#foodworkers — Public Fediverse posts

Conspicuous consumption

Saru Jayaraman from #OneFairWage asks “Who wants to eat in any environment of abuse? Who wants to eat food that comes from the tears and sweat of people who are suffering?”

https://www.counterpunch.org/2026/04/16/the-travails-of-noma-god-chefs-brutal-kitchens-and-the-cult-of-fine-dining/

(Note: “Keeping out the riff Raff” - Reservations for the pop-up in #LosAngeles cost $1,500 (£1,120) per person and sold out in just minutes.
https://noma.dk/la/ )

God Chef Rene Redzepi Resigns
https://www.bbc.com/news/articles/c07jr2pe5j9o

#Capitalism #Chefs #Cooks #foodworkers #Noma

Conspicuous consumption

Saru Jayaraman from #OneFairWage asks “Who wants to eat in any environment of abuse? Who wants to eat food that comes from the tears and sweat of people who are suffering?”

https://www.counterpunch.org/2026/04/16/the-travails-of-noma-god-chefs-brutal-kitchens-and-the-cult-of-fine-dining/

(Note: “Keeping out the riff Raff” - Reservations for the pop-up in #LosAngeles cost $1,500 (£1,120) per person and sold out in just minutes.
https://noma.dk/la/ )

God Chef Rene Redzepi Resigns
https://www.bbc.com/news/articles/c07jr2pe5j9o

#Capitalism #Chefs #Cooks #foodworkers #Noma

Conspicuous consumption

Saru Jayaraman from #OneFairWage asks “Who wants to eat in any environment of abuse? Who wants to eat food that comes from the tears and sweat of people who are suffering?”

https://www.counterpunch.org/2026/04/16/the-travails-of-noma-god-chefs-brutal-kitchens-and-the-cult-of-fine-dining/

(Note: “Keeping out the riff Raff” - Reservations for the pop-up in #LosAngeles cost $1,500 (£1,120) per person and sold out in just minutes.
https://noma.dk/la/ )

God Chef Rene Redzepi Resigns
https://www.bbc.com/news/articles/c07jr2pe5j9o

#Capitalism #Chefs #Cooks #foodworkers #Noma

Conspicuous consumption

Saru Jayaraman from #OneFairWage asks “Who wants to eat in any environment of abuse? Who wants to eat food that comes from the tears and sweat of people who are suffering?”

https://www.counterpunch.org/2026/04/16/the-travails-of-noma-god-chefs-brutal-kitchens-and-the-cult-of-fine-dining/

(Note: “Keeping out the riff Raff” - Reservations for the pop-up in #LosAngeles cost $1,500 (£1,120) per person and sold out in just minutes.
https://noma.dk/la/ )

God Chef Rene Redzepi Resigns
https://www.bbc.com/news/articles/c07jr2pe5j9o

#Capitalism #Chefs #Cooks #foodworkers #Noma

Conspicuous consumption

Saru Jayaraman from #OneFairWage asks “Who wants to eat in any environment of abuse? Who wants to eat food that comes from the tears and sweat of people who are suffering?”

https://www.counterpunch.org/2026/04/16/the-travails-of-noma-god-chefs-brutal-kitchens-and-the-cult-of-fine-dining/

(Note: “Keeping out the riff Raff” - Reservations for the pop-up in #LosAngeles cost $1,500 (£1,120) per person and sold out in just minutes.
https://noma.dk/la/ )

God Chef Rene Redzepi Resigns
https://www.bbc.com/news/articles/c07jr2pe5j9o

#Capitalism #Chefs #Cooks #foodworkers #Noma

Asheville Food & Beverage United /
Union of Southern Service Workers

https://labornotes.org/2024/12/hurricane-ruins-north-carolina-food-workers-organize-and-fight

#foodworkers #organize #mutualaid #northcarolina #solidarity #asheville #unions #AFBU #USSW

@ufwupdates

Source Durango Worker

#foodworkers #agriculturalworkers #farmworkers #organize #labormovement #WeFeedYou

@ufwupdates

Source Durango Worker

#foodworkers #agriculturalworkers #farmworkers #organize #labormovement #WeFeedYou

@ufwupdates

Source Durango Worker

#foodworkers #agriculturalworkers #farmworkers #organize #labormovement #WeFeedYou

@ufwupdates

Source Durango Worker

#foodworkers #agriculturalworkers #farmworkers #organize #labormovement #WeFeedYou

@ufwupdates

Source Durango Worker

#foodworkers #agriculturalworkers #farmworkers #organize #labormovement #WeFeedYou

Here's why requiring businesses to provide paid sick leave is in the public interest — and making the requirement universal keeps the playing field level wrt that expense.

Sick Workers Tied to 40% of Food Poisoning Outbreaks, C.D.C. Says

https://archive.ph/manBU

#sickLeave #paidSickLeave #unions #publicHealth #foodWorkers