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#beef — Public Fediverse posts

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  1. 🥩 Nearly 30,000 pounds of Argentine beef recalled after skipping a required US inspection

    Corte Argentino USA LLC (Aventura, FL) is recalling about 29,628 lbs of raw beef imported from Argentina that entered the country without the required FSIS import reinspection. It went to distributors and retailers in Florida and Texas.

    The cuts, all boneless beef from Argentine processor Frigorifico Gorina SAIC: Top Sirloin Butt, Eye Round, Topside Cap Off, Flat, and Knuckle. Produced May 15-20, 2026, with use/freeze-by dates of Sept 15-20, 2026.

    It is a Class I recall, the most serious category, but no contamination was found and no illnesses have been reported. The high rating exists because the beef never went through reinspection, so its condition is unverified. FSIS caught it during routine inspection activities.

    Bought Argentine beef in FL or TX recently? Check for establishment number EST. No OF. 2025 and shipping mark 26644-AA. Do not eat it: throw it away or return it to the store.

    Source: fsis.usda.gov/recalls-alerts/c

    #FoodSafety #Recall #Beef

  2. 🥩 Nearly 30,000 pounds of Argentine beef recalled after skipping a required US inspection

    Corte Argentino USA LLC (Aventura, FL) is recalling about 29,628 lbs of raw beef imported from Argentina that entered the country without the required FSIS import reinspection. It went to distributors and retailers in Florida and Texas.

    The cuts, all boneless beef from Argentine processor Frigorifico Gorina SAIC: Top Sirloin Butt, Eye Round, Topside Cap Off, Flat, and Knuckle. Produced May 15-20, 2026, with use/freeze-by dates of Sept 15-20, 2026.

    It is a Class I recall, the most serious category, but no contamination was found and no illnesses have been reported. The high rating exists because the beef never went through reinspection, so its condition is unverified. FSIS caught it during routine inspection activities.

    Bought Argentine beef in FL or TX recently? Check for establishment number EST. No OF. 2025 and shipping mark 26644-AA. Do not eat it: throw it away or return it to the store.

    Source: fsis.usda.gov/recalls-alerts/c

    #FoodSafety #Recall #Beef

  3. 🥩 Nearly 30,000 pounds of Argentine beef recalled after skipping a required US inspection

    Corte Argentino USA LLC (Aventura, FL) is recalling about 29,628 lbs of raw beef imported from Argentina that entered the country without the required FSIS import reinspection. It went to distributors and retailers in Florida and Texas.

    The cuts, all boneless beef from Argentine processor Frigorifico Gorina SAIC: Top Sirloin Butt, Eye Round, Topside Cap Off, Flat, and Knuckle. Produced May 15-20, 2026, with use/freeze-by dates of Sept 15-20, 2026.

    It is a Class I recall, the most serious category, but no contamination was found and no illnesses have been reported. The high rating exists because the beef never went through reinspection, so its condition is unverified. FSIS caught it during routine inspection activities.

    Bought Argentine beef in FL or TX recently? Check for establishment number EST. No OF. 2025 and shipping mark 26644-AA. Do not eat it: throw it away or return it to the store.

    Source: fsis.usda.gov/recalls-alerts/c

    #FoodSafety #Recall #Beef

  4. 🥩 Nearly 30,000 pounds of Argentine beef recalled after skipping a required US inspection

    Corte Argentino USA LLC (Aventura, FL) is recalling about 29,628 lbs of raw beef imported from Argentina that entered the country without the required FSIS import reinspection. It went to distributors and retailers in Florida and Texas.

    The cuts, all boneless beef from Argentine processor Frigorifico Gorina SAIC: Top Sirloin Butt, Eye Round, Topside Cap Off, Flat, and Knuckle. Produced May 15-20, 2026, with use/freeze-by dates of Sept 15-20, 2026.

    It is a Class I recall, the most serious category, but no contamination was found and no illnesses have been reported. The high rating exists because the beef never went through reinspection, so its condition is unverified. FSIS caught it during routine inspection activities.

    Bought Argentine beef in FL or TX recently? Check for establishment number EST. No OF. 2025 and shipping mark 26644-AA. Do not eat it: throw it away or return it to the store.

    Source: fsis.usda.gov/recalls-alerts/c

    #FoodSafety #Recall #Beef

  5. 🥩 Nearly 30,000 pounds of Argentine beef recalled after skipping a required US inspection

    Corte Argentino USA LLC (Aventura, FL) is recalling about 29,628 lbs of raw beef imported from Argentina that entered the country without the required FSIS import reinspection. It went to distributors and retailers in Florida and Texas.

    The cuts, all boneless beef from Argentine processor Frigorifico Gorina SAIC: Top Sirloin Butt, Eye Round, Topside Cap Off, Flat, and Knuckle. Produced May 15-20, 2026, with use/freeze-by dates of Sept 15-20, 2026.

    It is a Class I recall, the most serious category, but no contamination was found and no illnesses have been reported. The high rating exists because the beef never went through reinspection, so its condition is unverified. FSIS caught it during routine inspection activities.

    Bought Argentine beef in FL or TX recently? Check for establishment number EST. No OF. 2025 and shipping mark 26644-AA. Do not eat it: throw it away or return it to the store.

    Source: fsis.usda.gov/recalls-alerts/c

    #FoodSafety #Recall #Beef

  6. RecipeTin Eats' slow cooker beef stew with a shockingly rich, dark sauce
    recipetineats.com/slow-cooker-
    Here is a Slow Cooker Beef Stew with a rich, dark brown sauce that’s so good, you’d never guess it came from a slow cooker. Because let’s face it – slow cooker stews rarely have the same depth of…
    #food #beef #slowcooker

  7. RecipeTin Eats' slow cooker beef stew with a shockingly rich, dark sauce
    recipetineats.com/slow-cooker-
    Here is a Slow Cooker Beef Stew with a rich, dark brown sauce that’s so good, you’d never guess it came from a slow cooker. Because let’s face it – slow cooker stews rarely have the same depth of…
    #food #beef #slowcooker

  8. Here is a Slow Cooker Beef Stew with a rich, dark brown sauce that’s so good, you’d never guess it came from a slow cooker. Because let’s face it – slow cooker stews rarely have the same depth of… #food #beef #slowcooker

    recipetineats.com/slow-cooker-

    Posted into FLIPBOARD EXCHANGE FEED 🗞️ @flipboard-exchange-feed-Econopass

  9. Here is a Slow Cooker Beef Stew with a rich, dark brown sauce that’s so good, you’d never guess it came from a slow cooker. Because let’s face it – slow cooker stews rarely have the same depth of… #food #beef #slowcooker

    recipetineats.com/slow-cooker-

    Posted into FLIPBOARD EXCHANGE FEED 🗞️ @flipboard-exchange-feed-Econopass

  10. Here is a Slow Cooker Beef Stew with a rich, dark brown sauce that’s so good, you’d never guess it came from a slow cooker. Because let’s face it – slow cooker stews rarely have the same depth of… #food #beef #slowcooker

    recipetineats.com/slow-cooker-

    Posted into FLIPBOARD EXCHANGE FEED 🗞️ @flipboard-exchange-feed-Econopass

  11. Julia Child's authentic beef bourguignon: the French slow-braise that never goes out of fashion
    tasteatlas.com/beef-bourguigno
    Traditional recipe for Beef bourguignon. This recipe is adapted from Mastering the Art of French Cooking by Julia Child
    #food #french #beef

  12. Julia Child's authentic beef bourguignon: the French slow-braise that never goes out of fashion
    tasteatlas.com/beef-bourguigno
    Traditional recipe for Beef bourguignon. This recipe is adapted from Mastering the Art of French Cooking by Julia Child
    #food #french #beef

  13. Traditional recipe for Beef bourguignon. This recipe is adapted from Mastering the Art of French Cooking by Julia Child #food #french #beef

    tasteatlas.com/beef-bourguigno

    Posted into FLIPBOARD EXCHANGE FEED 🗞️ @flipboard-exchange-feed-Econopass

  14. Traditional recipe for Beef bourguignon. This recipe is adapted from Mastering the Art of French Cooking by Julia Child #food #french #beef

    tasteatlas.com/beef-bourguigno

    Posted into FLIPBOARD EXCHANGE FEED 🗞️ @flipboard-exchange-feed-Econopass

  15. Traditional recipe for Beef bourguignon. This recipe is adapted from Mastering the Art of French Cooking by Julia Child #food #french #beef

    tasteatlas.com/beef-bourguigno

    Posted into FLIPBOARD EXCHANGE FEED 🗞️ @flipboard-exchange-feed-Econopass

  16. 6-Aug-2026
    #Beef and #dairy drive 41% of farmland’s #biodiversity damage worldwide, major study finds
    Two-thirds of #carbon loss and two-thirds of biodiversity loss occur on just one-third of the world’s #farmland, with animal-sourced foods the dominant driver of both.

    eurekalert.org/news-releases/1

    #science #farming #environment

  17. 6-Aug-2026
    #Beef and #dairy drive 41% of farmland’s #biodiversity damage worldwide, major study finds
    Two-thirds of #carbon loss and two-thirds of biodiversity loss occur on just one-third of the world’s #farmland, with animal-sourced foods the dominant driver of both.

    eurekalert.org/news-releases/1

    #science #farming #environment

  18. 6-Aug-2026
    #Beef and #dairy drive 41% of farmland’s #biodiversity damage worldwide, major study finds
    Two-thirds of #carbon loss and two-thirds of biodiversity loss occur on just one-third of the world’s #farmland, with animal-sourced foods the dominant driver of both.

    eurekalert.org/news-releases/1

    #science #farming #environment

  19. 6-Aug-2026
    #Beef and #dairy drive 41% of farmland’s #biodiversity damage worldwide, major study finds
    Two-thirds of #carbon loss and two-thirds of biodiversity loss occur on just one-third of the world’s #farmland, with animal-sourced foods the dominant driver of both.

    eurekalert.org/news-releases/1

    #science #farming #environment

  20. 6-Aug-2026
    #Beef and #dairy drive 41% of farmland’s #biodiversity damage worldwide, major study finds
    Two-thirds of #carbon loss and two-thirds of biodiversity loss occur on just one-third of the world’s #farmland, with animal-sourced foods the dominant driver of both.

    eurekalert.org/news-releases/1

    #science #farming #environment

  21. Classic Texas chili: slow-simmered beef chunks in richly seasoned tomato sauce — no beans in sight
    gimmesomeoven.com/texas-chili/
    This classic Texas chili is slow-simmered with tender chunks of beef in a richly seasoned tomato sauce — no beans in sight!
    #food #chili #beef

  22. Classic Texas chili: slow-simmered beef chunks in richly seasoned tomato sauce — no beans in sight
    gimmesomeoven.com/texas-chili/
    This classic Texas chili is slow-simmered with tender chunks of beef in a richly seasoned tomato sauce — no beans in sight!
    #food #chili #beef