#foodaccess — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #foodaccess, aggregated by home.social.
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City Blossoms Empowers Students Through Urban Gardening – NBC4 Washington https://www.allforgardening.com/1935754/city-blossoms-empowers-students-through-urban-gardening-nbc4-washington/ #CapitalAreaFoodBank #change #CityBlossoms #control #DC #Dreams #FarmersMarkets #food #FoodAccess #FoodDrink #garden #GardeningWashington #gardens #georgia #GirlScouts #greenhouse #Health #idea #MightyGreens #Money #one #organization #PerkinsBroussardIn #produce #Schedules #SoccerPractice #Something #space #Spaces #stuff #tools #washington #World #YouthProgram
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City Blossoms Empowers Students Through Urban Gardening – NBC4 Washington https://www.allforgardening.com/1935754/city-blossoms-empowers-students-through-urban-gardening-nbc4-washington/ #CapitalAreaFoodBank #change #CityBlossoms #control #DC #Dreams #FarmersMarkets #food #FoodAccess #FoodDrink #garden #GardeningWashington #gardens #georgia #GirlScouts #greenhouse #Health #idea #MightyGreens #Money #one #organization #PerkinsBroussardIn #produce #Schedules #SoccerPractice #Something #space #Spaces #stuff #tools #washington #World #YouthProgram
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CWC, One22 to debut pantry staple recipes at Community Eats events
JACKSON, Wyo. — This summer marks the beginning of a new partnership between Central Wyoming College (CWC) in Jackson and On…
#dining #cooking #diet #food #RecipeTopics #CentralWyomingCollege #Cooking #cwc #Foodaccess #Jackson #JacksonCupboard #JacksonHole #jacksonwyoming #One22ResourceCenter #Recipes #TetonCounty #Wyoming
https://www.diningandcooking.com/2724697/cwc-one22-to-debut-pantry-staple-recipes-at-community-eats-events/ -
CWC, One22 to debut pantry staple recipes at Community Eats events
JACKSON, Wyo. — This summer marks the beginning of a new partnership between Central Wyoming College (CWC) in Jackson and On…
#dining #cooking #diet #food #RecipeTopics #CentralWyomingCollege #Cooking #cwc #Foodaccess #Jackson #JacksonCupboard #JacksonHole #jacksonwyoming #One22ResourceCenter #Recipes #TetonCounty #Wyoming
https://www.diningandcooking.com/2724697/cwc-one22-to-debut-pantry-staple-recipes-at-community-eats-events/ -
CWC, One22 to debut pantry staple recipes at Community Eats events
JACKSON, Wyo. — This summer marks the beginning of a new partnership between Central Wyoming College (CWC) in Jackson and On…
#dining #cooking #diet #food #RecipeTopics #CentralWyomingCollege #Cooking #cwc #Foodaccess #Jackson #JacksonCupboard #JacksonHole #jacksonwyoming #One22ResourceCenter #Recipes #TetonCounty #Wyoming
https://www.diningandcooking.com/2724697/cwc-one22-to-debut-pantry-staple-recipes-at-community-eats-events/ -
CWC, One22 to debut pantry staple recipes at Community Eats events
JACKSON, Wyo. — This summer marks the beginning of a new partnership between Central Wyoming College (CWC) in Jackson and On…
#dining #cooking #diet #food #RecipeTopics #CentralWyomingCollege #Cooking #cwc #Foodaccess #Jackson #JacksonCupboard #JacksonHole #jacksonwyoming #One22ResourceCenter #Recipes #TetonCounty #Wyoming
https://www.diningandcooking.com/2724697/cwc-one22-to-debut-pantry-staple-recipes-at-community-eats-events/ -
CWC, One22 to debut pantry staple recipes at Community Eats events https://www.diningandcooking.com/2724697/cwc-one22-to-debut-pantry-staple-recipes-at-community-eats-events/ #CentralWyomingCollege #Cooking #cwc #FoodAccess #Jackson #JacksonCupboard #JacksonHole #JacksonWyoming #One22ResourceCenter #RecipeTopics #Recipes #TetonCounty #Wyoming
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CWC, One22 to debut pantry staple recipes at Community Eats events https://www.diningandcooking.com/2724697/cwc-one22-to-debut-pantry-staple-recipes-at-community-eats-events/ #CentralWyomingCollege #Cooking #cwc #FoodAccess #Jackson #JacksonCupboard #JacksonHole #JacksonWyoming #One22ResourceCenter #RecipeTopics #Recipes #TetonCounty #Wyoming
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CWC, One22 to debut pantry staple recipes at Community Eats events https://www.diningandcooking.com/2724697/cwc-one22-to-debut-pantry-staple-recipes-at-community-eats-events/ #CentralWyomingCollege #Cooking #cwc #FoodAccess #Jackson #JacksonCupboard #JacksonHole #JacksonWyoming #One22ResourceCenter #RecipeTopics #Recipes #TetonCounty #Wyoming
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Food Tank’s Weekly News Roundup: Extreme Heat Hits Europe, Regenerative Agriculture Grows, and SNAP Enrollment Falls – Food Tank
Each week, Food Tank is rounding up a few news stories that inspire excitement, infuriation, or curiosity. Europe…
#Europe #EU #climatechange #extremeheat #foodaccess #heatwaves #hunger #Investment #Jobs #Livelihood #MENAAP #RegenerativeAgriculture #Snap
https://www.europesays.com/europe/86708/ -
Jackson’s food desert problem sparks new partnership
Large portions of Jackson have been considered food deserts for years, leaving many residents with limited access t…
#dining #cooking #diet #food #Food #ayers-elliott #Bigfarm #cityleader #communitygarden #Foodaccess #fooddesertproblem #footprintfarms #Jackson #localurbanfarm #manyresident #newpartnership #ownfood #vacantcityproperty #Vegetable #year
https://www.diningandcooking.com/2698036/jacksons-food-desert-problem-sparks-new-partnership/ -
Jackson’s food desert problem sparks new partnership
Large portions of Jackson have been considered food deserts for years, leaving many residents with limited access t…
#dining #cooking #diet #food #Food #ayers-elliott #Bigfarm #cityleader #communitygarden #Foodaccess #fooddesertproblem #footprintfarms #Jackson #localurbanfarm #manyresident #newpartnership #ownfood #vacantcityproperty #Vegetable #year
https://www.diningandcooking.com/2698036/jacksons-food-desert-problem-sparks-new-partnership/ -
Jackson’s food desert problem sparks new partnership
Large portions of Jackson have been considered food deserts for years, leaving many residents with limited access t…
#dining #cooking #diet #food #Food #ayers-elliott #Bigfarm #cityleader #communitygarden #Foodaccess #fooddesertproblem #footprintfarms #Jackson #localurbanfarm #manyresident #newpartnership #ownfood #vacantcityproperty #Vegetable #year
https://www.diningandcooking.com/2698036/jacksons-food-desert-problem-sparks-new-partnership/ -
Jackson’s food desert problem sparks new partnership
Large portions of Jackson have been considered food deserts for years, leaving many residents with limited access t…
#dining #cooking #diet #food #Food #ayers-elliott #Bigfarm #cityleader #communitygarden #Foodaccess #fooddesertproblem #footprintfarms #Jackson #localurbanfarm #manyresident #newpartnership #ownfood #vacantcityproperty #Vegetable #year
https://www.diningandcooking.com/2698036/jacksons-food-desert-problem-sparks-new-partnership/ -
Jackson’s food desert problem sparks new partnership https://www.diningandcooking.com/2698036/jacksons-food-desert-problem-sparks-new-partnership/ #AyersElliott #BigFarm #CityLeader #CommunityGarden #food #FoodAccess #FoodDesertProblem #FootPrintFarms #Jackson #LocalUrbanFarm #ManyResident #NewPartnership #OwnFood #VacantCityProperty #Vegetable #year
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Jackson’s food desert problem sparks new partnership https://www.diningandcooking.com/2698036/jacksons-food-desert-problem-sparks-new-partnership/ #AyersElliott #BigFarm #CityLeader #CommunityGarden #food #FoodAccess #FoodDesertProblem #FootPrintFarms #Jackson #LocalUrbanFarm #ManyResident #NewPartnership #OwnFood #VacantCityProperty #Vegetable #year
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Jackson’s food desert problem sparks new partnership https://www.diningandcooking.com/2698036/jacksons-food-desert-problem-sparks-new-partnership/ #AyersElliott #BigFarm #CityLeader #CommunityGarden #food #FoodAccess #FoodDesertProblem #FootPrintFarms #Jackson #LocalUrbanFarm #ManyResident #NewPartnership #OwnFood #VacantCityProperty #Vegetable #year
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A Sacramento ‘food desert’ is getting a transformative, first-of-its-kind public market
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USDA’s New SNAP Store Requirements May Limit Access for Low-Income Shoppers
📰 Original title: New SNAP rules requiring that benefits be used at stores selling healthier food could backfire
🤖 IA: It's clickbait ⚠️
👥 Users: It's clickbait ⚠️View full AI summary: https://en.killbait.com/usda-s-new-snap-store-requirements-may-limit-access-for-low-income-shoppers.html?utm_source=mastodon_world&utm_medium=social&utm_campaign=killbait.mastodon_world
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USDA’s New SNAP Store Requirements May Limit Access for Low-Income Shoppers
📰 Original title: New SNAP rules requiring that benefits be used at stores selling healthier food could backfire
🤖 IA: It's clickbait ⚠️
👥 Users: It's clickbait ⚠️View full AI summary: https://en.killbait.com/usda-s-new-snap-store-requirements-may-limit-access-for-low-income-shoppers.html?utm_source=mastodon_world&utm_medium=social&utm_campaign=killbait.mastodon_world
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USDA’s New SNAP Store Requirements May Limit Access for Low-Income Shoppers
📰 Original title: New SNAP rules requiring that benefits be used at stores selling healthier food could backfire
🤖 IA: It's clickbait ⚠️
👥 Users: It's clickbait ⚠️View full AI summary: https://en.killbait.com/usda-s-new-snap-store-requirements-may-limit-access-for-low-income-shoppers.html?utm_source=mastodon_world&utm_medium=social&utm_campaign=killbait.mastodon_world
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USDA’s New SNAP Store Requirements May Limit Access for Low-Income Shoppers
📰 Original title: New SNAP rules requiring that benefits be used at stores selling healthier food could backfire
🤖 IA: It's clickbait ⚠️
👥 Users: It's clickbait ⚠️View full AI summary: https://en.killbait.com/usda-s-new-snap-store-requirements-may-limit-access-for-low-income-shoppers.html?utm_source=mastodon_social&utm_medium=social&utm_campaign=killbait.mastodon_social
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Food Pantry launches community garden with local volunteers https://www.allforgardening.com/1762196/food-pantry-launches-community-garden-with-local-volunteers/ #city #collaboration #CommunityBusiness #CommunityGarden #education #event #family #FoodAccess #FoodPantry #garden #gardener #gardening #installation #LocalVolunteer #nutrition #Partner #planting #urbandale
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Food Pantry launches community garden with local volunteers https://www.allforgardening.com/1762196/food-pantry-launches-community-garden-with-local-volunteers/ #city #collaboration #CommunityBusiness #CommunityGarden #education #event #family #FoodAccess #FoodPantry #garden #gardener #gardening #installation #LocalVolunteer #nutrition #Partner #planting #urbandale
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Ed | We Can Find $200 Billion for War. Why Not for Food Security at Home? – Food Tank https://www.byteseu.com/1963656/ #Conflicts #DietRelatedDiseases #FarmSanctuary #FoodAccess #FoodIsMedicine #FoodSecurity #HealthCare #HealthyFood #MedicallyTailoredMeals #NationalSecurity #snap
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Grow a Row: Helping Feed Our Community, One Garden at a Time https://www.allforgardening.com/1717070/grow-a-row-helping-feed-our-community-one-garden-at-a-time/ #FoodAccess #garden #LocalFood
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Grow a Row: Helping Feed Our Community, One Garden at a Time https://www.allforgardening.com/1717070/grow-a-row-helping-feed-our-community-one-garden-at-a-time/ #FoodAccess #garden #LocalFood
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https://www.europesays.com/africa/186421/ Study Abroad Program Builds Lasting Food Security Partnerships in South Africa #education #FoodAccess #international #NutritionAndHealth #SouthAfrica #YouthInAgriculture
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IMF, World Bank, WFP warn food access ‘at risk’ amid Mideast war
The heads of the International Monetary Fund (IMF), World Bank, and the UN’s World Food Programme (WFP) have…
#Economy #foodaccess #IMF #InternationalMonetaryFund #middleeast #wfp #worldbank
https://www.europesays.com/2906626/ -
#Online - Produce #SharingTables: An Approach to #GardenGrown #FoodAccess
April 7 @ 6:00 pm - 7:15 pm
Free – $15"This event is hosted by the University of Maine Cooperative Extension.
This webinar will explore #WaldoCounty Bounty’s Give and Take program, a stigma-free model for sharing surplus #GardenProduce through community drop-off sites. Participants will learn how the program operates, how new sites are selected, and how to start a #GiveAndTake site in their own community. Developed during the COVID-19 pandemic to address farm losses and food insecurity in rural Waldo County, #Maine, where nearly 6,000 residents face #FoodInsecurity, the program connects local #gardeners, #farmers, and #neighbors to expand access to healthy, local food.
Speakers: Viña Lindley, UMaine Extension Horticulture Professional and Mattie John Bamman, Waldo County Bounty Communications Coordinator"
FMI and to register:
https://www.mofga.org/event-calendar/produce-sharing-tables-an-approach-to-garden-grown-food-access/#SolarPunkSunday #SharingFood #MainersHelpingMainers #UMaineCooperativeExtension #NeighborsHelpingNeighbors #BuildingComunity #GrowYourOwnFood #FeedingNeighbors #GYO #FarmToTable #LocalFarms #LocalFood #OnlineWorkshops
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#Online - Produce #SharingTables: An Approach to #GardenGrown #FoodAccess
April 7 @ 6:00 pm - 7:15 pm
Free – $15"This event is hosted by the University of Maine Cooperative Extension.
This webinar will explore #WaldoCounty Bounty’s Give and Take program, a stigma-free model for sharing surplus #GardenProduce through community drop-off sites. Participants will learn how the program operates, how new sites are selected, and how to start a #GiveAndTake site in their own community. Developed during the COVID-19 pandemic to address farm losses and food insecurity in rural Waldo County, #Maine, where nearly 6,000 residents face #FoodInsecurity, the program connects local #gardeners, #farmers, and #neighbors to expand access to healthy, local food.
Speakers: Viña Lindley, UMaine Extension Horticulture Professional and Mattie John Bamman, Waldo County Bounty Communications Coordinator"
FMI and to register:
https://www.mofga.org/event-calendar/produce-sharing-tables-an-approach-to-garden-grown-food-access/#SolarPunkSunday #SharingFood #MainersHelpingMainers #UMaineCooperativeExtension #NeighborsHelpingNeighbors #BuildingComunity #GrowYourOwnFood #FeedingNeighbors #GYO #FarmToTable #LocalFarms #LocalFood #OnlineWorkshops
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#Online - Produce #SharingTables: An Approach to #GardenGrown #FoodAccess
April 7 @ 6:00 pm - 7:15 pm
Free – $15"This event is hosted by the University of Maine Cooperative Extension.
This webinar will explore #WaldoCounty Bounty’s Give and Take program, a stigma-free model for sharing surplus #GardenProduce through community drop-off sites. Participants will learn how the program operates, how new sites are selected, and how to start a #GiveAndTake site in their own community. Developed during the COVID-19 pandemic to address farm losses and food insecurity in rural Waldo County, #Maine, where nearly 6,000 residents face #FoodInsecurity, the program connects local #gardeners, #farmers, and #neighbors to expand access to healthy, local food.
Speakers: Viña Lindley, UMaine Extension Horticulture Professional and Mattie John Bamman, Waldo County Bounty Communications Coordinator"
FMI and to register:
https://www.mofga.org/event-calendar/produce-sharing-tables-an-approach-to-garden-grown-food-access/#SolarPunkSunday #SharingFood #MainersHelpingMainers #UMaineCooperativeExtension #NeighborsHelpingNeighbors #BuildingComunity #GrowYourOwnFood #FeedingNeighbors #GYO #FarmToTable #LocalFarms #LocalFood #OnlineWorkshops
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#Online - Produce #SharingTables: An Approach to #GardenGrown #FoodAccess
April 7 @ 6:00 pm - 7:15 pm
Free – $15"This event is hosted by the University of Maine Cooperative Extension.
This webinar will explore #WaldoCounty Bounty’s Give and Take program, a stigma-free model for sharing surplus #GardenProduce through community drop-off sites. Participants will learn how the program operates, how new sites are selected, and how to start a #GiveAndTake site in their own community. Developed during the COVID-19 pandemic to address farm losses and food insecurity in rural Waldo County, #Maine, where nearly 6,000 residents face #FoodInsecurity, the program connects local #gardeners, #farmers, and #neighbors to expand access to healthy, local food.
Speakers: Viña Lindley, UMaine Extension Horticulture Professional and Mattie John Bamman, Waldo County Bounty Communications Coordinator"
FMI and to register:
https://www.mofga.org/event-calendar/produce-sharing-tables-an-approach-to-garden-grown-food-access/#SolarPunkSunday #SharingFood #MainersHelpingMainers #UMaineCooperativeExtension #NeighborsHelpingNeighbors #BuildingComunity #GrowYourOwnFood #FeedingNeighbors #GYO #FarmToTable #LocalFarms #LocalFood #OnlineWorkshops
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#Online - Produce #SharingTables: An Approach to #GardenGrown #FoodAccess
April 7 @ 6:00 pm - 7:15 pm
Free – $15"This event is hosted by the University of Maine Cooperative Extension.
This webinar will explore #WaldoCounty Bounty’s Give and Take program, a stigma-free model for sharing surplus #GardenProduce through community drop-off sites. Participants will learn how the program operates, how new sites are selected, and how to start a #GiveAndTake site in their own community. Developed during the COVID-19 pandemic to address farm losses and food insecurity in rural Waldo County, #Maine, where nearly 6,000 residents face #FoodInsecurity, the program connects local #gardeners, #farmers, and #neighbors to expand access to healthy, local food.
Speakers: Viña Lindley, UMaine Extension Horticulture Professional and Mattie John Bamman, Waldo County Bounty Communications Coordinator"
FMI and to register:
https://www.mofga.org/event-calendar/produce-sharing-tables-an-approach-to-garden-grown-food-access/#SolarPunkSunday #SharingFood #MainersHelpingMainers #UMaineCooperativeExtension #NeighborsHelpingNeighbors #BuildingComunity #GrowYourOwnFood #FeedingNeighbors #GYO #FarmToTable #LocalFarms #LocalFood #OnlineWorkshops
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Join Illinois Extension’s Giving Garden Program https://www.allforgardening.com/1682636/join-illinois-extensions-giving-garden-program/ #education #FoodAccess #garden #gardening
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Join Illinois Extension’s Giving Garden Program https://www.allforgardening.com/1682636/join-illinois-extensions-giving-garden-program/ #education #FoodAccess #garden #gardening
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Solidarity, not charity: A comprehensive guide to food access and mutual aid in Buffalo.
When systemic safety nets fall short, the community steps in. Building real neighborhood power begins with ensuring our neighbors have their basic material needs met. Whether it is finding a safe place during a winter freeze or accessing fresh groceries for the week, mutual aid functions as the lifeblood of a resilient city.
We compiled a wide-ranging directory of food access and emergency resources directly into The Rising Tide Fellowship Linktree. This list connects you to the Buffalo Community Fridges, local neighborhood pantries, FeedMore WNY, SNAP resources, and emergency Code Blue shelters.
Experiencing food insecurity or needing a warm place to stay is a structural failure of the current economy, not a personal flaw. Mutual aid is about neighbors helping neighbors survive an extractive system.
If you or someone you know is looking for support, or if you are an organizer looking for local initiatives to plug into and help distribute resources, you can find the direct links in our digital headquarters.
Link: https://linktr.ee/rtfe
#Buffalo #MutualAid #FoodAccess #CommunityFridges #BuffaloNY #Solidarity #RisingTide #WorkingClass #WNY #Anarchism -
Solidarity, not charity: A comprehensive guide to food access and mutual aid in Buffalo.
When systemic safety nets fall short, the community steps in. Building real neighborhood power begins with ensuring our neighbors have their basic material needs met. Whether it is finding a safe place during a winter freeze or accessing fresh groceries for the week, mutual aid functions as the lifeblood of a resilient city.
We compiled a wide-ranging directory of food access and emergency resources directly into The Rising Tide Fellowship Linktree. This list connects you to the Buffalo Community Fridges, local neighborhood pantries, FeedMore WNY, SNAP resources, and emergency Code Blue shelters.
Experiencing food insecurity or needing a warm place to stay is a structural failure of the current economy, not a personal flaw. Mutual aid is about neighbors helping neighbors survive an extractive system.
If you or someone you know is looking for support, or if you are an organizer looking for local initiatives to plug into and help distribute resources, you can find the direct links in our digital headquarters.
Link: https://linktr.ee/rtfe
#Buffalo #MutualAid #FoodAccess #CommunityFridges #BuffaloNY #Solidarity #RisingTide #WorkingClass #WNY #Anarchism -
Solidarity, not charity: A comprehensive guide to food access and mutual aid in Buffalo.
When systemic safety nets fall short, the community steps in. Building real neighborhood power begins with ensuring our neighbors have their basic material needs met. Whether it is finding a safe place during a winter freeze or accessing fresh groceries for the week, mutual aid functions as the lifeblood of a resilient city.
We compiled a wide-ranging directory of food access and emergency resources directly into The Rising Tide Fellowship Linktree. This list connects you to the Buffalo Community Fridges, local neighborhood pantries, FeedMore WNY, SNAP resources, and emergency Code Blue shelters.
Experiencing food insecurity or needing a warm place to stay is a structural failure of the current economy, not a personal flaw. Mutual aid is about neighbors helping neighbors survive an extractive system.
If you or someone you know is looking for support, or if you are an organizer looking for local initiatives to plug into and help distribute resources, you can find the direct links in our digital headquarters.
Link: https://linktr.ee/rtfe
#Buffalo #MutualAid #FoodAccess #CommunityFridges #BuffaloNY #Solidarity #RisingTide #WorkingClass #WNY #Anarchism -
Solidarity, not charity: A comprehensive guide to food access and mutual aid in Buffalo.
When systemic safety nets fall short, the community steps in. Building real neighborhood power begins with ensuring our neighbors have their basic material needs met. Whether it is finding a safe place during a winter freeze or accessing fresh groceries for the week, mutual aid functions as the lifeblood of a resilient city.
We compiled a wide-ranging directory of food access and emergency resources directly into The Rising Tide Fellowship Linktree. This list connects you to the Buffalo Community Fridges, local neighborhood pantries, FeedMore WNY, SNAP resources, and emergency Code Blue shelters.
Experiencing food insecurity or needing a warm place to stay is a structural failure of the current economy, not a personal flaw. Mutual aid is about neighbors helping neighbors survive an extractive system.
If you or someone you know is looking for support, or if you are an organizer looking for local initiatives to plug into and help distribute resources, you can find the direct links in our digital headquarters.
Link: https://linktr.ee/rtfe
#Buffalo #MutualAid #FoodAccess #CommunityFridges #BuffaloNY #Solidarity #RisingTide #WorkingClass #WNY #Anarchism -
Beyond Just ‘Eat Better’ Advice
“Eat better.” It is one of the most common pieces of advice given to people living with chronic…
#NewsBeep #News #Nutrition #ChronicIllness #foodaccess #Fooddeserts #foodinsecurity #Haematology #Health #healthequity #HealthInequality #Healthpolicy #healthcarepolicy #Nigeria #Publichealth #SCD #Sicklecelldisease #SocialDeterminantsofHealth #UK #UnitedKingdom
https://www.newsbeep.com/uk/472584/ -
https://www.europesays.com/ie/379784/ Beyond Just ‘Eat Better’ Advice #ChronicIllness #Éire #FoodAccess #FoodDeserts #FoodInsecurity #Haematology #Health #HealthEquity #HealthInequality #HealthPolicy #HealthcarePolicy #IE #Ireland #nigeria #Nutrition #PublicHealth #SCD #SickleCellDisease #SocialDeterminantsOfHealth
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Alrighty then... I'll be boosting and re-posting a few SPS posts from yesterday, but I wanted to leave you all with this very #SolarPunk story. TY to @MaQuest and @BrambleBearSnoring and everyone else who used the hashtag. We'll be back at it next #SolarPunkSunday!
Three Years In, New York’s #UrbanAgriculture Office Has Delivered
by Haley Schusterman, January 20, 2026
"Three years in, the office is delivering on its full mandate. It built its own relationships with community leaders and advocates, launched education programs connecting students to working #farms, opened pathways for #SmallFarmers to sell to city institutions, mapped the city’s urban agriculture landscape, and pushed for procurement reform that could redirect how the city spends its food dollars. The office is working to change how eight million #NewYorkers grow, buy, and think about food, using urban agriculture as a lever for #ClimateAction, #EnvironmentalJustice, #FoodAccess, workforce development, and economic #resilience."
Read more:
https://www.nycfoodpolicy.org/three-years-in-new-yorks-urban-agriculture-office-has-delivered/#GreenerCities #UrbanFarms #UrbanGardens #FarmersMarkets #FarmToTable #FoodSecurity #NYC
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Alrighty then... I'll be boosting and re-posting a few SPS posts from yesterday, but I wanted to leave you all with this very #SolarPunk story. TY to @MaQuest and @BrambleBearSnoring and everyone else who used the hashtag. We'll be back at it next #SolarPunkSunday!
Three Years In, New York’s #UrbanAgriculture Office Has Delivered
by Haley Schusterman, January 20, 2026
"Three years in, the office is delivering on its full mandate. It built its own relationships with community leaders and advocates, launched education programs connecting students to working #farms, opened pathways for #SmallFarmers to sell to city institutions, mapped the city’s urban agriculture landscape, and pushed for procurement reform that could redirect how the city spends its food dollars. The office is working to change how eight million #NewYorkers grow, buy, and think about food, using urban agriculture as a lever for #ClimateAction, #EnvironmentalJustice, #FoodAccess, workforce development, and economic #resilience."
Read more:
https://www.nycfoodpolicy.org/three-years-in-new-yorks-urban-agriculture-office-has-delivered/#GreenerCities #UrbanFarms #UrbanGardens #FarmersMarkets #FarmToTable #FoodSecurity #NYC
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Alrighty then... I'll be boosting and re-posting a few SPS posts from yesterday, but I wanted to leave you all with this very #SolarPunk story. TY to @MaQuest and @BrambleBearSnoring and everyone else who used the hashtag. We'll be back at it next #SolarPunkSunday!
Three Years In, New York’s #UrbanAgriculture Office Has Delivered
by Haley Schusterman, January 20, 2026
"Three years in, the office is delivering on its full mandate. It built its own relationships with community leaders and advocates, launched education programs connecting students to working #farms, opened pathways for #SmallFarmers to sell to city institutions, mapped the city’s urban agriculture landscape, and pushed for procurement reform that could redirect how the city spends its food dollars. The office is working to change how eight million #NewYorkers grow, buy, and think about food, using urban agriculture as a lever for #ClimateAction, #EnvironmentalJustice, #FoodAccess, workforce development, and economic #resilience."
Read more:
https://www.nycfoodpolicy.org/three-years-in-new-yorks-urban-agriculture-office-has-delivered/#GreenerCities #UrbanFarms #UrbanGardens #FarmersMarkets #FarmToTable #FoodSecurity #NYC
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Alrighty then... I'll be boosting and re-posting a few SPS posts from yesterday, but I wanted to leave you all with this very #SolarPunk story. TY to @MaQuest and @BrambleBearSnoring and everyone else who used the hashtag. We'll be back at it next #SolarPunkSunday!
Three Years In, New York’s #UrbanAgriculture Office Has Delivered
by Haley Schusterman, January 20, 2026
"Three years in, the office is delivering on its full mandate. It built its own relationships with community leaders and advocates, launched education programs connecting students to working #farms, opened pathways for #SmallFarmers to sell to city institutions, mapped the city’s urban agriculture landscape, and pushed for procurement reform that could redirect how the city spends its food dollars. The office is working to change how eight million #NewYorkers grow, buy, and think about food, using urban agriculture as a lever for #ClimateAction, #EnvironmentalJustice, #FoodAccess, workforce development, and economic #resilience."
Read more:
https://www.nycfoodpolicy.org/three-years-in-new-yorks-urban-agriculture-office-has-delivered/#GreenerCities #UrbanFarms #UrbanGardens #FarmersMarkets #FarmToTable #FoodSecurity #NYC
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Alrighty then... I'll be boosting and re-posting a few SPS posts from yesterday, but I wanted to leave you all with this very #SolarPunk story. TY to @MaQuest and @BrambleBearSnoring and everyone else who used the hashtag. We'll be back at it next #SolarPunkSunday!
Three Years In, New York’s #UrbanAgriculture Office Has Delivered
by Haley Schusterman, January 20, 2026
"Three years in, the office is delivering on its full mandate. It built its own relationships with community leaders and advocates, launched education programs connecting students to working #farms, opened pathways for #SmallFarmers to sell to city institutions, mapped the city’s urban agriculture landscape, and pushed for procurement reform that could redirect how the city spends its food dollars. The office is working to change how eight million #NewYorkers grow, buy, and think about food, using urban agriculture as a lever for #ClimateAction, #EnvironmentalJustice, #FoodAccess, workforce development, and economic #resilience."
Read more:
https://www.nycfoodpolicy.org/three-years-in-new-yorks-urban-agriculture-office-has-delivered/#GreenerCities #UrbanFarms #UrbanGardens #FarmersMarkets #FarmToTable #FoodSecurity #NYC
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Jackson residents, business owners raise concerns over grocery access https://www.byteseu.com/1737400/ #AffectedArea #business #BusinessOwner #CityLeader #concern #CouncilMemberMississippi #Crawford #FoodAccess #GroceryAccess #GroceryStoreOwner #JacksonResident #MonicaCannonButler #RecentClosure #resident #SpecialCouncilMeeting #VictorEdwards
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#GazaSoupKitchen Update
January 8, 2026 by #HaniAlmadhoun, Organizer
"Dear friends, allies, and partners in good,
In the last two days of 2025, the #Gaza Soup Kitchen opened its 14th location. Since then, it has been running strong. And yet, every time I think about expanding kitchens in Gaza, I don’t feel a sense of achievement. It feels like a setback for humanity.
Every meal we serve matters—but the growth of these kitchens is a painful measure of how far things have fallen. No amount of coordination, care, or sacrifice can change the truth: this is emergency survival, not dignity.
I keep coming back to the real goal we’ve always had: not to add kitchens, but to close them. Success, to me, looks like people back in their homes, cooking for their children, rather than standing in line for a meal.
What worries me most is the next generation. Children growing up in aid lines instead of classrooms, learning to ration far too early. I think of the Nakba generation, who built lives and institutions out of ruins. That same #Palestinian spirit is here—but under enormous strain. Resilience isn’t endless, and it shouldn’t be romanticized. People were never meant to live like this.
And yet, that spirit persists—in neighbors sharing crumbs, teachers refusing to stop teaching, people showing up for each other when almost nothing remains. That matters. I feel it deeply.
But care alone is not enough. Soup kitchens are a bridge, not a future. The true measure of progress isn’t how well we manage hunger, but how soon we make it unnecessary.
Our Impact Today
We are serving communities across the #GazaStrip—from #KhanYounes in the south to #BeitLahia in the north. Our kitchens serve real, edible meals—not factory food lacking taste or flavor.
We now scale to serve up to 15,000 families per week.
This week, distributions included winter clothing, baby milk and diapers, food parcels, and hygiene and cleaning supplies.
Our most effective team is in #GazaCity.
The middle-area team in #DeirElBalah is facing space challenges and newer staff, but they are accelerating their distributions and solving logistical issues.
In addition to serving families who register online:
30% of our work happens outside the registration system, with teams dispatched daily to reach disconnected communities.
Water trucks continue to roll daily—about ten per day.
The medical point in Mashrou’ Beit Lahia sees 60–80 patients a day.
The classroom in Khan Younes is teaching 30 children daily, and we are preparing to launch an orphan learning center in Gaza City within two weeks.
Looking Forward
Ramadan is just weeks away, and we’re concerned that #Israel may limit the number of trucks again, as announced yesterday. This would affect #FoodAccess and increase costs—but for now, we are holding off from buying everything in the market prematurely.
What helps us most is sharing our videos, stories, and updates—engaging, commenting, and spreading awareness. If you can, consider becoming a monthly donor.
To give context:
Our daily operational costs have risen from $15,000/day to $30,000/day.
This page used to average $5,000/day in donations, now it’s under $2,000/day.
I hate asking for money, but as our team’s response grows, donations are not keeping pace. Your support is critical, and I hope you can help us think creatively about the future.
Thank you for being here. For every crumb shared, every child fed, and every story told, your partnership matters.
With deep gratitude,
Hani
Gaza Soup KitchenP. S. In other news, Israel hit two schools today where we run kitchens, there has been injuries and at least one fatality which is tragic, our staff are unharmed as they had just washed up and left for the day."
Donate:
https://www.gofundme.com/f/Hot-meals-in-gaza-daily#NorthGaza #GazaAid #GazaFundraisers #FreePalestine #Fundraisers #FoodIsLife #WaterIsLife #GoFundMe #BeitLahiya #BaitLahiya #KhanYounes #Palestine #Genocide #Starvation #IsraeliWarCrimes #NorthernGaza
Remember #ChefMahmoud
#HumanRightsAreNeverWrong #IsraeliWarCrimes #BibiIsAWarCriminal -
#GazaSoupKitchen Update
January 8, 2026 by #HaniAlmadhoun, Organizer
"Dear friends, allies, and partners in good,
In the last two days of 2025, the #Gaza Soup Kitchen opened its 14th location. Since then, it has been running strong. And yet, every time I think about expanding kitchens in Gaza, I don’t feel a sense of achievement. It feels like a setback for humanity.
Every meal we serve matters—but the growth of these kitchens is a painful measure of how far things have fallen. No amount of coordination, care, or sacrifice can change the truth: this is emergency survival, not dignity.
I keep coming back to the real goal we’ve always had: not to add kitchens, but to close them. Success, to me, looks like people back in their homes, cooking for their children, rather than standing in line for a meal.
What worries me most is the next generation. Children growing up in aid lines instead of classrooms, learning to ration far too early. I think of the Nakba generation, who built lives and institutions out of ruins. That same #Palestinian spirit is here—but under enormous strain. Resilience isn’t endless, and it shouldn’t be romanticized. People were never meant to live like this.
And yet, that spirit persists—in neighbors sharing crumbs, teachers refusing to stop teaching, people showing up for each other when almost nothing remains. That matters. I feel it deeply.
But care alone is not enough. Soup kitchens are a bridge, not a future. The true measure of progress isn’t how well we manage hunger, but how soon we make it unnecessary.
Our Impact Today
We are serving communities across the #GazaStrip—from #KhanYounes in the south to #BeitLahia in the north. Our kitchens serve real, edible meals—not factory food lacking taste or flavor.
We now scale to serve up to 15,000 families per week.
This week, distributions included winter clothing, baby milk and diapers, food parcels, and hygiene and cleaning supplies.
Our most effective team is in #GazaCity.
The middle-area team in #DeirElBalah is facing space challenges and newer staff, but they are accelerating their distributions and solving logistical issues.
In addition to serving families who register online:
30% of our work happens outside the registration system, with teams dispatched daily to reach disconnected communities.
Water trucks continue to roll daily—about ten per day.
The medical point in Mashrou’ Beit Lahia sees 60–80 patients a day.
The classroom in Khan Younes is teaching 30 children daily, and we are preparing to launch an orphan learning center in Gaza City within two weeks.
Looking Forward
Ramadan is just weeks away, and we’re concerned that #Israel may limit the number of trucks again, as announced yesterday. This would affect #FoodAccess and increase costs—but for now, we are holding off from buying everything in the market prematurely.
What helps us most is sharing our videos, stories, and updates—engaging, commenting, and spreading awareness. If you can, consider becoming a monthly donor.
To give context:
Our daily operational costs have risen from $15,000/day to $30,000/day.
This page used to average $5,000/day in donations, now it’s under $2,000/day.
I hate asking for money, but as our team’s response grows, donations are not keeping pace. Your support is critical, and I hope you can help us think creatively about the future.
Thank you for being here. For every crumb shared, every child fed, and every story told, your partnership matters.
With deep gratitude,
Hani
Gaza Soup KitchenP. S. In other news, Israel hit two schools today where we run kitchens, there has been injuries and at least one fatality which is tragic, our staff are unharmed as they had just washed up and left for the day."
Donate:
https://www.gofundme.com/f/Hot-meals-in-gaza-daily#NorthGaza #GazaAid #GazaFundraisers #FreePalestine #Fundraisers #FoodIsLife #WaterIsLife #GoFundMe #BeitLahiya #BaitLahiya #KhanYounes #Palestine #Genocide #Starvation #IsraeliWarCrimes #NorthernGaza
Remember #ChefMahmoud
#HumanRightsAreNeverWrong #IsraeliWarCrimes #BibiIsAWarCriminal -
#GazaSoupKitchen Update
January 8, 2026 by #HaniAlmadhoun, Organizer
"Dear friends, allies, and partners in good,
In the last two days of 2025, the #Gaza Soup Kitchen opened its 14th location. Since then, it has been running strong. And yet, every time I think about expanding kitchens in Gaza, I don’t feel a sense of achievement. It feels like a setback for humanity.
Every meal we serve matters—but the growth of these kitchens is a painful measure of how far things have fallen. No amount of coordination, care, or sacrifice can change the truth: this is emergency survival, not dignity.
I keep coming back to the real goal we’ve always had: not to add kitchens, but to close them. Success, to me, looks like people back in their homes, cooking for their children, rather than standing in line for a meal.
What worries me most is the next generation. Children growing up in aid lines instead of classrooms, learning to ration far too early. I think of the Nakba generation, who built lives and institutions out of ruins. That same #Palestinian spirit is here—but under enormous strain. Resilience isn’t endless, and it shouldn’t be romanticized. People were never meant to live like this.
And yet, that spirit persists—in neighbors sharing crumbs, teachers refusing to stop teaching, people showing up for each other when almost nothing remains. That matters. I feel it deeply.
But care alone is not enough. Soup kitchens are a bridge, not a future. The true measure of progress isn’t how well we manage hunger, but how soon we make it unnecessary.
Our Impact Today
We are serving communities across the #GazaStrip—from #KhanYounes in the south to #BeitLahia in the north. Our kitchens serve real, edible meals—not factory food lacking taste or flavor.
We now scale to serve up to 15,000 families per week.
This week, distributions included winter clothing, baby milk and diapers, food parcels, and hygiene and cleaning supplies.
Our most effective team is in #GazaCity.
The middle-area team in #DeirElBalah is facing space challenges and newer staff, but they are accelerating their distributions and solving logistical issues.
In addition to serving families who register online:
30% of our work happens outside the registration system, with teams dispatched daily to reach disconnected communities.
Water trucks continue to roll daily—about ten per day.
The medical point in Mashrou’ Beit Lahia sees 60–80 patients a day.
The classroom in Khan Younes is teaching 30 children daily, and we are preparing to launch an orphan learning center in Gaza City within two weeks.
Looking Forward
Ramadan is just weeks away, and we’re concerned that #Israel may limit the number of trucks again, as announced yesterday. This would affect #FoodAccess and increase costs—but for now, we are holding off from buying everything in the market prematurely.
What helps us most is sharing our videos, stories, and updates—engaging, commenting, and spreading awareness. If you can, consider becoming a monthly donor.
To give context:
Our daily operational costs have risen from $15,000/day to $30,000/day.
This page used to average $5,000/day in donations, now it’s under $2,000/day.
I hate asking for money, but as our team’s response grows, donations are not keeping pace. Your support is critical, and I hope you can help us think creatively about the future.
Thank you for being here. For every crumb shared, every child fed, and every story told, your partnership matters.
With deep gratitude,
Hani
Gaza Soup KitchenP. S. In other news, Israel hit two schools today where we run kitchens, there has been injuries and at least one fatality which is tragic, our staff are unharmed as they had just washed up and left for the day."
Donate:
https://www.gofundme.com/f/Hot-meals-in-gaza-daily#NorthGaza #GazaAid #GazaFundraisers #FreePalestine #Fundraisers #FoodIsLife #WaterIsLife #GoFundMe #BeitLahiya #BaitLahiya #KhanYounes #Palestine #Genocide #Starvation #IsraeliWarCrimes #NorthernGaza
Remember #ChefMahmoud
#HumanRightsAreNeverWrong #IsraeliWarCrimes #BibiIsAWarCriminal -
#GazaSoupKitchen Update
January 8, 2026 by #HaniAlmadhoun, Organizer
"Dear friends, allies, and partners in good,
In the last two days of 2025, the #Gaza Soup Kitchen opened its 14th location. Since then, it has been running strong. And yet, every time I think about expanding kitchens in Gaza, I don’t feel a sense of achievement. It feels like a setback for humanity.
Every meal we serve matters—but the growth of these kitchens is a painful measure of how far things have fallen. No amount of coordination, care, or sacrifice can change the truth: this is emergency survival, not dignity.
I keep coming back to the real goal we’ve always had: not to add kitchens, but to close them. Success, to me, looks like people back in their homes, cooking for their children, rather than standing in line for a meal.
What worries me most is the next generation. Children growing up in aid lines instead of classrooms, learning to ration far too early. I think of the Nakba generation, who built lives and institutions out of ruins. That same #Palestinian spirit is here—but under enormous strain. Resilience isn’t endless, and it shouldn’t be romanticized. People were never meant to live like this.
And yet, that spirit persists—in neighbors sharing crumbs, teachers refusing to stop teaching, people showing up for each other when almost nothing remains. That matters. I feel it deeply.
But care alone is not enough. Soup kitchens are a bridge, not a future. The true measure of progress isn’t how well we manage hunger, but how soon we make it unnecessary.
Our Impact Today
We are serving communities across the #GazaStrip—from #KhanYounes in the south to #BeitLahia in the north. Our kitchens serve real, edible meals—not factory food lacking taste or flavor.
We now scale to serve up to 15,000 families per week.
This week, distributions included winter clothing, baby milk and diapers, food parcels, and hygiene and cleaning supplies.
Our most effective team is in #GazaCity.
The middle-area team in #DeirElBalah is facing space challenges and newer staff, but they are accelerating their distributions and solving logistical issues.
In addition to serving families who register online:
30% of our work happens outside the registration system, with teams dispatched daily to reach disconnected communities.
Water trucks continue to roll daily—about ten per day.
The medical point in Mashrou’ Beit Lahia sees 60–80 patients a day.
The classroom in Khan Younes is teaching 30 children daily, and we are preparing to launch an orphan learning center in Gaza City within two weeks.
Looking Forward
Ramadan is just weeks away, and we’re concerned that #Israel may limit the number of trucks again, as announced yesterday. This would affect #FoodAccess and increase costs—but for now, we are holding off from buying everything in the market prematurely.
What helps us most is sharing our videos, stories, and updates—engaging, commenting, and spreading awareness. If you can, consider becoming a monthly donor.
To give context:
Our daily operational costs have risen from $15,000/day to $30,000/day.
This page used to average $5,000/day in donations, now it’s under $2,000/day.
I hate asking for money, but as our team’s response grows, donations are not keeping pace. Your support is critical, and I hope you can help us think creatively about the future.
Thank you for being here. For every crumb shared, every child fed, and every story told, your partnership matters.
With deep gratitude,
Hani
Gaza Soup KitchenP. S. In other news, Israel hit two schools today where we run kitchens, there has been injuries and at least one fatality which is tragic, our staff are unharmed as they had just washed up and left for the day."
Donate:
https://www.gofundme.com/f/Hot-meals-in-gaza-daily#NorthGaza #GazaAid #GazaFundraisers #FreePalestine #Fundraisers #FoodIsLife #WaterIsLife #GoFundMe #BeitLahiya #BaitLahiya #KhanYounes #Palestine #Genocide #Starvation #IsraeliWarCrimes #NorthernGaza
Remember #ChefMahmoud
#HumanRightsAreNeverWrong #IsraeliWarCrimes #BibiIsAWarCriminal -
#GazaSoupKitchen Update
January 8, 2026 by #HaniAlmadhoun, Organizer
"Dear friends, allies, and partners in good,
In the last two days of 2025, the #Gaza Soup Kitchen opened its 14th location. Since then, it has been running strong. And yet, every time I think about expanding kitchens in Gaza, I don’t feel a sense of achievement. It feels like a setback for humanity.
Every meal we serve matters—but the growth of these kitchens is a painful measure of how far things have fallen. No amount of coordination, care, or sacrifice can change the truth: this is emergency survival, not dignity.
I keep coming back to the real goal we’ve always had: not to add kitchens, but to close them. Success, to me, looks like people back in their homes, cooking for their children, rather than standing in line for a meal.
What worries me most is the next generation. Children growing up in aid lines instead of classrooms, learning to ration far too early. I think of the Nakba generation, who built lives and institutions out of ruins. That same #Palestinian spirit is here—but under enormous strain. Resilience isn’t endless, and it shouldn’t be romanticized. People were never meant to live like this.
And yet, that spirit persists—in neighbors sharing crumbs, teachers refusing to stop teaching, people showing up for each other when almost nothing remains. That matters. I feel it deeply.
But care alone is not enough. Soup kitchens are a bridge, not a future. The true measure of progress isn’t how well we manage hunger, but how soon we make it unnecessary.
Our Impact Today
We are serving communities across the #GazaStrip—from #KhanYounes in the south to #BeitLahia in the north. Our kitchens serve real, edible meals—not factory food lacking taste or flavor.
We now scale to serve up to 15,000 families per week.
This week, distributions included winter clothing, baby milk and diapers, food parcels, and hygiene and cleaning supplies.
Our most effective team is in #GazaCity.
The middle-area team in #DeirElBalah is facing space challenges and newer staff, but they are accelerating their distributions and solving logistical issues.
In addition to serving families who register online:
30% of our work happens outside the registration system, with teams dispatched daily to reach disconnected communities.
Water trucks continue to roll daily—about ten per day.
The medical point in Mashrou’ Beit Lahia sees 60–80 patients a day.
The classroom in Khan Younes is teaching 30 children daily, and we are preparing to launch an orphan learning center in Gaza City within two weeks.
Looking Forward
Ramadan is just weeks away, and we’re concerned that #Israel may limit the number of trucks again, as announced yesterday. This would affect #FoodAccess and increase costs—but for now, we are holding off from buying everything in the market prematurely.
What helps us most is sharing our videos, stories, and updates—engaging, commenting, and spreading awareness. If you can, consider becoming a monthly donor.
To give context:
Our daily operational costs have risen from $15,000/day to $30,000/day.
This page used to average $5,000/day in donations, now it’s under $2,000/day.
I hate asking for money, but as our team’s response grows, donations are not keeping pace. Your support is critical, and I hope you can help us think creatively about the future.
Thank you for being here. For every crumb shared, every child fed, and every story told, your partnership matters.
With deep gratitude,
Hani
Gaza Soup KitchenP. S. In other news, Israel hit two schools today where we run kitchens, there has been injuries and at least one fatality which is tragic, our staff are unharmed as they had just washed up and left for the day."
Donate:
https://www.gofundme.com/f/Hot-meals-in-gaza-daily#NorthGaza #GazaAid #GazaFundraisers #FreePalestine #Fundraisers #FoodIsLife #WaterIsLife #GoFundMe #BeitLahiya #BaitLahiya #KhanYounes #Palestine #Genocide #Starvation #IsraeliWarCrimes #NorthernGaza
Remember #ChefMahmoud
#HumanRightsAreNeverWrong #IsraeliWarCrimes #BibiIsAWarCriminal -
Conéctese con asistencia alimentaria y otros recursos durante las fiestas:
🔗 https://ow.ly/u5mz50XNRYb
La sustentabilidad también significa cuidarnos unos a otros. Compartir recursos fortalece a nuestra comunidad hoy y durante todo el año. 💚
#12DaysofSustainability #HolidayResources #CommunitySupport #FoodAccess #SustainableCommunities #LocalResources #SupportLocal #SeasonOfGiving #StrongerTogetherPhotos from Chula Vista Sustainability's post -
Conéctese con asistencia alimentaria y otros recursos durante las fiestas:
🔗 https://ow.ly/u5mz50XNRYb
La sustentabilidad también significa cuidarnos unos a otros. Compartir recursos fortalece a nuestra comunidad hoy y durante todo el año. 💚
#12DaysofSustainability #HolidayResources #CommunitySupport #FoodAccess #SustainableCommunities #LocalResources #SupportLocal #SeasonOfGiving #StrongerTogetherPhotos from Chula Vista Sustainability's post -
Pop-Up Market at Saint Augustine’s University: Fresh Finds for Everyone in Raleigh
Raleigh residents, get ready for a morning of community connection and fresh opportunities at the Pop-Up Market at Saint Augustine’s University! This event welcomes everyone — no income requirements, no sign-ups, and no barriers. Whether you’re a student, neighbor, or visitor from across the Triangle, this market offers a chance to stock up on fresh produce, pantry staples, and household essentials — all while supporting local outreach efforts.
What to Expect
From 9:00 AM to 11:00 AM, the Pop-Up Market will feature tables full of nutritious groceries and locally sourced goods. Volunteers and community partners will be on hand to help you select items and share helpful resources for families and individuals in the area. The event emphasizes access, dignity, and togetherness — ensuring that every Raleigh resident can benefit from fresh, healthy food.
Why It Matters
Events like this Pop-Up Market strengthen the bonds of our local community, aligning with the spirit of Saint Augustine’s University’s mission to uplift and empower. By removing income restrictions, this initiative ensures that support reaches as many households as possible — because everyone deserves access to good food and community care.
Join In and Spread the Word
Even if you don’t need food assistance today, come out to connect, volunteer, or show support. Word of mouth helps extend this outreach to neighbors who may benefit most. Together, we can make Raleigh a more equitable, connected, and compassionate city.
🧡 Follow DoRaleigh.com for more community events, local resources, and neighborhood news.
Follow Us: Instagram | Facebook | BSky | Linkedin#DoRaleigh #RaleighCommunity #SaintAugustinesUniversity #RaleighEvents #FoodAccess #PopUpMarket #RaleighNC #CommunitySupport
#CommunityMarket #CommunityEvent #CommunitySupport #DoRaleigh #downtownRaleigh #events #FoodAccess #FoodAccess #FreeEventRaleigh #News #PopUpMarket #RaleighCommunity #RaleighEvents #RaleighCommunity #RaleighEvents #RaleighNC #SaintAugustineSUniversity #SaintAugustinesUniversity
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Pop-Up Market at Saint Augustine’s University: Fresh Finds for Everyone in Raleigh
Raleigh residents, get ready for a morning of community connection and fresh opportunities at the Pop-Up Market at Saint Augustine’s University! This event welcomes everyone — no income requirements, no sign-ups, and no barriers. Whether you’re a student, neighbor, or visitor from across the Triangle, this market offers a chance to stock up on fresh produce, pantry staples, and household essentials — all while supporting local outreach efforts.
What to Expect
From 9:00 AM to 11:00 AM, the Pop-Up Market will feature tables full of nutritious groceries and locally sourced goods. Volunteers and community partners will be on hand to help you select items and share helpful resources for families and individuals in the area. The event emphasizes access, dignity, and togetherness — ensuring that every Raleigh resident can benefit from fresh, healthy food.
Why It Matters
Events like this Pop-Up Market strengthen the bonds of our local community, aligning with the spirit of Saint Augustine’s University’s mission to uplift and empower. By removing income restrictions, this initiative ensures that support reaches as many households as possible — because everyone deserves access to good food and community care.
Join In and Spread the Word
Even if you don’t need food assistance today, come out to connect, volunteer, or show support. Word of mouth helps extend this outreach to neighbors who may benefit most. Together, we can make Raleigh a more equitable, connected, and compassionate city.
🧡 Follow DoRaleigh.com for more community events, local resources, and neighborhood news.
Follow Us: Instagram | Facebook | BSky | Linkedin#DoRaleigh #RaleighCommunity #SaintAugustinesUniversity #RaleighEvents #FoodAccess #PopUpMarket #RaleighNC #CommunitySupport
#CommunityMarket #CommunityEvent #CommunitySupport #DoRaleigh #downtownRaleigh #events #FoodAccess #FoodAccess #FreeEventRaleigh #News #PopUpMarket #RaleighCommunity #RaleighEvents #RaleighCommunity #RaleighEvents #RaleighNC #SaintAugustineSUniversity #SaintAugustinesUniversity
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Jenn Lovewell and her partner, Alan, recognized the imbalance.
Wealth inequality limited access to fresh seafood for lower-income communities, perpetuating a cycle where local fishers struggled to make a living while consumers found it hard to afford fresh catch.
-
Jenn Lovewell and her partner, Alan, recognized the imbalance.
Wealth inequality limited access to fresh seafood for lower-income communities, perpetuating a cycle where local fishers struggled to make a living while consumers found it hard to afford fresh catch.
-
Jenn Lovewell and her partner, Alan, recognized the imbalance.
Wealth inequality limited access to fresh seafood for lower-income communities, perpetuating a cycle where local fishers struggled to make a living while consumers found it hard to afford fresh catch.