#chrisleach — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #chrisleach, aggregated by home.social.
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Squid ink tomato pasta and honey and fig semifreddo: Chris Leach’s Italian recipes for the end of summer
By Chris LeachCooking at this time of year is all about low-effort, maximum-impact options. This savoury dish comes together quickly but looks striking, while the dessert showcases figs at their most flavoursome
#Food #Italianfoodanddrink #Pasta #Maincourse #Starter #Dessert #Tomatoes #Bread #Summerfoodanddrink #Icecreamandsorbet #Fruit #Autumnfoodanddrink #TheGuardian #ChrisLeach
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Squid ink tomato pasta and honey and fig semifreddo: Chris Leach’s Italian recipes for the end of summer
By Chris LeachCooking at this time of year is all about low-effort, maximum-impact options. This savoury dish comes together quickly but looks striking, while the dessert showcases figs at their most flavoursome
#Food #Italianfoodanddrink #Pasta #Maincourse #Starter #Dessert #Tomatoes #Bread #Summerfoodanddrink #Icecreamandsorbet #Fruit #Autumnfoodanddrink #TheGuardian #ChrisLeach
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Squid ink tomato pasta and honey and fig semifreddo: Chris Leach’s Italian recipes for the end of summer
By Chris LeachCooking at this time of year is all about low-effort, maximum-impact options. This savoury dish comes together quickly but looks striking, while the dessert showcases figs at their most flavoursome
#Food #Italianfoodanddrink #Pasta #Maincourse #Starter #Dessert #Tomatoes #Bread #Summerfoodanddrink #Icecreamandsorbet #Fruit #Autumnfoodanddrink #TheGuardian #ChrisLeach
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Squid ink tomato pasta and honey and fig semifreddo: Chris Leach’s Italian recipes for the end of summer
By Chris LeachCooking at this time of year is all about low-effort, maximum-impact options. This savoury dish comes together quickly but looks striking, while the dessert showcases figs at their most flavoursome
#Food #Italianfoodanddrink #Pasta #Maincourse #Starter #Dessert #Tomatoes #Bread #Summerfoodanddrink #Icecreamandsorbet #Fruit #Autumnfoodanddrink #TheGuardian #ChrisLeach