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#pasta — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #pasta, aggregated by home.social.

  1. 🍝 WATCH: In #Nuoro, #Sardinia, Paola Abraini pulls #semolina dough by hand into 256 fine strands to make su filindeu, one of the rarest #pasta shapes in the world.

    The delicate layers dry into crisp sheets before being broken into warm #mutton broth with pecorino #cheese.

    👉 Learn more: seethis.tv/post/su-filindeu-25

    #cooking #culture #demonstration #food #hotel #island #italy #meat #soup #tradition #vegetables #craft #handmade #vulinary #noodles #wheat #history #recipe #tksst #video

  2. 🍝 NEW: Paola Abraini preserves the art of making 'su filindeu', a Sardinian #pasta crafted from #semolina #wheat, #water, and #salt.

    By folding and pulling a #dough cylinder repeatedly, she produces 256 strands arranged in a lattice. The demanding technique remains nearly impossible to replicate without decades of tactile practice.

    👉 zmescience.com/other/offbeat-o

    #sufilindeu #sardinia #craftsmanship #tradition #food #culture #artisan #cooking #recipes

  3. This one-pot pasta brings together sun-dried tomatoes, chicken, mushrooms and spinach in a garlic-basil cream sauce — everything cooked together in a single pan for minimal washing up. #food #pasta #italian #recipe #cooksky
    flip.it/4XYlHH

    One Pot Creamy Sun-Dried Tomat...

  4. Squid ink tomato pasta and honey and fig semifreddo: Chris Leach’s Italian recipes for the end of summer
    By Chris Leach

    Cooking at this time of year is all about low-effort, maximum-impact options. This savoury dish comes together quickly but looks striking, while the dessert showcases figs at their most flavoursome

    theguardian.com/food/2026/sep/

    #Food #Italianfoodanddrink #Pasta #Maincourse #Starter #Dessert #Tomatoes #Bread #Summerfoodanddrink #Icecreamandsorbet #Fruit #Autumnfoodanddrink #TheGuardian #ChrisLeach

  5. Squid ink tomato pasta and honey and fig semifreddo: Chris Leach’s Italian recipes for the end of summer
    By Chris Leach

    Cooking at this time of year is all about low-effort, maximum-impact options. This savoury dish comes together quickly but looks striking, while the dessert showcases figs at their most flavoursome

    theguardian.com/food/2026/sep/

    #Food #Italianfoodanddrink #Pasta #Maincourse #Starter #Dessert #Tomatoes #Bread #Summerfoodanddrink #Icecreamandsorbet #Fruit #Autumnfoodanddrink #TheGuardian #ChrisLeach

  6. Squid ink tomato pasta and honey and fig semifreddo: Chris Leach’s Italian recipes for the end of summer
    By Chris Leach

    Cooking at this time of year is all about low-effort, maximum-impact options. This savoury dish comes together quickly but looks striking, while the dessert showcases figs at their most flavoursome

    theguardian.com/food/2026/sep/

    #Food #Italianfoodanddrink #Pasta #Maincourse #Starter #Dessert #Tomatoes #Bread #Summerfoodanddrink #Icecreamandsorbet #Fruit #Autumnfoodanddrink #TheGuardian #ChrisLeach

  7. Squid ink tomato pasta and honey and fig semifreddo: Chris Leach’s Italian recipes for the end of summer
    By Chris Leach

    Cooking at this time of year is all about low-effort, maximum-impact options. This savoury dish comes together quickly but looks striking, while the dessert showcases figs at their most flavoursome

    theguardian.com/food/2026/sep/

    #Food #Italianfoodanddrink #Pasta #Maincourse #Starter #Dessert #Tomatoes #Bread #Summerfoodanddrink #Icecreamandsorbet #Fruit #Autumnfoodanddrink #TheGuardian #ChrisLeach

  8. Um utilizador descobriu um problema oculto ao comprar um computador usado, com sobreaquecimento constante e interior inundado em pasta térmica. O vendedor havia aplicado a pasta térmica recentemente, mas a falha técnica persistia."

    🔗 tugatech.com.pt/t91119-utiliza

    #compra #computador #pasta #utilizador 

  9. I hate trying to figure out what's for dinner. Being the only cook gets tedious because it's always on me to figure out meal plans and what I have the time and, some days, the spoons to prepare.
    Tonight he shall have spinach & cheese manicotti with bolognese sauce and I shall have butternut squash ravioli with sauteed mushrooms & asparagus in sage butter. I prefer vegetables but don't always have it in me to make two separate meals. #dinner #pasta

  10. ‘Everyone loves Italian food’: Inaugural Festa Italiana draws crowd in Easton | Easton Area

    EASTON, Pa. – From music to pasta, pizza and so much more — the inaugural Festa Italiana made its mark Sunday in downtown Easton. Yiannis Kyziridis …
    #dining #cooking #diet #food #Italianfood #easton #festaitaliana #festival #Italia #Italian #ItalianFood #italiano #italy #Pasta
    diningandcooking.com/2813355/e

  11. Resteverwertung
    #vegetarisch #Pasta #Resteverwertung #simpel

    #Stangensellerie + #Ananas klein schneiden, anbraten, mit der Flüssigkeit aus der Ananasdose ablöschen, etwas #Salzzitrone + #Petersilie klein hacken, zugeben. Etwas reduzieren. #Limoncello #Zitronenabrieb + #Frischkäse + die #Pasta dazu, erhitzen. Mit den Blättern vom Stangensellerie + Petersilie dekorieren, mit #Käse (veganer #Parmesan) + gerösteten #Pinienkerne.n anrichten.

  12. "Die Experimente und Quantifizierungen wurden ausschließlich mit der Sauce durchgeführt, die wir auf Petrischalen gegeben haben. Also ohne Pasta, aber mit viel Pecorino-Käse", sagt der Physiker Fabrizio Olmeda im Interview.

    #Pasta #Physik #Emulsion #Käse

    t3n.de/news/nudelsosze-aus-der

  13. No hejka! Obiadek był? Dzisiaj wykombinowałem sobie makaronowe kaloryferki z czarną fasolą.

    Jakiś czas temu kupiłem jedno i drugie, a że nie miałem pomysłu, to sobie leżały. W końcu wpadłem na połączenie i skończyło się na czymś w rodzaju sosu bolońskiego z mięsem zastąpionym fasolą. Pycha!

    #FediGotuje #obiad #czarnaFasola #fasola #makaron #radiatori #pasta #vegan