#industrialpollution — Public Fediverse posts

I found countless amounts of #rusted #iron pieces scattered all through the forest & there was lots on the beach below too. I thought it was bark at first but when I picked some up - found out it's iron & not from trees.

We were bummed to see this frozen #BlackTar pool, it was the largest one - amongst many smaller #TarPools & #tar puddles. You could smell the yucky #toxic scent before seeing them.

#VanIsle #AbandonedPlaces #ruins #Quatsino #PacificNorthwest #RoadTrips #PNW #ExploreMore #Backroads #OutdoorAdventures #BCMiningHistory #SilentSunday #InterestingPlaces #historical #rust #AbandonedMines #abandoned #IndustrialPollution #Environmental

The Enduring Harvest: Reshaping Food Systems on Turtle Island

Posted on November 13, 2025

"On Turtle Island, the land now largely known as North America, traditional food harvesting is far more than a means of sustenance; it is the very bedrock of cultural identity, spiritual connection, and sovereign resilience for Indigenous peoples. For millennia, before the arrival of European colonizers, communities across this vast continent thrived on intricate systems of hunting, fishing, gathering, and agriculture, guided by a profound understanding of the land and its cycles. This #TraditionalEcologicalKnowledge (#TEK), passed down through countless generations, represents a sophisticated science of sustainability, reciprocity, and interconnectedness that continues to shape modern efforts to reclaim and revitalize Indigenous foodways.

"The concept of Turtle Island itself is rooted in creation stories shared by many Indigenous nations, where a giant turtle forms the foundation of the world. This narrative underscores an inherent and sacred relationship between people and the land—a relationship that mandates stewardship rather than domination. Traditional harvesting practices are not merely about taking from the land, but about participating in a continuous cycle of giving and receiving, ensuring the health of both the ecosystem and the community.

A Tapestry of Traditional Foods

"Across Turtle Island, the diversity of traditional food systems reflects the continent’s varied ecosystems. In the Pacific Northwest, the #salmon run is not just a seasonal event but the pulse of life itself. Nations like the #NezPerce, #Kwakwakawakw, and #Haida have relied on salmon for thousands of years, developing complex fishing techniques, preservation methods, and ceremonies that honor the fish as a sacred relative.

" 'Salmon is our first food, our medicine, our economy, and our culture,' states a representative from the Columbia River Inter-Tribal Fish Commission. However, the construction of #dams, #logging, and #IndustrialPollution have severely impacted salmon populations, disrupting a lifeline for these communities. Despite these challenges, nations are actively working on habitat restoration, dam removal advocacy, and culturally informed fisheries management to bring the salmon home.

"On the vast plains, the #bison (or buffalo) was once the lifeblood of nations such as the #Lakota, #Cheyenne, and #Blackfeet. Millions roamed freely, providing not only food but also shelter, tools, and spiritual guidance. Every part of the animal was utilized, embodying a profound respect for its sacrifice.

"European #colonization, driven by a deliberate policy to destroy Indigenous economies and cultures, led to the near extinction of the bison, reducing their numbers from an estimated 30-60 million to a mere few hundred by the late 19th century. Today, through initiatives like the InterTribal Buffalo Council, Indigenous nations are reintroducing bison to tribal lands, a powerful act of cultural and ecological restoration. 'Bringing the buffalo back is bringing our people back,' remarks Ervin Carlson, former president of the InterTribal Buffalo Council. "It’s healing, it’s hope, it’s sovereignty."

Read more (archived version):
https://archive.ph/BLZiA

#SolarPunkSunday #TraditionalFoods #TribalFoodSovereignty #NativeAmericanMonth
#NativeAmericanHeritageMonth
#NativeAmericanFoodSovereignty #DecolonizeYourDiet #AnimalProducts #BuffaloHarvest

The #CowichanRiver #estuary is one of the largest & most important in #BritishColumbia. The #watershed drains 90,000 hectares & provides #CriticalHabitat to dozens of #fish species, including #steelhead, #Chinook, #chum, #coho & #PinkSalmon, as well as brown, #cutthroat & #RainbowTrout. But the #Cowichan’s troubles are by no means unique; they are a #CaseStudy for a much larger problem.

#TimberCompanies store #LogBooms all along the #BCcoast, says Jamieson Atkinson, a fish #biologist & program manager for the #Aquatic #Research & #Restoration Centre at #BritishColumbiaConservationFoundation. “It’s shocking.” While #estuaries make up less than 3% of British Columbia’s coast, they provide rich #habitat for 80% of the province’s coastal #wildlife. The #FraserRiver estuary, near #Vancouver on the mainland, supports more than 300 species of #birds & 80 species of fish & #shellfish for at least part of their life cycles.

https://thetyee.ca/News/2024/07/05/Estuary-Marine-Life-Smothered-Timber-Industrial-Log-Booms

@thetyee

#BCpoli #environmental #WildFirst #ProtectNature #ProtectWildlife #Ecological #ecosystems #Conservation #VancouverIsland #WildSalmonAlliance #ProtectWatersheds #StopEcocide #NatureFirst #VanIsle #Nature #BCNDP #BCNewDeathParty #CorporateGreed #GreedKills #PacificNorthwest #WildlifeConservation #HabitatRestoration #ProtectNature #DefendNature #PNW #IndustrialPollution #BanCorporateLobbyists