If you were a fish, you’d know what it’s like to be a sentient being who is treated like nothing but an object. 💔
👉 Join our FREE Vegan Challenge for recipes, tips & support! 🌱 https://challenge.veganfta.com/starter_kit 🐟
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#fish #fishing #pescatarian
#pescatarian — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #pescatarian, aggregated by home.social.
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GOOD MORNING INTERNET!
It's true, there may be clouds of caustic heat-death choking the skies. Not the greatest, that.
It's true, The world's most famous democracy may now be technically in the past tense. A bit concerning.
It's true, everybody who isn't a billionaire seems to be mysteriously running out of dollars. Probably related to the price of guillotines.
But fear not, for even in these trying times there are still #UnsolicitedNoods!
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Home Cooking, always better than a restaurant
My lunch.
Wild caught salmon topped with fresh rosemary and fresh basil; and fresh vegetables all from a farmer’s market in Lambertville.
I put some apple cider vinegar and olive oil on the salad.
It was all so tasty.
And that wasn’t it.
Dessert was equally as healthy. Cottage cheese topped with more fresh vegetables! Yes, vegetables. For a tasty savory treat. With each bite there was cucumbers, red peppers, and hemp seeds. The cottage cheese was seasoned with pepper and sea salt.
Want to try my home cooking?
If you’re in New Jersey, come one, come all…
I’ll be giving my presentation “Healthy Pasta Alternatives” at Vauxhall Public Library in Vauxhall, New Jersey.
It’s free, but you must call the library to register, as we’re capping it out at 30.
There will not only be SAMPLING, but there will also be a free raffle/giveaway.
One lucky attendee will win a variety pack — a basket full of healthy pasta.
This is what makes all my lectures and presentations so much fun! Audience participation, and at least one lucky person goes home with something every time.
Though let me warn you, finding out what an actual portion size of pasta may disappoint you! But if you do portion control with healthy pasta, such as brown rice, and fill the rest of your dish with fresh vegetables, trust me you will not feel deprived!
To find out where I’ll be speaking next, visit my business page, Pear Tree Enterprises at: https://peartreeenterprises.wordpress.com/
#deliciousFood #farmersMarkets #food #foodPorn #foodProgramsForLibraries #foodies #healthOver60 #healthy #healthyLiving #healthyPastaAlternatives #inspiration #libraryProgramsInNewJersey #lowHistamine #maryanneChristianoMistretta #pescatarian #publicSpeaker #simpleRecipes -
Ithan Creek, PA
Felt like 120% humidity yesterday 🥵 No wonder my favorite spots were taken over by local kids cooling off in the creek, except for my most favorite spot under the canopy of trees 😊
My dinner: escaped 🥲#FlyFishing #Fishing #Hiking #Pescatarian #Walking #Nature #Photography
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You are what you eat 🫛🍅🍆🥔🥕🫑🥒🥜🍖🥩🥓🥧🦈🐟🐠🌾🍞🍇🍉🍊🍋🍌🥭🍎🍐🍑🍒🍓🫐🍅🥑🥝 Food choices matter. #vegetarian #gmo #organic #nongmo #carnivore #pescatarian
https://cban.ca/publications/pamphlets/why-your-food-choices-matter/
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12:00 There's an industrial-strength propulsion cannon arm attachment for the PRAWN suit. Is there a repulsion attachment?
22:10 Hrm. Wear charge fins so you can carry more body supplies? The seaglide always goes 11 m/s (I've read, anyway) and it's not like you need speed if you're going so methodically anyway. Could carry an extra max O2 tank too, to halve the respite breaks.
Hrm, but then less chance of catching up with draggie boi.
23:00 actually yeah. Fill a locker at each rest stop with food, water, plus first aid kits. Less to carry. Add a second extra air tank, one each food and water, and fill the rest with med kits.
24:50 omfg. How much titanium is even left on the gd map anymore.
https://www.youtube.com/watch?v=BXqzJ-nAVFI -
I did a cooking(-ish) experiment and it paid off.
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Salmon farms around the world look like this. 💔 Clips from farmtransparencyproject (IG) #salmon #fish #pescatarian
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If you run a works canteen, remember that the choice “Irish stew or meat pie luv?” can lose you customers amongst the #pescatarian, #veggie and #vegan community. #justSaying
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Last day of eating meat: April 12th, at the Greek #Easter (we eat a massive lamb/goat meal that day traditionally). Just so I can be with my family in the celebration.
In the meantime, I've already cut out commercial chicken and pork (I allow village hens and boar for now). I also do 16-8 fasting, with no snacking. I feel much better, and my recent blood tests show that. Good stuff overall.
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Did you know that the average pescatarian diet actually causes fifteen times more animal deaths than a diet consisting of land animals?
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Today's #UnsolicitedNoods are brought to you by #ChineseBroccoli, #sardines, #radishes, #cilantro, #avocados, #scallions, and #NongShim.
Stay calm, be happy, enjoy some #ramen once in a while, and don't bomb anybody. Words we can all get behind. Jesus Fuck.
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31 Pescatarian Recipes That Balance Ease and Flavor
Fresh, satisfying pescatarian meals that keep dinner simple without giving up bold flavor.
#recipes #pescatarian #seafoodrecipes #healthymeals #weeknightdinner #mealideas
https://www.binkysculinarycarnival.com/31-pescatarian-recipes-that-balance-ease-and-flavor/
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Today's noods. As unsolicited as junkmail, but far more nutritious!
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People including fish in the pile of "not meat" foods [makes a lot of sense] in terms of "was allowed during Lent"
I never thought about that. What we learn growing up definitely affects how we do things. Thanks for this observation.
Food is an issue I should not have targeted in my stories as a peripheral issue for thoughtful ick moments and a differentiator between various people, but I have. My characters are pescatarians and lactoovo-vegatarians.Only. Except ick carnivorous exceptions.
Animals eat whatever seems like food. Humans turn everything into symbols. We eat symbols. We turn nature into symbols, or representations of our inner thoughts and what we think consciousness is. We posit universal consciousness not even agreeing we understand what conscious really is. Perhaps we're innate animists because of this fault, but because of this fault we empathize with the non-human world much like we do the subset of fellow humans in our in-group.
But we want to eat, need to. We like to like what we eat, but empathy reflects ourselves in others. They say we are reflected in their eyes. Cows and goats are a lot more like us than fish. Fish are mostly unreadable (unless you keep goldfish), so pescatarianism makes sense. They're "not-meat" is more like "I can't empathize with being a fish." Though, maybe, there's the fact that fish spoils quicker, so Lent dietary rules to preserve a scarce important resource? Makes sense, too. Are humans logica!? Or simply good at excuses?
The symbology and empathy of and for food sources goes further. We're stealing eggs from chickens who work hard to produce them, and honey from hard working bees, and milk from cows who feed their calves. Symbology combined with empathy generates philosophy as a byproduct, which is why veganism goes further than vegetarianism. We don't like to be forced to work. We don't like being enslaved, so…
Humans being humans, were our technology such that we could live without eating at least plants, some people would go that far. Technophagism anyone?
And. Yet. We have wars.
#philosophy A spontaneous little essay on food and consciousness. #BoostingIsSharing
#vegan #vegetarian #pescatarian #consciousness #empathy #RSEssay #author #writer #writersOfMastodon #writingCommunity
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A cold day. A good one to remember the important things in life. Family. Friends. Health. ...and sometimes noods!
Today's #UnsolicitedNoods include my usual #veggies (#broccoli, #kelp, #radishes, #bokchoy, #scallions) as well as TWO kinds of #TinnedFish (#scallops and #sardines). A very pretty bowl, if I do say so myself.
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YEAR IN REVIEW: Social/health
- Very bad #MentalHealth, including a real mid-life crisis (not done)
- Ate w/ strangers indoors >0 times, thanks to nasal sprays, leading to…
- A relatively fun, social #PyCon2025
- Got a li'l closer to being a full-time #pescatarian
- Incredible amount of family drama, jfc (not done)
- Switched my caffeinated mint brand
- Got back to my #tea habit
- First new pair of glasses since moving back East
- Incredible run of lovely weather late summer/early fall -
Monkfish with a side salad #cooking #food #foodporn #pescatarian
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Another “tako” (octopus) session tonight 😉
Marinated overnight in pickle juice packed with dill, garlic, and habanero peppers, then sautéed with paprika and black pepper 😊
It was really good, great with sake 😋 -
Octopus 🐙
Simply sautéed with paprika seasoning and lime juice 😋 -
So I think next time I need to use more heat on the cedar plank to use it properly. But that doesn't mean this wasn't *very* good.
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Nanbunzuke 😋
While I was stuck working late (unfortunately), my wife sent me this🤤
Photo credit: Chiaki
#Fish #Salmon #Food #Japanese #Japan #Pescatarian #Photography