#volatiles — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #volatiles, aggregated by home.social.
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Can someone tell me what's the deal with some red peppers which, once they've been open for a few days in the fridge, start to smell like an E. coli agar plate?
And why am I excessively bothered by this but many other people don't notice (or don't care)?
It's just red peppers. Not yellow/orange. Not green. Any only some, not all. (1/3)