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#menuplanning — Public Fediverse posts

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  1. Week 34 cooking results, where I make all the things, mostly vegetable forward, I have a lot of medical check ins, a pair of shoes gets trashed, and a bit of a pre-work shopping trip for Shannon. #menuplanning #results #mentalhealth #beans

    turnsout.com/journal/2026/8/23

  2. Week 26, where I cooked all the things, made modifications, talk about depression and make things a bit cheaper.

    #menuplanning #Food #results

    turnsout.com/journal/2026/6/28

  3. Week 25 cooking result, where I get rid of my 20+ year old mower, adjust finances, get rid of backup fiber, and talk about books for a bit. #menuplanning #results #Finance #Books

    turnsout.com/journal/2026/6/21

  4. cooking week 20, where I admit I am and have been mildly depressed, do a ~43 foot ethernet run, don't let myself sleep until whenever on the weekends and cook the entire menu #menuplanning #mentalhealth #results

    turnsout.com/journal/2026/5/17

  5. Week 17, where I cook, get vetoed, install linux and start working on some things, but am still addressing emotions from work changes. #menuplanning #cooking #linux

    turnsout.com/journal/2026/4/26

  6. Where I try to go to a friend's birthday party, and am halted by a tire issue, We go to a James Beard nominated best chef place, and I cook all the meals.

    #menuplanning #food #results

    turnsout.com/journal/2026/3/15

  7. Week 48 plan, where the seasonal part makes my depression worse, but not to bad so far, and I need to use malt vinegar and I've started going though Samin Nosrat's new cookbook #menuplanning #mentalhealth

    turnsout.com/journal/2025/11/1

  8. Week 43 results, where I complain about drugs, announce that I've mostly stopped drinking, and we had a fine dining experience #Cooking #menuplanning #results

    turnsout.com/journal/2025/10/1

  9. Week 27 cooking results, where I also work a lot mow in a silly amount of humidity, step on glass and make some food #menuplanning #Cooking

    turnsout.com/journal/2025/6/29

  10. I am menu planning for the week.

    How do you decide what to make? Do you base it on what is on sale? Food that needs to be used up? Your cravings? Something else?

    #Food #MenuPlanning #Today

  11. Menu planning for next week is completed.

    Stromboli
    Potato leek soup with fresh baked bread
    Baked lemon cod with roast potatoes
    Mozzarella chicken (low carb chicken Parmesan)
    Mexican ground beef skillet
    Slow-cooker tortellini Italian sausage soup
    Chicken cordon bleu casserole

    Now to build the shopping list. ::taps the button::

    #Whisk #MenuPlanning

  12. I’ll serve it to guests tomorrow. When I do, it’ll be garnished with avocado and crispy corn tortilla strips a la sopa di lima.

    We’ll spritz with lime before eating.

    I’ll serve it with buttermilk biscuits that have manchego cheese and green onions in them.

    #menuplanning #recipes #meals #dinner #cooking