021 #January29

#becauseyouhavetobakeanother #365joys #joy #baking #food #vegan

Christopher Stewart @[email protected] · 2024-01-05 · 00:42 UTC

Joy Is A Pumpkin & Carob Bread

https://pixelfed.social/p/poligraf/648684746150103833?fs=1

#pumpkincarobbread #365joys #pumpkinpuree #carobpowder #carobchips #walnuts #coconutflour #oatflour #brownriceflour #cornstarch #coconutoil #coconutmilk #maplesyrup #eggreplacer #chickpeaflour #aquafaba #kalanamak #foodphotography #food #vegan #veganfood #plantbased #plantbaseddiet #glutenfree

#Memories #January2021 #January04

#pumpkincarobbread #365joys #pumpkinpuree #carobpowder #carobchips #walnuts

PSiReN-X :verified_flashing: @[email protected] · 2023-10-21 · 14:50 UTC

#IT's based on a #TrueStory... Well, #Trueish...

#SpeakingPersonally, I'm more of a #MuesliMan with #Walnuts, and #SausageRolls... | #TrueFact

🧙⚔️🤖:wolfparty:🤖⚔️:🧙 | 🥣🦹:fediverse:🦄:fediverse:🦹🥣

https://vmst.io/@PSiReN/109935625699708041

#trueish #it #truestory #speakingpersonally #muesliman #walnuts

Troll @[email protected] · 2023-07-19 · 00:54 UTC

…summary of nut ratings!

#Peanuts [4.3/5]: A versatile classic.
#MacadamiaNuts [4.2/5]: A good tropical snack.
#Almonds [4.2/5]: A crunchy, attractive nut.
#Hazelnuts [4.1/5]: The quintessential nut.
#Pistachios [4.1/5]: A good, flavorful snack.
#Pecans [4/5]: A great nut for a crisp Autumn morning.
#Walnuts [4/5]: A ruggedly enjoyable nut.
#BrazilNuts [3.3/5]: Good crunch, but bland.
#XiJinping [2.5/5]: Pleasant appearance, but incompetent and harmful.
#Cashews [2/5]: Not a good nut.

#peanuts #macadamianuts #almonds #hazelnuts #pistachios #pecans

hicksy2 @[email protected] · 2023-04-10 · 21:08 UTC

@bryson I'll put a picture up tomorrow, but where I planted some black walnuts last Autumn, I have got lovage growing. I can only assume it was in used compost... #lovage #walnuts #juglansnigra Not expecting any shots off the walnuts for another month

#lovage #walnuts #juglansnigra

Iggy @[email protected] · 2022-12-18 · 19:10 UTC

I tried to post a gif of the #NutButter being processed, but it was hanging on upload, so I'm skipping it. I added probably 1/4 to 1/2 teaspoon too much oil (which I do fairly often because I lack the patience to wait for it to incorporate), but it is fucking delicious!
#vegan #peanuts #walnuts

#nutbutter #vegan #peanuts #walnuts

Iggy @[email protected] · 2022-12-18 · 18:25 UTC

(the #walnuts are under the #peanuts there)
#NutButter #vegan

#walnuts #peanuts #nutbutter #vegan