#sloe — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #sloe, aggregated by home.social.
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Produits cosmétiques sans #eau : plus concentrés (selon votre ph à tester) = utilisation plus longue - de #plastique
1er savon liquide : 20e siècle, avec la #pub
#climat #economie #hygiene #cosmetique #pollution #sloe #alep
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Produits cosmétiques sans #eau : plus concentrés (selon votre ph à tester) = utilisation plus longue - de #plastique
1er savon liquide : 20e siècle, avec la #pub
#climat #economie #hygiene #cosmetique #pollution #sloe #alep
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Produits cosmétiques sans #eau : plus concentrés (selon votre ph à tester) = utilisation plus longue - de #plastique
1er savon liquide : 20e siècle, avec la #pub
#climat #economie #hygiene #cosmetique #pollution #sloe #alep
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Produits cosmétiques sans #eau : plus concentrés (selon votre ph à tester) = utilisation plus longue - de #plastique
1er savon liquide : 20e siècle, avec la #pub
#climat #economie #hygiene #cosmetique #pollution #sloe #alep
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Produits cosmétiques sans #eau : plus concentrés (selon votre ph à tester) = utilisation plus longue - de #plastique
1er savon liquide : 20e siècle, avec la #pub
#climat #economie #hygiene #cosmetique #pollution #sloe #alep
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now i know i am getting the data i can do reports and have some degree assurance data will be there - must test #sloe hole to china
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now i know i am getting the data i can do reports and have some degree assurance data will be there - must test #sloe hole to china
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now i know i am getting the data i can do reports and have some degree assurance data will be there - must test #sloe hole to china
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now i know i am getting the data i can do reports and have some degree assurance data will be there - must test #sloe hole to china
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I made damson gin in 2023 and kind of forgot about it. I strained out the fruit after several months, but it sat in the jars until today.
https://mastodon.social/@johnl/111438898294524958
Final strain today and bottled. 2.7 litres! It's really good ; perhaps a little sweet? I tried two different gins: a good mid-level ALDI gin and a very cheap Tesco gin. The better gin is worth it.
The jars will be straight back into service as we have more damsons and also trying sloe this year.
-
I made damson gin in 2023 and kind of forgot about it. I strained out the fruit after several months, but it sat in the jars until today.
https://mastodon.social/@johnl/111438898294524958
Final strain today and bottled. 2.7 litres! It's really good ; perhaps a little sweet? I tried two different gins: a good mid-level ALDI gin and a very cheap Tesco gin. The better gin is worth it.
The jars will be straight back into service as we have more damsons and also trying sloe this year.
-
I made damson gin in 2023 and kind of forgot about it. I strained out the fruit after several months, but it sat in the jars until today.
https://mastodon.social/@johnl/111438898294524958
Final strain today and bottled. 2.7 litres! It's really good ; perhaps a little sweet? I tried two different gins: a good mid-level ALDI gin and a very cheap Tesco gin. The better gin is worth it.
The jars will be straight back into service as we have more damsons and also trying sloe this year.
-
I made damson gin in 2023 and kind of forgot about it. I strained out the fruit after several months, but it sat in the jars until today.
https://mastodon.social/@johnl/111438898294524958
Final strain today and bottled. 2.7 litres! It's really good ; perhaps a little sweet? I tried two different gins: a good mid-level ALDI gin and a very cheap Tesco gin. The better gin is worth it.
The jars will be straight back into service as we have more damsons and also trying sloe this year.
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Blackthorn berries (Prunus spinosa) or Sloe berries are fully ripened at the moment and scattered all accross the Burren.
County Clare, Ireland.Cormacscoast.com walking tours
#wildatlanticway #walkingtours #discoverireland #keepdiscovering #biodiversity #sloe #Blackthorn #Ireland #Burren
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Blackthorn berries (Prunus spinosa) or Sloe berries are fully ripened at the moment and scattered all accross the Burren.
County Clare, Ireland.Cormacscoast.com walking tours
#wildatlanticway #walkingtours #discoverireland #keepdiscovering #biodiversity #sloe #Blackthorn #Ireland #Burren
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Blackthorn berries (Prunus spinosa) or Sloe berries are fully ripened at the moment and scattered all accross the Burren.
County Clare, Ireland.Cormacscoast.com walking tours
#wildatlanticway #walkingtours #discoverireland #keepdiscovering #biodiversity #sloe #Blackthorn #Ireland #Burren
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Blackthorn berries (Prunus spinosa) or Sloe berries are fully ripened at the moment and scattered all accross the Burren.
County Clare, Ireland.Cormacscoast.com walking tours
#wildatlanticway #walkingtours #discoverireland #keepdiscovering #biodiversity #sloe #Blackthorn #Ireland #Burren
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tiny sloe #photography #art #mastoart #silentsunday #flower #blossom #nature #blackthorn #sloe #white #spring #easter happy easter!
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tiny sloe #photography #art #mastoart #silentsunday #flower #blossom #nature #blackthorn #sloe #white #spring #easter happy easter!
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tiny sloe #photography #art #mastoart #silentsunday #flower #blossom #nature #blackthorn #sloe #white #spring #easter happy easter!
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tiny sloe #photography #art #mastoart #silentsunday #flower #blossom #nature #blackthorn #sloe #white #spring #easter happy easter!
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The blackthorn is on full display. A good year for sloes?
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The blackthorn is on full display. A good year for sloes?
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The blackthorn is on full display. A good year for sloes?
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The blackthorn is on full display. A good year for sloes?
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#NotNews24 | #UnbreaklingSloeVodkaNotNews... #IT's #DefinitelyNotNews... #IT's #SloeVodka... #IT's #Healthy; because, #IT has #Frooties in #IT...
#ToMake: #SloeVodka; #YouWillNeed:
• A #Sloe;
• Some #Vodka; and,
• #Stuff...And, #Things
You #MakeIT #VeryVerySlowly; because #IT has #Sloes in #IT; they/them are a #TypeOfFruit...
🧙⚔️🤖🐺🤖⚔️🧙 | 🎈🦹☕🐻☕🦹🎈
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We don't really have a tradition for #sloe #gin in Denmark, but the past two years I've been experimenting a bit with making it myself. It's super easy and a delicious treat just in time for Christmas.
In October you pick the sloe berries, then you freeze them for a couple of days. Add them to a jar with some gin - don't use shit gin, but you don't have to spend a lot either.
When Christmas is around the corner, you filter the by-now dark red gin from the berries using a cloth. Then you mix with a simple syrup to taste and bottle.
In my case I had 1.2 L of sloe gin after filtering, and I boiled 2½ dl sugar with 2½ dl water.
The end result is a strong, aromatic, ruby red gin with some sweetness to it. Enjoy it as is - as a kind of strong liqueur - or mix in drinks in place of regular gin. Your drinks will be pretty-pink and fragrant :)
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We don't really have a tradition for #sloe #gin in Denmark, but the past two years I've been experimenting a bit with making it myself. It's super easy and a delicious treat just in time for Christmas.
In October you pick the sloe berries, then you freeze them for a couple of days. Add them to a jar with some gin - don't use shit gin, but you don't have to spend a lot either.
When Christmas is around the corner, you filter the by-now dark red gin from the berries using a cloth. Then you mix with a simple syrup to taste and bottle.
In my case I had 1.2 L of sloe gin after filtering, and I boiled 2½ dl sugar with 2½ dl water.
The end result is a strong, aromatic, ruby red gin with some sweetness to it. Enjoy it as is - as a kind of strong liqueur - or mix in drinks in place of regular gin. Your drinks will be pretty-pink and fragrant :)
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We don't really have a tradition for #sloe #gin in Denmark, but the past two years I've been experimenting a bit with making it myself. It's super easy and a delicious treat just in time for Christmas.
In October you pick the sloe berries, then you freeze them for a couple of days. Add them to a jar with some gin - don't use shit gin, but you don't have to spend a lot either.
When Christmas is around the corner, you filter the by-now dark red gin from the berries using a cloth. Then you mix with a simple syrup to taste and bottle.
In my case I had 1.2 L of sloe gin after filtering, and I boiled 2½ dl sugar with 2½ dl water.
The end result is a strong, aromatic, ruby red gin with some sweetness to it. Enjoy it as is - as a kind of strong liqueur - or mix in drinks in place of regular gin. Your drinks will be pretty-pink and fragrant :)
-
We don't really have a tradition for #sloe #gin in Denmark, but the past two years I've been experimenting a bit with making it myself. It's super easy and a delicious treat just in time for Christmas.
In October you pick the sloe berries, then you freeze them for a couple of days. Add them to a jar with some gin - don't use shit gin, but you don't have to spend a lot either.
When Christmas is around the corner, you filter the by-now dark red gin from the berries using a cloth. Then you mix with a simple syrup to taste and bottle.
In my case I had 1.2 L of sloe gin after filtering, and I boiled 2½ dl sugar with 2½ dl water.
The end result is a strong, aromatic, ruby red gin with some sweetness to it. Enjoy it as is - as a kind of strong liqueur - or mix in drinks in place of regular gin. Your drinks will be pretty-pink and fragrant :)
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It’s a great time of year for walking along our lanes seeing the hedging shrubs emerge after winter. Hawthorn (leaves out), blackthorn/sloe (leaves yet to emerge) & holly, are all blossoming together this year. Brambles are yet to flower. We’ll be leaving the hawberries to the birds, but sloes with bramble berries make great jam. ‘Sloe’ is a little used #English word now, but I think goes back to Proto Indoeuropean ‘sleiə’ meaning dark-blue. #sloe #BloomScrolling #hedge #spring #hawthorn #holly
