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1000 results for “Meat_Bucket”
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Weekly reminder: 8 pc dark meat bucket of #KFC for $10 on Tuesdays. #budgetmeal
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CW: Booze
Not that I haven't had a daiquiri for long but I usually make one with syrup - this way with powdered sugar in lime juice is a variant I haven't tried in a while. Sugar is powdered now, I will have more!
ht @Meat_Bucket https://mstdn.social/@Meat_Bucket/114991041018313440
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For #WorldGinDay, finishing off with a White Lady after reading @libationlegacy’s posts earlier.
For some reason the egg whites never stay very stiff in these.
Is it because the 80 proof Cointreau and a properly high proof London dry gin (like Tanqueray) make for an ABV that the proteins in the egg white just can’t stand up to?🤷♂️
Even with less than perfect texture it’s still a delicious drink.
#Cocktail #Cocktails #Gin -
It’s great to see more advocacy for proper #Daiquiri construction with granulated sugar. Personally I always keep a blend of super fine (white) sugar and Demerara sugar (that I’ve Vitamixed to the same superfine consistency) on hand for Daiquiris. Dissolves much more quickly.
#Cocktail #CocktailsDeep Diving on the Daiquiri - Imbibe Magazine https://imbibemagazine.com/deep-diving-on-the-daiquiri/
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Celebrating indictment day with a Pumpernickel, the best Manhattan/Brooklyn variant, in my opinion. Check out that beautiful expressed lemon peel oil slick!
#Cocktail #Cocktails #Rye #Vermouth #Ramazzotti #Angostura -
#Cocktail #Cocktails #Gin
Bee’s KneesI may or may not have had a couple of these while watching My Man Godfrey.
Hadn’t seen it in ages, and it’s as fantastic as ever. Really glad not to have watched anything Oscar nominated tonight.
#WilliamPowell #CarolLombard #MyManGodfrey #Cimemastodon -
#Cocktail #Cocktails #Gin
Bee’s KneesI may or may not have had a couple of these while watching My Man Godfrey.
Hadn’t seen it in ages, and it’s as fantastic as ever. Really glad not to have watched anything Oscar nominated tonight.
#WilliamPowell #CarolLombard #MyManGodfrey #Cimemastodon -
A round of Jet Pilots.
#Cocktail #Cocktails #Rum #Falernum -
#Sidecar
My personal recipe is:
2 oz Pierre Ferrand 1840
3/4 oz Cointreau
3/4 oz lemon juice
1/4 oz @dsoneil’s caramel syrup
2 drops saline
#Cocktail #Cocktails #Cognac #Cointreau -
#Cocktail #Cocktails #Aperitivi
Last night’s Better Late Than Never, which is the bourbon base swapped Too Soon? by Sam Ross, and tonight’s Spritz.Recipes in the alt tags.
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#Cocktail #Cocktails #Aperitivi
Last night’s Better Late Than Never, which is the bourbon base swapped Too Soon? by Sam Ross, and tonight’s Spritz.Recipes in the alt tags.
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#Cocktail #Cocktails #Aperitivi
Last night’s Better Late Than Never, which is the bourbon base swapped Too Soon? by Sam Ross, and tonight’s Spritz.Recipes in the alt tags.
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#Cocktail #Cocktails #Aperitivi
Last night’s Better Late Than Never, which is the bourbon base swapped Too Soon? by Sam Ross, and tonight’s Spritz.Recipes in the alt tags.
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Kicking of my holiday Sunday evening with a round of Double Barrel Winchesters.
#Cocktail #Cocktails #Gin #Tiki #BrianMiller
https://punchdrink.com/recipes/double-barrel-winchester/ -
Nightcap is a #Stinger tonight. This one with Pierre Ferrand 1840, and a mix of Get 31 and Branca Menta.
Good, but I think I prefer just the Get 31 if the ratios are right.
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A Manhattan sort of night… started off with John deBary’s Shark, half of which ended up in my lap after tangling with my winter sofa blanket, then another Shark, perhaps better than the first, PDT style tots and a 2Pok, finishing with Max Green’s Freeride. #PDT #AmorYAmargo #Cocktail #Cocktails #Rum #Tiki #HotDogs #AreNotSandwiches #ForTheRecord
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A Manhattan sort of night… started off with John deBary’s Shark, half of which ended up in my lap after tangling with my winter sofa blanket, then another Shark, perhaps better than the first, PDT style tots and a 2Pok, finishing with Max Green’s Freeride. #PDT #AmorYAmargo #Cocktail #Cocktails #Rum #Tiki #HotDogs #AreNotSandwiches #ForTheRecord
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A Manhattan sort of night… started off with John deBary’s Shark, half of which ended up in my lap after tangling with my winter sofa blanket, then another Shark, perhaps better than the first, PDT style tots and a 2Pok, finishing with Max Green’s Freeride. #PDT #AmorYAmargo #Cocktail #Cocktails #Rum #Tiki #HotDogs #AreNotSandwiches #ForTheRecord
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A Manhattan sort of night… started off with John deBary’s Shark, half of which ended up in my lap after tangling with my winter sofa blanket, then another Shark, perhaps better than the first, PDT style tots and a 2Pok, finishing with Max Green’s Freeride. #PDT #AmorYAmargo #Cocktail #Cocktails #Rum #Tiki #HotDogs #AreNotSandwiches #ForTheRecord
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@SazeracLA my favorite substitutions with Stiggins Fancy are a #Sazerac, an #ElPresidente, or half the base of a #Sidecar. Or really any drink. Put some Stiggins in there and it will be better!
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@SazeracLA my favorite substitutions with Stiggins Fancy are a #Sazerac, an #ElPresidente, or half the base of a #Sidecar. Or really any drink. Put some Stiggins in there and it will be better!
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@SazeracLA my favorite substitutions with Stiggins Fancy are a #Sazerac, an #ElPresidente, or half the base of a #Sidecar. Or really any drink. Put some Stiggins in there and it will be better!
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@SazeracLA my favorite substitutions with Stiggins Fancy are a #Sazerac, an #ElPresidente, or half the base of a #Sidecar. Or really any drink. Put some Stiggins in there and it will be better!
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Before dinner, a Bonded Overholt and Cocchi Manhattan…
…as @DavidWondrich says, to ward off the TB.It doesn’t get any better than that.
#Cocktail #Cocktails #Rye #Vermouth #Angostura -
Before dinner, a Bonded Overholt and Cocchi Manhattan…
…as @DavidWondrich says, to ward off the TB.It doesn’t get any better than that.
#Cocktail #Cocktails #Rye #Vermouth #Angostura -
Bijou Blanc, recipe from https://punchdrink.com/recipes/bijou-blanc/
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A Pumpernickel, by Sother Teague at Amor y Amargo.
One of my favorite night caps.1.5 oz Rittenhouse
.75 oz Ramazzotti
.75 oz Punt e Mes
7 dashes AngosturaStirred, strained into a coupe, lemon peel expressed and discarded.
#Cocktail #Cocktails #Pumpernickel #Rye #Amaro #Vermouth -
CW: Food Preparation - Uncooked Meat
Shake off excess water over sink. Don't touch it with anything, especially a drying cloth!
Immediately stir meat around in bucket with whisk taking care not to get hands in curing solution.
This minimises the potential for harmful bacteria transfer from you into the curing solution which is essential for safe results!
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#traveltales #bangkok Klong Toei market
* Once we walk again, less than five meters away, a rat surfaces and scuttles away from one of the ~100 liter barrels filled with meat refuse, fat, and water
* Maybe six meters after that, a man is sitting there, taking chicken feet from a tub, clipping off the claws with gardening shears, and tossing the finished feet into another bucket. If you don't know, deep fried chicken feet are a delicacy in China (I don't love them. Too fatty) -
A little farm and garden update for the homies:
One of my favorite things about the #farm is that every day is pretty much a different experiment.
The mason jar filled with flowers is my attempt at making lilac oil using the #enfleurage technique. After steeping for a few weeks, it should be ready to go.
The meat photo? #capicolla! It's going to be vacuum sealed for a week, and then it shall go hang in my cellar with the #bresaola I've had hanging for two weeks now.
And the garden-- I've got everything in this photo planted except those buckets along the back wall. I'm building a raised bed for watermelons back there, but right now the buckets are back there as storage because I don't know what I'm going to use them for (or plant in them) yet. They'll probably end up going between the back fence and the big bed in the middle. If you have any ideas, let me know!
The next step aside from the watermelon bed is to finish laying cardboard out to kill weeds, and then cover it with wood chips and level everything, so it doesn't look, well, like it does in the photo.
Also, if you havent figured it out yet... I'm in my cottage core era now.
#gardening #gardens #homestead #homesteading #homesteader #dailyexperiments #experiments #experimenting #foodscience #food #selfreliant #selfreliance #selfsufficient #selfsufficiency #howdoesyourgardengrow #foodforest #wisconsin #southeasternwisconsin #farmtotable #healthy #growyourownproduce #growyourownfood #knowwhatsinyourfood #supportfarmers #supportyourlocalfarmer #supportyourlocalfarmers #federated #fediverse #outdoors