#rainwater — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #rainwater, aggregated by home.social.
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[1/2] #StarIsland, #GosportNH - #GreenGosport Initiatives that can be practiced on the #Mainland!
Green Practices
"For centuries, living on Star Island has required a knowledge of conservation and respecting the environment. Since 2011, we have taken a more proactive approach to this with the Green Gosport Initiative — a program designed to educate our island and mainland communities about sustainability, and to serve as a model for others. The efforts we make on island are sometimes huge (we recently installed a solar array), but often are relatively easy to accomplish. Here are some of the things we do on Star to reduce our impact locally while thinking globally. We’ve included suggestions about how you can take what we do on the island and practice it on the mainland.
#ReuseStar Island: Everything carried to the island needs to be carried off, unless it can be turned into something useful. Therefore, we seriously consider how we can reuse items on-island before trashing or recycling them. For example, several years ago we collected used glass bottles to line the beds in our vegetable gardens. We also reuse historic furniture and replace small parts instead of replacing entire fixtures. We also reuse food waste to create compost, which in turn helps to grow more food.
Mainland: Instead of throwing something away, ask yourself if you can reuse it. Some simple things to reuse include plastic sandwich bags for more sandwiches, shopping bags as trash bags, and newspaper for kindling or wrapping paper. Random bits of plastic from everyday products and toys might also be great sources for a rainy day art project. And to help you stay hyrdated, use a water bottle to refill instead of buying new bottled water.
Star Island: When you can’t reuse, recycle. We send metal, glass and paper off island to get recycled if we can’t reuse it.
Mainland: Most municipalities have curbside recycling, and we encourage you to take advantage of this easy way to recycle. Also, if you’re ever out and about and need to dispose of something (paper coffee cup, plastic drink bottle), check to see if it is recyclable and find a proper receptacle instead of trashing by default.
Use #RenewableEnergyStar Island: In the fall of 2014 we installed a solar array on Star that has provided an estimated 60% of our energy needs since the 2015 summer. We’re not fully running on solar power, but this renewable energy source is our focus moving forward.
Mainland: Installing solar panels on your home allows you to take advantage of sustainable energy and excess, unused energy can even be back fed into the larger electrical grid. Not only are you taking a step to reduce carbon emissions, but you could also be saving money.
Turn Off Lights
Star Island: We turn the lights off whenever possible. Although lights are left on in certain public spaces such as walkways, hallways, and the main lobby for safety, for the most part the island goes dark at night. We even rely entirely on candlelight for evening chapel services. On Star we’re swapping outdated bulbs (incandescents) for more efficient LEDs, and considering sensors for lights in areas that don’t need to be lit when no one’s using them at night (bathrooms, hallways, walkways). Fewer lights means less electricity, reducing the need to use as much diesel to support the solar array.
Mainland: If you’re the last one leaving a room, turn the light off; installing automatic switches can be helpful if you’re apt to forget. Also, question if you really need the light on-daylight is often just fine. Fewer lights means less electricity, which may even reduce your electric bill.
Use Energy Efficient Equipment
Star Island: Replacing equipment with more efficient models has allowed us to reduce demands on our island’s infrastructure. A recent example is the purchase of a new dishwasher, which uses less power during operation and also uses less water. Less water used means less drinking water treated and less used water sent to the island’s wastewater treatment facility. This leaves more water available for other uses, such as guest showers. Water and wastewater treatment are also two of the three biggest electrical uses on-island, so this energy and water efficient dishwasher means an overall reduction in energy use. On Star we’re also swapping outdated bulbs (incandescents) for more efficient LED’s.
Mainland: Replace household appliances with those receiving Energy Star rating. Energy Star products are “certified to save energy without sacrificing features or functionality.” This rating helps you choose household equipment that can help realize energy savings. Click here to learn more.
Star Island: Over the past few years we’ve been generating more produce from the several vegetable gardens on island. This produce supplements the food we order from the mainland. By growing our own food, we are also able to eat fresher, more nutritious food and also reduce the cost of our food bill.
Mainland: Just like a 1940’s victory garden, growing a portion of your own food is a great cause. You are stating that you want to know where your food comes from, and you’re choosing varieties of produce you like. Having your own food in your yard, or in a planter on your porch might also mean less trips to the grocery store.
Eat Your Veggies
Star Island: We know that eating your vegetables isn’t just good for your body, it can be good for the environment, too. Every meal on Star includes a vegetarian option. When you register, just let us know you’ll be choosing the vegetarian option. And while we have your attention, why not consider making your stay on Star a chance to try out being a vegatarian? You’ll still get your protein and iron, don’t worry. Want to learn more? Click here to read about the effects of cattle farming on the environment.
Mainland: Try practicing a vegetarian diet. You might find your grocery bill to be lower than usual, and you might find some awesome recipes that you’ll keep forever. If switching to a vegetarian diet is a bit too much, we suggest trying #MeatlessMondays as a way to incorporate meals one day a week that are less intenstive on the environment.
Star Island: Everything carried to the island needs to be carried off, unless it can be turned into something useful. We separate food waste from trash and compost this to transform it into a beneficial commodity that helps improve island soil in gardens and on the lawn. Chickens also help by eating leftovers such as bread, oatmeal, and mashed potatoes (they love vegetarian pot pie!). Composting food waste helps reduce demands on island boats and provides the island with a reusable product.
Mainland: A small compost bin is easy to use and maintain for household scraps. You can build your own, or check with your town/municipality to see if they participate in a program that offers compost bins for a reduced cost. By composting you reduce the amount of waste that is thrown into landfills. Some municipalities are even starting to collect compost along with trash and recycling. We encourage you to investigate your mainland options including companies that collect compost for you.
Take Fewer, Shorter Showers
Star Island: If you’ve stayed on Star Island you know that we have a shower schedule that provides 3 showers for both staff and guests over a 7-day period. We limit showers because water on-island is hard to come by. Yes, there’s plenty of salt water nearby, but fresh water isn’t readily available (recall the Rime of the Ancient Mariner: Water, water everywhere and not one drop to drink). Fresh water is provided through reverse osmosis of sea water, filtration and disinfection of collected #rainwater, and water delivery by boat (i.e. a lot of work).
Mainland: An every other day shower schedule isn’t just something to practice for water conservation, it’s also recommended for your skin and hair health."
https://starisland.org/the-island/green/practices/
#SolarPunkSunday #SolarPunk #SelfReliance #RenewableEnergy
#Renewables #RenewablesNow
#GreenPractices #OffGrid #IslandLiving #EcoConsciousLiving #IslesOfShoals -
[1/2] #StarIsland, #GosportNH - #GreenGosport Initiatives that can be practiced on the #Mainland!
Green Practices
"For centuries, living on Star Island has required a knowledge of conservation and respecting the environment. Since 2011, we have taken a more proactive approach to this with the Green Gosport Initiative — a program designed to educate our island and mainland communities about sustainability, and to serve as a model for others. The efforts we make on island are sometimes huge (we recently installed a solar array), but often are relatively easy to accomplish. Here are some of the things we do on Star to reduce our impact locally while thinking globally. We’ve included suggestions about how you can take what we do on the island and practice it on the mainland.
#ReuseStar Island: Everything carried to the island needs to be carried off, unless it can be turned into something useful. Therefore, we seriously consider how we can reuse items on-island before trashing or recycling them. For example, several years ago we collected used glass bottles to line the beds in our vegetable gardens. We also reuse historic furniture and replace small parts instead of replacing entire fixtures. We also reuse food waste to create compost, which in turn helps to grow more food.
Mainland: Instead of throwing something away, ask yourself if you can reuse it. Some simple things to reuse include plastic sandwich bags for more sandwiches, shopping bags as trash bags, and newspaper for kindling or wrapping paper. Random bits of plastic from everyday products and toys might also be great sources for a rainy day art project. And to help you stay hyrdated, use a water bottle to refill instead of buying new bottled water.
Star Island: When you can’t reuse, recycle. We send metal, glass and paper off island to get recycled if we can’t reuse it.
Mainland: Most municipalities have curbside recycling, and we encourage you to take advantage of this easy way to recycle. Also, if you’re ever out and about and need to dispose of something (paper coffee cup, plastic drink bottle), check to see if it is recyclable and find a proper receptacle instead of trashing by default.
Use #RenewableEnergyStar Island: In the fall of 2014 we installed a solar array on Star that has provided an estimated 60% of our energy needs since the 2015 summer. We’re not fully running on solar power, but this renewable energy source is our focus moving forward.
Mainland: Installing solar panels on your home allows you to take advantage of sustainable energy and excess, unused energy can even be back fed into the larger electrical grid. Not only are you taking a step to reduce carbon emissions, but you could also be saving money.
Turn Off Lights
Star Island: We turn the lights off whenever possible. Although lights are left on in certain public spaces such as walkways, hallways, and the main lobby for safety, for the most part the island goes dark at night. We even rely entirely on candlelight for evening chapel services. On Star we’re swapping outdated bulbs (incandescents) for more efficient LEDs, and considering sensors for lights in areas that don’t need to be lit when no one’s using them at night (bathrooms, hallways, walkways). Fewer lights means less electricity, reducing the need to use as much diesel to support the solar array.
Mainland: If you’re the last one leaving a room, turn the light off; installing automatic switches can be helpful if you’re apt to forget. Also, question if you really need the light on-daylight is often just fine. Fewer lights means less electricity, which may even reduce your electric bill.
Use Energy Efficient Equipment
Star Island: Replacing equipment with more efficient models has allowed us to reduce demands on our island’s infrastructure. A recent example is the purchase of a new dishwasher, which uses less power during operation and also uses less water. Less water used means less drinking water treated and less used water sent to the island’s wastewater treatment facility. This leaves more water available for other uses, such as guest showers. Water and wastewater treatment are also two of the three biggest electrical uses on-island, so this energy and water efficient dishwasher means an overall reduction in energy use. On Star we’re also swapping outdated bulbs (incandescents) for more efficient LED’s.
Mainland: Replace household appliances with those receiving Energy Star rating. Energy Star products are “certified to save energy without sacrificing features or functionality.” This rating helps you choose household equipment that can help realize energy savings. Click here to learn more.
Star Island: Over the past few years we’ve been generating more produce from the several vegetable gardens on island. This produce supplements the food we order from the mainland. By growing our own food, we are also able to eat fresher, more nutritious food and also reduce the cost of our food bill.
Mainland: Just like a 1940’s victory garden, growing a portion of your own food is a great cause. You are stating that you want to know where your food comes from, and you’re choosing varieties of produce you like. Having your own food in your yard, or in a planter on your porch might also mean less trips to the grocery store.
Eat Your Veggies
Star Island: We know that eating your vegetables isn’t just good for your body, it can be good for the environment, too. Every meal on Star includes a vegetarian option. When you register, just let us know you’ll be choosing the vegetarian option. And while we have your attention, why not consider making your stay on Star a chance to try out being a vegatarian? You’ll still get your protein and iron, don’t worry. Want to learn more? Click here to read about the effects of cattle farming on the environment.
Mainland: Try practicing a vegetarian diet. You might find your grocery bill to be lower than usual, and you might find some awesome recipes that you’ll keep forever. If switching to a vegetarian diet is a bit too much, we suggest trying #MeatlessMondays as a way to incorporate meals one day a week that are less intenstive on the environment.
Star Island: Everything carried to the island needs to be carried off, unless it can be turned into something useful. We separate food waste from trash and compost this to transform it into a beneficial commodity that helps improve island soil in gardens and on the lawn. Chickens also help by eating leftovers such as bread, oatmeal, and mashed potatoes (they love vegetarian pot pie!). Composting food waste helps reduce demands on island boats and provides the island with a reusable product.
Mainland: A small compost bin is easy to use and maintain for household scraps. You can build your own, or check with your town/municipality to see if they participate in a program that offers compost bins for a reduced cost. By composting you reduce the amount of waste that is thrown into landfills. Some municipalities are even starting to collect compost along with trash and recycling. We encourage you to investigate your mainland options including companies that collect compost for you.
Take Fewer, Shorter Showers
Star Island: If you’ve stayed on Star Island you know that we have a shower schedule that provides 3 showers for both staff and guests over a 7-day period. We limit showers because water on-island is hard to come by. Yes, there’s plenty of salt water nearby, but fresh water isn’t readily available (recall the Rime of the Ancient Mariner: Water, water everywhere and not one drop to drink). Fresh water is provided through reverse osmosis of sea water, filtration and disinfection of collected #rainwater, and water delivery by boat (i.e. a lot of work).
Mainland: An every other day shower schedule isn’t just something to practice for water conservation, it’s also recommended for your skin and hair health."
https://starisland.org/the-island/green/practices/
#SolarPunkSunday #SolarPunk #SelfReliance #RenewableEnergy
#Renewables #RenewablesNow
#GreenPractices #OffGrid #IslandLiving #EcoConsciousLiving #IslesOfShoals -
[1/2] #StarIsland, #GosportNH - #GreenGosport Initiatives that can be practiced on the #Mainland!
Green Practices
"For centuries, living on Star Island has required a knowledge of conservation and respecting the environment. Since 2011, we have taken a more proactive approach to this with the Green Gosport Initiative — a program designed to educate our island and mainland communities about sustainability, and to serve as a model for others. The efforts we make on island are sometimes huge (we recently installed a solar array), but often are relatively easy to accomplish. Here are some of the things we do on Star to reduce our impact locally while thinking globally. We’ve included suggestions about how you can take what we do on the island and practice it on the mainland.
#ReuseStar Island: Everything carried to the island needs to be carried off, unless it can be turned into something useful. Therefore, we seriously consider how we can reuse items on-island before trashing or recycling them. For example, several years ago we collected used glass bottles to line the beds in our vegetable gardens. We also reuse historic furniture and replace small parts instead of replacing entire fixtures. We also reuse food waste to create compost, which in turn helps to grow more food.
Mainland: Instead of throwing something away, ask yourself if you can reuse it. Some simple things to reuse include plastic sandwich bags for more sandwiches, shopping bags as trash bags, and newspaper for kindling or wrapping paper. Random bits of plastic from everyday products and toys might also be great sources for a rainy day art project. And to help you stay hyrdated, use a water bottle to refill instead of buying new bottled water.
Star Island: When you can’t reuse, recycle. We send metal, glass and paper off island to get recycled if we can’t reuse it.
Mainland: Most municipalities have curbside recycling, and we encourage you to take advantage of this easy way to recycle. Also, if you’re ever out and about and need to dispose of something (paper coffee cup, plastic drink bottle), check to see if it is recyclable and find a proper receptacle instead of trashing by default.
Use #RenewableEnergyStar Island: In the fall of 2014 we installed a solar array on Star that has provided an estimated 60% of our energy needs since the 2015 summer. We’re not fully running on solar power, but this renewable energy source is our focus moving forward.
Mainland: Installing solar panels on your home allows you to take advantage of sustainable energy and excess, unused energy can even be back fed into the larger electrical grid. Not only are you taking a step to reduce carbon emissions, but you could also be saving money.
Turn Off Lights
Star Island: We turn the lights off whenever possible. Although lights are left on in certain public spaces such as walkways, hallways, and the main lobby for safety, for the most part the island goes dark at night. We even rely entirely on candlelight for evening chapel services. On Star we’re swapping outdated bulbs (incandescents) for more efficient LEDs, and considering sensors for lights in areas that don’t need to be lit when no one’s using them at night (bathrooms, hallways, walkways). Fewer lights means less electricity, reducing the need to use as much diesel to support the solar array.
Mainland: If you’re the last one leaving a room, turn the light off; installing automatic switches can be helpful if you’re apt to forget. Also, question if you really need the light on-daylight is often just fine. Fewer lights means less electricity, which may even reduce your electric bill.
Use Energy Efficient Equipment
Star Island: Replacing equipment with more efficient models has allowed us to reduce demands on our island’s infrastructure. A recent example is the purchase of a new dishwasher, which uses less power during operation and also uses less water. Less water used means less drinking water treated and less used water sent to the island’s wastewater treatment facility. This leaves more water available for other uses, such as guest showers. Water and wastewater treatment are also two of the three biggest electrical uses on-island, so this energy and water efficient dishwasher means an overall reduction in energy use. On Star we’re also swapping outdated bulbs (incandescents) for more efficient LED’s.
Mainland: Replace household appliances with those receiving Energy Star rating. Energy Star products are “certified to save energy without sacrificing features or functionality.” This rating helps you choose household equipment that can help realize energy savings. Click here to learn more.
Star Island: Over the past few years we’ve been generating more produce from the several vegetable gardens on island. This produce supplements the food we order from the mainland. By growing our own food, we are also able to eat fresher, more nutritious food and also reduce the cost of our food bill.
Mainland: Just like a 1940’s victory garden, growing a portion of your own food is a great cause. You are stating that you want to know where your food comes from, and you’re choosing varieties of produce you like. Having your own food in your yard, or in a planter on your porch might also mean less trips to the grocery store.
Eat Your Veggies
Star Island: We know that eating your vegetables isn’t just good for your body, it can be good for the environment, too. Every meal on Star includes a vegetarian option. When you register, just let us know you’ll be choosing the vegetarian option. And while we have your attention, why not consider making your stay on Star a chance to try out being a vegatarian? You’ll still get your protein and iron, don’t worry. Want to learn more? Click here to read about the effects of cattle farming on the environment.
Mainland: Try practicing a vegetarian diet. You might find your grocery bill to be lower than usual, and you might find some awesome recipes that you’ll keep forever. If switching to a vegetarian diet is a bit too much, we suggest trying #MeatlessMondays as a way to incorporate meals one day a week that are less intenstive on the environment.
Star Island: Everything carried to the island needs to be carried off, unless it can be turned into something useful. We separate food waste from trash and compost this to transform it into a beneficial commodity that helps improve island soil in gardens and on the lawn. Chickens also help by eating leftovers such as bread, oatmeal, and mashed potatoes (they love vegetarian pot pie!). Composting food waste helps reduce demands on island boats and provides the island with a reusable product.
Mainland: A small compost bin is easy to use and maintain for household scraps. You can build your own, or check with your town/municipality to see if they participate in a program that offers compost bins for a reduced cost. By composting you reduce the amount of waste that is thrown into landfills. Some municipalities are even starting to collect compost along with trash and recycling. We encourage you to investigate your mainland options including companies that collect compost for you.
Take Fewer, Shorter Showers
Star Island: If you’ve stayed on Star Island you know that we have a shower schedule that provides 3 showers for both staff and guests over a 7-day period. We limit showers because water on-island is hard to come by. Yes, there’s plenty of salt water nearby, but fresh water isn’t readily available (recall the Rime of the Ancient Mariner: Water, water everywhere and not one drop to drink). Fresh water is provided through reverse osmosis of sea water, filtration and disinfection of collected #rainwater, and water delivery by boat (i.e. a lot of work).
Mainland: An every other day shower schedule isn’t just something to practice for water conservation, it’s also recommended for your skin and hair health."
https://starisland.org/the-island/green/practices/
#SolarPunkSunday #SolarPunk #SelfReliance #RenewableEnergy
#Renewables #RenewablesNow
#GreenPractices #OffGrid #IslandLiving #EcoConsciousLiving #IslesOfShoals -
[1/2] #StarIsland, #GosportNH - #GreenGosport Initiatives that can be practiced on the #Mainland!
Green Practices
"For centuries, living on Star Island has required a knowledge of conservation and respecting the environment. Since 2011, we have taken a more proactive approach to this with the Green Gosport Initiative — a program designed to educate our island and mainland communities about sustainability, and to serve as a model for others. The efforts we make on island are sometimes huge (we recently installed a solar array), but often are relatively easy to accomplish. Here are some of the things we do on Star to reduce our impact locally while thinking globally. We’ve included suggestions about how you can take what we do on the island and practice it on the mainland.
#ReuseStar Island: Everything carried to the island needs to be carried off, unless it can be turned into something useful. Therefore, we seriously consider how we can reuse items on-island before trashing or recycling them. For example, several years ago we collected used glass bottles to line the beds in our vegetable gardens. We also reuse historic furniture and replace small parts instead of replacing entire fixtures. We also reuse food waste to create compost, which in turn helps to grow more food.
Mainland: Instead of throwing something away, ask yourself if you can reuse it. Some simple things to reuse include plastic sandwich bags for more sandwiches, shopping bags as trash bags, and newspaper for kindling or wrapping paper. Random bits of plastic from everyday products and toys might also be great sources for a rainy day art project. And to help you stay hyrdated, use a water bottle to refill instead of buying new bottled water.
Star Island: When you can’t reuse, recycle. We send metal, glass and paper off island to get recycled if we can’t reuse it.
Mainland: Most municipalities have curbside recycling, and we encourage you to take advantage of this easy way to recycle. Also, if you’re ever out and about and need to dispose of something (paper coffee cup, plastic drink bottle), check to see if it is recyclable and find a proper receptacle instead of trashing by default.
Use #RenewableEnergyStar Island: In the fall of 2014 we installed a solar array on Star that has provided an estimated 60% of our energy needs since the 2015 summer. We’re not fully running on solar power, but this renewable energy source is our focus moving forward.
Mainland: Installing solar panels on your home allows you to take advantage of sustainable energy and excess, unused energy can even be back fed into the larger electrical grid. Not only are you taking a step to reduce carbon emissions, but you could also be saving money.
Turn Off Lights
Star Island: We turn the lights off whenever possible. Although lights are left on in certain public spaces such as walkways, hallways, and the main lobby for safety, for the most part the island goes dark at night. We even rely entirely on candlelight for evening chapel services. On Star we’re swapping outdated bulbs (incandescents) for more efficient LEDs, and considering sensors for lights in areas that don’t need to be lit when no one’s using them at night (bathrooms, hallways, walkways). Fewer lights means less electricity, reducing the need to use as much diesel to support the solar array.
Mainland: If you’re the last one leaving a room, turn the light off; installing automatic switches can be helpful if you’re apt to forget. Also, question if you really need the light on-daylight is often just fine. Fewer lights means less electricity, which may even reduce your electric bill.
Use Energy Efficient Equipment
Star Island: Replacing equipment with more efficient models has allowed us to reduce demands on our island’s infrastructure. A recent example is the purchase of a new dishwasher, which uses less power during operation and also uses less water. Less water used means less drinking water treated and less used water sent to the island’s wastewater treatment facility. This leaves more water available for other uses, such as guest showers. Water and wastewater treatment are also two of the three biggest electrical uses on-island, so this energy and water efficient dishwasher means an overall reduction in energy use. On Star we’re also swapping outdated bulbs (incandescents) for more efficient LED’s.
Mainland: Replace household appliances with those receiving Energy Star rating. Energy Star products are “certified to save energy without sacrificing features or functionality.” This rating helps you choose household equipment that can help realize energy savings. Click here to learn more.
Star Island: Over the past few years we’ve been generating more produce from the several vegetable gardens on island. This produce supplements the food we order from the mainland. By growing our own food, we are also able to eat fresher, more nutritious food and also reduce the cost of our food bill.
Mainland: Just like a 1940’s victory garden, growing a portion of your own food is a great cause. You are stating that you want to know where your food comes from, and you’re choosing varieties of produce you like. Having your own food in your yard, or in a planter on your porch might also mean less trips to the grocery store.
Eat Your Veggies
Star Island: We know that eating your vegetables isn’t just good for your body, it can be good for the environment, too. Every meal on Star includes a vegetarian option. When you register, just let us know you’ll be choosing the vegetarian option. And while we have your attention, why not consider making your stay on Star a chance to try out being a vegatarian? You’ll still get your protein and iron, don’t worry. Want to learn more? Click here to read about the effects of cattle farming on the environment.
Mainland: Try practicing a vegetarian diet. You might find your grocery bill to be lower than usual, and you might find some awesome recipes that you’ll keep forever. If switching to a vegetarian diet is a bit too much, we suggest trying #MeatlessMondays as a way to incorporate meals one day a week that are less intenstive on the environment.
Star Island: Everything carried to the island needs to be carried off, unless it can be turned into something useful. We separate food waste from trash and compost this to transform it into a beneficial commodity that helps improve island soil in gardens and on the lawn. Chickens also help by eating leftovers such as bread, oatmeal, and mashed potatoes (they love vegetarian pot pie!). Composting food waste helps reduce demands on island boats and provides the island with a reusable product.
Mainland: A small compost bin is easy to use and maintain for household scraps. You can build your own, or check with your town/municipality to see if they participate in a program that offers compost bins for a reduced cost. By composting you reduce the amount of waste that is thrown into landfills. Some municipalities are even starting to collect compost along with trash and recycling. We encourage you to investigate your mainland options including companies that collect compost for you.
Take Fewer, Shorter Showers
Star Island: If you’ve stayed on Star Island you know that we have a shower schedule that provides 3 showers for both staff and guests over a 7-day period. We limit showers because water on-island is hard to come by. Yes, there’s plenty of salt water nearby, but fresh water isn’t readily available (recall the Rime of the Ancient Mariner: Water, water everywhere and not one drop to drink). Fresh water is provided through reverse osmosis of sea water, filtration and disinfection of collected #rainwater, and water delivery by boat (i.e. a lot of work).
Mainland: An every other day shower schedule isn’t just something to practice for water conservation, it’s also recommended for your skin and hair health."
https://starisland.org/the-island/green/practices/
#SolarPunkSunday #SolarPunk #SelfReliance #RenewableEnergy
#Renewables #RenewablesNow
#GreenPractices #OffGrid #IslandLiving #EcoConsciousLiving #IslesOfShoals -
[1/2] #StarIsland, #GosportNH - #GreenGosport Initiatives that can be practiced on the #Mainland!
Green Practices
"For centuries, living on Star Island has required a knowledge of conservation and respecting the environment. Since 2011, we have taken a more proactive approach to this with the Green Gosport Initiative — a program designed to educate our island and mainland communities about sustainability, and to serve as a model for others. The efforts we make on island are sometimes huge (we recently installed a solar array), but often are relatively easy to accomplish. Here are some of the things we do on Star to reduce our impact locally while thinking globally. We’ve included suggestions about how you can take what we do on the island and practice it on the mainland.
#ReuseStar Island: Everything carried to the island needs to be carried off, unless it can be turned into something useful. Therefore, we seriously consider how we can reuse items on-island before trashing or recycling them. For example, several years ago we collected used glass bottles to line the beds in our vegetable gardens. We also reuse historic furniture and replace small parts instead of replacing entire fixtures. We also reuse food waste to create compost, which in turn helps to grow more food.
Mainland: Instead of throwing something away, ask yourself if you can reuse it. Some simple things to reuse include plastic sandwich bags for more sandwiches, shopping bags as trash bags, and newspaper for kindling or wrapping paper. Random bits of plastic from everyday products and toys might also be great sources for a rainy day art project. And to help you stay hyrdated, use a water bottle to refill instead of buying new bottled water.
Star Island: When you can’t reuse, recycle. We send metal, glass and paper off island to get recycled if we can’t reuse it.
Mainland: Most municipalities have curbside recycling, and we encourage you to take advantage of this easy way to recycle. Also, if you’re ever out and about and need to dispose of something (paper coffee cup, plastic drink bottle), check to see if it is recyclable and find a proper receptacle instead of trashing by default.
Use #RenewableEnergyStar Island: In the fall of 2014 we installed a solar array on Star that has provided an estimated 60% of our energy needs since the 2015 summer. We’re not fully running on solar power, but this renewable energy source is our focus moving forward.
Mainland: Installing solar panels on your home allows you to take advantage of sustainable energy and excess, unused energy can even be back fed into the larger electrical grid. Not only are you taking a step to reduce carbon emissions, but you could also be saving money.
Turn Off Lights
Star Island: We turn the lights off whenever possible. Although lights are left on in certain public spaces such as walkways, hallways, and the main lobby for safety, for the most part the island goes dark at night. We even rely entirely on candlelight for evening chapel services. On Star we’re swapping outdated bulbs (incandescents) for more efficient LEDs, and considering sensors for lights in areas that don’t need to be lit when no one’s using them at night (bathrooms, hallways, walkways). Fewer lights means less electricity, reducing the need to use as much diesel to support the solar array.
Mainland: If you’re the last one leaving a room, turn the light off; installing automatic switches can be helpful if you’re apt to forget. Also, question if you really need the light on-daylight is often just fine. Fewer lights means less electricity, which may even reduce your electric bill.
Use Energy Efficient Equipment
Star Island: Replacing equipment with more efficient models has allowed us to reduce demands on our island’s infrastructure. A recent example is the purchase of a new dishwasher, which uses less power during operation and also uses less water. Less water used means less drinking water treated and less used water sent to the island’s wastewater treatment facility. This leaves more water available for other uses, such as guest showers. Water and wastewater treatment are also two of the three biggest electrical uses on-island, so this energy and water efficient dishwasher means an overall reduction in energy use. On Star we’re also swapping outdated bulbs (incandescents) for more efficient LED’s.
Mainland: Replace household appliances with those receiving Energy Star rating. Energy Star products are “certified to save energy without sacrificing features or functionality.” This rating helps you choose household equipment that can help realize energy savings. Click here to learn more.
Star Island: Over the past few years we’ve been generating more produce from the several vegetable gardens on island. This produce supplements the food we order from the mainland. By growing our own food, we are also able to eat fresher, more nutritious food and also reduce the cost of our food bill.
Mainland: Just like a 1940’s victory garden, growing a portion of your own food is a great cause. You are stating that you want to know where your food comes from, and you’re choosing varieties of produce you like. Having your own food in your yard, or in a planter on your porch might also mean less trips to the grocery store.
Eat Your Veggies
Star Island: We know that eating your vegetables isn’t just good for your body, it can be good for the environment, too. Every meal on Star includes a vegetarian option. When you register, just let us know you’ll be choosing the vegetarian option. And while we have your attention, why not consider making your stay on Star a chance to try out being a vegatarian? You’ll still get your protein and iron, don’t worry. Want to learn more? Click here to read about the effects of cattle farming on the environment.
Mainland: Try practicing a vegetarian diet. You might find your grocery bill to be lower than usual, and you might find some awesome recipes that you’ll keep forever. If switching to a vegetarian diet is a bit too much, we suggest trying #MeatlessMondays as a way to incorporate meals one day a week that are less intenstive on the environment.
Star Island: Everything carried to the island needs to be carried off, unless it can be turned into something useful. We separate food waste from trash and compost this to transform it into a beneficial commodity that helps improve island soil in gardens and on the lawn. Chickens also help by eating leftovers such as bread, oatmeal, and mashed potatoes (they love vegetarian pot pie!). Composting food waste helps reduce demands on island boats and provides the island with a reusable product.
Mainland: A small compost bin is easy to use and maintain for household scraps. You can build your own, or check with your town/municipality to see if they participate in a program that offers compost bins for a reduced cost. By composting you reduce the amount of waste that is thrown into landfills. Some municipalities are even starting to collect compost along with trash and recycling. We encourage you to investigate your mainland options including companies that collect compost for you.
Take Fewer, Shorter Showers
Star Island: If you’ve stayed on Star Island you know that we have a shower schedule that provides 3 showers for both staff and guests over a 7-day period. We limit showers because water on-island is hard to come by. Yes, there’s plenty of salt water nearby, but fresh water isn’t readily available (recall the Rime of the Ancient Mariner: Water, water everywhere and not one drop to drink). Fresh water is provided through reverse osmosis of sea water, filtration and disinfection of collected #rainwater, and water delivery by boat (i.e. a lot of work).
Mainland: An every other day shower schedule isn’t just something to practice for water conservation, it’s also recommended for your skin and hair health."
https://starisland.org/the-island/green/practices/
#SolarPunkSunday #SolarPunk #SelfReliance #RenewableEnergy
#Renewables #RenewablesNow
#GreenPractices #OffGrid #IslandLiving #EcoConsciousLiving #IslesOfShoals -
How to create an edible habitat garden with vegetables, native plants https://www.allforgardening.com/1929460/how-to-create-an-edible-habitat-garden-with-vegetables-native-plants/ #bed #BrokenConcrete #EdibleHabitatGarden #FrontYardGarden #FrontYardGardening #FrontYard? #fruit #Hayden #JenniferStrong #NativePlant #Place #pollinator #rainwater #Smith #TimBecker #Vegetable #VegetableGarden #water #West #WestFrontYardGarden #WestFrontYardGardening
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🌱💧🌵 Water Harvester: An Invitation to Abundance (27 min, 2022)
Tucson resident Brad Lancaster believes that cities around the world can live off rainwater. This is the story of how he transformed his neighborhood by experimenting with water harvesting, worked with the city to legalize those methods, and empowered others by proving that abundance rooted in sustainability is possible.
https://www.youtube.com/watch?v=iIYoU2PTPLk&list=PLJDYk3Vz9ck1K7gqirk1LDibegFWIUrHM
#waterHarvesting #rainwater #arizona #tuscon #desert #ClimateChange #ClimateResilience #abundance #EnvironmentalRestoration #restoration #RainWater #storm #flood #FloodControl
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Research - #RainBarrels and Other Household Stormwater Strategies Are Working — For Now.
May 5, 2026
Excerpt: " 'When we talk about #CircularEconomy, most people think about #recycling waste and materials. But the concept of circular economy also applies to water. Here we're talking about installing #rainwater #cisterns, reusing water from the sink to flush toilets and using water-efficient appliances. While those may seem like small steps at the individual level, we found that if they are widely adopted, they can have a significant collective impact,' said Fernanda Cruz Rios, PhD, an assistant professor in the College of Engineering, who was a co-author of the research. 'They help reduce demand on the municipal supply, and the energy needed to treat and distribute that water. But what we found was that these strategies offer a real double benefit. In areas like #PhiladelphiaPA and #CamdenME, that are particularly vulnerable due to their proximity to large bodies of water, we were able to see a meaningful reduction in flooding volumes when circular water strategies were adopted.'
"Despite the ongoing compliance efforts, the cities of Philadelphia and Camden have around 16 billion gallons of combined #sewer overflow, according to reports from their respective water utilities.
"Over the last two and a half decades, Camden has established a stormwater management plan, including decentralized strategies, an upgrade to #stormwater infrastructure and storm water management modeling. To understand the overall impact of these efforts, in hopes of applying findings to other vulnerable urban areas, the Drexel team created a computer model of stormwater movement using data from Cramer Hill, a neighborhood of Camden in the state’s 'coastal hazard zone' that is highly susceptible to tidal and storm-surge flooding.
"The researchers structured the model so that it could quantify the distinct effects of outdoor strategies (cisterns and rain barrels) and indoor strategies — efficient fixtures and reusing sink wash water (#greywater) for toilet flushing. It simulated and measured the effect of 16 different combinations of strategies, ranging from rain barrels of different sizes, to varying levels of adoption of water-efficient fixtures and greywater reuse."Each scenario was simulated using precipitation and tidal data from 2014 as a baseline and flooding measurements projected at locations across the neighborhood and at five stormwater outfall areas that contribute to combined sewer overflow discharges into the #DelawareRiver.
The results show that the combination of retrofitting homes with #WaterEfficientFixtures as well as installing rain barrels and practicing greywater reuse, when adopted by 75% of households, could reduce the volume of combined sewer overflows by as much as 11% and the volume of #floodwaters by up to 13%.
" 'This finding is an important and encouraging piece of information for municipalities that are facing similar challenges,' Marques said. 'Although broad adoption of these measures can be challenging to achieve, confirmation of its effectiveness may help to make the case.' "
#SolarPunkSunday #ClimateChangeAdaptation #Graywater #StormwaterSeparation #StormwaterReduction #WaterCisterns #UrbanPlanning #WaterUse #WaterIsLife #ClimateChange
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Building #Resilience in Your #Garden for Challenges
April 17, 2024 by Hellen James
"Gardening can be incredibly rewarding, but it’s not without its challenges. From unpredictable weather patterns to pests and diseases, maintaining a thriving garden requires resilience. In this article, we’ll explore practical strategies to build resilience in your garden, ensuring it can withstand whatever challenges come its way.
Takeaways
1. Choose resilient plant varieties suited to your climate and soil conditions.
2. Improve soil health with #compost, #WormCastings, and cover crops to support plant resilience.
3. Implement water-efficient strategies such as #DripIrrigation and #rainwater harvesting to conserve water.
4. Utilize #NaturalPestControl methods like introducing beneficial insects and #CompanionPlanting.
5. Adapt to changing climate conditions by incorporating climate-resilient gardening practices.
6. Plan and prepare for each season to optimize plant growth and resilience.
7. Foster #biodiversity through companion planting and native plant selections to enhance garden resilience.
8. Create microclimates to tailor growing conditions to the specific needs of your plants.
9. #Mulch to suppress weeds, regulate soil temperature, and retain moisture for improved resilience.
10. Embrace #SustainableGardening practices to build long-term #resilience and environmental #stewardship.Full article:
https://unifiedgarden.com/building-resilience-in-your-garden-for-challenges/#SolarPunkSunday #GardeningChallenges #ClimateChangeGardening #EnvironmentalStewardship #RainwaterHarvesting #BuildingResiliency #FoodSecurity
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100-Year-Old Way to Filter #Rainwater in a Barrel
by Linda Holliday
February 25, 2015"During our boiling, broiling, blistering summer of 2012 here in the Missouri Ozarks, water was a topic of conversation wherever we went. Creeks and ponds dried up (some never recovered) and the water table dropped, forcing a few neighbors to have their well pumps lowered or to even have deeper wells drilled.
"Many folks shared memories of rain barrels, cisterns, hand pumps and drawing water with a well bucket as a child, usually on grandpa and grandma’s farm. Some said they’d never want to rely again on those old-time methods of getting water. But, at least they knew how it was done.
"It seems we have lost much practical knowledge in the last 50 or so years because we thought we’d never need it again. Now we are scrambling to relearn those simple know-hows.
"A tattered, 4-inch thick, 1909 book I happily secured for $8 in a thrift store reveals, among umpteen-thousand other every-day skills, how to make homemade water filters. The instructions in 'Household Discoveries and Mrs. Curtis’s Cookbook' are quite basic as everyone had a rain barrel back then and presumably knew how to clean the water. Now, 104 years later, I am thankful the authors had the foresight to preserve their knowledge for us, and pointed out that rainwater collected in barrels from a roof is a necessity in some locations, but also is best for laundry and 'often more wholesome for drinking purposes than hard water.' "
Learn more:
https://www.askaprepper.com/way-filter-rainwater-barrel/#SolarPunkSunday #WaterFiltration #Rainwater #RainwaterCollection #WaterIsLife #WaterSystems #OldSchoolTechnology #NeoLuddite #OldWays
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SimplyInfo.org: 15th Anniversary Report #FukushimaDaiichi
March 2, 2026
Excerpt: "This TV Asahi investigative report from March 2025 [linked below] paints a sobering picture of the enormous challenges still facing the decommissioning of Fukushima Daiichi, fourteen years after the accident. While #TEPCO achieved a milestone the previous November by extracting roughly 0.7 grams of #NuclearFuel debris for the first time, experts interviewed for the piece emphasized that debris removal is just one piece of a far more complex puzzle. Around 1,000 fuel assemblies
still remain in the spent fuel pools of Units 1 and 2, untouched since the accident, and officials from the Nuclear Damage Compensation and Decommissioning Facilitation Corporation (#NDF) described clearing these pools as the single most urgent priority — in part because another
#earthquake or #tsunami could strike at any time."Before large-scale debris removal can even begin, the area around the reactor buildings must be cleared of heavily contaminated structures and exhaust stacks to make room for the massive equipment required. Because humans cannot safely approach the highly radioactive debris, all removal work must be done remotely. Radiation levels outside the buildings remain dangerously high — a dosimeter near #Unit2 showed particularly elevated readings — and contaminated water continues to be generated at a rate of roughly 80 tons per day as #rainwater and #groundwater contact radioactive materials on site, despite TEPCO having already released about 80,000 tons of treated [but still radioactive] water into the ocean.
"Perhaps the most troubling concern raised in the article is what happens to the debris and #RadioactiveWaste after it is removed. Hiroshi Miyano, chairman of the Decommissioning Review Committee of the Atomic Energy Society of Japan, was blunt in his criticism, saying no serious thought has been given to managing this waste over the coming century or two.
"The Fukushima debris is uniquely complicated because it is a mixture of melted nuclear fuel and structural materials, and experts warned that removal may not even be possible until a concrete disposal plan is in place. General decommissioning superintendent Toyoshi Fukada warned that without proper storage facilities ready in advance, the entire decommissioning effort could eventually grind to a halt simply because there would be nowhere to put the waste."
Read more:
https://simplyinfo.org/2026/03/simplyinfo-org-15th-anniversary-report-fukushima-daiichi/Asashi investigative report [pdf]:
https://www.dropbox.com/scl/fi/ysaf6a7hj62286sv4hoql/alps_water_d250130_14-j_translated.pdf?rlkey=3u397ndoafdtiq6fgjczg4a74&st=845tdf30&dl=0#FukushimaIsntOver #TEPCOLies #RethinkNotRestart #NoNukes #NoNukesForAI #RenewablesNow #WaterIsLife #OceansAreLife #NuclearPlants #NuclearDisaster #Remember311
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Could This #Arizona Ranch Be a Model for #Southwest Farmers?
Oatman Flats has undergone a dramatic transformation, becoming the Southwest’s first #Regenerative #Organic Certified farm and a potential source of ideas for weathering #ClimateChange.
" 'We embraced the abundance of #heirloom and native crops in the #SonoranDesert,' Hansen said. 'We are looking at the land and asking it what we should grow, rather than asking the land to grow what we want.' " - Dax Hansen, owner of Oatman Flats Ranch.
By Samuel Gilbert
May 12, 2025Excerpt: "Regeneration Rooted in #Indigenous Practices
"Southern Arizona’s rich agricultural history stretches back more than 5,000 years. By 600 CE, the Hohokam people were constructing North America’s largest and most elaborate irrigation systems along the Salt and Gila Rivers. The descendants of the Hohokam—the Pima and Tohono O’odham—continued to farm the land up to and after the arrival of the Spanish, who began to colonize southern Arizona in the 1600s. They continue to farm in Arizona today.
"At the Tohono O’odham Indian Reservation, about two hours southeast of Oatman Flats, the San Xavier Co-op Farm uses historic land management practices and grows traditional crops that reflect their respect for the land, plants, animals, elders, and the sacredness of water.
"San Xavier Farm Manager Duran Andrews and his team plant #CoverCrops, rotate fields, and collect #rainwater.
" '[Regenerative agriculture] is nothing new to us,' Andrews said. 'We have been doing this for decades. Harmony between nature and people has been our approach all the time.' Rotating fields and cultivating multiple mutually beneficial species in the same fields improves water and soil quality and biodiversity in this harsh landscape.
" 'You’ve seen what the land looks like in five years; imagine it in 10. If we can do it here, we can do it anywhere.'
"The co-op grows a variety of native crops that were developed in the region and cultivated for centuries or, in some cases, millennia, such as grains and beans, which they sell online. 'We irrigate them till they sprout, then cut them off till the monsoon shows up,' Andrews said. 'We try to keep crops in that hardy state through all the years and decades they have been here. We try not to get away from how things were done in the past.'
"They also grow White Sonora wheat, introduced to Arizona by Spanish Jesuit missionaries in the 1600s. 'It was a gift from Father Kino that we have taken as our own,' Andrews said. 'The [San Xavier] community was one of the first to grow this wheat.'
"Following the Mexican-American War in the mid-1800s, the United States claimed parts of modern-day Arizona, New Mexico, California, Nevada, and Utah. The Anglo ranchers who moved into the area dug canals to irrigate agricultural fields, transforming the landscape. An 1852 watercolor by surveyor Jon Russell Bartlett depicts a verdant valley with cottonwoods and mesquite trees lining a flowing Gila River as it passes through Oatman Flats Ranch.
"That landscape is unrecognizable today. The lower Gila has gone bone dry after years of upstream diversions, dams, water overuse, and climate change. In 2019, the Gila River earned the title of Most Endangered River by the nonprofit advocacy group American Rivers.
"Standing on the sandy Gila riverbed, which divides the north and south farms of Oatman Flats Ranch, Wang pointed to the nearby invasive salt cedars. Healing the land involves rebuilding the water, nutrient, and carbon cycles from the ground up, 'at the micro level,' he said. 'On the macro level, it’s broken.'
"The ranch team has poured resources into rebuilding soil health by planting #hedgerows and 30-plus species of cover crops, at a cost of approximately $100,000. The hedgerows, mostly native trees, were planted along the edges of the fields to reduce erosion and provide habitat for beneficial species, including #pollinators such as #bees and #hummingbirds.
"The cover crops — #millet, #chickpeas, #sunflowers, #sorghum, sudan grass, broadleaves, and #NativeGrasses among them—are planted immediately after harvesting wheat, to provide 'soil armor,' help conserve water, fix nitrogen in the soil, suppress weeds, attract beneficial insects, and sequester carbon. The once-barren land now supports life for more than 120 species of flora and fauna."
Read more:
https://civileats.com/2025/05/12/could-this-arizona-ranch-be-a-model-for-southwest-farmers/#SolarPunkSunday #RegenerativeAgriculture #RegenerativeFarming #RestorativeAgriculture #ClimateChangeFarming
-
Could This #Arizona Ranch Be a Model for #Southwest Farmers?
Oatman Flats has undergone a dramatic transformation, becoming the Southwest’s first #Regenerative #Organic Certified farm and a potential source of ideas for weathering #ClimateChange.
" 'We embraced the abundance of #heirloom and native crops in the #SonoranDesert,' Hansen said. 'We are looking at the land and asking it what we should grow, rather than asking the land to grow what we want.' " - Dax Hansen, owner of Oatman Flats Ranch.
By Samuel Gilbert
May 12, 2025Excerpt: "Regeneration Rooted in #Indigenous Practices
"Southern Arizona’s rich agricultural history stretches back more than 5,000 years. By 600 CE, the Hohokam people were constructing North America’s largest and most elaborate irrigation systems along the Salt and Gila Rivers. The descendants of the Hohokam—the Pima and Tohono O’odham—continued to farm the land up to and after the arrival of the Spanish, who began to colonize southern Arizona in the 1600s. They continue to farm in Arizona today.
"At the Tohono O’odham Indian Reservation, about two hours southeast of Oatman Flats, the San Xavier Co-op Farm uses historic land management practices and grows traditional crops that reflect their respect for the land, plants, animals, elders, and the sacredness of water.
"San Xavier Farm Manager Duran Andrews and his team plant #CoverCrops, rotate fields, and collect #rainwater.
" '[Regenerative agriculture] is nothing new to us,' Andrews said. 'We have been doing this for decades. Harmony between nature and people has been our approach all the time.' Rotating fields and cultivating multiple mutually beneficial species in the same fields improves water and soil quality and biodiversity in this harsh landscape.
" 'You’ve seen what the land looks like in five years; imagine it in 10. If we can do it here, we can do it anywhere.'
"The co-op grows a variety of native crops that were developed in the region and cultivated for centuries or, in some cases, millennia, such as grains and beans, which they sell online. 'We irrigate them till they sprout, then cut them off till the monsoon shows up,' Andrews said. 'We try to keep crops in that hardy state through all the years and decades they have been here. We try not to get away from how things were done in the past.'
"They also grow White Sonora wheat, introduced to Arizona by Spanish Jesuit missionaries in the 1600s. 'It was a gift from Father Kino that we have taken as our own,' Andrews said. 'The [San Xavier] community was one of the first to grow this wheat.'
"Following the Mexican-American War in the mid-1800s, the United States claimed parts of modern-day Arizona, New Mexico, California, Nevada, and Utah. The Anglo ranchers who moved into the area dug canals to irrigate agricultural fields, transforming the landscape. An 1852 watercolor by surveyor Jon Russell Bartlett depicts a verdant valley with cottonwoods and mesquite trees lining a flowing Gila River as it passes through Oatman Flats Ranch.
"That landscape is unrecognizable today. The lower Gila has gone bone dry after years of upstream diversions, dams, water overuse, and climate change. In 2019, the Gila River earned the title of Most Endangered River by the nonprofit advocacy group American Rivers.
"Standing on the sandy Gila riverbed, which divides the north and south farms of Oatman Flats Ranch, Wang pointed to the nearby invasive salt cedars. Healing the land involves rebuilding the water, nutrient, and carbon cycles from the ground up, 'at the micro level,' he said. 'On the macro level, it’s broken.'
"The ranch team has poured resources into rebuilding soil health by planting #hedgerows and 30-plus species of cover crops, at a cost of approximately $100,000. The hedgerows, mostly native trees, were planted along the edges of the fields to reduce erosion and provide habitat for beneficial species, including #pollinators such as #bees and #hummingbirds.
"The cover crops — #millet, #chickpeas, #sunflowers, #sorghum, sudan grass, broadleaves, and #NativeGrasses among them—are planted immediately after harvesting wheat, to provide 'soil armor,' help conserve water, fix nitrogen in the soil, suppress weeds, attract beneficial insects, and sequester carbon. The once-barren land now supports life for more than 120 species of flora and fauna."
Read more:
https://civileats.com/2025/05/12/could-this-arizona-ranch-be-a-model-for-southwest-farmers/#SolarPunkSunday #RegenerativeAgriculture #RegenerativeFarming #RestorativeAgriculture #ClimateChangeFarming
-
Could This #Arizona Ranch Be a Model for #Southwest Farmers?
Oatman Flats has undergone a dramatic transformation, becoming the Southwest’s first #Regenerative #Organic Certified farm and a potential source of ideas for weathering #ClimateChange.
" 'We embraced the abundance of #heirloom and native crops in the #SonoranDesert,' Hansen said. 'We are looking at the land and asking it what we should grow, rather than asking the land to grow what we want.' " - Dax Hansen, owner of Oatman Flats Ranch.
By Samuel Gilbert
May 12, 2025Excerpt: "Regeneration Rooted in #Indigenous Practices
"Southern Arizona’s rich agricultural history stretches back more than 5,000 years. By 600 CE, the Hohokam people were constructing North America’s largest and most elaborate irrigation systems along the Salt and Gila Rivers. The descendants of the Hohokam—the Pima and Tohono O’odham—continued to farm the land up to and after the arrival of the Spanish, who began to colonize southern Arizona in the 1600s. They continue to farm in Arizona today.
"At the Tohono O’odham Indian Reservation, about two hours southeast of Oatman Flats, the San Xavier Co-op Farm uses historic land management practices and grows traditional crops that reflect their respect for the land, plants, animals, elders, and the sacredness of water.
"San Xavier Farm Manager Duran Andrews and his team plant #CoverCrops, rotate fields, and collect #rainwater.
" '[Regenerative agriculture] is nothing new to us,' Andrews said. 'We have been doing this for decades. Harmony between nature and people has been our approach all the time.' Rotating fields and cultivating multiple mutually beneficial species in the same fields improves water and soil quality and biodiversity in this harsh landscape.
" 'You’ve seen what the land looks like in five years; imagine it in 10. If we can do it here, we can do it anywhere.'
"The co-op grows a variety of native crops that were developed in the region and cultivated for centuries or, in some cases, millennia, such as grains and beans, which they sell online. 'We irrigate them till they sprout, then cut them off till the monsoon shows up,' Andrews said. 'We try to keep crops in that hardy state through all the years and decades they have been here. We try not to get away from how things were done in the past.'
"They also grow White Sonora wheat, introduced to Arizona by Spanish Jesuit missionaries in the 1600s. 'It was a gift from Father Kino that we have taken as our own,' Andrews said. 'The [San Xavier] community was one of the first to grow this wheat.'
"Following the Mexican-American War in the mid-1800s, the United States claimed parts of modern-day Arizona, New Mexico, California, Nevada, and Utah. The Anglo ranchers who moved into the area dug canals to irrigate agricultural fields, transforming the landscape. An 1852 watercolor by surveyor Jon Russell Bartlett depicts a verdant valley with cottonwoods and mesquite trees lining a flowing Gila River as it passes through Oatman Flats Ranch.
"That landscape is unrecognizable today. The lower Gila has gone bone dry after years of upstream diversions, dams, water overuse, and climate change. In 2019, the Gila River earned the title of Most Endangered River by the nonprofit advocacy group American Rivers.
"Standing on the sandy Gila riverbed, which divides the north and south farms of Oatman Flats Ranch, Wang pointed to the nearby invasive salt cedars. Healing the land involves rebuilding the water, nutrient, and carbon cycles from the ground up, 'at the micro level,' he said. 'On the macro level, it’s broken.'
"The ranch team has poured resources into rebuilding soil health by planting #hedgerows and 30-plus species of cover crops, at a cost of approximately $100,000. The hedgerows, mostly native trees, were planted along the edges of the fields to reduce erosion and provide habitat for beneficial species, including #pollinators such as #bees and #hummingbirds.
"The cover crops — #millet, #chickpeas, #sunflowers, #sorghum, sudan grass, broadleaves, and #NativeGrasses among them—are planted immediately after harvesting wheat, to provide 'soil armor,' help conserve water, fix nitrogen in the soil, suppress weeds, attract beneficial insects, and sequester carbon. The once-barren land now supports life for more than 120 species of flora and fauna."
Read more:
https://civileats.com/2025/05/12/could-this-arizona-ranch-be-a-model-for-southwest-farmers/#SolarPunkSunday #RegenerativeAgriculture #RegenerativeFarming #RestorativeAgriculture #ClimateChangeFarming
-
Could This #Arizona Ranch Be a Model for #Southwest Farmers?
Oatman Flats has undergone a dramatic transformation, becoming the Southwest’s first #Regenerative #Organic Certified farm and a potential source of ideas for weathering #ClimateChange.
" 'We embraced the abundance of #heirloom and native crops in the #SonoranDesert,' Hansen said. 'We are looking at the land and asking it what we should grow, rather than asking the land to grow what we want.' " - Dax Hansen, owner of Oatman Flats Ranch.
By Samuel Gilbert
May 12, 2025Excerpt: "Regeneration Rooted in #Indigenous Practices
"Southern Arizona’s rich agricultural history stretches back more than 5,000 years. By 600 CE, the Hohokam people were constructing North America’s largest and most elaborate irrigation systems along the Salt and Gila Rivers. The descendants of the Hohokam—the Pima and Tohono O’odham—continued to farm the land up to and after the arrival of the Spanish, who began to colonize southern Arizona in the 1600s. They continue to farm in Arizona today.
"At the Tohono O’odham Indian Reservation, about two hours southeast of Oatman Flats, the San Xavier Co-op Farm uses historic land management practices and grows traditional crops that reflect their respect for the land, plants, animals, elders, and the sacredness of water.
"San Xavier Farm Manager Duran Andrews and his team plant #CoverCrops, rotate fields, and collect #rainwater.
" '[Regenerative agriculture] is nothing new to us,' Andrews said. 'We have been doing this for decades. Harmony between nature and people has been our approach all the time.' Rotating fields and cultivating multiple mutually beneficial species in the same fields improves water and soil quality and biodiversity in this harsh landscape.
" 'You’ve seen what the land looks like in five years; imagine it in 10. If we can do it here, we can do it anywhere.'
"The co-op grows a variety of native crops that were developed in the region and cultivated for centuries or, in some cases, millennia, such as grains and beans, which they sell online. 'We irrigate them till they sprout, then cut them off till the monsoon shows up,' Andrews said. 'We try to keep crops in that hardy state through all the years and decades they have been here. We try not to get away from how things were done in the past.'
"They also grow White Sonora wheat, introduced to Arizona by Spanish Jesuit missionaries in the 1600s. 'It was a gift from Father Kino that we have taken as our own,' Andrews said. 'The [San Xavier] community was one of the first to grow this wheat.'
"Following the Mexican-American War in the mid-1800s, the United States claimed parts of modern-day Arizona, New Mexico, California, Nevada, and Utah. The Anglo ranchers who moved into the area dug canals to irrigate agricultural fields, transforming the landscape. An 1852 watercolor by surveyor Jon Russell Bartlett depicts a verdant valley with cottonwoods and mesquite trees lining a flowing Gila River as it passes through Oatman Flats Ranch.
"That landscape is unrecognizable today. The lower Gila has gone bone dry after years of upstream diversions, dams, water overuse, and climate change. In 2019, the Gila River earned the title of Most Endangered River by the nonprofit advocacy group American Rivers.
"Standing on the sandy Gila riverbed, which divides the north and south farms of Oatman Flats Ranch, Wang pointed to the nearby invasive salt cedars. Healing the land involves rebuilding the water, nutrient, and carbon cycles from the ground up, 'at the micro level,' he said. 'On the macro level, it’s broken.'
"The ranch team has poured resources into rebuilding soil health by planting #hedgerows and 30-plus species of cover crops, at a cost of approximately $100,000. The hedgerows, mostly native trees, were planted along the edges of the fields to reduce erosion and provide habitat for beneficial species, including #pollinators such as #bees and #hummingbirds.
"The cover crops — #millet, #chickpeas, #sunflowers, #sorghum, sudan grass, broadleaves, and #NativeGrasses among them—are planted immediately after harvesting wheat, to provide 'soil armor,' help conserve water, fix nitrogen in the soil, suppress weeds, attract beneficial insects, and sequester carbon. The once-barren land now supports life for more than 120 species of flora and fauna."
Read more:
https://civileats.com/2025/05/12/could-this-arizona-ranch-be-a-model-for-southwest-farmers/#SolarPunkSunday #RegenerativeAgriculture #RegenerativeFarming #RestorativeAgriculture #ClimateChangeFarming
-
Could This #Arizona Ranch Be a Model for #Southwest Farmers?
Oatman Flats has undergone a dramatic transformation, becoming the Southwest’s first #Regenerative #Organic Certified farm and a potential source of ideas for weathering #ClimateChange.
" 'We embraced the abundance of #heirloom and native crops in the #SonoranDesert,' Hansen said. 'We are looking at the land and asking it what we should grow, rather than asking the land to grow what we want.' " - Dax Hansen, owner of Oatman Flats Ranch.
By Samuel Gilbert
May 12, 2025Excerpt: "Regeneration Rooted in #Indigenous Practices
"Southern Arizona’s rich agricultural history stretches back more than 5,000 years. By 600 CE, the Hohokam people were constructing North America’s largest and most elaborate irrigation systems along the Salt and Gila Rivers. The descendants of the Hohokam—the Pima and Tohono O’odham—continued to farm the land up to and after the arrival of the Spanish, who began to colonize southern Arizona in the 1600s. They continue to farm in Arizona today.
"At the Tohono O’odham Indian Reservation, about two hours southeast of Oatman Flats, the San Xavier Co-op Farm uses historic land management practices and grows traditional crops that reflect their respect for the land, plants, animals, elders, and the sacredness of water.
"San Xavier Farm Manager Duran Andrews and his team plant #CoverCrops, rotate fields, and collect #rainwater.
" '[Regenerative agriculture] is nothing new to us,' Andrews said. 'We have been doing this for decades. Harmony between nature and people has been our approach all the time.' Rotating fields and cultivating multiple mutually beneficial species in the same fields improves water and soil quality and biodiversity in this harsh landscape.
" 'You’ve seen what the land looks like in five years; imagine it in 10. If we can do it here, we can do it anywhere.'
"The co-op grows a variety of native crops that were developed in the region and cultivated for centuries or, in some cases, millennia, such as grains and beans, which they sell online. 'We irrigate them till they sprout, then cut them off till the monsoon shows up,' Andrews said. 'We try to keep crops in that hardy state through all the years and decades they have been here. We try not to get away from how things were done in the past.'
"They also grow White Sonora wheat, introduced to Arizona by Spanish Jesuit missionaries in the 1600s. 'It was a gift from Father Kino that we have taken as our own,' Andrews said. 'The [San Xavier] community was one of the first to grow this wheat.'
"Following the Mexican-American War in the mid-1800s, the United States claimed parts of modern-day Arizona, New Mexico, California, Nevada, and Utah. The Anglo ranchers who moved into the area dug canals to irrigate agricultural fields, transforming the landscape. An 1852 watercolor by surveyor Jon Russell Bartlett depicts a verdant valley with cottonwoods and mesquite trees lining a flowing Gila River as it passes through Oatman Flats Ranch.
"That landscape is unrecognizable today. The lower Gila has gone bone dry after years of upstream diversions, dams, water overuse, and climate change. In 2019, the Gila River earned the title of Most Endangered River by the nonprofit advocacy group American Rivers.
"Standing on the sandy Gila riverbed, which divides the north and south farms of Oatman Flats Ranch, Wang pointed to the nearby invasive salt cedars. Healing the land involves rebuilding the water, nutrient, and carbon cycles from the ground up, 'at the micro level,' he said. 'On the macro level, it’s broken.'
"The ranch team has poured resources into rebuilding soil health by planting #hedgerows and 30-plus species of cover crops, at a cost of approximately $100,000. The hedgerows, mostly native trees, were planted along the edges of the fields to reduce erosion and provide habitat for beneficial species, including #pollinators such as #bees and #hummingbirds.
"The cover crops — #millet, #chickpeas, #sunflowers, #sorghum, sudan grass, broadleaves, and #NativeGrasses among them—are planted immediately after harvesting wheat, to provide 'soil armor,' help conserve water, fix nitrogen in the soil, suppress weeds, attract beneficial insects, and sequester carbon. The once-barren land now supports life for more than 120 species of flora and fauna."
Read more:
https://civileats.com/2025/05/12/could-this-arizona-ranch-be-a-model-for-southwest-farmers/#SolarPunkSunday #RegenerativeAgriculture #RegenerativeFarming #RestorativeAgriculture #ClimateChangeFarming
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#PlasticRain Is the New #AcidRain
Plastic rain could prove to be a more insidious problem than acid rain.
by Matt Simon
June 12, 2020"Hoof it through the national parks of the western United States—Joshua Tree, the #GrandCanyon, Bryce Canyon—and breathe deep the pristine air. These are unspoiled lands, collectively a great American conservation story. Yet an invisible menace is actually blowing through the air and falling via raindrops: #Microplastic particles, tiny chunks (by definition, less than 5 millimeters long) of fragmented plastic bottles and microfibers that fray from clothes, all #pollutants that get caught up in Earth’s atmospheric systems and deposited in the #wilderness.
"Writing in the journal Science, researchers report a startling discovery: After collecting #rainwater and air samples for 14 months, they calculated that over 1,000 metric tons of microplastic particles fall into 11 protected areas in the western US each year. That’s the equivalent of over 120 million plastic water bottles.
"'We just did that for the area of protected areas in the West, which is only 6 percent of the total US area,' says lead author Janice Brahney, an environmental scientist at Utah State University. 'The number was just so large, it's shocking.'
"It further confirms an increasingly hellish scenario: Microplastics are blowing all over the world, landing in supposedly pure habitats, like the #Arctic and the remote #FrenchPyrenees. They’re flowing into the #oceans via #wastewater and tainting #deepsea #ecosystems, and they’re even ejecting out of the water and blowing onto land in sea breezes. And now in the American West, and presumably across the rest of the world given that these are fundamental atmospheric processes, they are falling in the form of plastic rain—the new acid rain.
"Plastic rain could prove to be a more insidious problem than acid rain, which is a consequence of #SulfurDioxide and #NitrogenOxide emissions. By deploying #scrubbers in power plants to control the former, and catalytic converters in cars to control the latter, the US and other countries have over the last several decades cut down on the #acidification problem. But microplastic has already corrupted even the most #RemoteEnvironments, and there’s no way to scrub water or land or air of the particles—the stuff is absolutely everywhere, and it’s not like there’s a plastic magnet we can drag through the oceans. What makes plastic so useful—its hardiness—is what also makes it an alarming pollutant: Plastic never really goes away, instead breaking into ever smaller bits that infiltrate ever smaller corners of the planet. Even worse, plastic waste is expected to skyrocket from 260 million tons a year to 460 million tons by 2030, according to the consultancy McKinsey. More people joining the middle class in #EconomicallyDeveloping countries means more #consumerism and more #PlasticPackaging. "
Read more:
https://getpocket.com/explore/item/plastic-rain-is-the-new-acid-rain?utm_source=pocket-newtab-en-us -
It's a great feeling to have your rainwater harvesting tanks filled with rainwater! After the crazy rain/wind storm yesterday, we have now filled both of our 870 gallon water tanks! WooHoo!
#Rain #Rainwater #Water #RainwaterHarvesting #Tanks #WaterTank #Watershed #Monsoon #Tucson #Arizona #Desert #Outdoors #SonoranDesert #Sustainable #Sustainability #Conservation #Environment #Ecosystem #Ecology #Climate #ClimateChange #Nature #Naturalist #Biodiversity
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We're very happy to start filling our new rainwater harvesting tanks with rain after the storms yesterday! .82 inches of rain yesterday was an awesome start! 🌧️ 💧 ⛈️ ☔ 🌈
#Rain #Rainwater #Water #RainwaterHarvesting #Tanks #WaterTank #Watershed #Monsoon #Tucson #Arizona #Desert #Outdoors #SonoranDesert #Sustainable #Sustainability #Conservation #Environment #Ecosystem #Ecology #Climate #ClimateChange #Nature #Naturalist #Biodiversity
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‘#ForeverChemicals’ – the part of cleaning you don’t want to last
"Notable categories of cleaners that either may contain, or have historically contained, PFAS are:
- glass and hard surface cleaners
- fabric, upholstery, and #CarpetCleaners and treatments
- #waxes and polishes for #floors, #furniture, #cars and #boat vessels
- dishwashing rinse aids
- #AerosolPropellant-based #cleaners and #AirFresheners
- #paints and #coatings."Floor sealers and finishes – products that cure into a film once applied – often contain PFAS. During floor stripping and waxing, PFAS concentrations in dust and air particulate matter were one order of magnitude greater than typical residential indoor air and two orders of magnitude greater than outdoor air, according to a 2022 study.
"But now the cleaning products #Industry wants to keep consumers in the dark about the use of these chemicals in their brands. Earlier this month, a bill was introduced in Congress on behalf of leading household cleaning product makers that would deny Americans the right to know about #ToxicChemicals in cleaning products.
"The manufacturer #Reckitt applauded Rep. Larry Bucshon (R-Ind.) for introducing the bill, which would rob consumers of crucial information about the ingredients in their products. Reckitt makes popular household brands like #Lysol, #Woolite, #AirWick, #Vanish, #Calgon, among many others.
And industry giant #SCJohnson
called for a 'clear federal standard' on disclosing ingredients, knowing any such standard could take a decade or longer. The company manufactures #Glade, #Drano, #Pledge, #ScrubbingBubbles, #Shout and #Windex, along with many other products, including #Ziploc."Read more:
https://www.ewg.org/news-insights/news/2023/10/forever-chemicals-part-cleaning-you-dont-want-last#PFAS #PFOS #WaterIsLife #WaterPollution #PFASPollution #PFOA #PTFE #Wildlife #Cancer #Contamination #Chemicals #Environment #FoodPackaging #Plastics #FireFightingFoam #Firefighters #Health #Mining #Lubricants #Electronics #Cosmetics #PFNA #PFHxS #PFB #GenXChemicals
#Toxic #DowChemical #DuPont #3M #BASF #Teflon #RainWater #DrinkingWater