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#sangiovese — Public Fediverse posts

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  1. Sangiovese And Albana Lead The Renaissance Of Romagna Wine

    Sangiovese di Romagna wines, copyright BKWine Photography BKWine Photography Romagna is the eastern part of the Italian region Emilia-Romagna. The region is famous for its gastronomy, with Parmigian…
    #dining #cooking #diet #food #ItalianWine #MediterraneanWine #albana #EmiliaRomagna #Italian #Italianwine #italy #Romagna #sangiovese #Wine
    diningandcooking.com/2696323/s

  2. Sangiovese And Albana Lead The Renaissance Of Romagna Wine

    Sangiovese di Romagna wines, copyright BKWine Photography BKWine Photography Romagna is the eastern part of the Italian region Emilia-Romagna. The region is famous for its gastronomy, with Parmigian…
    #dining #cooking #diet #food #ItalianWine #MediterraneanWine #albana #EmiliaRomagna #Italian #Italianwine #italy #Romagna #sangiovese #Wine
    diningandcooking.com/2696323/s

  3. Single-Vineyard Wines Are Making Brunello Better Than Ever

    One of the smallest wine regions in Italy, the 92-square-mile Brunello di Montalcino DOCG is also among the country’s most highly regarded. With just 15 percent of its land planted to Sangiovese—known locally as Brunello for over 400 years—Brunello di Montalcino is ofte…
    #dining #cooking #diet #food #Wine #Brunello #OenoFiles #sangiovese
    diningandcooking.com/2626539/s

  4. Single-Vineyard Wines Are Making Brunello Better Than Ever

    One of the smallest wine regions in Italy, the 92-square-mile Brunello di Montalcino DOCG is also among the country’s most highly regarded. With just 15 percent of its land planted to Sangiovese—known locally as Brunello for over 400 years—Brunello di Montalcino is ofte…
    #dining #cooking #diet #food #Wine #Brunello #OenoFiles #sangiovese
    diningandcooking.com/2626539/s

  5. Can native and international varieties co-exist in Italian vineyards?

    The relationship between the likes of Merlot and Molinara or Viognier and Vermentino is not always an easy one, but Italian winemakers are striking a balance betwe…
    #dining #cooking #diet #food #ItalianWine #MediterraneanWine #calabria #Collio #Italianwine #italy #sangiovese #Veronafiere #vinitaly #Vinitaly2026 #Wine
    diningandcooking.com/2618896/c

  6. Can native and international varieties co-exist in Italian vineyards?

    The relationship between the likes of Merlot and Molinara or Viognier and Vermentino is not always an easy one, but Italian winemakers are striking a balance betwe…
    #dining #cooking #diet #food #ItalianWine #MediterraneanWine #calabria #Collio #Italianwine #italy #sangiovese #Veronafiere #vinitaly #Vinitaly2026 #Wine
    diningandcooking.com/2618896/c

  7. A last bottle moment kicks off Italian week (15th Anniversary of Italian citizenship!) Crognolo has held beautifully, but it is certainly mature. Still bright, it has good depth, a touch of power, beautiful fruit and a long finish. What a nice bargain, and it is justifying holding it. Mostly Sangiovese. Around $20 back then, add $10 now; 13.5% #wine #italy #sangiovese #tuscany

    (Testing a new argon preserver; will report back!)

  8. #saturday #dinner Pan-seared lamb chops with Lebanese spice served with oven-roasted balsamic-garlic cauliflower, mushrooms & sweet onions tossed in a sun-dried tomato, shallot & white wine jus over a cream Parmesan polenta.
    #wine pairing is a stellar #tuscany red blend of #sangiovese & #cabernetsauvignon offering a restrained collection of strawberry, raspberry & grilled peach fruit flavors riding over earthy anise & spicy oak notes. 😋😋😋

  9. #saturday #dinner Pan-seared lamb chops with Lebanese spice served with oven-roasted balsamic-garlic cauliflower, mushrooms & sweet onions tossed in a sun-dried tomato, shallot & white wine jus over a cream Parmesan polenta.
    #wine pairing is a stellar #tuscany red blend of #sangiovese & #cabernetsauvignon offering a restrained collection of strawberry, raspberry & grilled peach fruit flavors riding over earthy anise & spicy oak notes. 😋😋😋

  10. A Sangiovese to Sip for Fall

    Sangiovese is a delicious choice and the wine we’re tasting today, a Vino Nobile di Montepulciano, is a delightful Italian example

    #sample #Sangiovese #VinoNobile #Tuscany

    pullthatcork.com/2024/a-sangio

  11. A Sangiovese to Sip for Fall

    Sangiovese is a delicious choice and the wine we’re tasting today, a Vino Nobile di Montepulciano, is a delightful Italian example

    #sample #Sangiovese #VinoNobile #Tuscany

    pullthatcork.com/2024/a-sangio

  12. A Sangiovese to Sip for Fall

    Sangiovese is a delicious choice and the wine we’re tasting today, a Vino Nobile di Montepulciano, is a delightful Italian example

    #sample #Sangiovese #VinoNobile #Tuscany

    pullthatcork.com/2024/a-sangio

  13. #PizzaFriday
    Sautéed truffled mushrooms w/ shallots, garlic & Prosciutto Di Parma, fresh mozzarella & goat cheese #pizza
    Sautéed Vidalia onion, multi-colored sweet pepper & Japanese eggplant w/ garlic & anchovy paste, Kalamata olives, fresh mozzarella & grated Gouda cheese pizza.
    #wine pairing is my perennial FAVORITE rosato which comes from #Calabria from a genetic relative of #Sangiovese offering juicy grilled peach, strawberry, watermelon, lemon & marine accents. 😋😋😋🍜🍷

  14. #PizzaFriday
    Sautéed truffled mushrooms w/ shallots, garlic & Prosciutto Di Parma, fresh mozzarella & goat cheese #pizza
    Sautéed Vidalia onion, multi-colored sweet pepper & Japanese eggplant w/ garlic & anchovy paste, Kalamata olives, fresh mozzarella & grated Gouda cheese pizza.
    #wine pairing is my perennial FAVORITE rosato which comes from #Calabria from a genetic relative of #Sangiovese offering juicy grilled peach, strawberry, watermelon, lemon & marine accents. 😋😋😋🍜🍷

  15. Lodi harvest 2023 update: Zinfandel and Petite Sirah are finished and in those barrels behind Cellarmaster Mike and Markus. Syrah just finished and is going to barrel. Sangiovese is finishing. Merlot is going through ML. What we brought in is very exciting.

    #Lodi #Wine #Zinfandel #Syrah #Merlot #Sangiovese

  16. Lodi harvest 2023 update: Zinfandel and Petite Sirah are finished and in those barrels behind Cellarmaster Mike and Markus. Syrah just finished and is going to barrel. Sangiovese is finishing. Merlot is going through ML. What we brought in is very exciting.

    #Lodi #Wine #Zinfandel #Syrah #Merlot #Sangiovese

  17. Sun-dried tomatoes, Castelvetrano olives, fresh mozzarella, olive oil & garlic #pizza topped with prosciutto, arugula salad & fresh, creamy feta cheese.
    Meatball & sausage pizza with fresh mozzarella & grated Gouda.
    #wine pairing is a 100% #sangiovese from southern #tuscany offering grilled plum, rhubarb, red cherry, forest floor & light citrus & mineral accents.

  18. Sun-dried tomatoes, Castelvetrano olives, fresh mozzarella, olive oil & garlic #pizza topped with prosciutto, arugula salad & fresh, creamy feta cheese.
    Meatball & sausage pizza with fresh mozzarella & grated Gouda.
    #wine pairing is a 100% #sangiovese from southern #tuscany offering grilled plum, rhubarb, red cherry, forest floor & light citrus & mineral accents.

  19. #PizzaFriday
    Our favorite Arugula Salad #pizza w/ Prosciutto, fresh mozzarella & chopped tomatoes topped w/ grated Parmesan.
    Eggplant Puttanesca pizza topped w/ fresh & grated smoked mozzarella.
    #wine pairing is a #Tuscan blend of half #sangiovese & half Cabernet, Merlot & Syrah offering roasted plum, peach, raspberry, smoke, mint, moist earth & oak notes.
    😋😋😋

  20. #PizzaFriday
    Our favorite Arugula Salad #pizza w/ Prosciutto, fresh mozzarella & chopped tomatoes topped w/ grated Parmesan.
    Eggplant Puttanesca pizza topped w/ fresh & grated smoked mozzarella.
    #wine pairing is a #Tuscan blend of half #sangiovese & half Cabernet, Merlot & Syrah offering roasted plum, peach, raspberry, smoke, mint, moist earth & oak notes.
    😋😋😋

  21. #PizzaFriday Our favorite Arugula salad pizza with prosciutto, fresh mozzarella & chopped tomatoes topped with grated Parmesan.
    Next, Sauteed mushroom, onion, sweet pepper, sweet sausage, broccoli rabe & eggplant with fresh mozzarella & grated Gouda.

    Wine pairing is a #Ciro Riserva of #Gaglioppo (a relative of #sangiovese ) offering blackberry, grilled plum, citrus rind, leather, moist earth & sea breeze notes.
    😋😋😋
    #food #wine #pizza