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#vachon — Public Fediverse posts

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  1. My favorite store pastry.
    I get sick from them now. 😔

    Passion Flakie® was made originally in Sainte-Marie-de-Beauce, Quebec, by #Vachon
    They've been a beloved snack in Canadian households and a cultural symbol since their creation by Joseph-Arcade and Rose-Anna Vachon in 1923.
    vachon.com/

  2. My favorite store pastry.
    I get sick from them now. 😔

    Passion Flakie® was made originally in Sainte-Marie-de-Beauce, Quebec, by #Vachon
    They've been a beloved snack in Canadian households and a cultural symbol since their creation by Joseph-Arcade and Rose-Anna Vachon in 1923.
    vachon.com/

  3. My favorite store pastry.
    I get sick from them now. 😔

    Passion Flakie® was made originally in Sainte-Marie-de-Beauce, Quebec, by #Vachon
    They've been a beloved snack in Canadian households and a cultural symbol since their creation by Joseph-Arcade and Rose-Anna Vachon in 1923.
    vachon.com/

  4. My favorite store pastry.
    I get sick from them now. 😔

    Passion Flakie® was made originally in Sainte-Marie-de-Beauce, Quebec, by #Vachon
    They've been a beloved snack in Canadian households and a cultural symbol since their creation by Joseph-Arcade and Rose-Anna Vachon in 1923.
    vachon.com/

  5. My favorite store pastry.
    I get sick from them now. 😔

    Passion Flakie® was made originally in Sainte-Marie-de-Beauce, Quebec, by #Vachon
    They've been a beloved snack in Canadian households and a cultural symbol since their creation by Joseph-Arcade and Rose-Anna Vachon in 1923.
    vachon.com/

  6. Just finished drafting my year end restaurant column/state of the nation context setter for locals. Celebrating with a Billot Log and a cup of tea.

    #Canada #Restaurants #FoodWriting #Vachon

  7. Just finished drafting my year end restaurant column/state of the nation context setter for locals. Celebrating with a Billot Log and a cup of tea.

    #Canada #Restaurants #FoodWriting #Vachon

  8. Just finished drafting my year end restaurant column/state of the nation context setter for locals. Celebrating with a Billot Log and a cup of tea.

    #Canada #Restaurants #FoodWriting #Vachon

  9. Just finished drafting my year end restaurant column/state of the nation context setter for locals. Celebrating with a Billot Log and a cup of tea.

    #Canada #Restaurants #FoodWriting #Vachon

  10. Just finished drafting my year end restaurant column/state of the nation context setter for locals. Celebrating with a Billot Log and a cup of tea.

    #Canada #Restaurants #FoodWriting #Vachon

  11. Covid day 4 update: leftover plov is a delicious lunch, and I am going to need more boxes of jos louis.

    #covid #vachon #joslouis #canada #boring #plov

  12. Covid day 4 update: leftover plov is a delicious lunch, and I am going to need more boxes of jos louis.

    #covid #vachon #joslouis #canada #boring #plov

  13. Covid day 4 update: leftover plov is a delicious lunch, and I am going to need more boxes of jos louis.

    #covid #vachon #joslouis #canada #boring #plov

  14. Covid day 4 update: leftover plov is a delicious lunch, and I am going to need more boxes of jos louis.

    #covid #vachon #joslouis #canada #boring #plov