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#sundaysupper — Public Fediverse posts

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  1. Cooked up a bunch of petit chicken breasts. They're so much more flavorful than those weird behemoth-sized chicken breasts in the supermarket. Blech. Those just seem plain abnormal to me.

    Also steamed a bunch of sliced yellow potatoes with red onions. Seasoned with Herbs de Provance, paprika, and salt & pepper.

    All had a very slight dribble of Carapelli unfiltered EV olive oil. Mmmm, so good.

    #SundayDinner
    #SundaySupper
    #Sunday #Cooking

    What's good where you are today, my friends?

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