home.social

#sichuan — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #sichuan, aggregated by home.social.

fetched live
  1. #Birds #BirdsOfMastodon #BirdPhotography #NaturePhotography #WildlifePhotography #BirdsOfFediverse
    #Nature #Wildlife #Sichuan
    #China #ChineseBirds #BirdsOfChina

    All photographs taken on a Panasonic Lumix DM-TZ99 and it shows 😉

    Three weeks in Sichuan, in May 2026, birding with excellent birds, food, accommodation, guides and friendly helpful people.

    Brown Parrotbill (Paradoxornis unicolor)
    LC Least Concern

  2. #Birds #BirdsOfMastodon #BirdPhotography #NaturePhotography #WildlifePhotography #BirdsOfFediverse
    #Nature #Wildlife #Sichuan
    #China #ChineseBirds #BirdsOfChina

    All photographs taken on a Panasonic Lumix DM-TZ99 and it shows 😉

    Three weeks in Sichuan, in May 2026, birding with excellent birds, food, accommodation, guides and friendly helpful people.

    Brown Parrotbill (Paradoxornis unicolor)
    LC Least Concern

  3. #Birds #BirdsOfMastodon #BirdPhotography #NaturePhotography #WildlifePhotography #BirdsOfFediverse
    #Nature #Wildlife #Sichuan
    #China #ChineseBirds #BirdsOfChina

    All photographs taken on a Panasonic Lumix DM-TZ99 and it shows 😉

    Three weeks in Sichuan, in May 2026, birding with excellent birds, food, accommodation, guides and friendly helpful people.

    Chinese Babax (Pterorhinus lanceolatus)
    LC Least Concern

  4. #Birds #BirdsOfMastodon #BirdPhotography #NaturePhotography #WildlifePhotography #BirdsOfFediverse
    #Nature #Wildlife #Sichuan
    #China #ChineseBirds #BirdsOfChina

    All photographs taken on a Panasonic Lumix DM-TZ99 and it shows 😉

    Three weeks in Sichuan, in May 2026, birding with excellent birds, food, accommodation, guides and friendly helpful people.

    Chinese Babax (Pterorhinus lanceolatus)
    LC Least Concern

  5. #Birds #BirdsOfMastodon #BirdPhotography #NaturePhotography #WildlifePhotography #BirdsOfFediverse
    #Nature #Wildlife #Sichuan
    #China #ChineseBirds #BirdsOfChina

    All photographs taken on a Panasonic Lumix DM-TZ99 and it shows 😉

    Three weeks in Sichuan, in May 2026, birding with excellent birds, food, accommodation, guides and friendly helpful people.

    Red-billed Leiothrix (Leiothrix lutea)
    LC Least Concern

  6. #Birds #BirdsOfMastodon #BirdPhotography #NaturePhotography #WildlifePhotography #BirdsOfFediverse
    #Nature #Wildlife #Sichuan
    #China #ChineseBirds #BirdsOfChina

    All photographs taken on a Panasonic Lumix DM-TZ99 and it shows 😉

    Three weeks in Sichuan, in May 2026, birding with excellent birds, food, accommodation, guides and friendly helpful people.

    Red-billed Leiothrix (Leiothrix lutea)
    LC Least Concern

  7. #Birds #BirdsOfMastodon #BirdPhotography #NaturePhotography #WildlifePhotography #BirdsOfFediverse
    #Nature #Wildlife #Sichuan
    #China #ChineseBirds #BirdsOfChina

    All photographs taken on a Panasonic Lumix DM-TZ99 and it shows 😉

    Three weeks in Sichuan birding with excellent birds, food, accommodation, guides and friendly helpful people.

    Lady Amherst's Pheasant (Chrysolophus amherstiae)
    LC Least Concern

  8. #Birds #BirdsOfMastodon #BirdPhotography #NaturePhotography #WildlifePhotography #BirdsOfFediverse
    #Nature #Wildlife #Sichuan
    #China #ChineseBirds #BirdsOfChina

    All photographs taken on a Panasonic Lumix DM-TZ99 and it shows 😉

    Three weeks in Sichuan birding with excellent birds, food, accommodation, guides and friendly helpful people.

    Lady Amherst's Pheasant (Chrysolophus amherstiae)
    LC Least Concern

  9. Like half of the recipes in The Food of Sichuan call for "long green Turkish peppers". Very occasionally Dunlop recommends green bell peppers as a sub.

    Does anyone know what the specific pepper is supposed to be here? My best guess from some searching is Sivri Biber - seems to match the description and I found one other Sichuan recipe calling it by name

    #sichuan #chinesefood #cooking

  10. Like half of the recipes in The Food of Sichuan call for "long green Turkish peppers". Very occasionally Dunlop recommends green bell peppers as a sub.

    Does anyone know what the specific pepper is supposed to be here? My best guess from some searching is Sivri Biber - seems to match the description and I found one other Sichuan recipe calling it by name

    #sichuan #chinesefood #cooking

  11. Also walked past a few Asian food stores, found #TeriYaki and #Plumb flavoured chips, Sakura flavoured #KitKat (€7!!!), #Dango, Chocolate banana puddings, Peanut sauce (very low in carbs/sugar!) and #Sichuan sauce.

    Will need to take it easy with this as some of it is relatively high in sugar - moderation is key.