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1000 results for “skinnylatte”
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I had to go out to recharge myself in the sun
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CW: Food, noodles
Homemade noodles
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CW: Food, noodles
Homemade noodles
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CW: Food, noodles
Homemade noodles
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CW: Food, noodles
Homemade noodles
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CW: Food, noodles
Homemade noodles
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I always love reading this piece:
“Singapore, though, has always been noted for the quality and variety of its street food and, not coincidentally, for having a citizenry whose interest in eating borders on the obsessive. The population combines migrants from several parts of China with minorities of Indians and Malays and people who look Chinese but are known as Peranakans—a separate ethnic group, long prominent in the government and business life of Singapore, which traces its origins to early Chinese traders who absorbed some of the culture and the genes of the local Malays. The evidence indicates that every one of these groups arrived hungry.”
“Apparently, though, a dish that is reminiscent of what’s found in Singapore serves only to make overseas Singaporeans long for the real article. Culinarily, they are among the most homesick people I have ever met.”
It me
https://www.newyorker.com/magazine/2007/09/03/three-chopsticks
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San Francisco cable car
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San Francisco cable car
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San Francisco cable car
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San Francisco cable car
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I left Internet sea lions to go see some real ones
Went to look for Chonkers but he was not there (apparently first thing in the morning is best)
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I left Internet sea lions to go see some real ones
Went to look for Chonkers but he was not there (apparently first thing in the morning is best)
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I left Internet sea lions to go see some real ones
Went to look for Chonkers but he was not there (apparently first thing in the morning is best)
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I left Internet sea lions to go see some real ones
Went to look for Chonkers but he was not there (apparently first thing in the morning is best)
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I left Internet sea lions to go see some real ones
Went to look for Chonkers but he was not there (apparently first thing in the morning is best)
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One of the interesting things about #aphantasia is: things like content warnings and spoilers are just intellectual ideas to me.
I genuinely have no idea why people need them / don’t want them. (I mean I understand, but I don’t understand it for myself). You can tell me anything and I can’t ’see it’ in my head. At all
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One of the interesting things about #aphantasia is: things like content warnings and spoilers are just intellectual ideas to me.
I genuinely have no idea why people need them / don’t want them. (I mean I understand, but I don’t understand it for myself). You can tell me anything and I can’t ’see it’ in my head. At all
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One of the interesting things about #aphantasia is: things like content warnings and spoilers are just intellectual ideas to me.
I genuinely have no idea why people need them / don’t want them. (I mean I understand, but I don’t understand it for myself). You can tell me anything and I can’t ’see it’ in my head. At all
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One of the interesting things about #aphantasia is: things like content warnings and spoilers are just intellectual ideas to me.
I genuinely have no idea why people need them / don’t want them. (I mean I understand, but I don’t understand it for myself). You can tell me anything and I can’t ’see it’ in my head. At all
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One of the interesting things about #aphantasia is: things like content warnings and spoilers are just intellectual ideas to me.
I genuinely have no idea why people need them / don’t want them. (I mean I understand, but I don’t understand it for myself). You can tell me anything and I can’t ’see it’ in my head. At all
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Making ‘run to see a giant sea lion every morning’ part of my self care routine
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At least one person on Mastodon has told me recently that I’ve inspired them to:
- cook with woks
- explore hot sauces where they live
- learn to use dried Chinese goods like dried beancurd sticks and mushroomsI’m so glad to hear!
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At least one person on Mastodon has told me recently that I’ve inspired them to:
- cook with woks
- explore hot sauces where they live
- learn to use dried Chinese goods like dried beancurd sticks and mushroomsI’m so glad to hear!
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At least one person on Mastodon has told me recently that I’ve inspired them to:
- cook with woks
- explore hot sauces where they live
- learn to use dried Chinese goods like dried beancurd sticks and mushroomsI’m so glad to hear!
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At least one person on Mastodon has told me recently that I’ve inspired them to:
- cook with woks
- explore hot sauces where they live
- learn to use dried Chinese goods like dried beancurd sticks and mushroomsI’m so glad to hear!
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At least one person on Mastodon has told me recently that I’ve inspired them to:
- cook with woks
- explore hot sauces where they live
- learn to use dried Chinese goods like dried beancurd sticks and mushroomsI’m so glad to hear!
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CW: Food, homemade fried rice, not veg
Delighted to be home and to be able to cook in a wok again at an extremely high heat
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CW: Food, homemade fried rice, not veg
Delighted to be home and to be able to cook in a wok again at an extremely high heat