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#radish — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #radish, aggregated by home.social.

  1. This year’s first harvest, we got some radishes! 😊 It always motivates us to have something to chew on this early in the season 😋

    #Gardening #Harvest #Radish

  2. The first radish is up, it's a French breakfast heirloom. They were planted 13 days ago along with the sugar snap peas, arugula, spinach, beets, and other radish types.

    There have been 58 (F) growing degree days based on a 43F base mean temp here this year, which is more of a fruit tree blossom thing at that base temp, but it's what I keep track of. Accumulated degrees above that daily mean temp base.

    #gardening #radish #GrowYourOwn #GrownFromSeed #Spring #March18 #garden

  3. I think we all know what this country needs...

    #UnsolicitedNoods! ...and also less fascism.

    But today I can offer only noods. This morning's #ramen is joined by #kale, #broccoli, #avocado, #kelp, a tiny #radish, #sardines, and #scallions.

    Keep your chin up y'all, lest the broth dribble down your face. It's a good posture suggestion in all kinds of contexts, really.

  4. Part of my hearty #AsianBreakfast today is chai tow kway -> savoury #radish cake. I had it #TeochewViet style - fried, without eggs & with nuoc cham sauce poured over them.
    When I do them traditional Teochew Chinese style, we fry them with eggs & eat them with a soy sauce/red vinegar/chili sauce blend.
    Asher had breakfast earlier & was keeping my seat warm 😸

    #AsianMastodon #AsianFood #CholonFood #Teochew #Chaoshan #ChineseFood #TootSEA #CulturalFood #TraditionalFood #POCfoods #GlobalSouthFood

  5. Part of my hearty #AsianBreakfast today is chai tow kway -> savoury #radish cake. I had it #TeochewViet style - fried, without eggs & with nuoc cham sauce poured over them.
    When I do them traditional Teochew Chinese style, we fry them with eggs & eat them with a soy sauce/red vinegar/chili sauce blend.
    Asher had breakfast earlier & was keeping my seat warm 😸

    #AsianMastodon #AsianFood #CholonFood #Teochew #Chaoshan #ChineseFood #TootSEA #CulturalFood #TraditionalFood #POCfoods #GlobalSouthFood

  6. Part of my hearty #AsianBreakfast today is chai tow kway -> savoury #radish cake. I had it #TeochewViet style - fried, without eggs & with nuoc cham sauce poured over them.
    When I do them traditional Teochew Chinese style, we fry them with eggs & eat them with a soy sauce/red vinegar/chili sauce blend.
    Asher had breakfast earlier & was keeping my seat warm 😸

    #AsianMastodon #AsianFood #CholonFood #Teochew #Chaoshan #ChineseFood #TootSEA #CulturalFood #TraditionalFood #POCfoods #GlobalSouthFood

  7. Part of my hearty #AsianBreakfast today is chai tow kway -> savoury #radish cake. I had it #TeochewViet style - fried, without eggs & with nuoc cham sauce poured over them.
    When I do them traditional Teochew Chinese style, we fry them with eggs & eat them with a soy sauce/red vinegar/chili sauce blend.
    Asher had breakfast earlier & was keeping my seat warm 😸

    #AsianMastodon #AsianFood #CholonFood #Teochew #Chaoshan #ChineseFood #TootSEA #CulturalFood #TraditionalFood #POCfoods #GlobalSouthFood

  8. Part of my hearty #AsianBreakfast today is chai tow kway -> savoury #radish cake. I had it #TeochewViet style - fried, without eggs & with nuoc cham sauce poured over them.
    When I do them traditional Teochew Chinese style, we fry them with eggs & eat them with a soy sauce/red vinegar/chili sauce blend.
    Asher had breakfast earlier & was keeping my seat warm 😸

    #AsianMastodon #AsianFood #CholonFood #Teochew #Chaoshan #ChineseFood #TootSEA #CulturalFood #TraditionalFood #POCfoods #GlobalSouthFood

  9. #India - Backyard nutrition gardens- For family nutrition and income

    In rainfed agriculture, where farm livelihoods are highly vulnerable to climate vagaries, alternative farm based enterprises go a long way in providing the necessary support for #farmers to remain in farming. Backyard kitchen garden is one such enterprise which meets multiple needs like food, income and nutrition security, besides empowering women.

    September 2025

    Excerpt: "A key intervention was to help farm women raise kitchen gardens in their backyard. These kitchen gardens are meant to increase #FoodDiversity in the diets of the participating families and reduce reliance on the market for introduced vegetables. Each interested household was provided with a kitchen garden kit containing around 10-13 types of vegetable seeds. By raising kitchen gardens, women were able to harvest many types of seasonal vegetables.

    "During 2023-24, kitchen garden kits with 13 different varieties of vegetables were given to 70 group members. For those who had sown seeds early in the season, owing to excessive rains, the seeds didn’t germinate. But around 40% of the women who took up late sowing, could harvest vegetables from the gardens. Women have done #composting with kitchen waste, garden clippings, and dry leaves to create rich organic #compost. This compost is used to fertilize the garden beds. They also prepared organic liquid fertilizers like #Panchagavya and #Jeevamruta to increase immunity and promote plant growth. To manage pest and diseases, they used #NeemOil spray as #NaturalPesticides. Organic #mulch, such as straw and dried leaves, were applied around plants to retain soil moisture, suppress weeds, and improve soil health. Each of the households produced vegetables like #brinjal, #bhendi, #tomato, #gourds, #cucumber, #radish and green #vegetables. On an average each household produced vegetables worth Rs.2500-3500 in a season.

    "Again, 2024 has been a year of heavy rainfall for Dharwad district. Untimely rains caused havoc, damaging crops. Farmers had to face crop losses and in such a situation around 25 women farmers raised nutrition qardens in their backyard. Each household produced vegetables worth Rs.3000-4000 in a season. Kitchen gardens served as a boon to these families facing #FoodShortages due to crop loss."

    Read more:
    leisaindia.org/backyard-nutrit

    #SolarPunkSunday #FoodSecurity #KitchenGardens #BackyardGardens #GrowYourOwn #FoodSovereignty #ClimateChange #Resiliency

  10. Fans von #Radieschen aufgepasst:

    Ein paar blühen lassen und dann die zarten Schoten ernten. In den gemischten Salat schnippeln oder in Pfanne/Wok anbraten (asiatisch o. mit Salz, Pfeffer & Knobi). Oder einfach so naschen.

    Die Schoten finden wir nicht nur leckerer als die klassischen Radieschen, das Erntefenster ist auch größer (mehrere Wochen), und 1 Pflanze bringt >100(!) Schoten. Lasst einige ausreifen f. neues Saatgut.

    Details:
    blog.derbrumme.de/radieschen-e

    #garten #garden #gardening #radish

  11. Thinned the beets yesterday and planted some of those in 4 more rows. Looks like some will survive. It was really windy after I got done so they might have been flopping around some. No loss really.

    Peas are growing more and the lettuce stumps are taking off again even with help from the chickens one day.

    Picked some more radish, more tasty salad to have.

    #gardening #GrowYourOwn #beets #peas #radish #lettuce #garden #May4

  12. Thinned the beets yesterday and planted some of those in 4 more rows. Looks like some will survive. It was really windy after I got done so they might have been flopping around some. No loss really.

    Peas are growing more and the lettuce stumps are taking off again even with help from the chickens one day.

    Picked some more radish, more tasty salad to have.

    #gardening #GrowYourOwn #beets #peas #radish #lettuce #garden #May4

  13. Thinned the beets yesterday and planted some of those in 4 more rows. Looks like some will survive. It was really windy after I got done so they might have been flopping around some. No loss really.

    Peas are growing more and the lettuce stumps are taking off again even with help from the chickens one day.

    Picked some more radish, more tasty salad to have.

    #gardening #GrowYourOwn #beets #peas #radish #lettuce #garden #May4

  14. Thinned the beets yesterday and planted some of those in 4 more rows. Looks like some will survive. It was really windy after I got done so they might have been flopping around some. No loss really.

    Peas are growing more and the lettuce stumps are taking off again even with help from the chickens one day.

    Picked some more radish, more tasty salad to have.

    #gardening #GrowYourOwn #beets #peas #radish #lettuce #garden #May4

  15. Thinned the beets yesterday and planted some of those in 4 more rows. Looks like some will survive. It was really windy after I got done so they might have been flopping around some. No loss really.

    Peas are growing more and the lettuce stumps are taking off again even with help from the chickens one day.

    Picked some more radish, more tasty salad to have.

    #gardening #GrowYourOwn #beets #peas #radish #lettuce #garden #May4

  16. The early vegetables are growing good and there is some progress on new raised beds. I need to thin the beets and probably get the melons, cucumbers, beans, and squash started indoors but I still don't trust the weather 2 weeks out. Too many side projects.

    #gardening #peas #beets #spinach #arugula #radish #RaisedBeds #garden #GrowYourOwn

  17. Peas, beets, radish, spinach, and arugula. I tasted a French breakfast radish the other day, it's like a spicy carrot but it was small too. I guess they're good on toast with butter and pepper. Warm low temps forecast for a week so everything should start growing more and I need to get those raised beds finished if the warm is going to continue.

    #gardening #peas #beets #radish #spinach #arugula #beetroot #garden #GrowYourOwn #RaisedBeds #April25

  18. There should be some salads of arugula, spinach, and radish soon and might have some lettuce left or new by then too.

    #gardening #arugula #spinach #radish #garden #GrowYourOwn

  19. A 4 foot wide raised bed is a lot bigger than the 3 foot ones. I got the two pepper beds finished. They are each 8 feet long. Just need to open up the poly sheeting and and dig a bit of the good dirt out so it's flat or dished and then stack some sticks in the bottom, or cardboard, or both.

    I planted a couple of lettuce stumps too that were regrowing in the lower right bed, and put some stakes next to some peas.

    #gardening #RaisedBeds #GrowYourOwn #garden #April17 #peas #beets #radish

  20. Beets, radish, spinach, and arugula or rocket, colewort, roquette, ruchetta, rucola, rucoli, and rugula... ;)

    It was a nice sunny day so I waited until the sun was down to take photos.

    #Gardening #GrowYourOwn #VegetableGardening #BeetRoot #beets #spinach #radish #arugula #garden #April14 #radishes

  21. The purple chokeberries are growing a lot better in their new location they've been for a year, the first hyacinth has broke the surface, and some closeups of radish and spinach.

    #gardening #GrowYourOwn #hyacinth #radish #spinach #Spring #March28 #chokeberries

  22. Planted a row of peas, two rows of beets, six patches of radish, one of spinach, and one of arugula. The patches I just broadcast the seed and 5 fingered it in and tamped. It can be thinned. Skipped the other cleaned bed for now and the frozen end beyond the arugula since it has some grass that needs cleaned out when it thaws.

    #gardening #GrowYourOwn #peas #beets #beetroot #arugula #spinach #radish #garden #SeedStarting #March6 #CCBYNCND

  23. Nouveau cas pédagogique: "Quand rajouter la coopération au menu donne le goût de se faire livrer un repas : les défis d’une coopérative de plateforme" par Paul Hernandez, Justine Ballon et Rafael Ziegler. Plus d'info:education.hec.ca/centredecas/a #coop #platformcooperativism #radish #iicadd

  24. Considered a charm against evil (悪魔除けの大根), it made sense that these radishes would also help alleviate illnesses & diseases when consumed.

    The 'blessed' radishes were mixed with others in a great cauldron and fed to the congregation to promote health for the upcoming year.

    #Kyoto #Japan #daikon #daikondaki #radish

  25. Cold #buckwheat #noodles, #radish #kimchi broth and a little added mustard sauce. Entire shebang served cold. Going with the default OOTB experience to start, although the next run will be with cold beef, thin sliced pear and a hard boiled egg. May not look like much but it’s been on my agenda for months, since I saw “Cold Noodle Rhapsody” on #Netflix.

    Verdict: not too bad! Unique taste, might not suit everyone’s palate though. Definitely would like to try it with the above mentioned additions.