#toxicalgae — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #toxicalgae, aggregated by home.social.
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Toxic! Just like #Trump!
Dead ducks add to Trump’s reflecting pool drama
A local wildlife organization is performing necropsies on ducks found dead near the Lincoln Memorial Reflecting Pool.
Excerpt: "A local wildlife organization collected two deceased ducks, found at a pond adjacent to the pool Sunday. The same day, a Washington Examiner journalist documented another dead adolescent duck floating in shadow of the Lincoln Memorial. The presence of deceased waterfowl has sparked speculation of #ToxicAlgae, sometimes known as blue-green algae, or #cyanobacteria, in the lime-green gunk that swiftly proliferated after the Trump administration installed a commercial pool liner earlier last month."
Read more:
https://www.politico.com/news/2026/06/23/dead-ducks-trump-reflecting-pool-00972529 -
Toxic! Just like #Trump!
Dead ducks add to Trump’s reflecting pool drama
A local wildlife organization is performing necropsies on ducks found dead near the Lincoln Memorial Reflecting Pool.
Excerpt: "A local wildlife organization collected two deceased ducks, found at a pond adjacent to the pool Sunday. The same day, a Washington Examiner journalist documented another dead adolescent duck floating in shadow of the Lincoln Memorial. The presence of deceased waterfowl has sparked speculation of #ToxicAlgae, sometimes known as blue-green algae, or #cyanobacteria, in the lime-green gunk that swiftly proliferated after the Trump administration installed a commercial pool liner earlier last month."
Read more:
https://www.politico.com/news/2026/06/23/dead-ducks-trump-reflecting-pool-00972529 -
#Algal #Toxins emerge as a new concern in #Alaska’s Northern Bering Sea
Locals who depend on the sea for food and culture are trying to understand the risks to traditional foods and wildlife populations in a region undergoing myriad changes
by Yereth Rosen, Alaska Beacon, May 31, 2026 via #ICTNews
Excerpt: "For countless generations, people of the #BeringStrait region have relied on the food they harvest from the sea without worrying about #HarmfulAlgalBlooms [#HABs] that threaten seafood eaters in warmer and more southern latitudes.
"Now, as the Northern Bering Sea undergoes cascading effects of a warming climate, algal risks pose a new challenge.
"The change has been dramatic.
"And it has prompted a change in the way #Nome youth grow up learning about collecting food from the waters around their home. In early April, Nome high school students traveled to Bethel with their science teacher, where they presented their research at the Western Alaska Interdisciplinary Science Conference held by Alaska Sea Grant.
"Algal toxins were present, at very low but detectable levels, in fish they eat.
"Sophomore Audrey Bruner-Alvanna was among the group of student researchers. She said young people are concerned about algal blooms, which proliferate in warmer conditions, and their potential effects on wild food resources.
" 'Because, you know, as the climate changes, as the world gets warmer and stuff, there’s going to be more of these toxins and stuff during summer,' she said. 'I feel like a lot of people that I’ve talked to have been wondering about how our subsistence is going to change in the future based on all of that.'
"The student research came about after one of the nation’s densest and biggest concentrations of toxin-producing Alexandrium algae ever documented burst forth in the waters of the Bering Strait region in 2022.
"Until the appearance of the 'massive bloom, the most toxic bloom, the longest-persisting bloom in the U.S.,' local people barely knew what harmful algal blooms or #Alexandrium are, said Emma Pate, president of the Nome Eskimo Community, the local tribal government.
" 'So we had to figure things out and learn really fast,' Pate said during an October 'Strait Science' presentation hosted by the University of Alaska Fairbanks’ Nome campus."
Read more:
https://ictnews.org/news/algal-toxins-emerge-as-a-new-concern-in-alaskas-northern-bering-sea/#ClimateChange #ToxicAlgae #UniversityOfAlaska #TraditionalFoodSources #NativeAlaskans #WarmingOceans #AlexandriumAlgae
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#Algal #Toxins emerge as a new concern in #Alaska’s Northern Bering Sea
Locals who depend on the sea for food and culture are trying to understand the risks to traditional foods and wildlife populations in a region undergoing myriad changes
by Yereth Rosen, Alaska Beacon, May 31, 2026 via #ICTNews
Excerpt: "For countless generations, people of the #BeringStrait region have relied on the food they harvest from the sea without worrying about #HarmfulAlgalBlooms [#HABs] that threaten seafood eaters in warmer and more southern latitudes.
"Now, as the Northern Bering Sea undergoes cascading effects of a warming climate, algal risks pose a new challenge.
"The change has been dramatic.
"And it has prompted a change in the way #Nome youth grow up learning about collecting food from the waters around their home. In early April, Nome high school students traveled to Bethel with their science teacher, where they presented their research at the Western Alaska Interdisciplinary Science Conference held by Alaska Sea Grant.
"Algal toxins were present, at very low but detectable levels, in fish they eat.
"Sophomore Audrey Bruner-Alvanna was among the group of student researchers. She said young people are concerned about algal blooms, which proliferate in warmer conditions, and their potential effects on wild food resources.
" 'Because, you know, as the climate changes, as the world gets warmer and stuff, there’s going to be more of these toxins and stuff during summer,' she said. 'I feel like a lot of people that I’ve talked to have been wondering about how our subsistence is going to change in the future based on all of that.'
"The student research came about after one of the nation’s densest and biggest concentrations of toxin-producing Alexandrium algae ever documented burst forth in the waters of the Bering Strait region in 2022.
"Until the appearance of the 'massive bloom, the most toxic bloom, the longest-persisting bloom in the U.S.,' local people barely knew what harmful algal blooms or #Alexandrium are, said Emma Pate, president of the Nome Eskimo Community, the local tribal government.
" 'So we had to figure things out and learn really fast,' Pate said during an October 'Strait Science' presentation hosted by the University of Alaska Fairbanks’ Nome campus."
Read more:
https://ictnews.org/news/algal-toxins-emerge-as-a-new-concern-in-alaskas-northern-bering-sea/#ClimateChange #ToxicAlgae #UniversityOfAlaska #TraditionalFoodSources #NativeAlaskans #WarmingOceans #AlexandriumAlgae
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#Algal #Toxins emerge as a new concern in #Alaska’s Northern Bering Sea
Locals who depend on the sea for food and culture are trying to understand the risks to traditional foods and wildlife populations in a region undergoing myriad changes
by Yereth Rosen, Alaska Beacon, May 31, 2026 via #ICTNews
Excerpt: "For countless generations, people of the #BeringStrait region have relied on the food they harvest from the sea without worrying about #HarmfulAlgalBlooms [#HABs] that threaten seafood eaters in warmer and more southern latitudes.
"Now, as the Northern Bering Sea undergoes cascading effects of a warming climate, algal risks pose a new challenge.
"The change has been dramatic.
"And it has prompted a change in the way #Nome youth grow up learning about collecting food from the waters around their home. In early April, Nome high school students traveled to Bethel with their science teacher, where they presented their research at the Western Alaska Interdisciplinary Science Conference held by Alaska Sea Grant.
"Algal toxins were present, at very low but detectable levels, in fish they eat.
"Sophomore Audrey Bruner-Alvanna was among the group of student researchers. She said young people are concerned about algal blooms, which proliferate in warmer conditions, and their potential effects on wild food resources.
" 'Because, you know, as the climate changes, as the world gets warmer and stuff, there’s going to be more of these toxins and stuff during summer,' she said. 'I feel like a lot of people that I’ve talked to have been wondering about how our subsistence is going to change in the future based on all of that.'
"The student research came about after one of the nation’s densest and biggest concentrations of toxin-producing Alexandrium algae ever documented burst forth in the waters of the Bering Strait region in 2022.
"Until the appearance of the 'massive bloom, the most toxic bloom, the longest-persisting bloom in the U.S.,' local people barely knew what harmful algal blooms or #Alexandrium are, said Emma Pate, president of the Nome Eskimo Community, the local tribal government.
" 'So we had to figure things out and learn really fast,' Pate said during an October 'Strait Science' presentation hosted by the University of Alaska Fairbanks’ Nome campus."
Read more:
https://ictnews.org/news/algal-toxins-emerge-as-a-new-concern-in-alaskas-northern-bering-sea/#ClimateChange #ToxicAlgae #UniversityOfAlaska #TraditionalFoodSources #NativeAlaskans #WarmingOceans #AlexandriumAlgae
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#Algal #Toxins emerge as a new concern in #Alaska’s Northern Bering Sea
Locals who depend on the sea for food and culture are trying to understand the risks to traditional foods and wildlife populations in a region undergoing myriad changes
by Yereth Rosen, Alaska Beacon, May 31, 2026 via #ICTNews
Excerpt: "For countless generations, people of the #BeringStrait region have relied on the food they harvest from the sea without worrying about #HarmfulAlgalBlooms [#HABs] that threaten seafood eaters in warmer and more southern latitudes.
"Now, as the Northern Bering Sea undergoes cascading effects of a warming climate, algal risks pose a new challenge.
"The change has been dramatic.
"And it has prompted a change in the way #Nome youth grow up learning about collecting food from the waters around their home. In early April, Nome high school students traveled to Bethel with their science teacher, where they presented their research at the Western Alaska Interdisciplinary Science Conference held by Alaska Sea Grant.
"Algal toxins were present, at very low but detectable levels, in fish they eat.
"Sophomore Audrey Bruner-Alvanna was among the group of student researchers. She said young people are concerned about algal blooms, which proliferate in warmer conditions, and their potential effects on wild food resources.
" 'Because, you know, as the climate changes, as the world gets warmer and stuff, there’s going to be more of these toxins and stuff during summer,' she said. 'I feel like a lot of people that I’ve talked to have been wondering about how our subsistence is going to change in the future based on all of that.'
"The student research came about after one of the nation’s densest and biggest concentrations of toxin-producing Alexandrium algae ever documented burst forth in the waters of the Bering Strait region in 2022.
"Until the appearance of the 'massive bloom, the most toxic bloom, the longest-persisting bloom in the U.S.,' local people barely knew what harmful algal blooms or #Alexandrium are, said Emma Pate, president of the Nome Eskimo Community, the local tribal government.
" 'So we had to figure things out and learn really fast,' Pate said during an October 'Strait Science' presentation hosted by the University of Alaska Fairbanks’ Nome campus."
Read more:
https://ictnews.org/news/algal-toxins-emerge-as-a-new-concern-in-alaskas-northern-bering-sea/#ClimateChange #ToxicAlgae #UniversityOfAlaska #TraditionalFoodSources #NativeAlaskans #WarmingOceans #AlexandriumAlgae
-
#Algal #Toxins emerge as a new concern in #Alaska’s Northern Bering Sea
Locals who depend on the sea for food and culture are trying to understand the risks to traditional foods and wildlife populations in a region undergoing myriad changes
by Yereth Rosen, Alaska Beacon, May 31, 2026 via #ICTNews
Excerpt: "For countless generations, people of the #BeringStrait region have relied on the food they harvest from the sea without worrying about #HarmfulAlgalBlooms [#HABs] that threaten seafood eaters in warmer and more southern latitudes.
"Now, as the Northern Bering Sea undergoes cascading effects of a warming climate, algal risks pose a new challenge.
"The change has been dramatic.
"And it has prompted a change in the way #Nome youth grow up learning about collecting food from the waters around their home. In early April, Nome high school students traveled to Bethel with their science teacher, where they presented their research at the Western Alaska Interdisciplinary Science Conference held by Alaska Sea Grant.
"Algal toxins were present, at very low but detectable levels, in fish they eat.
"Sophomore Audrey Bruner-Alvanna was among the group of student researchers. She said young people are concerned about algal blooms, which proliferate in warmer conditions, and their potential effects on wild food resources.
" 'Because, you know, as the climate changes, as the world gets warmer and stuff, there’s going to be more of these toxins and stuff during summer,' she said. 'I feel like a lot of people that I’ve talked to have been wondering about how our subsistence is going to change in the future based on all of that.'
"The student research came about after one of the nation’s densest and biggest concentrations of toxin-producing Alexandrium algae ever documented burst forth in the waters of the Bering Strait region in 2022.
"Until the appearance of the 'massive bloom, the most toxic bloom, the longest-persisting bloom in the U.S.,' local people barely knew what harmful algal blooms or #Alexandrium are, said Emma Pate, president of the Nome Eskimo Community, the local tribal government.
" 'So we had to figure things out and learn really fast,' Pate said during an October 'Strait Science' presentation hosted by the University of Alaska Fairbanks’ Nome campus."
Read more:
https://ictnews.org/news/algal-toxins-emerge-as-a-new-concern-in-alaskas-northern-bering-sea/#ClimateChange #ToxicAlgae #UniversityOfAlaska #TraditionalFoodSources #NativeAlaskans #WarmingOceans #AlexandriumAlgae
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German and Polish activists fight to get the Oder River clean.
Despite bureaucratic and financial challenges, environmentalists in Germany and Poland are joining forces to protect the biodiverse Oder River ecosystem.
#Oder #River #Water #Nature #Biodiversity #Ecosystem #Environment #Fish #ToxicAlgae #GoldenAlgae #Sewage #Pollution #Waste #Germany #Poland
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More victims of #ClimateChange and #WarmingOceans. Also, #KrillHarvesting has got to STOP!
Scientists Alarmed as #Whales Suddenly Going Silent
"When you really break it down, it’s like trying to sing while you're starving."
Aug 1, 10:27 AM EDT by Victor Tangermann
"Researchers are alarmed after noticing a significant drop in the number of vocalizations from #BlueWhales.
"As National Geographic reports, scientists used specialized underwater hydrophones, meaning the aquatic version of microphones, to record and trace the sounds of marine life, allowing them to analyze the impact human activity is having on various species.
"However, as detailed in a study published in the journal PLOS One, devastating heat waves have triggered worrying changes over the past decade, allowing #ToxicAlgae to bloom and undermine food sources for whales.
" 'It caused the most widespread poisoning of marine mammals ever documented,' coauthor and Monterey Bay Aquarium Research Institute biological oceanographer John Ryan told NatGeo. 'These were hard times for whales.'
"As a result, blue whale vocalizations dropped by almost 40 percent, according to the study, with populations of #krill and #anchovy collapsing.
" 'When you really break it down, it’s like trying to sing while you're starving,' Ryan explained. 'They were spending all their time just trying to find food.' "
Read more:
https://futurism.com/scientists-alarmed-whales-silent#OceansAreLife #Overfishing #FoodIsLife #Extinction #MarineLife #MarineHeatWaves #HeatBlob #GlobalWarming
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More victims of #ClimateChange and #WarmingOceans. Also, #KrillHarvesting has got to STOP!
Scientists Alarmed as #Whales Suddenly Going Silent
"When you really break it down, it’s like trying to sing while you're starving."
Aug 1, 10:27 AM EDT by Victor Tangermann
"Researchers are alarmed after noticing a significant drop in the number of vocalizations from #BlueWhales.
"As National Geographic reports, scientists used specialized underwater hydrophones, meaning the aquatic version of microphones, to record and trace the sounds of marine life, allowing them to analyze the impact human activity is having on various species.
"However, as detailed in a study published in the journal PLOS One, devastating heat waves have triggered worrying changes over the past decade, allowing #ToxicAlgae to bloom and undermine food sources for whales.
" 'It caused the most widespread poisoning of marine mammals ever documented,' coauthor and Monterey Bay Aquarium Research Institute biological oceanographer John Ryan told NatGeo. 'These were hard times for whales.'
"As a result, blue whale vocalizations dropped by almost 40 percent, according to the study, with populations of #krill and #anchovy collapsing.
" 'When you really break it down, it’s like trying to sing while you're starving,' Ryan explained. 'They were spending all their time just trying to find food.' "
Read more:
https://futurism.com/scientists-alarmed-whales-silent#OceansAreLife #Overfishing #FoodIsLife #Extinction #MarineLife #MarineHeatWaves #HeatBlob #GlobalWarming
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More victims of #ClimateChange and #WarmingOceans. Also, #KrillHarvesting has got to STOP!
Scientists Alarmed as #Whales Suddenly Going Silent
"When you really break it down, it’s like trying to sing while you're starving."
Aug 1, 10:27 AM EDT by Victor Tangermann
"Researchers are alarmed after noticing a significant drop in the number of vocalizations from #BlueWhales.
"As National Geographic reports, scientists used specialized underwater hydrophones, meaning the aquatic version of microphones, to record and trace the sounds of marine life, allowing them to analyze the impact human activity is having on various species.
"However, as detailed in a study published in the journal PLOS One, devastating heat waves have triggered worrying changes over the past decade, allowing #ToxicAlgae to bloom and undermine food sources for whales.
" 'It caused the most widespread poisoning of marine mammals ever documented,' coauthor and Monterey Bay Aquarium Research Institute biological oceanographer John Ryan told NatGeo. 'These were hard times for whales.'
"As a result, blue whale vocalizations dropped by almost 40 percent, according to the study, with populations of #krill and #anchovy collapsing.
" 'When you really break it down, it’s like trying to sing while you're starving,' Ryan explained. 'They were spending all their time just trying to find food.' "
Read more:
https://futurism.com/scientists-alarmed-whales-silent#OceansAreLife #Overfishing #FoodIsLife #Extinction #MarineLife #MarineHeatWaves #HeatBlob #GlobalWarming
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More victims of #ClimateChange and #WarmingOceans. Also, #KrillHarvesting has got to STOP!
Scientists Alarmed as #Whales Suddenly Going Silent
"When you really break it down, it’s like trying to sing while you're starving."
Aug 1, 10:27 AM EDT by Victor Tangermann
"Researchers are alarmed after noticing a significant drop in the number of vocalizations from #BlueWhales.
"As National Geographic reports, scientists used specialized underwater hydrophones, meaning the aquatic version of microphones, to record and trace the sounds of marine life, allowing them to analyze the impact human activity is having on various species.
"However, as detailed in a study published in the journal PLOS One, devastating heat waves have triggered worrying changes over the past decade, allowing #ToxicAlgae to bloom and undermine food sources for whales.
" 'It caused the most widespread poisoning of marine mammals ever documented,' coauthor and Monterey Bay Aquarium Research Institute biological oceanographer John Ryan told NatGeo. 'These were hard times for whales.'
"As a result, blue whale vocalizations dropped by almost 40 percent, according to the study, with populations of #krill and #anchovy collapsing.
" 'When you really break it down, it’s like trying to sing while you're starving,' Ryan explained. 'They were spending all their time just trying to find food.' "
Read more:
https://futurism.com/scientists-alarmed-whales-silent#OceansAreLife #Overfishing #FoodIsLife #Extinction #MarineLife #MarineHeatWaves #HeatBlob #GlobalWarming
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More victims of #ClimateChange and #WarmingOceans. Also, #KrillHarvesting has got to STOP!
Scientists Alarmed as #Whales Suddenly Going Silent
"When you really break it down, it’s like trying to sing while you're starving."
Aug 1, 10:27 AM EDT by Victor Tangermann
"Researchers are alarmed after noticing a significant drop in the number of vocalizations from #BlueWhales.
"As National Geographic reports, scientists used specialized underwater hydrophones, meaning the aquatic version of microphones, to record and trace the sounds of marine life, allowing them to analyze the impact human activity is having on various species.
"However, as detailed in a study published in the journal PLOS One, devastating heat waves have triggered worrying changes over the past decade, allowing #ToxicAlgae to bloom and undermine food sources for whales.
" 'It caused the most widespread poisoning of marine mammals ever documented,' coauthor and Monterey Bay Aquarium Research Institute biological oceanographer John Ryan told NatGeo. 'These were hard times for whales.'
"As a result, blue whale vocalizations dropped by almost 40 percent, according to the study, with populations of #krill and #anchovy collapsing.
" 'When you really break it down, it’s like trying to sing while you're starving,' Ryan explained. 'They were spending all their time just trying to find food.' "
Read more:
https://futurism.com/scientists-alarmed-whales-silent#OceansAreLife #Overfishing #FoodIsLife #Extinction #MarineLife #MarineHeatWaves #HeatBlob #GlobalWarming
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Giant Toxic Algal Bloom In #Australia Has Killed Nearly 14,000 Animals So Far https://www.iflscience.com/australias-largest-and-longest-lasting-toxic-algal-bloom-has-killed-14000-animals-so-far-80131
Nowhere near as many as the government.
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From 2021: An Ancient Era of #GlobalWarming Could Hint at Our Scorching Future [Bonus -- We're adding #PFAS, #microplastics and #radiation to the mix! Oh boy...!]
Looking back at the strange and sweaty days of the #PETM.
by Riley Black, August 16, 2021
"THERE WAS A TIME when alligators slid through weed-choked swamps near the North Pole. Some 55 million years ago—just around 10 million years after the mass extinction that killed T. rex and most of its kin—the average global temperature sat more than 20°F higher than it does today. Subtropical forests spread to northern latitudes, and mammals thrived in lush new habitats.
"The toasty weather had nothing to do with the event that killed the dinos. The driver for the climatic shift came not from above, but from below—in Earth’s oceans. Paleontologists and geologists suspect that some amount of natural warming that took place during the Paleocene, or the period following the die-off, caused great deposits of crystallized methane to transform into gas. Seabeds belched the excess out into the water and the air, which was bad news for the planet: Methane is a greenhouse gas far more potent than carbon dioxide. The globe rapidly warmed in response—jumping about 10°F in less than 20,000 years—and held steady for some 70,000 more before starting a long and slow recovery.
"Paleontologists call this hot spot the #PaleoceneEoceneThermalMaximum (PETM). It’s a time when subtropical forests spread over the continents and new animals got to stake their claims on the planet, all thanks to an atmosphere and oceans in turmoil. This part of the fossil record is a remnant of the past, but it may also be a preview of our future."
#HungryInsects #DeadZones #LossOfOceanOxygen #ToxicAlgae #RapidEvolution #StrangeNewRains #Extinction #NewLifeForms
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From 2021: An Ancient Era of #GlobalWarming Could Hint at Our Scorching Future [Bonus -- We're adding #PFAS, #microplastics and #radiation to the mix! Oh boy...!]
Looking back at the strange and sweaty days of the #PETM.
by Riley Black, August 16, 2021
"THERE WAS A TIME when alligators slid through weed-choked swamps near the North Pole. Some 55 million years ago—just around 10 million years after the mass extinction that killed T. rex and most of its kin—the average global temperature sat more than 20°F higher than it does today. Subtropical forests spread to northern latitudes, and mammals thrived in lush new habitats.
"The toasty weather had nothing to do with the event that killed the dinos. The driver for the climatic shift came not from above, but from below—in Earth’s oceans. Paleontologists and geologists suspect that some amount of natural warming that took place during the Paleocene, or the period following the die-off, caused great deposits of crystallized methane to transform into gas. Seabeds belched the excess out into the water and the air, which was bad news for the planet: Methane is a greenhouse gas far more potent than carbon dioxide. The globe rapidly warmed in response—jumping about 10°F in less than 20,000 years—and held steady for some 70,000 more before starting a long and slow recovery.
"Paleontologists call this hot spot the #PaleoceneEoceneThermalMaximum (PETM). It’s a time when subtropical forests spread over the continents and new animals got to stake their claims on the planet, all thanks to an atmosphere and oceans in turmoil. This part of the fossil record is a remnant of the past, but it may also be a preview of our future."
#HungryInsects #DeadZones #LossOfOceanOxygen #ToxicAlgae #RapidEvolution #StrangeNewRains #Extinction #NewLifeForms
-
From 2021: An Ancient Era of #GlobalWarming Could Hint at Our Scorching Future [Bonus -- We're adding #PFAS, #microplastics and #radiation to the mix! Oh boy...!]
Looking back at the strange and sweaty days of the #PETM.
by Riley Black, August 16, 2021
"THERE WAS A TIME when alligators slid through weed-choked swamps near the North Pole. Some 55 million years ago—just around 10 million years after the mass extinction that killed T. rex and most of its kin—the average global temperature sat more than 20°F higher than it does today. Subtropical forests spread to northern latitudes, and mammals thrived in lush new habitats.
"The toasty weather had nothing to do with the event that killed the dinos. The driver for the climatic shift came not from above, but from below—in Earth’s oceans. Paleontologists and geologists suspect that some amount of natural warming that took place during the Paleocene, or the period following the die-off, caused great deposits of crystallized methane to transform into gas. Seabeds belched the excess out into the water and the air, which was bad news for the planet: Methane is a greenhouse gas far more potent than carbon dioxide. The globe rapidly warmed in response—jumping about 10°F in less than 20,000 years—and held steady for some 70,000 more before starting a long and slow recovery.
"Paleontologists call this hot spot the #PaleoceneEoceneThermalMaximum (PETM). It’s a time when subtropical forests spread over the continents and new animals got to stake their claims on the planet, all thanks to an atmosphere and oceans in turmoil. This part of the fossil record is a remnant of the past, but it may also be a preview of our future."
#HungryInsects #DeadZones #LossOfOceanOxygen #ToxicAlgae #RapidEvolution #StrangeNewRains #Extinction #NewLifeForms
-
From 2021: An Ancient Era of #GlobalWarming Could Hint at Our Scorching Future [Bonus -- We're adding #PFAS, #microplastics and #radiation to the mix! Oh boy...!]
Looking back at the strange and sweaty days of the #PETM.
by Riley Black, August 16, 2021
"THERE WAS A TIME when alligators slid through weed-choked swamps near the North Pole. Some 55 million years ago—just around 10 million years after the mass extinction that killed T. rex and most of its kin—the average global temperature sat more than 20°F higher than it does today. Subtropical forests spread to northern latitudes, and mammals thrived in lush new habitats.
"The toasty weather had nothing to do with the event that killed the dinos. The driver for the climatic shift came not from above, but from below—in Earth’s oceans. Paleontologists and geologists suspect that some amount of natural warming that took place during the Paleocene, or the period following the die-off, caused great deposits of crystallized methane to transform into gas. Seabeds belched the excess out into the water and the air, which was bad news for the planet: Methane is a greenhouse gas far more potent than carbon dioxide. The globe rapidly warmed in response—jumping about 10°F in less than 20,000 years—and held steady for some 70,000 more before starting a long and slow recovery.
"Paleontologists call this hot spot the #PaleoceneEoceneThermalMaximum (PETM). It’s a time when subtropical forests spread over the continents and new animals got to stake their claims on the planet, all thanks to an atmosphere and oceans in turmoil. This part of the fossil record is a remnant of the past, but it may also be a preview of our future."
#HungryInsects #DeadZones #LossOfOceanOxygen #ToxicAlgae #RapidEvolution #StrangeNewRains #Extinction #NewLifeForms
-
From 2021: An Ancient Era of #GlobalWarming Could Hint at Our Scorching Future [Bonus -- We're adding #PFAS, #microplastics and #radiation to the mix! Oh boy...!]
Looking back at the strange and sweaty days of the #PETM.
by Riley Black, August 16, 2021
"THERE WAS A TIME when alligators slid through weed-choked swamps near the North Pole. Some 55 million years ago—just around 10 million years after the mass extinction that killed T. rex and most of its kin—the average global temperature sat more than 20°F higher than it does today. Subtropical forests spread to northern latitudes, and mammals thrived in lush new habitats.
"The toasty weather had nothing to do with the event that killed the dinos. The driver for the climatic shift came not from above, but from below—in Earth’s oceans. Paleontologists and geologists suspect that some amount of natural warming that took place during the Paleocene, or the period following the die-off, caused great deposits of crystallized methane to transform into gas. Seabeds belched the excess out into the water and the air, which was bad news for the planet: Methane is a greenhouse gas far more potent than carbon dioxide. The globe rapidly warmed in response—jumping about 10°F in less than 20,000 years—and held steady for some 70,000 more before starting a long and slow recovery.
"Paleontologists call this hot spot the #PaleoceneEoceneThermalMaximum (PETM). It’s a time when subtropical forests spread over the continents and new animals got to stake their claims on the planet, all thanks to an atmosphere and oceans in turmoil. This part of the fossil record is a remnant of the past, but it may also be a preview of our future."
#HungryInsects #DeadZones #LossOfOceanOxygen #ToxicAlgae #RapidEvolution #StrangeNewRains #Extinction #NewLifeForms
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@anne_twain FFS! Nuclear plant discharges of heated water can also increase #HABs! Very bad!
" 'It is possible that activities associated with the working [desalination] plant, such as brine discharge and entrainment in the intake structure, will change the ecology of the plankton in the region and may promote blooms of harmful/toxic algal species which have been identified as components of the plankton community off Port Stanvac. Further monitoring is required before the impact of the Adelaide desalination plant on the plankton community off Port Stanvac can be adequately assessed.' "
#DesalinizationPlants #HABs #AlgalBloom #KareniaMikimotoi #ToxicAlgae
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@anne_twain FFS! Nuclear plant discharges of heated water can also increase #HABs! Very bad!
" 'It is possible that activities associated with the working [desalination] plant, such as brine discharge and entrainment in the intake structure, will change the ecology of the plankton in the region and may promote blooms of harmful/toxic algal species which have been identified as components of the plankton community off Port Stanvac. Further monitoring is required before the impact of the Adelaide desalination plant on the plankton community off Port Stanvac can be adequately assessed.' "
#DesalinizationPlants #HABs #AlgalBloom #KareniaMikimotoi #ToxicAlgae
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Atlantic coast and Hampton/Seabrook Harbor shellfishing closed due to red tide
New Hampshire Union Leader
May 21, 2025Officials from the New Hampshire Department of Environmental Services and the New Hampshire Fish and Game Department, in coordination with the shellfish industry, have closed New Hampshire's Atlantic coastal waters
#AlgalBloom #HABs #ToxicAlgae
#Climate #OceanTemperature
#ClimateCatastrophe -
Atlantic coast and Hampton/Seabrook Harbor shellfishing closed due to red tide
New Hampshire Union Leader
May 21, 2025Officials from the New Hampshire Department of Environmental Services and the New Hampshire Fish and Game Department, in coordination with the shellfish industry, have closed New Hampshire's Atlantic coastal waters
#AlgalBloom #HABs #ToxicAlgae
#Climate #OceanTemperature
#ClimateCatastrophe -
Atlantic coast and Hampton/Seabrook Harbor shellfishing closed due to red tide
New Hampshire Union Leader
May 21, 2025Officials from the New Hampshire Department of Environmental Services and the New Hampshire Fish and Game Department, in coordination with the shellfish industry, have closed New Hampshire's Atlantic coastal waters
#AlgalBloom #HABs #ToxicAlgae
#Climate #OceanTemperature
#ClimateCatastrophe -
Atlantic coast and Hampton/Seabrook Harbor shellfishing closed due to red tide
New Hampshire Union Leader
May 21, 2025Officials from the New Hampshire Department of Environmental Services and the New Hampshire Fish and Game Department, in coordination with the shellfish industry, have closed New Hampshire's Atlantic coastal waters
#AlgalBloom #HABs #ToxicAlgae
#Climate #OceanTemperature
#ClimateCatastrophe -
Atlantic coast and Hampton/Seabrook Harbor shellfishing closed due to red tide
New Hampshire Union Leader
May 21, 2025Officials from the New Hampshire Department of Environmental Services and the New Hampshire Fish and Game Department, in coordination with the shellfish industry, have closed New Hampshire's Atlantic coastal waters
#AlgalBloom #HABs #ToxicAlgae
#Climate #OceanTemperature
#ClimateCatastrophe -
Why the #GulfOfMaine Surface Ocean Waters are Warming Faster than Elsewhere
Posted on July 23, 2024Written by Rob Moir, Ph.D. No Comments
"None of us are strangers to the reports of the Gulf of Maine heating 97% faster than the world’s oceans. However, the actual reasons for this can be lost in the constant headlines about global warming and rising greenhouse gases. To explain this extraordinary phenomenon, let’s look closely at four factors: surface seawater temperatures, heat severity, air temperature, and rainfall, monthly for five years."
#WarmingOceans #ClimateCatastrophe #Climate #Maine #NewEngland #AlgalBloom #HABs #ToxicAlgae
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Why the #GulfOfMaine Surface Ocean Waters are Warming Faster than Elsewhere
Posted on July 23, 2024Written by Rob Moir, Ph.D. No Comments
"None of us are strangers to the reports of the Gulf of Maine heating 97% faster than the world’s oceans. However, the actual reasons for this can be lost in the constant headlines about global warming and rising greenhouse gases. To explain this extraordinary phenomenon, let’s look closely at four factors: surface seawater temperatures, heat severity, air temperature, and rainfall, monthly for five years."
#WarmingOceans #ClimateCatastrophe #Climate #Maine #NewEngland #AlgalBloom #HABs #ToxicAlgae
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Why the #GulfOfMaine Surface Ocean Waters are Warming Faster than Elsewhere
Posted on July 23, 2024Written by Rob Moir, Ph.D. No Comments
"None of us are strangers to the reports of the Gulf of Maine heating 97% faster than the world’s oceans. However, the actual reasons for this can be lost in the constant headlines about global warming and rising greenhouse gases. To explain this extraordinary phenomenon, let’s look closely at four factors: surface seawater temperatures, heat severity, air temperature, and rainfall, monthly for five years."
#WarmingOceans #ClimateCatastrophe #Climate #Maine #NewEngland #AlgalBloom #HABs #ToxicAlgae
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Why the #GulfOfMaine Surface Ocean Waters are Warming Faster than Elsewhere
Posted on July 23, 2024Written by Rob Moir, Ph.D. No Comments
"None of us are strangers to the reports of the Gulf of Maine heating 97% faster than the world’s oceans. However, the actual reasons for this can be lost in the constant headlines about global warming and rising greenhouse gases. To explain this extraordinary phenomenon, let’s look closely at four factors: surface seawater temperatures, heat severity, air temperature, and rainfall, monthly for five years."
#WarmingOceans #ClimateCatastrophe #Climate #Maine #NewEngland #AlgalBloom #HABs #ToxicAlgae
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Why the #GulfOfMaine Surface Ocean Waters are Warming Faster than Elsewhere
Posted on July 23, 2024Written by Rob Moir, Ph.D. No Comments
"None of us are strangers to the reports of the Gulf of Maine heating 97% faster than the world’s oceans. However, the actual reasons for this can be lost in the constant headlines about global warming and rising greenhouse gases. To explain this extraordinary phenomenon, let’s look closely at four factors: surface seawater temperatures, heat severity, air temperature, and rainfall, monthly for five years."
#WarmingOceans #ClimateCatastrophe #Climate #Maine #NewEngland #AlgalBloom #HABs #ToxicAlgae
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So, the waters off the Maine coast have been warming up (it was very warm when I last waded in the waters in May). Seems
Karenia mikimotoi has appeared here as well. I expect to see it return with warming waters... Also, this article claims it's less toxic that Red Tide (a cousin) -- but from what I just read in the ABC News article, I would disagree with that! @anne_twain @ToodenFrom WHOI:
"Karenia mikimotoi
- Globally distributed, can cause mass die-offs of shellfish, crustaceans, echinoderms and fish
- Karenia mikimotoi produces several toxic compounds, blooms can also lead to anoxic conditions
- First bloom in Maine occurred in 2017, with a second bloom in 2019
- Karenia mikimotoi is also found in Massachusetts waters"What is Karenia mikimotoi?
"In recent years, the genus Karenia has made the news in the United States as a result of the massive #RedTides caused by #KareniaBrevis [That's the one I know about]. These blooms have caused widespread fish and wildlife mortalities and impacted public health in Florida leading to significantly disrupted tourism and fisheries industries which have cost local economies millions of dollars in damages on an almost annual basis.
"Compared to this notorious HAB species, its sister species, Karenia mikimotoi, is less toxic [!!! Ummmm....] but more globally widespread with blooms reported in Ireland, Norway, India, Japan, Korea Australia, South Africa, Alaska, Texas, and the east coast of the U.S. The blooms of this species can stretch many kilometers, persist for multiple months, and reach concentrations of several million algal cells per liter.
"There have not been confirmed reports of direct impacts to human health by #KareniaMikimotoi, but blooms of this species can cause large-scale mortality events of marine fauna such as shellfish, echinoderms, crustaceans, and fish. Karenia mikimotoi has been shown to produce several toxic compounds as well as reactive oxygen species, but toxicity is highly variable by strain and the factors contributing to mortality events are still not entirely understood. Although overall concentrations of toxins in K. mikimotoi appear to be relatively low, there is evidence that their effect may be enhanced when the cells come into direct contact with fish gills. Anoxic conditions can also occur when K. mikimotoi cells die in large numbers and subsequent breakdown by bacteria deplete oxygen in the surrounding waters. These anoxic events have also contributed to die-offs."
What is the history of Karenia in the Northeast?
"Karenia mikimotoi was first isolated from a coastal lagoon near Woods Hole, MA in 1957 and classified at that time as Gyrodinium aureolum. Since this time, large scale blooms of K. mikimotoi appear to be an emerging problem in New England, with the first occurrence in Maine reported in August, 2017. This bloom was concentrated in the Fore River, Portland Harbor, and parts of the Harpswell coastal waters, and coincided with a die-off of softshell clams in Brunswick, ME. This mortality event cost fishermen $250,000, but a direct causal link between the bloom and shellfish mortality was not established. In August 2019 another bloom occurred in Casco Bay, with no mortalities recorded. Karenia mikimotoi is periodically found in Massachusetts waters, usually in the summer and early fall."
https://northeasthab.whoi.edu/habs/karenia-mikimotoi/
#AlgalBloom #HABs #ToxicAlgae
#Climate #OceanTemperature
#Extinction #ClimateCatastrophe
#ELE #ExtinctionLevelEvent -
So, the waters off the Maine coast have been warming up (it was very warm when I last waded in the waters in May). Seems
Karenia mikimotoi has appeared here as well. I expect to see it return with warming waters... Also, this article claims it's less toxic that Red Tide (a cousin) -- but from what I just read in the ABC News article, I would disagree with that! @anne_twain @ToodenFrom WHOI:
"Karenia mikimotoi
- Globally distributed, can cause mass die-offs of shellfish, crustaceans, echinoderms and fish
- Karenia mikimotoi produces several toxic compounds, blooms can also lead to anoxic conditions
- First bloom in Maine occurred in 2017, with a second bloom in 2019
- Karenia mikimotoi is also found in Massachusetts waters"What is Karenia mikimotoi?
"In recent years, the genus Karenia has made the news in the United States as a result of the massive #RedTides caused by #KareniaBrevis [That's the one I know about]. These blooms have caused widespread fish and wildlife mortalities and impacted public health in Florida leading to significantly disrupted tourism and fisheries industries which have cost local economies millions of dollars in damages on an almost annual basis.
"Compared to this notorious HAB species, its sister species, Karenia mikimotoi, is less toxic [!!! Ummmm....] but more globally widespread with blooms reported in Ireland, Norway, India, Japan, Korea Australia, South Africa, Alaska, Texas, and the east coast of the U.S. The blooms of this species can stretch many kilometers, persist for multiple months, and reach concentrations of several million algal cells per liter.
"There have not been confirmed reports of direct impacts to human health by #KareniaMikimotoi, but blooms of this species can cause large-scale mortality events of marine fauna such as shellfish, echinoderms, crustaceans, and fish. Karenia mikimotoi has been shown to produce several toxic compounds as well as reactive oxygen species, but toxicity is highly variable by strain and the factors contributing to mortality events are still not entirely understood. Although overall concentrations of toxins in K. mikimotoi appear to be relatively low, there is evidence that their effect may be enhanced when the cells come into direct contact with fish gills. Anoxic conditions can also occur when K. mikimotoi cells die in large numbers and subsequent breakdown by bacteria deplete oxygen in the surrounding waters. These anoxic events have also contributed to die-offs."
What is the history of Karenia in the Northeast?
"Karenia mikimotoi was first isolated from a coastal lagoon near Woods Hole, MA in 1957 and classified at that time as Gyrodinium aureolum. Since this time, large scale blooms of K. mikimotoi appear to be an emerging problem in New England, with the first occurrence in Maine reported in August, 2017. This bloom was concentrated in the Fore River, Portland Harbor, and parts of the Harpswell coastal waters, and coincided with a die-off of softshell clams in Brunswick, ME. This mortality event cost fishermen $250,000, but a direct causal link between the bloom and shellfish mortality was not established. In August 2019 another bloom occurred in Casco Bay, with no mortalities recorded. Karenia mikimotoi is periodically found in Massachusetts waters, usually in the summer and early fall."
https://northeasthab.whoi.edu/habs/karenia-mikimotoi/
#AlgalBloom #HABs #ToxicAlgae
#Climate #OceanTemperature
#Extinction #ClimateCatastrophe
#ELE #ExtinctionLevelEvent -
So, the waters off the Maine coast have been warming up (it was very warm when I last waded in the waters in May). Seems
Karenia mikimotoi has appeared here as well. I expect to see it return with warming waters... Also, this article claims it's less toxic that Red Tide (a cousin) -- but from what I just read in the ABC News article, I would disagree with that! @anne_twain @ToodenFrom WHOI:
"Karenia mikimotoi
- Globally distributed, can cause mass die-offs of shellfish, crustaceans, echinoderms and fish
- Karenia mikimotoi produces several toxic compounds, blooms can also lead to anoxic conditions
- First bloom in Maine occurred in 2017, with a second bloom in 2019
- Karenia mikimotoi is also found in Massachusetts waters"What is Karenia mikimotoi?
"In recent years, the genus Karenia has made the news in the United States as a result of the massive #RedTides caused by #KareniaBrevis [That's the one I know about]. These blooms have caused widespread fish and wildlife mortalities and impacted public health in Florida leading to significantly disrupted tourism and fisheries industries which have cost local economies millions of dollars in damages on an almost annual basis.
"Compared to this notorious HAB species, its sister species, Karenia mikimotoi, is less toxic [!!! Ummmm....] but more globally widespread with blooms reported in Ireland, Norway, India, Japan, Korea Australia, South Africa, Alaska, Texas, and the east coast of the U.S. The blooms of this species can stretch many kilometers, persist for multiple months, and reach concentrations of several million algal cells per liter.
"There have not been confirmed reports of direct impacts to human health by #KareniaMikimotoi, but blooms of this species can cause large-scale mortality events of marine fauna such as shellfish, echinoderms, crustaceans, and fish. Karenia mikimotoi has been shown to produce several toxic compounds as well as reactive oxygen species, but toxicity is highly variable by strain and the factors contributing to mortality events are still not entirely understood. Although overall concentrations of toxins in K. mikimotoi appear to be relatively low, there is evidence that their effect may be enhanced when the cells come into direct contact with fish gills. Anoxic conditions can also occur when K. mikimotoi cells die in large numbers and subsequent breakdown by bacteria deplete oxygen in the surrounding waters. These anoxic events have also contributed to die-offs."
What is the history of Karenia in the Northeast?
"Karenia mikimotoi was first isolated from a coastal lagoon near Woods Hole, MA in 1957 and classified at that time as Gyrodinium aureolum. Since this time, large scale blooms of K. mikimotoi appear to be an emerging problem in New England, with the first occurrence in Maine reported in August, 2017. This bloom was concentrated in the Fore River, Portland Harbor, and parts of the Harpswell coastal waters, and coincided with a die-off of softshell clams in Brunswick, ME. This mortality event cost fishermen $250,000, but a direct causal link between the bloom and shellfish mortality was not established. In August 2019 another bloom occurred in Casco Bay, with no mortalities recorded. Karenia mikimotoi is periodically found in Massachusetts waters, usually in the summer and early fall."
https://northeasthab.whoi.edu/habs/karenia-mikimotoi/
#AlgalBloom #HABs #ToxicAlgae
#Climate #OceanTemperature
#Extinction #ClimateCatastrophe
#ELE #ExtinctionLevelEvent -
So, the waters off the Maine coast have been warming up (it was very warm when I last waded in the waters in May). Seems
Karenia mikimotoi has appeared here as well. I expect to see it return with warming waters... Also, this article claims it's less toxic that Red Tide (a cousin) -- but from what I just read in the ABC News article, I would disagree with that! @anne_twain @ToodenFrom WHOI:
"Karenia mikimotoi
- Globally distributed, can cause mass die-offs of shellfish, crustaceans, echinoderms and fish
- Karenia mikimotoi produces several toxic compounds, blooms can also lead to anoxic conditions
- First bloom in Maine occurred in 2017, with a second bloom in 2019
- Karenia mikimotoi is also found in Massachusetts waters"What is Karenia mikimotoi?
"In recent years, the genus Karenia has made the news in the United States as a result of the massive #RedTides caused by #KareniaBrevis [That's the one I know about]. These blooms have caused widespread fish and wildlife mortalities and impacted public health in Florida leading to significantly disrupted tourism and fisheries industries which have cost local economies millions of dollars in damages on an almost annual basis.
"Compared to this notorious HAB species, its sister species, Karenia mikimotoi, is less toxic [!!! Ummmm....] but more globally widespread with blooms reported in Ireland, Norway, India, Japan, Korea Australia, South Africa, Alaska, Texas, and the east coast of the U.S. The blooms of this species can stretch many kilometers, persist for multiple months, and reach concentrations of several million algal cells per liter.
"There have not been confirmed reports of direct impacts to human health by #KareniaMikimotoi, but blooms of this species can cause large-scale mortality events of marine fauna such as shellfish, echinoderms, crustaceans, and fish. Karenia mikimotoi has been shown to produce several toxic compounds as well as reactive oxygen species, but toxicity is highly variable by strain and the factors contributing to mortality events are still not entirely understood. Although overall concentrations of toxins in K. mikimotoi appear to be relatively low, there is evidence that their effect may be enhanced when the cells come into direct contact with fish gills. Anoxic conditions can also occur when K. mikimotoi cells die in large numbers and subsequent breakdown by bacteria deplete oxygen in the surrounding waters. These anoxic events have also contributed to die-offs."
What is the history of Karenia in the Northeast?
"Karenia mikimotoi was first isolated from a coastal lagoon near Woods Hole, MA in 1957 and classified at that time as Gyrodinium aureolum. Since this time, large scale blooms of K. mikimotoi appear to be an emerging problem in New England, with the first occurrence in Maine reported in August, 2017. This bloom was concentrated in the Fore River, Portland Harbor, and parts of the Harpswell coastal waters, and coincided with a die-off of softshell clams in Brunswick, ME. This mortality event cost fishermen $250,000, but a direct causal link between the bloom and shellfish mortality was not established. In August 2019 another bloom occurred in Casco Bay, with no mortalities recorded. Karenia mikimotoi is periodically found in Massachusetts waters, usually in the summer and early fall."
https://northeasthab.whoi.edu/habs/karenia-mikimotoi/
#AlgalBloom #HABs #ToxicAlgae
#Climate #OceanTemperature
#Extinction #ClimateCatastrophe
#ELE #ExtinctionLevelEvent -
So, the waters off the Maine coast have been warming up (it was very warm when I last waded in the waters in May). Seems
Karenia mikimotoi has appeared here as well. I expect to see it return with warming waters... Also, this article claims it's less toxic that Red Tide (a cousin) -- but from what I just read in the ABC News article, I would disagree with that! @anne_twain @ToodenFrom WHOI:
"Karenia mikimotoi
- Globally distributed, can cause mass die-offs of shellfish, crustaceans, echinoderms and fish
- Karenia mikimotoi produces several toxic compounds, blooms can also lead to anoxic conditions
- First bloom in Maine occurred in 2017, with a second bloom in 2019
- Karenia mikimotoi is also found in Massachusetts waters"What is Karenia mikimotoi?
"In recent years, the genus Karenia has made the news in the United States as a result of the massive #RedTides caused by #KareniaBrevis [That's the one I know about]. These blooms have caused widespread fish and wildlife mortalities and impacted public health in Florida leading to significantly disrupted tourism and fisheries industries which have cost local economies millions of dollars in damages on an almost annual basis.
"Compared to this notorious HAB species, its sister species, Karenia mikimotoi, is less toxic [!!! Ummmm....] but more globally widespread with blooms reported in Ireland, Norway, India, Japan, Korea Australia, South Africa, Alaska, Texas, and the east coast of the U.S. The blooms of this species can stretch many kilometers, persist for multiple months, and reach concentrations of several million algal cells per liter.
"There have not been confirmed reports of direct impacts to human health by #KareniaMikimotoi, but blooms of this species can cause large-scale mortality events of marine fauna such as shellfish, echinoderms, crustaceans, and fish. Karenia mikimotoi has been shown to produce several toxic compounds as well as reactive oxygen species, but toxicity is highly variable by strain and the factors contributing to mortality events are still not entirely understood. Although overall concentrations of toxins in K. mikimotoi appear to be relatively low, there is evidence that their effect may be enhanced when the cells come into direct contact with fish gills. Anoxic conditions can also occur when K. mikimotoi cells die in large numbers and subsequent breakdown by bacteria deplete oxygen in the surrounding waters. These anoxic events have also contributed to die-offs."
What is the history of Karenia in the Northeast?
"Karenia mikimotoi was first isolated from a coastal lagoon near Woods Hole, MA in 1957 and classified at that time as Gyrodinium aureolum. Since this time, large scale blooms of K. mikimotoi appear to be an emerging problem in New England, with the first occurrence in Maine reported in August, 2017. This bloom was concentrated in the Fore River, Portland Harbor, and parts of the Harpswell coastal waters, and coincided with a die-off of softshell clams in Brunswick, ME. This mortality event cost fishermen $250,000, but a direct causal link between the bloom and shellfish mortality was not established. In August 2019 another bloom occurred in Casco Bay, with no mortalities recorded. Karenia mikimotoi is periodically found in Massachusetts waters, usually in the summer and early fall."
https://northeasthab.whoi.edu/habs/karenia-mikimotoi/
#AlgalBloom #HABs #ToxicAlgae
#Climate #OceanTemperature
#Extinction #ClimateCatastrophe
#ELE #ExtinctionLevelEvent -
"Many people living in or near impacted areas told the ABC they felt they had been left in the dark by authorities.
"While state government bodies including SA Health, the Department of Primary Industries and Regions, South Australia (PIRSA) and the EPA have issued information on their websites and through the media, a lack of information in the days and weeks after the bloom prompted a movement of citizen scientists to collect their own samples and share their findings online."
#Australia #algalBloom #ToxicAlgae #OceansAreLife
#Climate #OceanTemperature
#Extinction #ClimateCatastrophe
#ELE #ExtinctionLevelEvent #KareniaMikimotoi -
"Many people living in or near impacted areas told the ABC they felt they had been left in the dark by authorities.
"While state government bodies including SA Health, the Department of Primary Industries and Regions, South Australia (PIRSA) and the EPA have issued information on their websites and through the media, a lack of information in the days and weeks after the bloom prompted a movement of citizen scientists to collect their own samples and share their findings online."
#Australia #algalBloom #ToxicAlgae #OceansAreLife
#Climate #OceanTemperature
#Extinction #ClimateCatastrophe
#ELE #ExtinctionLevelEvent #KareniaMikimotoi -
"Many people living in or near impacted areas told the ABC they felt they had been left in the dark by authorities.
"While state government bodies including SA Health, the Department of Primary Industries and Regions, South Australia (PIRSA) and the EPA have issued information on their websites and through the media, a lack of information in the days and weeks after the bloom prompted a movement of citizen scientists to collect their own samples and share their findings online."
#Australia #algalBloom #ToxicAlgae #OceansAreLife
#Climate #OceanTemperature
#Extinction #ClimateCatastrophe
#ELE #ExtinctionLevelEvent #KareniaMikimotoi -
"Many people living in or near impacted areas told the ABC they felt they had been left in the dark by authorities.
"While state government bodies including SA Health, the Department of Primary Industries and Regions, South Australia (PIRSA) and the EPA have issued information on their websites and through the media, a lack of information in the days and weeks after the bloom prompted a movement of citizen scientists to collect their own samples and share their findings online."
#Australia #algalBloom #ToxicAlgae #OceansAreLife
#Climate #OceanTemperature
#Extinction #ClimateCatastrophe
#ELE #ExtinctionLevelEvent #KareniaMikimotoi -
"Many people living in or near impacted areas told the ABC they felt they had been left in the dark by authorities.
"While state government bodies including SA Health, the Department of Primary Industries and Regions, South Australia (PIRSA) and the EPA have issued information on their websites and through the media, a lack of information in the days and weeks after the bloom prompted a movement of citizen scientists to collect their own samples and share their findings online."
#Australia #algalBloom #ToxicAlgae #OceansAreLife
#Climate #OceanTemperature
#Extinction #ClimateCatastrophe
#ELE #ExtinctionLevelEvent #KareniaMikimotoi -
HOLY CRAP! This is very bad. I've never heard of #KareniaMikimotoi, but I'm going to look into it. This is something out of a dystopian nightmare! @anne_twain @Tooden
#Australia #algalBloom #ToxicAlgae #Climate #OceanTemperature #Extinction #ClimateCatastrophe #ELE #ExtinctionLevelEvent
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HOLY CRAP! This is very bad. I've never heard of #KareniaMikimotoi, but I'm going to look into it. This is something out of a dystopian nightmare! @anne_twain @Tooden
#Australia #algalBloom #ToxicAlgae #Climate #OceanTemperature #Extinction #ClimateCatastrophe #ELE #ExtinctionLevelEvent
-
HOLY CRAP! This is very bad. I've never heard of #KareniaMikimotoi, but I'm going to look into it. This is something out of a dystopian nightmare! @anne_twain @Tooden
#Australia #algalBloom #ToxicAlgae #Climate #OceanTemperature #Extinction #ClimateCatastrophe #ELE #ExtinctionLevelEvent
-
HOLY CRAP! This is very bad. I've never heard of #KareniaMikimotoi, but I'm going to look into it. This is something out of a dystopian nightmare! @anne_twain @Tooden
#Australia #algalBloom #ToxicAlgae #Climate #OceanTemperature #Extinction #ClimateCatastrophe #ELE #ExtinctionLevelEvent
