home.social

#miso — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #miso, aggregated by home.social.

fetched live
  1. There's a significant gap between the thing I love and the practical option, to the point I wonder if I'm just making things hard.

    I love programming in Haskell. ML-style Just Feels Right™. My brain's OS is in typed lambda calculus.

    I'm hoping to publish a site next week written with Servant and Miso. As I work through productionization I increasingly wonder if I should have just written it all in TypeScript or Rust with their strong ecosystems.

    #haskell #servant #miso #webdev

  2. Miso soup: the warm embrace of a Japanese home kitchen in about 35 minutes.

    The golden rule — never let it boil once the miso is in. Boiling flattens the aroma and kills miso's living cultures. Thin the paste in a little warm dashi, then add silken tofu, wakame, and green onion. White miso for mellow, red for bold.

    Recipe → worldfoodwine.com/recipe/miso-

    #food #miso #japanesefood #umami

  3. Bohnen Edamame Couscous Miso
    #vegan #vegetarisch nach #Ottolenghi

    #Bohnen + #Edamame blanchieren.
    #Schalotte #Stangensellerie #Knoblauch #Lorbeer anbraten, #Couscous mitbraten, mit #Gemüsebrühe ablöschen.

    Schalotten in Spalten mit #Togarashi braten. #Champignons in dicke Scheiben schneiden, braten.

    #Dressing: #Sake + #Mirin einkochen, #Miso dazu + weiter einkochen. #Orangenabrieb zugeben.

    Alles mit #Estragon #Schwarzkümmel #Zitronensaft SalzPfeffer mischen, mit #Erbsensprossen anrichten.

  4. The meal after watching historical steam locomotive 🚂

    This is Kiku at Station Square
    #japanese #teishoku #pittsburgh #asahi #miso

  5. Drie keer raden welke twee dagen ik deze week naar kantoor ben geweest. 😊

    En ik heb de miso ontdekt. Voor een goede darmhuishouding dien je gevarieerd te eten. Alle ethische kwesties rondom bio-industrie even aan de kant geschoven, moet je voor het verkrijgen van gezonde darmbacteriën heel veel verschillende planten eten. Bezwaren tegen de bio-industrie kunnen daarbij helpen.

    Daarnaast helpt het om #gefermenteerd voedsel te eten en miso is daar een goed voorbeeld van. Miso is een zout goedje dat je door je sauzen en dergelijke kan doen. Iets wat je met zuurkool niet zo snel zal doen. 🤢

    #Miso smaakt daarentegen wel goed.

    #ZoeApp

  6. Hickory #SmokedVeganCheese

    By Thomas Pagot
    July 21, 2017

    "Learn how to make hickory-smoked vegan cheese from scratch! Prepared with 5 simple ingredients, this vegan cheese is naturally fermented and smoked over hickory wood chips for complex flavors. It’s buttery, packed with umami and so warming!

    The advantage of this recipe is that it doesn’t require any specific mold or hard-to-find ingredients. All you need are cashews, white miso, nutritional yeast, and acidophilus (or mesophilic culture). Compared to my previous cheese recipes, you don’t even have to take care of the temperature or humidity that much.

    "Instead of relying on vinegar or lemon juice to add tanginess, I like to use real cultures that will allow the cashew cheese to ferment naturally. You can use either acidophilus capsules or mesophilic cultures, which are made specifically for cheese making."

    fullofplants.com/hickory-smoke

    #SolarPunkSunday #VeganRecipes #VeganCheese #Fermented #Miso #SmokedFoods

  7. The "best by" date on this miso was in 2023. Slowly working my way through it; still tastes great.

    #food #miso #fermentation

  8. Wollte mal ausprobieren wie mir Suppen zum Frühstück bekommen und hab heute Morgen meine erste #Miso #Suppe gekocht. Sehr lecker! #Alltagsessen

  9. Recipe time! 👨‍🍳

    Here is softestpunk’s spicy miso cauliflower pasta, copied verbatim from tumblr.com/softest-punk/777774 (only accessible if you are logged in to tumblr).
    @crmsnbleyd

    You will need:
    - Cauliflower and pasta. Approximately equal weights thereof. Frozen cauliflower is ideal for this because you're going to cook it so much that texture is a non-issue. I use wholemeal pasta for bite and added depth of flavour but you can use any pasta for this.

    🧵1/9

    #recipe #miso #pasta

  10. Spinat-Kräuter-Klöße + Tomatensauce
    #vegan #vegetarisch

    TK-#Spinat auftauen, gut ausdrücken. Mit viel #Basilikum #Schnittlauch #Knoblauch #Zitronenabrieb viel #Miso #Muskat #Olivenöl + SalzPfeffer pürieren.
    #Milch aufkochen, #Polenta einrühren, quellen lassen. Mit der Spinat-Paste verrühren.
    Grob gehackte #Tomaten Basilikum #Salbei #Chili.flocken anbraten, dann etwas Wasser zugeben + köcheln lassen.

    Die Spinatmasse zu Klößchen formen (Eisportionierer), mit der Tomatensauce anrichten.

  11. Our little quiz has ended, and almost all of you answered correctly: the least fermented miso is rice miso (Kome miso)!
    But what is miso? #Miso (味噌) is a traditional #Japanese fermented seasoning made from soybeans, rice or barley, and salt, combined with kōji (Aspergillus oryzae). Used for over 1,000 years in Japanese cuisine, miso is a food rich in #umami , with deep, complex flavors and recognized nutritional and health benefits.

    #food #JapaneseIngredients #Japanesefood

    1/3

  12. #Miso is a traditional #Japanese seasoning made from fermented soybeans, often combined with rice or barley. It’s rich in umami and used in soups, marinades, and dressings. We will talk about miso in the next days, but today we want to test you: do you know which type is the least fermented?

    #food #Japaneseingredients #japanesefood

  13. A non-pretty mobile photo of miso-glazed courgettes.
    I follow regular recipes, but then freehand the glaze because I don't have mirin anyway (and it's sugar), so it's miso, vinegar, soy sauce/salt, and yesterday I added MSG for the first time.
    An interesting observation is, this food fools my non-vegetarian body into contentment with a vegetarian meal better than anything tried before. Unlike, say, lentil patties that I expected to see this effect from.
    #courgette #grill #miso

  14. Last week I made the Poached Chicken and Cabbage Salad with Cashews and Miso Dressing recipe from J. Kenji Lopez-Alt’s The Wok cookbook.

    The salad was very good! It’s a nice variation of standard chicken salad. 4 stars ★★★★☆

    brentlineberry.com/posts/3932/

    #Food #Cooking #JKenjiLopezalt #CookTheBook #CookTheBookTheWok #Chicken #Miso #Cabbage

  15. Dazu gab es einen
    Knuspersalat mit Miso-Dressing
    #vegan

    Wasser + #Miso mit #Essig SalzPfeffer Zucker aufkochen. #Frühlingszwiebel schneiden, in dem Dressing marinieren.
    #Panko #Sesam + #Chili.flocken in Öl bräunen lassen, auf Küchenpapier abtropfen, salzen.
    #Römersalat-Herzen vierteln, mit dem Miss-Dressing beträufeln + mit den Bröseln bestreuen.
    Und wenn man mag, kann man noch ein Bärlauch-Pesto dazu reichen. (#Bärlauch Olivenöl geröstete #Haselnüsse SalzPfeffer #Ahornsirup #Zitronensaft)

  16. First attempt at making miso soup. Was pretty scared so eased off the spiciness, so it could have used a bit more flavour. Was a pretty light/orange miso.
    I have enough chicken stock for a second attempt tomorrow as I only made a small portion (had some left over stew as well).
    Looked good and tasted just fine with broccoli, green onion, ginger, garlic and a bit of chili. Added some wheat noodles as well cause I love noodles.
    #cooking #comfortFood #dinner #miso #noodles #food