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#deletethemeat โ€” Public Fediverse posts

Live and recent posts from across the Fediverse tagged #deletethemeat, aggregated by home.social.

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  1. I made a few Italian style seitan "meatballs", from Sam Turnbull's (IG @itdoesnttastelikechicken) recipe. There are five in the bowl with tomato sauce, nooch and basil, resting on spaghetti. So delicious and plenty left for further teas within the week. #VeganUK #GoVegan๐ŸŒฑ #EatPlants #DeleteTheMeat #EatPlantsNotAnimals #Vegan #seitan #VeganMeatballs #pasta #ragu #spaghetti

  2. I made a few Italian style seitan "meatballs", from Sam Turnbull's (IG @itdoesnttastelikechicken) recipe. There are five in the bowl with tomato sauce, nooch and basil, resting on spaghetti. So delicious and plenty left for further teas within the week. ๐ŸŒฑ

  3. Tonight I made (inspired by Derek Sarno) collard greens, kale and chickpeas. There are three portions in the pan. The fourth portion was eaten with new potatoes. Delicious and very, very cheap. A load of washing up but you don't mind that when you've gone and made your tea for four nights! #VeganFood #vegan #DerekSarno #greens #veggies #VeganUK #GoVegan๐ŸŒฑ #EatPlants #DeleteTheMeat #EatPlantsNotAnimals #chickpeas

  4. Tonight I made (inspired by Derek Sarno) collard greens, kale and chickpeas. There are three portions in the pan. The fourth portion was eaten with new potatoes. Delicious and very, very cheap. A load of washing up but you don't mind that when you've gone and made your tea for four nights! ๐ŸŒฑ

  5. This weekend I made HUGE pot of . Enough for 4 nights. I used the recipe but added 50g of vegan dark chocolate for that delicious taste and texture. It's banging! ๐ŸŒฑ

    veganpunks.com/jackfruit-chill

  6. For newbies, it's the first day of #veganuary and hopefully their transition to a fully #vegan lifestyle. For us old hands, it's another day of doing our bit for the animals, each and every day.

    Here's a creamy green lentil dahl with black rice that I've just made for tea (with enough for the next three nights, but with different sides!). Delicious, obviously!

    #VeganFood #GreenLentilDahl #EatPlants #GoVegan #ForTheAnimals #DeleteTheMeat

  7. For newbies, it's the first day of and hopefully their transition to a fully lifestyle. For us old hands, it's another day of doing our bit for the animals, each and every day.

    Here's a creamy green lentil dahl with black rice that I've just made for tea (with enough for the next three nights, but with different sides!). Delicious, obviously!

  8. Last night's tea, Sweet Korean Lentils. This is really delicious and I've made this many times. Takes about 15 minutes to make and is super easy, too. Via a Sam Turnbull recipe itdoesnttastelikechicken.com/s

    ๐ŸŒฑ

  9. Spicy peanut butter noodles (with lots of veggies, natch!) tonight. For the peanut butter sauce I added maple syrup, black rice wine vinegar and sesame oil to a huge tablespoon of PB. The spice was from the red chilli and some chilli oil olives. #PeanutButterNoodles #VeganFood #VeganUK #GoVegan๐ŸŒฑ #EatPlants #DeleteTheMeat #EatPlantsNotAnimals #Vegan

  10. Spicy peanut butter noodles (with lots of veggies, natch!) tonight. For the peanut butter sauce I added maple syrup, black rice wine vinegar and sesame oil to a huge tablespoon of PB. The spice was from the red chilli and some chilli oil olives. ๐ŸŒฑ

  11. #Miso and #pesto tricolore #pasta, with chopped #veggies, topped with #facon crumbles and #nooch.

    And for the first time in ages I was left some "leftovers" as Mrs C didn't finish the Lentil Cottage Pie she had. She's not vegan, she just fancied something different.

    #VeganFood #VeganUK #GoVegan๐ŸŒฑ #EatPlants #DeleteTheMeat #EatPlantsNotAnimals #Vegan

  12. and tricolore , with chopped , topped with crumbles and .

    And for the first time in ages I was left some "leftovers" as Mrs C didn't finish the Lentil Cottage Pie she had. She's not vegan, she just fancied something different.

    ๐ŸŒฑ

  13. It's Sunday and I've done over 70km on the #bike, so it must be #SilkenTofu for tea! I thought I'd ditch rice this week and have it on three grain #quinoa. Of course it's delicious! #VeganFood #VeganUK #GoVegan๐ŸŒฑ #EatPlants #DeleteTheMeat #EatPlantsNotAnimals #PlanetOfThePlants #Tofu

  14. It's Sunday and I've done over 70km on the , so it must be for tea! I thought I'd ditch rice this week and have it on three grain . Of course it's delicious! ๐ŸŒฑ

  15. So simple, yet amazing.

    A cold block of silken tofu on boiled rice. The sauce is light and dark soy sauce, teriyaki sauce, brown sugar, gochugaru, black rice vinegar, chili oil and garlic, topped with sesame seeds. This has become the standard Sunday post-ride recovery grub over the last few weeks.

    #VeganFood #VeganUK #GoVegan๐ŸŒฑ #EatPlants #DeleteTheMeat #EatPlantsNotAnimals #Tofu #SilkenTofu #Vegan

  16. So simple, yet amazing.

    A cold block of silken tofu on boiled rice. The sauce is light and dark soy sauce, teriyaki sauce, brown sugar, gochugaru, black rice vinegar, chili oil and garlic, topped with sesame seeds. This has become the standard Sunday post-ride recovery grub over the last few weeks.

    ๐ŸŒฑ

  17. A three day bank holiday weekend was just had here in the UK, so I made a different Vegan Punks dish (veganpunks.com/) each night. Braised Gochujang Tofu, Mushroom Strogonoff and Miso Glazed Aubergine. All delicious.

    #VeganFood #VeganUK #GoVegan๐ŸŒฑ #EatPlants #DeleteTheMeat #EatPlantsNotAnimals #PlanetOfThePlants

  18. A three day bank holiday weekend was just had here in the UK, so I made a different Vegan Punks dish (veganpunks.com/) each night. Braised Gochujang Tofu, Mushroom Strogonoff and Miso Glazed Aubergine. All delicious.

    ๐ŸŒฑ

  19. Always one to break from tradition, I went for Jeon (Korean pancakes) for , with a simple @yondu.uk , lemon juice, sesame oil and seeds dip. This made two jeon packed with chillis, peas, peppers, carrot, shallots and more Yondu. Stuff your sweet guff, these rock!

  20. I made this a few weeks back when I was still in but still hanker after it. It's a Carlin pea curry with black rice. Nutty all round. wins every time.