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#cruxfermentationproject — Public Fediverse posts

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  1. This Friday, November 14, Bend’s #CruxFermentationProject releases this year’s edition of Tough Love #BarrelAged #ImperialStout with a release party from 5 to 9pm. The release will feature flights of vintage Tough Love, a chance to meet the brewers, and the opportunity to meet artist Michelle Schultz who created the label for the #beer.

    thebrewsite.com/crux-fermentat

    #CraftBeer #BeerReleases

  2. This Friday, November 14, Bend’s #CruxFermentationProject releases this year’s edition of Tough Love #BarrelAged #ImperialStout with a release party from 5 to 9pm. The release will feature flights of vintage Tough Love, a chance to meet the brewers, and the opportunity to meet artist Michelle Schultz who created the label for the #beer.

    thebrewsite.com/crux-fermentat

    #CraftBeer #BeerReleases

  3. Supporting the breweries more than a decade old, we tried Crux Capacitor IPA by, well, #cruxfermentationproject.
    A West Coast-style IPA, 'Capacitor has notes of stone fruit, grapefruit and tropical citrus, along with pine resin.
    Thoughts shared here.
    pixelfed.social/p/Beer/8225935
    #bend #oregon #beer #photography

  4. Supporting the breweries more than a decade old, we tried Crux Capacitor IPA by, well, #cruxfermentationproject.
    A West Coast-style IPA, 'Capacitor has notes of stone fruit, grapefruit and tropical citrus, along with pine resin.
    Thoughts shared here.
    pixelfed.social/p/Beer/8225935
    #bend #oregon #beer #photography

  5. The #SistersFreshHopFestival is taking place today, so I thought I'd share a few of the #CentralOregon #FreshHop beers I've enjoyed lately. #ThreeCreeksBrewing, #CruxFermentationProject, and #SunriverBrewing all have excellent fresh hop beers out this year, among my favorites so far! Cheers!

    #Beer #CraftBeer #FreshHopBeer

  6. The #SistersFreshHopFestival is taking place today, so I thought I'd share a few of the #CentralOregon #FreshHop beers I've enjoyed lately. #ThreeCreeksBrewing, #CruxFermentationProject, and #SunriverBrewing all have excellent fresh hop beers out this year, among my favorites so far! Cheers!

    #Beer #CraftBeer #FreshHopBeer

  7. This past weekend, #CruxFermentationProject hosted its first Saisons on the Lawn, a mini-festival featuring a lineup of nine saisons from Oregon breweries, taking advantage of a warm spring day (maybe the first we’ve had!) to kick off this inaugural event. As part of the day’s festivities, Crux also quietly reintroduced its weekend brunch for the first time since the pandemic.

    Read more: thebrewsite.com/saisons-on-the

    #Beer #CraftBeer #Saison

  8. This past weekend, #CruxFermentationProject hosted its first Saisons on the Lawn, a mini-festival featuring a lineup of nine saisons from Oregon breweries, taking advantage of a warm spring day (maybe the first we’ve had!) to kick off this inaugural event. As part of the day’s festivities, Crux also quietly reintroduced its weekend brunch for the first time since the pandemic.

    Read more: thebrewsite.com/saisons-on-the

    #Beer #CraftBeer #Saison

  9. This Saturday, April 22, #CruxFermentationProject presents its springtime #saison festival — #SaisonsOnTheLawn! Featuring a lineup of nine saisons from Crux and other breweries pouring from noon until 8pm, with proceeds benefitting the #OregonBrewersGuild.

    Details: thebrewsite.com/saisons-on-the

    #Beer #CraftBeer #BeerEvents

  10. This Saturday, April 22, #CruxFermentationProject presents its springtime #saison festival — #SaisonsOnTheLawn! Featuring a lineup of nine saisons from Crux and other breweries pouring from noon until 8pm, with proceeds benefitting the #OregonBrewersGuild.

    Details: thebrewsite.com/saisons-on-the

    #Beer #CraftBeer #BeerEvents

  11. Each year, #CruxFermentationProject releases Doublecross, its dark Belgian-style strong ale, a big specialty brew that weighs in at 11% ABV with 21 IBUs. Brewed as a winter seasonal, it fits right into the holiday season but it’s strong enough to hold up to aging for drinking any time of the year.

    Read my review: thebrewsite.com/crux-fermentat

    #Beer #CraftBeer #BeerReviews #BeerWriting

  12. Each year, #CruxFermentationProject releases Doublecross, its dark Belgian-style strong ale, a big specialty brew that weighs in at 11% ABV with 21 IBUs. Brewed as a winter seasonal, it fits right into the holiday season but it’s strong enough to hold up to aging for drinking any time of the year.

    Read my review: thebrewsite.com/crux-fermentat

    #Beer #CraftBeer #BeerReviews #BeerWriting

  13. northwestbeerguide.com/nwbg-re "Crux Future Forward Northwest IPA" is the latest release from #Bend #Oregon brewery, #CruxFermentationProject. Made with McKenzie hops, the brewery looks to the future of hops using with this Oregon-grown variety. #Beer #Release

  14. northwestbeerguide.com/nwbg-re "Crux Future Forward Northwest IPA" is the latest release from #Bend #Oregon brewery, #CruxFermentationProject. Made with McKenzie hops, the brewery looks to the future of hops using with this Oregon-grown variety. #Beer #Release

  15. I’m a week behind on posting this, since my latest article for The Bulletin was out last Thursday, but my second-to-last print article of the year reviewed this year’s edition of #CruxFermentationProject’s Tough Love Barrel-Aged #ImperialStout. It’s a good one!

    More: thebrewsite.com/latest-print-a

    #Beer #CraftBeer #BeerReviews

  16. I’m a week behind on posting this, since my latest article for The Bulletin was out last Thursday, but my second-to-last print article of the year reviewed this year’s edition of #CruxFermentationProject’s Tough Love Barrel-Aged #ImperialStout. It’s a good one!

    More: thebrewsite.com/latest-print-a

    #Beer #CraftBeer #BeerReviews

  17. Released every year, #cruxfermentationproject's Tough Love was one of the first barrel-aged, imperial stouts that founder Larry Sidor made. Now in its 10th year, Tough Love remains a release about balance between what comes from the barrel and what goes into it. The result is a beer that has notes of dark and sweet fruit, acidic cacao, baker's chocolate, and a mouthfeel that deceives its ABV. #MastodonBeer #MastodoPhotography

  18. Released every year, #cruxfermentationproject's Tough Love was one of the first barrel-aged, imperial stouts that founder Larry Sidor made. Now in its 10th year, Tough Love remains a release about balance between what comes from the barrel and what goes into it. The result is a beer that has notes of dark and sweet fruit, acidic cacao, baker's chocolate, and a mouthfeel that deceives its ABV. #MastodonBeer #MastodoPhotography

  19. This week, #CruxFermentationProject provided me with two of its recent beers: Tough Love Barrel-Aged #ImperialStout and Doublecross Dark Belgian-Style Ale. Tough Love is the 10th anniversary edition of the Banished series stout, aged in Kentucky bourbon barrels.

    More: thebrewsite.com/received-crux-

    #Beer #CraftBeer #BarrelAged #BourbonBarrels #Brewery #BelgianStyle

  20. This week, #CruxFermentationProject provided me with two of its recent beers: Tough Love Barrel-Aged #ImperialStout and Doublecross Dark Belgian-Style Ale. Tough Love is the 10th anniversary edition of the Banished series stout, aged in Kentucky bourbon barrels.

    More: thebrewsite.com/received-crux-

    #Beer #CraftBeer #BarrelAged #BourbonBarrels #Brewery #BelgianStyle

  21. I am doggedly determined to get all of these #FreshHop #beer reviews posted, and that means more are coming! With this batch, we’ve got three IPAs from Oregon and Washington, featuring #SingleHillBrewing, #ViaBeer, and #CruxFermentationProject.

    Reviews: thebrewsite.com/fresh-hop-seas

    #hops #CraftBeer #FreshHops