#homebrewing — Public Fediverse posts

The other day I used my craft beer trained sense of smell to find a fried IC in one of our devices.

So if someone asks me in a future job interview, what I learned from my hobby that is applicable to my work, I'll answer "Homebrewing taught me olfactory troubleshooting" 😆

#homebrewing

The other day I used my craft beer trained sense of smell to find a fried IC in one of our devices.

So if someone asks me in a future job interview, what I learned from my hobby that is applicable to my work, I'll answer "Homebrewing taught me olfactory troubleshooting" 😆

#homebrewing

The other day I used my craft beer trained sense of smell to find a fried IC in one of our devices.

So if someone asks me in a future job interview, what I learned from my hobby that is applicable to my work, I'll answer "Homebrewing taught me olfactory troubleshooting" 😆

#homebrewing

The other day I used my craft beer trained sense of smell to find a fried IC in one of our devices.

So if someone asks me in a future job interview, what I learned from my hobby that is applicable to my work, I'll answer "Homebrewing taught me olfactory troubleshooting" 😆

#homebrewing

The other day I used my craft beer trained sense of smell to find a fried IC in one of our devices.

So if someone asks me in a future job interview, what I learned from my hobby that is applicable to my work, I'll answer "Homebrewing taught me olfactory troubleshooting" 😆

#homebrewing

So, that "Bavarian IPA" we brewed 21 weeks ago. For reasons™ we opened the first bottle today. And I must say, it's very different from last year, when we gave it 7 weeks. The bitterness is really front and center now and the fruity hop aromas moved into the background. Very interesting result

#homebrewing #beer #bierbrauen

Company barbecue party has to taste the first 5 liter mini keg. It turned out malty and rich, quite fitting the #Märzen style. I'm hoppy* how it turned out.

*pun intended

#homebrewing

Company barbecue party has to taste the first 5 liter mini keg. It turned out malty and rich, quite fitting the #Märzen style. I'm hoppy* how it turned out.

*pun intended

#homebrewing

Company barbecue party has to taste the first 5 liter mini keg. It turned out malty and rich, quite fitting the #Märzen style. I'm hoppy* how it turned out.

*pun intended

#homebrewing

Company barbecue party has to taste the first 5 liter mini keg. It turned out malty and rich, quite fitting the #Märzen style. I'm hoppy* how it turned out.

*pun intended

#homebrewing

Company barbecue party has to taste the first 5 liter mini keg. It turned out malty and rich, quite fitting the #Märzen style. I'm hoppy* how it turned out.

*pun intended

#homebrewing

Gestern war endlich mal wieder Brautag... jetzt heisst es erstmal warten, bis die Hefe mit ihrem Job fertig is 😎

Dunkles Hefeweizen
Malz: Dinkel, Münchner II, dunkles Weizenmalz, Caraaroma
Hopfen: Nobella, Mandarina Bavaria, Citra
Hefe: Munich Classic
Stammwürze: 12°P IBU: 16

#bierbrauen #homebrewing @homebrewing #hobbybrauer #bier #heiligeshoernchen

Ich dachte so ne Gruppe macht vielleicht Sinn...
@homebrewing ... in diesem Sinne Prost!

#hobbybrauer #bier #bierbrauen #craftbier #homebrewing #beer #heiligeshoernchen

And all of it is gone. I take that as a success 😄 #Homebrewing #Bierbrauen #Beer

In the end, the beer became a donation for a fund raiser. It's still great and @trekkie3k and some friends donated for the first ten bottles 😅

#Homebrewing #Bierbrauen #beer

It's #BottlingDay. The gravity of the beer hasn't changed until Friday. The #beer has been cold crashing for 36 hours. Bottles are washed and currently draining. Later we'll give them a few minutes in the convection oven at 80°C.

#homebrewing #bierbrauen

Fermentation is still going, albeit slower. I think staying on the lower end of the temperature was a good tip by @brudibrau (and the recipe). Most people said S-04 takes 48h to 72h, so we decided to put in the dry hops now (after ~52h).

#homebrewing #bierbrauen

Fermentation ist starting off strong, but not as rapid fire as the last time we (unsuccessfully) made IPA. I'll take it as a good sign.

#Homebrewing #bierbrauen

So, the #beer is in the fermentation fridge. We endend up with 21l with a gravity of 1.048 - overall a little bit below the amount and gravity we were shooting for, but within the range of what we consider a success. If we get proper fermentation this time (🤞) we should end up with something nice. It should at least be hoppy (see picture).

@trekkie3k and I will finish our beers, clean up and that will be a wrap for this #brewday.

#homebrewing #Bierbrauen #Scibräu

The iodine says the recipe is right.

#homebrewing #bierbrauen

Grain is crushed. Water is ready. Due to limitations with our setup we're doing 20+12l instead of 15+17.

#homebrewing #bierbrauen #Beer #Scibräu

Let's prepare for today's #brewday. Here is the grain.

#Homebrewing #Beer #Bierbrauen #Scibräu

Ingredients came in the mail. Shop only had 1kg and 2,5 kg packages of malt. And since I don't want to have any leftover grain right now, we slightly adjusted the grain bill:
* 3,5 kg pale ale malt
* 1 kg Munich malt
* 0.1 kg of souring malt, since we do have quite the hard water around here.

That's 0.3 kg more malt, but our setup tends to be in the lower end of yield. And if we get more, those dry beers can take a little bit more voltage.

#homebrewing #Bierbrauen #Beer #Scibräu

I'm still a bit nervous, because the last #IPA brews we did had severe issues with fermentation and turned out bad.

Fermentation started extremely strong the first day, then came to a screeching halt.

We used the SafAle S-33 the last time, so we hope the SafAle S-04 will fare better.

#homebrewing #beer #Bierbrauen #Scibräu

The next #brew has been decided. We'll try an IPA recipe with local aroma hops (Hüll Melon, Mandarina Bavaria). German Brewing Blog Malzknecht had interesting results: fruity and super dry.

https://malzknecht.de/rezepte/rezeptbewertung/mandarina-bavaria-huell-melon-ipa-rezept/

This might be a better fit for our "queer beer" than the last brew.

We bought the ingredients in bulk this time. Malzknecht suggested to dry hop the beer, so we'll do our first dry hop with the leftover aroma hops.

#homebrewing #beer #Bierbrauen #Scibräu

Here's a portion of our last brew as a test batch for an anniversary #beer for our local gay bar.

#Homebrewing #Bierbrauen #Scibräu

One strange phenomenon we have: About 60% through the mini keg, the tap only gets gas, no liquid. My guess is, the dip line is to long and is curling up out of the liquid, but I'm not sure 🤔

For now we're just pouring from the keg without the draft system. We'll try with a shorter line with an angle cut next time.

#Homebrewing #Bierbrauen #Beer

First Test before the big show next week. Very malty – which is rather typical for a Märzen – and a slight fruitiness from the Hüll Melon. But it could use a little bit more carbonization, so we'll got up to ~1.3 bar.

#Homebrewing #Bierbrauen

The mini kegs are filled and chilled. They need to be ready on the 12th of July – plenty of time, so I'm thinking about just letting them rest for a while 🤔

#Homebrewing #Beer #Bierbrauen #Brauen

The answer is: yes. It did take quite a while though, so this is will be a rather short cold crash.

#Homebrewing #Beer #Bierbrauen #Brauen

I brewed a Kellerbier yesterday using a single decoction mash profile, and only during brewing, I noticed the brilliance of it, so I had to write down a few notes: https://dafteejit.com/2024/07/the-brilliance-of-monchsambachers-mash-profile/

#beer #homebrewing #kellerbier

I brewed a Kellerbier yesterday using a single decoction mash profile, and only during brewing, I noticed the brilliance of it, so I had to write down a few notes: https://dafteejit.com/2024/07/the-brilliance-of-monchsambachers-mash-profile/

#beer #homebrewing #kellerbier

I brewed a Kellerbier yesterday using a single decoction mash profile, and only during brewing, I noticed the brilliance of it, so I had to write down a few notes: https://dafteejit.com/2024/07/the-brilliance-of-monchsambachers-mash-profile/

#beer #homebrewing #kellerbier

I brewed a Kellerbier yesterday using a single decoction mash profile, and only during brewing, I noticed the brilliance of it, so I had to write down a few notes: https://dafteejit.com/2024/07/the-brilliance-of-monchsambachers-mash-profile/

#beer #homebrewing #kellerbier

I made a data dashboard with #LookerStudio for the coffee I have in my freezer. It's the first time using Looker Studio, so I'd be grateful for any comments or feedback! The tables and charts are cross-filtering, so the info should change depending on what has been selected. The reset button reverts the report to the default view.

https://lookerstudio.google.com/reporting/2abad762-c3f9-4ee8-9346-ddfd7ef8ae61

#GoogleSheets #Coffee #SpecialtyCoffee #CoffeeNerd #HomeBrewing #FilterCoffee #PourOver #HomeBarista #HomeBrewer #CoffeeAtHome #dashboard

Ok #DogsOfMastodon and #homebrewer This may or may not be related to the ideas I have for the #PeerTube channel
It's classified

I don't know what the #homebrewing community looks like here but I also want to know who would NOT have access to spent grains <- important

(Boost if you don't know any #dogs , you're not the target audience of this poll but I still love you)

Do you

Keg Outlet – has anyone ordered from them before? I'm thinking about ordering a home soda carbonating kit from them, but I have no idea what I'm doing. #homebrewing #brewing #beer #homebrew #brewer #homebrewer #soda #seltzer

Now if I can convince someone to #brew this: https://codeberg.org/ellisgl/HOEBrewing-Raisin_Hell

#homebrew #homebrewing #homebrewer #homebrewers #brewer #brewers #beer #recipe #brewery

I just kegged my homebrewed saison Hindenbeer. It’s a rustic saison I’m going to serve at our company party on Thursday. I’m a bit late, but I’m doing burst carbonation, so it should be ready.

#Homebrew #homebrewing #homebrewer #beer #CraftBeer #ExaltedBeer

Small Monday win: Replaced the group head gasket on our espresso machine because the last time I pulled a shot, the portafilter came loose and it was quite a mess.

Tried pulling a shot again right after putting in the new gasket, but there's still a very slight PF movement. I wonder if that's normal because I never really noticed that before. Any insight would be appreciated. Thanks! :coffee_hello:

#coffee #espresso #EspressoMachine #HomeBrewer #HomeBrewing

On #BlackFriday I plan to brew my last #beer of the year. A blonde ale that will be ready in time to celebrate the #NewYear.

Yes, we're that close to the end of 2022.

#homebrewing #homebrewer

New introduction

I’m South African living in the UK 🇿🇦🇬🇧

Home brewer. On hiatus since becoming a dad to the cub who’s a toddler already (where did all that free time go?).

Working from home for the last 7 years and counting. Bilingual (Afrikaans).

#Introduction #southAfrican #UK #northumberland #homeBrewer #homeBrewing #workFromHome #bilingual #afrikaans

tonight I am enjoying the last of the Marvel Brew-a-thon I did a few years ago. A coconut chipotle porter I brewed for Dr. Strange on stream with the talented Infunktable.

Recipe here: http://bit.ly/coconutchipotle

#homebrewer #chicagobeer #homebrewing #stream

#introductions

Hi, I'm Simon, a #Berlin based #homebrewer interested in exchanging #homebrewing tips and advice and generally nerding out about #fermentation.

#Introduction

Hi everyone, Twitter is driving me insane, Facebook is meh and G+ has closed so I'm looking for a new home!

I'm a #bookkeeper in Newbury in the south west of England. #AAT trained. Loving the summer weather!

Interests: #Homebrewing #Cinema #IT #Webdesign #Trekking #Hiking #Pubs #Travelling #Camping