#crazycanuckbbq — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #crazycanuckbbq, aggregated by home.social.
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CW: Cooked Pork Shoulder on BBQ
I love getting results like this while I 🛌💤.
Pork Shoulder smoked overnight with Black Cherry at 210°F until 195° internal. A few spritzes of cider vinegar/water during the first couple of hours of smoking. Rubbed with Memphis Reaper Dust before smoking.
Now wrapped in butcher paper then towels and put inside faux-Cambro to cool before pulling.
Now that's some nice looking bark! 👀🤤
🔥🔥🔥
#CrazyCanuckBBQ #BBQ #PulledPork #Kamado #KamadoJoe #HeaterMeter
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CW: Cooked Pork Shoulder on BBQ
I love getting results like this while I 🛌💤.
Pork Shoulder smoked overnight with Black Cherry at 210°F until 195° internal. A few spritzes of cider vinegar/water during the first couple of hours of smoking. Rubbed with Memphis Reaper Dust before smoking.
Now wrapped in butcher paper then towels and put inside faux-Cambro to cool before pulling.
Now that's some nice looking bark! 👀🤤
🔥🔥🔥
#CrazyCanuckBBQ #BBQ #PulledPork #Kamado #KamadoJoe #HeaterMeter
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For my own sanity and possibly yours in dealing with my stuff.
#hashtags I commonly use when posting beyond those in bio (some key ones repeated):
Note: #WIP#CrazyCanuckBBQ
#Carnivore
- various tags to identify possibly unwanted text/imagery in food preparation#ResurrectedRecordPlayer
#NowPlaying #RandomMusic#reuse #recycle #OtherPeoplesGarbage
#PackRat#MyHistory
- locations where appropriate -
For my own sanity and possibly yours in dealing with my stuff.
#hashtags I commonly use when posting beyond those in bio (some key ones repeated):
Note: #WIP#CrazyCanuckBBQ
#Carnivore
- various tags to identify possibly unwanted text/imagery in food preparation#ResurrectedRecordPlayer
#NowPlaying #RandomMusic#reuse #recycle #OtherPeoplesGarbage
#PackRat#MyHistory
- locations where appropriate -
#CrazyCanuckBBQ Thread #1!
I like spicy foods and two of my favourite flavours are Korean #BBQ and Jerk BBQ. So here we go...
Gochujang meets Jerk
I have these and a spatchcocked chicken and I'm not afraid to use them! Will be making up a (hopefully edible) glaze/sauce on the way.
Upcoming content warning:
#BBQ #smoking #carnivore #foodprep #rawmeat #meat #chicken #butchery #CrazyCanuckBBQ -
#CrazyCanuckBBQ Thread #1!
I like spicy foods and two of my favourite flavours are Korean #BBQ and Jerk BBQ. So here we go...
Gochujang meets Jerk
I have these and a spatchcocked chicken and I'm not afraid to use them! Will be making up a (hopefully edible) glaze/sauce on the way.
Upcoming content warning:
#BBQ #smoking #carnivore #foodprep #rawmeat #meat #chicken #butchery #CrazyCanuckBBQ -
#CrazyCanuckBBQ Thread #1!
I like spicy foods and two of my favourite flavours are Korean #BBQ and Jerk BBQ. So here we go...
Gochujang meets Jerk
I have these and a spatchcocked chicken and I'm not afraid to use them! Will be making up a (hopefully edible) glaze/sauce on the way.
Upcoming content warning:
#BBQ #smoking #carnivore #foodprep #rawmeat #meat #chicken #butchery #CrazyCanuckBBQ -
#CrazyCanuckBBQ Thread #1!
I like spicy foods and two of my favourite flavours are Korean #BBQ and Jerk BBQ. So here we go...
Gochujang meets Jerk
I have these and a spatchcocked chicken and I'm not afraid to use them! Will be making up a (hopefully edible) glaze/sauce on the way.
Upcoming content warning:
#BBQ #smoking #carnivore #foodprep #rawmeat #meat #chicken #butchery #CrazyCanuckBBQ