Live and recent posts from across the Fediverse tagged #japanesecooking, aggregated by home.social.
8 Ways to Taste the World (Without Ever Leaving Birmingham!)
Birmingham may be famed for its down-home cuisine, but there’s a wealth of international flavors to discover beyond the biscuits and barbecue. These eight restaurants serve up everything fr…
#dining #cooking #diet #food #Frenchcuisine #birmingham #francais #france #French #frenchgastronomy #japanesecooking #neighborhood #NorthernItalian
https://www.diningandcooking.com/2836143/8-ways-to-taste-the-world-without-ever-leaving-birmingham/
8 Ways to Taste the World (Without Ever Leaving Birmingham!) https://www.diningandcooking.com/2836143/8-ways-to-taste-the-world-without-ever-leaving-birmingham/ #birmingham #francais #france #French #FrenchCuisine #FrenchGastronomy #JapaneseCooking #neighborhood #NorthernItalian
https://www.tkhunt.com/2566224/ [[HOT]]🍺🔥【晩酌の流儀３】第05～08話 栗山千明主演！仕事終わりの一杯を最高に楽しむ🍻絶品おつまみ×家飲みグルメドラマ😋✨ #ChiakiKuriyama #CookingDrama #FoodDrama #HomeDrinking #JapaneseBeer #JapaneseCooking #JapaneseDrama #JapaneseFood #JapaneseGourmetDrama #おつまみ #お酒 #グルメ #グルメドラマ #テレビ東京 #テレ東ドラマ #ビール #仕事終わり #家飲み #家飲み女子 #手料理 #料理シーン #料理ドラマ #日常ドラマ #日本ドラマ #晩ごはん #晩酌 #晩酌の流儀 #晩酌の流儀3 #晩酌の流儀2 #晩酌の流儀3 #晩酌の流儀３栗山千明 #晩酌の流儀４ #晩酌の流儀シリーズ #晩酌女子 #最高の一杯 #栗山千明 #癒やしドラマ #絶品おつまみ #美幸 #酒好き #食事シーン #飯テロ
https://www.tkhunt.com/2560603/ [[HOT]]🍺🔥【晩酌の流儀】第05～08話 栗山千明主演！仕事終わりの一杯が最高すぎる🍻絶品おつまみ×家飲みの極上グルメドラマ😋 #Beer #ChiakiKuriyama #FoodDrama #HomeDrinking #JapaneseCooking #JapaneseDrama #JapaneseFood #JapaneseGourmetDrama #SnackRecipes #おつまみ #お酒 #お酒に合う料理 #グルメ #グルメドラマ #テレビ東京 #テレ東 #ビール #仕事終わり #宅飲み #家飲み #家飲みレシピ #料理 #料理ドラマ #日本ドラマ #晩ごはん #晩酌 #晩酌の流儀 #晩酌の流儀ドラマ #晩酌の流儀栗山千明 #晩酌の流儀2 #晩酌の流儀3 #晩酌の流儀４ #晩酌女子 #栗山千明 #栗山千明ドラマ #癒やし系ドラマ #簡単おつまみ #絶品おつまみ #至福の時間 #食テロ #飯テロ
https://www.tkhunt.com/2560298/ [[HOT]]🍺🔥【晩酌の流儀】第01～04話 栗山千明主演！仕事終わりの一杯が最高すぎる🍻絶品おつまみ×家飲みの極上グルメドラマ😋 #Beer #ChiakiKuriyama #FoodDrama #HomeDrinking #JapaneseCooking #JapaneseDrama #JapaneseFood #JapaneseGourmetDrama #SnackRecipes #おつまみ #お酒 #お酒に合う料理 #グルメ #グルメドラマ #テレビ東京 #テレ東 #ビール #仕事終わり #宅飲み #家飲み #家飲みレシピ #料理 #料理ドラマ #日本ドラマ #晩ごはん #晩酌 #晩酌の流儀 #晩酌の流儀ドラマ #晩酌の流儀栗山千明 #晩酌の流儀2 #晩酌の流儀3 #晩酌の流儀４ #晩酌女子 #栗山千明 #栗山千明ドラマ #癒やし系ドラマ #簡単おつまみ #絶品おつまみ #至福の時間 #食テロ #飯テロ
https://www.tkhunt.com/2546772/ [最新の日本映画]🍺🔥【晩酌の流儀】『第01巻～第04巻』栗山千明主演！仕事終わりの一杯が最高すぎる🍻絶品おつまみ×家飲みの極上グルメドラマ😋 #ChiakiKuriyama #GourmetDrama #HomeDrinking #JapaneseCooking #JapaneseDrama #JapaneseDrinkingDrama #JapaneseFood #JapaneseFoodDrama #JapaneseGourmet #おつまみ #お酒 #グルメ #グルメドラマ #テレビ東京 #ビール #仕事終わり #仕事終わりの一杯 #宅飲み #家飲み #家飲み料理 #料理 #料理ドラマ #日常ドラマ #日本グルメ #日本ドラマ #晩ごはん #晩酌 #晩酌おつまみ #晩酌の流儀 #晩酌の流儀ドラマ #晩酌の流儀栗山千明 #晩酌飯 #最高の一杯 #栗山千明 #癒やしドラマ #簡単おつまみ #絶品料理 #酒 #食欲をそそるドラマ #飯テロ #飯テロドラマ
https://www.alojapan.com/1538180/the-secrets-to-better-sushi-and-ramen-according-to-chef-thomas-mahara/ The secrets to better sushi and ramen, according to Chef Thomas Mahara #AsianMasterclass #ChefThomasMahara #JapaneseCooking #ramen Most common Japanese cooking in India asks two very different things of the person making it. Sushi demands precision: the rice temperature, the texture of each grain, the ratio of filling to nori, the clean cut at the end that tells you whether the roll holds together or does not. Ramen demands patience and depth
https://www.alojapan.com/1505519/crafting-soba-noodles-nagano-japan-intro-travel-from-jessica-s-%f0%9f%8d%9c/ Crafting Soba Noodles, Nagano, Japan, INTRO Travel from Jessica S. 🍜 ##CulinaryExperience #DIYFood #FoodWorkshop #HandsOnCooking #JapaneseCooking #moments #Nagano #NaganoDestinations #NaganoTour #NaganoTravel #NaganoTrip #NaganoVacation #NoodleMaking #shorts #SobaNoodles #traditionalfood #TravelJapan #長野 Crafting Soba Noodles, Nagano, Japan, INTRO Travel from Jessica S. 🍜 Dive into the authentic culinary world of Japan! Learn the art of tradi
I had a very enjoyable udon making lesson at Iricosky
(name is a portmanteau of iriko (anchovy) and suki (like)) - with much thanks to @AnthoDerv
on my last trip to Japan/Osaka
#Japan #JapaneseCooking #CookingClass
https://iricosky.com/class/galleryclass/20260310/
https://www.alojapan.com/1460932/best-day-trips-from-kyoto-and-osaka/ Best Day Trips From Kyoto and Osaka #ChefCookingChallenge #CookingChallenge #CookingCompetition #EasyJapaneseRecipe #EasyRecipes #FoodChallengeInJapan #FoodInTokyo #FoodTour #foodie #HowToCookJapaneseFood #JapaneseChef #JapaneseCooking #JapaneseCookingChallenge #JapaneseFood #JapaneseRecipes #Kyoto #KyotoDestinations #KyotoTour #KyotoTravel #KyotoTrip #KyotoVacation #NinjaFoodTours #OriginalRecipe #RecipeVideo #TokyoFoodTour #TourGuide #ViralFood #WhatToDoInTokyo #京都
【作り置き】お酒を楽しむ1品｜大人なピクルスとゴルゴンゾーラチーズのトースト https://www.yacook.org/897950/ #JapaneseCooking #JapaneseKitchen #LotusRootVinegaredDishes #recipe #yt:cc=on #おうちごはん #おせちにも冬野菜のピクルス #シェフ #れんこん×酢の物 #れんこん×酢の物レシピ #れんこんレシピ #古民家 #和食イタリアン #夫婦vlog #料理動画 #暮らしのvlog #酢の物レシピ
https://www.alojapan.com/1402834/%f0%9f%90%9f%e2%9d%84%ef%b8%8fsteamed-hokkaido-flounder-with-okra-a-taste-of-japans-northern-sea%e5%8c%97%e6%b5%b7%e9%81%93%e7%94%a3%e3%83%92%e3%83%a9%e3%83%a1%e3%81%ae%e3%82%aa/ 🐟❄️Steamed Hokkaido Flounder with Okra – A Taste of Japan’s Northern Sea(北海道産ヒラメのオクラ蒸し) #food #JapaneseFood Delicately steamed natural flounder from Hokkaido, paired with fresh okra. A simple yet elegant dish that highlights the pure flavors of Japan’s northern waters. Experience the harmony of ocean freshness and gentle warmth in every bite. HokkaidoCuisine #JapaneseFood #Flounder #Okra #Washoku #SteamedDish #JapaneseCooking #Seafood #JapanE
Made some ramen from scratch. Love some good comfort food like this during these cold months. #cooking #ramen #soup #japanesecooking
We also had some #tsukemono that #Yoshiko made. Slightly sweet daikon pickles and more traditional cucumber, cabbage, and carrot pickles.
#JapaneseCooking tsukemono are very different from USA style pickles.
Tonight, with the curry, the pickles were an excellent counterbalance to the spicy of the #curry.
https://www.alojapan.com/1099252/living-in-fukuoka-no-3-finding-little-pleasures/ LIVING in FUKUOKA | No.3 | Finding little pleasures #Fukuoka #FukuokaDestinations #FukuokaShopping #FukuokaTour #FukuokaTravel #FukuokaTrip #FukuokaVacation #FukuokaVlog #hakata #JapaneseCooking #pancakes #Tenjin #福冈旅游 #福岡 #일상 #후쿠오카여행 LIVING in FUKUOKA | No.3 | Finding little pleasures I live in Fukuoka. And this is a vlog of my ordinary days. The time passes by quickly and it’s already the 4th of August. Although it is still like a sauna…
One of my earliest encounters with Japanese food was a dish my mother-in-law would prepare late in the spring: tender "takenoko" (bamboo shoots) and newly harvested fronds of "wakame" (brown seaweed) simmered together in a smoky, soy-tinged broth. https://www.japantimes.co.jp/life/2024/05/26/food-drink/washoku-essentials-wakame-bamboo/ #life #fooddrink #recipe #japanesecooking #seaweed #bamboo
Some day I want to make taiyaki at home, but you need some form of fish shaped waffle iron for that. That isn't going to fit in the kitchen, but as someone living in a dutch household we need a panini press/tosti ijzer anyways, so I am looking for a combo of those two. Surely that has to exist right?
I found this donut taiyaki combo which is close (see picture), but that isn't quite it. So I thought maybe someone on fedi knows where to shop, or a good search term.
Look! I made Japanese Donuts!
#riceBalls #spamMusubi #spam #pokemon #japaneseCooking #homemade
🔪 Kitchen Witch Adventures ✨
🥟 餃子 🎌
(gyoza)
The folding is not my strong suit. I have a smol tendency to overfill, combined with severe nerve damage in both my hands. But still, they look DAMN good. I'll almost certainly be having them for a snacc later.
🔪 Kitchen Witch Adventures ✨
🥟 餃子 🎌
(gyoza)
Using my favorite and most basic recipe: chicken, shiitake, napa, and negi. Dressed with ginger, garlic, soy sauce, sesame oil, and sake.
Gonna let that marry a bit (and rest my back) then pack into wrappers!
I prefer the pleats facing the center, but I know there are lots of different ways to fold them. Anyone else have a preference?
Of course, left over fish plus plus for lunch boxes for the kids. Yes, I’m spoiling them.
Spring break is almost over. Looking forward to seeing students and coworkers again. Not looking forward to state testing, though.
Pic is a new dish that Yoshiko made. As I understand it, it was partly inspired by both #JapaneseCooking and #FrenchCooking. Doesn't have a name yet. Almost vegan, but not quite. Delicious.
Day 2 of making Agedashi tofu and spicy avocado rolls, because one day wasn’t enough. #JapaneseCooking
Pic of the kare pan (curry bread) we made last weekend.
First time we made it. It turned out really well. Was delicious. Will make again.
Great day yesterday. We got a lot done, and it still felt like a vacation day.
Didn't get the pasta or bread made, but we did make sanuki udon and curry pan.
Yoshiko made some more side dishes, though, I would happily have this for dinner with some rice.
She wanted the pieces to be larger, so made the second batch.
Includes carrot, chicken, gobo, renkon, mushrooms, konnyaku, and the snap endo. Dashi is special, but you'd have to ask her what's in it.
Anyone here make their own #furikake? I made it from finely shredded nori, chilli powder and black and white sesame seeds, but I think I needed another savoury ingredient, or maybe I got the proportions wrong
What to do with leftover yakisoba? Yakisoba pan of course!
We hadn't tried this yakisoba before. Noodles were thicker than we are used to - almost like a linguine. Still very good.
Yakisoba pan is a great sandwich for a lunch bento.
Halfway done with #Gyoza night. #cooking #japanesecooking #food
Recent tonkatsu dinner. Tonkatsu, green salad, and homemade Japanese pickles.
I am looking for a decent quality donabe pot that isn't going to break the bank. Anyone have a recommendation of one they or someone they know has used?
We had #yakiniku for dinner the other day.