#breadbaking — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #breadbaking, aggregated by home.social.
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https://youtu.be/82r8i6D70l0
Whole wheat Compact bread (allison) in the Omnia. The loaf is darke in the shops due to malt extract which is added to the flower. #omnia #bread #camping #camper #caravan #cooking #breadbaking #allisonloaf #cookingm2 #wholewheatbread -
https://youtu.be/82r8i6D70l0
Whole wheat Compact bread (allison) in the Omnia. The loaf is darke in the shops due to malt extract which is added to the flower. #omnia #bread #camping #camper #caravan #cooking #breadbaking #allisonloaf #cookingm2 #wholewheatbread -
https://youtu.be/82r8i6D70l0
Whole wheat Compact bread (allison) in the Omnia. The loaf is darke in the shops due to malt extract which is added to the flower. #omnia #bread #camping #camper #caravan #cooking #breadbaking #allisonloaf #cookingm2 #wholewheatbread -
https://youtu.be/82r8i6D70l0
Whole wheat Compact bread (allison) in the Omnia. The loaf is darke in the shops due to malt extract which is added to the flower. #omnia #bread #camping #camper #caravan #cooking #breadbaking #allisonloaf #cookingm2 #wholewheatbread -
https://youtu.be/82r8i6D70l0
Whole wheat Compact bread (allison) in the Omnia. The loaf is darke in the shops due to malt extract which is added to the flower. #omnia #bread #camping #camper #caravan #cooking #breadbaking #allisonloaf #cookingm2 #wholewheatbread -
Want fresh bread while camping without the hassle?
https://youtu.be/4qJ_TleBW7I
This multigrain seed bread is made with a ready mix and baked in the Omnia stovetop oven.
Perfect for vanlife and small-space cooking.#multigrain #multigrainbread #omnia #vanlifecooking #vanlife #campinglife #breadbaking
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Want fresh bread while camping without the hassle?
https://youtu.be/4qJ_TleBW7I
This multigrain seed bread is made with a ready mix and baked in the Omnia stovetop oven.
Perfect for vanlife and small-space cooking.#multigrain #multigrainbread #omnia #vanlifecooking #vanlife #campinglife #breadbaking
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Want fresh bread while camping without the hassle?
https://youtu.be/4qJ_TleBW7I
This multigrain seed bread is made with a ready mix and baked in the Omnia stovetop oven.
Perfect for vanlife and small-space cooking.#multigrain #multigrainbread #omnia #vanlifecooking #vanlife #campinglife #breadbaking
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Want fresh bread while camping without the hassle?
https://youtu.be/4qJ_TleBW7I
This multigrain seed bread is made with a ready mix and baked in the Omnia stovetop oven.
Perfect for vanlife and small-space cooking.#multigrain #multigrainbread #omnia #vanlifecooking #vanlife #campinglife #breadbaking
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Want fresh bread while camping without the hassle?
https://youtu.be/4qJ_TleBW7I
This multigrain seed bread is made with a ready mix and baked in the Omnia stovetop oven.
Perfect for vanlife and small-space cooking.#multigrain #multigrainbread #omnia #vanlifecooking #vanlife #campinglife #breadbaking
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Baked λαγάνα - Lagana, a Greek flatbread traditionally baked just once a year on this day, Clean Monday (καθαρí Δευτέρα, katharí deftéra), the first day of Greek orthodox lent.
#wolfkettler #Photography #bread #lagana #Greek #Greece #traditional #lent #baking #BreadBaking #RusticBread #BreadCulture #GreekBread #HomemadeBread #HomeBaking #MediterraneanDiet #food
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#BookThreads #booksky 💙📚 #bookstodon TCL's #SomethingDifferent Saturday #27 - Pottery & Glass (and that Bread Book)! Today, I update everyone on my progress with my #pottery and #stainedglass classes, and talk about that #breadbaking #cookbook I recently bought! #bookstagram #bookmeme #ceramics
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#Bookthreads #booksky 💙📚 #bookstodon TCL's #SomethingDifferent Sunday #26 - Pottery, Glass, and Bread! Today, I update everyone on my progress with my pottery class, my newest hobby, and my #breadbaking, and my newest #cookbook buy! #bookstagram #bookmeme #pottery #ceramics #stainedglass
http://tcl-bookreviews.com/2025/12/14/tcls-somethingdifferent-sunday-26-pottery-glass-and-bread/
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Just out of the oven. There are still two normal size loaves of bread in the oven that need a bit more time.
#Baking #Bread #BakingBread #BreadBaking -
Very pleased with the bread that I baked this morning, my Mediterranean bread.
It has pulled open beautifully, where I scored it. This is not always guaranteed with sourdough bread that contains a lot of wholemeal flour.#wolfkettler #Photography #FoodPhotography #bread #sourdough #BreadBaking #RusticBread #BreadCulture #Mediterranean #MediterraneanBread #GreekBread #HomemadeBread #HomeBaking #SourdoughBread #CrustyBread #organic #HealthyEating #HealthyFood #HealthyLifestyle #HealthyLiving #MediterraneanDiet #Sauerteig #Χωριάτικοψωμί #horiatiko #Greek
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Baked a new experimental bread.
- 15g dry yeast
- 15g sugar
- 400 cl water
- 150g whole-wheat flour
- 100g gari (dried yam)
- 350g T65 flour
- 25g olive oil
- 15g salt
Mixed in the bread maker in pizza mode and after an hour, took it out and put it into the oven at 220 degrees C (cold start).
It needs a little more salt and it didn't develop gluten so it is a bit powdery when cutting it.
I think I have to let it rise much longer than just an hour.
But it is delicious.
#Bread #Baking #Homecooking #Breadbaking #BreadMahine #Gari #Wholewheat #France #Food
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This weekend, I baked some bread again. No sourdough this time, just regular sandwich bread, using yeast. I'm always amazed to see how fast these bake up in comparison 😄
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My #Mediterranean #sourdough #bread. I am experimenting with bread scoring.
This bread is inspired by the #Greek #Horiatiko - #Χωριάτικο #ψωμί - and also southern #Italian breads, such as the #Pane #pugliese.
There seems to be a geographic theme here, southern #Adriatic and northern #Ionian - and it is a beautiful part of the world.#wolfkettler #Photography #FoodPhotography #BreadBaking #RusticBread #BreadCulture #MediterraneanBread #GreekBread #ItalianBread #psomi #HomemadeBread #HomeBaking #SourdoughBread #CrustyBread #organic #HealthyEating #HealthyFood #HealthyLifestyle #HealthyLiving #MediterraneanDiet #Sauerteig
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My Austrian country bread, österreichisches Landbrot. A variation on how I normally make it.. It is a rye and wheat sourdough bread.
#Austrian #Austria #AustrianBread #bread #CountryBread #Österreich #Landbrot #rye #wheat #sourdough #wolfkettler #Photography #FoodPhotography #BreadBaking #RusticBread #BreadCulture #HomemadeBread #HomeBaking #SourdoughBread #CrustyBread #organic #HealthyEating #HealthyFood #HealthyLifestyle #HealthyLiving #Sauerteig
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#baking #weekendvibes #weekendplans
apple #pie and
yeast-free #bread #breadstodon #breadbaking -
My youngest wanted to make burgers for dinner, so I made some burger buns to go with them 😃
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The weather really does not entice me into the garden. Let’s look at something else. This is my #Austrian #sourdough seeded #wholemeal loaf. I call it #Körndlbrot, literally seed #bread.
#wolfkettler #photography #breadBaking #rusticBread #BreadCulture #AustrianBread #HomemadeBread #homeBaking #sourdoughBread #organic #healthyeating #healthyfood #healthylifestyle #healthyliving #Sauerteig
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My #Mediterranean #sourdough #bread is inspired by #Greek and #Italian #rustic breads. It uses a large proportion of #durum (hard) #wheat because this is the type of wheat that will grow there.
#Χωριάτικο #ψωμί #Pane #Altamura #breadBaking #rusticBread #wolfkettler #BreadCulture #GreekBread #ItalianBread #HomemadeBread #homeBaking #sourdoughBread #crustyBread #wolfkettler #photography #organic #healthyeating #healthyfood #healthylifestyle #healthyliving #MediterraneanDiet
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Ditch the Gluten, Keep the Deliciousness: Tips for Gluten-Free Bread Baking... #glutenfreebaking #glutenfreebread #breadbaking
https://breadatlas.com/gluten-free-bread-baking-tips/?utm_source=flipboard&utm_medium=activitypub
Posted into Bread Atlas: Made with Love and Flour @bread-atlas-made-with-love-and-flour-shilpakerur
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Ditch the Gluten, Keep the Deliciousness: Tips for Gluten-Free Bread Baking... #glutenfreebaking #glutenfreebread #breadbaking
https://breadatlas.com/gluten-free-bread-baking-tips/?utm_source=flipboard&utm_medium=activitypub
Posted into Bread Atlas: Made with Love and Flour @bread-atlas-made-with-love-and-flour-shilpakerur
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To help myself from pain I've tried to stay busy not just physically but mentally, to distract myself from the darkness from the constant pain.
This hurts like hell to make even with regular breaks. But I find it was worthwhile in 30 min ish
#HomeBaker #bread #breadporn #breadbaking #mentalhealth #BreadTherapy
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Roggenbrot.
#HomemadeBread #Sourdough #ArtisanBread #BreadBaking #RusticLoaf #BakingFromScratch #CrustyBread #BreadLove #BreadArt #FreshlyBaked #RyeBread #SourdoughRye #WholeGrain #NaturalFermentation #BreadScoring #BreadLovers #SourdoughBaking #FermentedFoods #RyeSourdough #SourdoughStarter #BreadPorn #RealBread #SlowFood #Handmade #WildYeast #SourdoughClub #SourdoughBread #BreadMaking #Levain #BreadsofInstagram
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I have absolutely nothing from the #garden that I could share. The weather has been so awful, I have barely been outdoors. Instead, a lovely #sourdough loaf.
#PainDeCampagne #bread #breadBaking #rustic #rusticBread #wolfkettler #BreadCulture #FrenchBread #HomemadeBread #homeBaking #sourdoughBread #crusty #crustyBread
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Coding camp at work this week. So #bagels for kick off. #DCwater #sourdough #BreadBaking
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This weekend, I made bread again! We had it with some fresh tomato soup for dinner 🤤
#bread #breadbaking #breads #breadlover #bakingbreadfromscratch #bakingbreadathome #breadtalk #breadbaker
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Many of my breads are created over three days, which involves exciting things, such as sourdough, poolish, pull & fold and long overnight fermentation in the fridge. This way I can always have fresh bread in the #morning for #breakfast when I bake (twice a week). #SundayMorning
#bread #breadBaking #sourdough #rustic #rusticBread #wolfkettler #BreadCulture #sundayBreakfast #mediterraneanBread
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Today’s adventures in sourdough, wheat and sprouted spelt sourdough with Whole Oat Groats, Rye Flakes, Wheat Flakes, Sunlower Seeds, Sesame Seeds, Flaxseed, Poppy Seeds, Hulled Millet and elderflower #sourdough #SourdoughBread #WholeGrainBread #HomeBaking #bread #BreadBaking #Vegan #VeganBaking #baking #BakingBread
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Baking bread is one of my “other things”. This rustic sourdough loaf is inspired by the French Pain de campagne.
#bread #breadBaking #breadBaker #sourdough #french #FrenchBread #countryBread #PainDeCampagne #rustique #rustic #boulanger #rusticBread #wolfkettler #artistsgarden #BreadCulture
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I baked 4 loaves of sourdough bread this morning. I was flabbergasted to see that I hadn't baked any sourdough loaves since last November - more than 5 months! I know there was was a focaccia in there somewhere, but still, no actual loaves of bread.
Anyway, I still know how - they appear to have come out well, though none have been sliced yet, so we'll see. But they do look nice 😆
The dough:
flours:
* 70% King Arthur Baking Special Patent Flour
* 25% Breadtopia Organic Wholegrain Rouge de Bordeaux wheat (milled with a Mockmill 100)
* 5% Breadtopia Organic Wholegrain Rye (milled with a Mockmill 100)
74% water
25% liquid levain (100% hydration)
2.1% Kosher saltOverall hydration ~77%
Process:
Autolyse the flours for 2 hours. Add levain and do Rubaud-method hand mixing for 5 minutes. Rest dough for 30 minutes. Add the salt and do Rubaud-method hand mixing for 5 minutes. Rest dough for 30 minutes. Perform 1 set of strong stretch-and-folds. Rest dough for 30 minutes. Dump dough onto countertop, stretch as large as possible without tearing. "Laminate" the dough by folding it over on itself multiple times. Let rise in container for 45 minutes. Perform 1 set of coil folds. Let rise another 45 minutes. Perform a 2nd set of coil folds. Let rise another 30 minutes. Perform 3rd and final set of coil folds. Let dough continue rising for another 40 minutes. Turn out dough onto countertop, divide and pre-shape. Let rest for 20 minutes. Final shape into batards, placed in 8" / 20 cm bannetons. Final dough temp 77 F / 25 C. Cover with plastic bags and cold-retard in a 36 F / 2 C refrigerator for 18 hours.Bake:
Preheat oven and Challenger Bread Pans at 550 F / 288 C for an hour. Reduce temp to 475 F / 246 C. Mist loaves with water and cover, baking in enclosed baking pans (with steam) for 20 minutes. Remove the covers, reduce heat to 450 F / 232 C and bake uncovered for 25 minutes#artisanbread #baker #wolfgangsmockmill #baking #bakingbread #bread #breadbaking #breadtopia #breadmaking #breadporn #rye #kingarthurflour #levain #rougedebordeaux #naturallyleavened #realbread #sourdough #sourdoughbaking #sourdoughbread #sourdoughstarter #sourtothepeople #theperfectloaf #wildyeast #opencrumbmastery #challengerbreadpan
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Today’s adventures in sourdough a slightly sweet raspberry preserve filled sourdough braid #vegan #VeganBaking #Sourdough #SourdoughBaking #Bread #BreadBaking #CoffeeCake
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With holiday baking on my mind as well as my ongoing desire to bake bread more regularly, I've been thinking about getting an Ankarsrum mixer in the new year. Would be a big leap for me, since I've been hand-mixing and -kneading everything. (I have an ancient Oster Kitchen Center that I pull out every so often, but it's not good with larger recipes or heavier doughs.)
Would love to hear from anyone using an Ank, pros and cons, tips, stories, etc.