#molke — Public Fediverse posts

Getting the hang of this,

weekly bread done. Wheat, rye and old bread

#brot #bread #sourdough #LievitoMadre #Sauerteig #molke #whey @brotbacken

It is, well, risen

Longer autolysis, longer cold fermentation, less faff, quite chuffed

#bread #brot #sourdough #LievitoMadre #Sauerteig #whey #molke

Well, joghurt is fine, whey is better, whey better

#bread #brot #sourdough #LievitoMadre #Sauerteig #whey #molke @brotbacken

Test, Test, Test

Replaced the whey with a joghurt water mix. The outside looks the same.

#bread #brot #sourdough #LievitoMadre #Sauerteig #whey #molke

Looking good, after using up the spelt wholemeal at Easter, this time rye wholemeal.

Now we need to wait for it to cool …

#bread #brot #sourdough #LievitoMadre #Sauerteig #whey #molke

The largest yet, might have better gone with a little lower temperature and a bit longer, seems a bit heavy. Talking about heavenly so is the crust and the smell.

#bread #brot #sourdough #LievitoMadre #Sauerteig #whey #molke

So dark

With whey, old bread, spelt and pasta madre. 15 min @ 250 C and then 30 min @ falling to 230 C

#bread #brot #sourdough #LievitoMadre #Sauerteig @brotbacken #whey #molke

Now we’re talking

A bit more dough, a bit less LM, a bit longer in the fridge. This looks great.
What will it taste like? Will the crumb be open? Will find out, in any case, the crust looks crusty.

#bread #brot #sourdough #LievitoMadre #Sauerteig #whey #molke @brotbacken

crumb is not too shabby

#bread #brot #sourdough #LievitoMadre #Sauerteig #whey #molke @brotbacken

Not a baguette!

Got the proofing sorted, but my loaf got a bit long.

#bread #brot #sourdough #LievitoMadre #Sauerteig #whey #molke @brotbacken

"Ab dem 1. Januar 2024 gilt auch für bisher pfandfreie #Milch und #Milchmixgetränke in #Einwegflaschen und #Dosen die #Pfandregelung, und zwar mit 25 Cent #Einwegpfand. Darunter fallen auch viele #Energydrinks, die oftmals einen hohen #Molke-Anteil haben. "

https://www.verbraucherzentrale.nrw/umwelt-haushalt/umwelt-89982