home.social

#oct182018issue — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #oct182018issue, aggregated by home.social.

  1. ‘It’s just French peasant food’

    I had barely met Michael DeBoer before he invited me to board Louise. Louise was on her big, yellow second life — she started as the home of the mobile Cheese Louise operation, and DeBoer felt like even though he’d be running his food business, The French Tw…
    #dining #cooking #diet #food #Frenchrecipes #cover3 #francais #france #French #frenchfoodrecipes #frenchrecipes #oct182018issue #Recipes
    diningandcooking.com/2643184/i

  2. ‘It’s just French peasant food’

    I had barely met Michael DeBoer before he invited me to board Louise. Louise was on her big, yellow second life — she started as the home of the mobile Cheese Louise operation, and DeBoer felt like even though he’d be running his food business, The French Tw…
    #dining #cooking #diet #food #Frenchrecipes #cover3 #francais #france #French #frenchfoodrecipes #frenchrecipes #oct182018issue #Recipes
    diningandcooking.com/2643184/i

  3. ‘It’s just French peasant food’

    I had barely met Michael DeBoer before he invited me to board Louise. Louise was on her big, yellow second life — she started as the home of the mobile Cheese Louise operation, and DeBoer felt like even though he’d be running his food business, The French Tw…
    #dining #cooking #diet #food #Frenchrecipes #cover3 #francais #france #French #frenchfoodrecipes #frenchrecipes #oct182018issue #Recipes
    diningandcooking.com/2643184/i

  4. ‘It’s just French peasant food’

    I had barely met Michael DeBoer before he invited me to board Louise. Louise was on her big, yellow second life — she started as the home of the mobile Cheese Louise operation, and DeBoer felt like even though he’d be running his food business, The French Tw…
    #dining #cooking #diet #food #Frenchrecipes #cover3 #francais #france #French #frenchfoodrecipes #frenchrecipes #oct182018issue #Recipes
    diningandcooking.com/2643184/i