#crispbread — Public Fediverse posts

‘Lembas bread. One byte is enough to fill the stomach of a grown man.’

You know what’s the opposite of lembas bread? #Filinchen. It was #EastGermany’s response to #CrispBread and you can still buy it today. It’s super light and not filling at all. You could eat a whole pack and still be hungry.

I’m not saying it isn’t good, it’s more like it doesn’t even exist! It just adds crispness to its topping. It feels like eating crispy jam.

#germany #GDR #food

‘Lembas bread. One byte is enough to fill the stomach of a grown man.’

You know what’s the opposite of lembas bread? #Filinchen. It was #EastGermany’s response to #CrispBread and you can still buy it today. It’s super light and not filling at all. You could eat a whole pack and still be hungry.

I’m not saying it isn’t good, it’s more like it doesn’t even exist! It just adds crispness to its topping. It feels like eating crispy jam.

#germany #GDR #food

‘Lembas bread. One byte is enough to fill the stomach of a grown man.’

You know what’s the opposite of lembas bread? #Filinchen. It was #EastGermany’s response to #CrispBread and you can still buy it today. It’s super light and not filling at all. You could eat a whole pack and still be hungry.

I’m not saying it isn’t good, it’s more like it doesn’t even exist! It just adds crispness to its topping. It feels like eating crispy jam.

#germany #GDR #food

‘Lembas bread. One byte is enough to fill the stomach of a grown man.’

You know what’s the opposite of lembas bread? #Filinchen. It was #EastGermany’s response to #CrispBread and you can still buy it today. It’s super light and not filling at all. You could eat a whole pack and still be hungry.

I’m not saying it isn’t good, it’s more like it doesn’t even exist! It just adds crispness to its topping. It feels like eating crispy jam.

#germany #GDR #food

‘Lembas bread. One byte is enough to fill the stomach of a grown man.’

You know what’s the opposite of lembas bread? #Filinchen. It was #EastGermany’s response to #CrispBread and you can still buy it today. It’s super light and not filling at all. You could eat a whole pack and still be hungry.

I’m not saying it isn’t good, it’s more like it doesn’t even exist! It just adds crispness to its topping. It feels like eating crispy jam.

#germany #GDR #food

New favourite snack, caviar made with seaweed! What will they think of next? 😁

@vegan @ecology
#Food #Picture
#Snack #Caviar #Seaweed #Redonions #Mayonnaise #On #Fiber #CrispBread

This will become Sourdough Discard Knäckebröd in 4 hours if it grows a little, or 20 hours if it doesn't in the next hour or so.

As with any good recipe, you substitute the main ingredient and then declare it excellent. /s

It's 450g of 100% hydration medium rye starter (instead of wheat I assume), and 150g of all purpose instead of rye flour.

It does have the toasted and crushed caraway seed though.

Not true to form knäckebröd in my mind but sort of.

#sourdough #Knäckebröd #crispbread

This will become Sourdough Discard Knäckebröd in 4 hours if it grows a little, or 20 hours if it doesn't in the next hour or so.

As with any good recipe, you substitute the main ingredient and then declare it excellent. /s

It's 450g of 100% hydration medium rye starter (instead of wheat I assume), and 150g of all purpose instead of rye flour.

It does have the toasted and crushed caraway seed though.

Not true to form knäckebröd in my mind but sort of.

#sourdough #Knäckebröd #crispbread

This will become Sourdough Discard Knäckebröd in 4 hours if it grows a little, or 20 hours if it doesn't in the next hour or so.

As with any good recipe, you substitute the main ingredient and then declare it excellent. /s

It's 450g of 100% hydration medium rye starter (instead of wheat I assume), and 150g of all purpose instead of rye flour.

It does have the toasted and crushed caraway seed though.

Not true to form knäckebröd in my mind but sort of.

#sourdough #Knäckebröd #crispbread

This will become Sourdough Discard Knäckebröd in 4 hours if it grows a little, or 20 hours if it doesn't in the next hour or so.

As with any good recipe, you substitute the main ingredient and then declare it excellent. /s

It's 450g of 100% hydration medium rye starter (instead of wheat I assume), and 150g of all purpose instead of rye flour.

It does have the toasted and crushed caraway seed though.

Not true to form knäckebröd in my mind but sort of.

#sourdough #Knäckebröd #crispbread

This will become Sourdough Discard Knäckebröd in 4 hours if it grows a little, or 20 hours if it doesn't in the next hour or so.

As with any good recipe, you substitute the main ingredient and then declare it excellent. /s

It's 450g of 100% hydration medium rye starter (instead of wheat I assume), and 150g of all purpose instead of rye flour.

It does have the toasted and crushed caraway seed though.

Not true to form knäckebröd in my mind but sort of.

#sourdough #Knäckebröd #crispbread