#whatsforsupper — Public Fediverse posts

That #quiche has emerged from the oven and is cooling now, as it should be tastiest at around room temp.

Bread loaves are into the still hot oven. K is making a salad of tomatoes, cucumber, Kalamata olives and grilled eggplant.

#whatsForSupper

Well, my lazy supper worked out alright afterall. Didn't feel like shopping or takeout, so it was sausage on the sourdough buns I dug out of the freezer. With the grill hot, I also BBQ'd an aging eggplant for future use, and some of it found its way into a salad.

Sauerkraut and salsa on one sausage bun, and sauerkraut, mustard & mayo in the other. Very summer appropriate, and with a Corona Cero NA beer.

#whatsForSupper #whatsForDinner

Supper is accidentally turning into a Mediterranean thing, with lamb burgers, goat's cheese, hummus, salad with feta & Kalamata olives, and some baklava for dessert.

I think I had better go fetch some red wine or I might be violating some international conventions and/or statutes.

#whatsForSupper #whatWasForSupper ?

It's Saturday #whatsForDinner? I should have made some sort of fancy thing, being the weekend, but low-energy me thinks otherwise.

Might be an idea to dig out an easy '70s classic like tuna casserol. Or resort to the '80s staple – a stir fry. (Ugh, the chopping). What's a '90s food cliche? Maybe sun tomato and mushroom linguine followed by a choc lava cake?

#WhatsForSupper

Cooking for one tonight, so it's livvvaaahhh niiight!

My SO will occasionally tolerate a liver-and-onions meal, but it rarely happens, other than when she's otherwise engaged.

Serving it up with an onions and mushrooms, a baked potato, beets, carrots.

#whatsForSupper #whatsForDinner #liverAndOnions

Down tools for the day and now making some bread, and also some tortillas for supper.

We got some of the *blue* corn masa last time we restocked, so that should be a little more fun than the usual stuff.

Bean burritos for supper. That'll put an extra boost in the snow shoveling tomorrow.

#tortillas #masaFlour #whatsForSupper

With the big load of veggies today, I thought a quiche would be a good supper option.

Broiled some quartered Brussels sprouts, sauteed some red and yellow onions, carrot bits and celery, partially cooked some bacon, and added some Havarti cheese, rosemary and a few other herbs.

I made & froze some pastry shells last week, so it's pretty easy to pull it all together.

#supper #whatsForSupper

We had this dish from Trader Joe’s, shown cooking in a skillet, before photo. Very surprised to have so many pieces of the meat. Can you guess what it is? Very nice meal, used 2 bags for feeding 3 of us very full. Served over pasta. Good food but next time will add more spices.
#MastodonSupperClub #WhatsForSupper #Food #Meat

Supper tonight, taking the easy way out and doing hot beef sandwiches.

It's that common dish elsewhere? A hot beef sandwich drowned in gravy?

It's a classic Canadian roadside or service station restaurant meal. Often it's an unattractive whole plate of beige food, if you get them with French fries. lol

We'll be a bit healthier and do it with fresh green beans. A real comfort food vibe tho.

#whatsForSupper? #supper

This is what I look forward to at holidays. Yesterday got this ham for $6.82 regular price $16.47. Have another one that’s larger and spiral cut saved for maybe July, also 99¢/pound. #WhatsForSupper #Ham #Easter #EasterHam