#soda — Public Fediverse posts

Today, another Orca 'retro' soda: Nichol Kola! The original was produced in the '30s by H.R. Nicholson, a fruit and vegetable cannery. Apparently it was a big enough hit that Coca-Cola bought the production rights in the '50s and killed it. I have heard this version allegedly still uses kola nuts as a flavoring, although the ingredient listing ('natural flavorings') is too vague to confirm.

It's a good cola, spicy, without the chemically aftertaste of mainstream colas.

#soda #food

Today, another Orca 'retro' soda: Nichol Kola! The original was produced in the '30s by H.R. Nicholson, a fruit and vegetable cannery. Apparently it was a big enough hit that Coca-Cola bought the production rights in the '50s and killed it. I have heard this version allegedly still uses kola nuts as a flavoring, although the ingredient listing ('natural flavorings') is too vague to confirm.

It's a good cola, spicy, without the chemically aftertaste of mainstream colas.

#soda #food

Here's AR's 新鮮 ブルーベリー or literally translated Fresh Blueberry.

Despite the strong Japan-vibe, it's actually European product.

It's also not just blueberry, but also blackcurrant, which I had guessed before even looking at the list of ingredients. On the positive sides, it tastes pretty decent, has no bullshit artificial sweeteners in it and the taste comes from actual berries.

It comes in one of these transparent cans and you can see the soda itself is blue and not just the can. The color again is pretty, like someone had put a Smurf in a blender.

#soda

Here's AR's 新鮮 ブルーベリー or literally translated Fresh Blueberry.

Despite the strong Japan-vibe, it's actually European product.

It's also not just blueberry, but also blackcurrant, which I had guessed before even looking at the list of ingredients. On the positive sides, it tastes pretty decent, has no bullshit artificial sweeteners in it and the taste comes from actual berries.

It comes in one of these transparent cans and you can see the soda itself is blue and not just the can. The color again is pretty, like someone had put a Smurf in a blender.

#soda

The international market in Fairfield also has a really solid domestic glass-bottle soda section. There used to be a good place closer to home, but now I have to make a point to grab my favorites when we're there. Here's one of them: MacFuddy Pepper Elixir!

I normally don't think much of the Orca Beverages 'retro' sodas, but this one is actually really good - it's like a Dr Pepper, but moreso, and with a *strong* black peppery burn.

#soda #food

The international market in Fairfield also has a really solid domestic glass-bottle soda section. There used to be a good place closer to home, but now I have to make a point to grab my favorites when we're there. Here's one of them: MacFuddy Pepper Elixir!

I normally don't think much of the Orca Beverages 'retro' sodas, but this one is actually really good - it's like a Dr Pepper, but moreso, and with a *strong* black peppery burn.

#soda #food

Now for something a little bit different from the usual beer theme—soda pop! Earlier this spring I received samples of four flavors of Stiller’s Soda, a relatively new line of classic sodas co-founded by actor and comedian Ben Stiller. The selling point of these sodas is “classic soda made right” and highlight classic (or nostalgic) flavors made with organic ingredients and are low calorie.

https://www.thebrewsite.com/reviewing-stillers-sodas-classic-sodas-made-right/

#Soda #Pop #SodaPop #SodaReviews

Now for something a little bit different from the usual beer theme—soda pop! Earlier this spring I received samples of four flavors of Stiller’s Soda, a relatively new line of classic sodas co-founded by actor and comedian Ben Stiller. The selling point of these sodas is “classic soda made right” and highlight classic (or nostalgic) flavors made with organic ingredients and are low calorie.

https://www.thebrewsite.com/reviewing-stillers-sodas-classic-sodas-made-right/

#Soda #Pop #SodaPop #SodaReviews

Today's US import is a new one for me: Fanta Peach.

I think this might be one of the truest Fantas to what it claims to be. It smells of peaches and tastes like them too.

Come to think of it, after many recent disappointments, this might just be the best Fanta I've tasted, period.

#soda

Today's US import is a new one for me: Fanta Peach.

I think this might be one of the truest Fantas to what it claims to be. It smells of peaches and tastes like them too.

Come to think of it, after many recent disappointments, this might just be the best Fanta I've tasted, period.

#soda

In this bad soda taste test I'm watching the host hated a Bazooka bubblegum flavored one which makes me wonder why they didn't just start from a base of red cream or its Scottish cousin Irn Bru which mostly already would describe as tasting bubblegum-y.

I love a red cream soda, I grew up on the Kroger Big K version, and the rare times I've gotten a six pack of Irn Bru online for way too much money they are delicious. They don't taste totally like bubblegum, but they're close enough you could tinker with it some to get close without being cross

#soda #drinks #drink #pop

In this bad soda taste test I'm watching the host hated a Bazooka bubblegum flavored one which makes me wonder why they didn't just start from a base of red cream or its Scottish cousin Irn Bru which mostly already would describe as tasting bubblegum-y.

I love a red cream soda, I grew up on the Kroger Big K version, and the rare times I've gotten a six pack of Irn Bru online for way too much money they are delicious. They don't taste totally like bubblegum, but they're close enough you could tinker with it some to get close without being cross

#soda #drinks #drink #pop

For some years, my soda consumption has been almost exclusively sugar free cola of the Finnish MySoda brand.

All of their drink mixes have now been sold out seemingly everywhere for months. They previously stopped selling them on their own website, and there's been no update about availability/production.

I'm not resorting to buying SodaStream products, and the local brand prides itself on using real sugar for everything.

Carbonating squash/cordial at this point. 👀

#DrinkMix #soda #MySoda

What is GLASS?

GLASS is tough and often stands guard within a frame,

Like as a window, or fronting a picture,

Or focussing our gaze, when our eyes are not the same.

And I often see through you, unless disguised by your coating,

Put on to dull your amorphous transparent mixture,

Of soda, silica, limestone and ‘fancier’ bits, you often say when gloating.

And it is obsidian to say that you can’t be naturally found,

A universal secret without human intervention.

And your boast about rapid cooling makes my heart pound,

For when you were made, you were just too hot to handle,

Making parched lungs wait, for when you were of malleable intention,

Else creating such strange objects, as if made by a mischievous vandal.

Yet, I am overwhelmed by the stresses that you quietly hide

Within your new shape or moulded design,

Made whilst gooey like molten plastic, where no animal can abide.

Which makes for great fun when a glass animal is ‘born’

And you see its wonders in detail and colours and lines

Made by us humans, as we’ve been doing since time’s early dawn.

As an art, you are an object of delight in many ways,

Mimicking nature, abstract designs and useful objects to name a few.

Modern buildings tease out new conceptual uses for your display,

Fish swim within your bounds, whilst plants bathe in wind-less sunshine.

You also protect and make for easy cleaning – for us to enjoy a safer view

From the sky, or on the water, where we can watch the world as we dine.

Broken items can be accidental, and there is none more dangerous than glass,

With your warped sharp edges and shards that can stick you like a pin.

But no blame to you, as QA have given you a solid ‘pass’.

Your character can even be changed, by material science at its best,

To make you stronger, withstand heat and shock, and be made ultra-thin.

But I wish that people knew you better,

As you hide your magical form . . . when you are squeaky clean.

(c) Stefan Nicholson

What is GLASS?

GLASS is tough and often stands guard within a frame,

Like as a window, or fronting a picture,

Or focussing our gaze, when our eyes are not the same.

And I often see through you, unless disguised by your coating,

Put on to dull your amorphous transparent mixture,

Of soda, silica, limestone and ‘fancier’ bits, you often say when gloating.

And it is obsidian to say that you can’t be naturally found,

A universal secret without human intervention.

And your boast about rapid cooling makes my heart pound,

For when you were made, you were just too hot to handle,

Making parched lungs wait, for when you were of malleable intention,

Else creating such strange objects, as if made by a mischievous vandal.

Yet, I am overwhelmed by the stresses that you quietly hide

Within your new shape or moulded design,

Made whilst gooey like molten plastic, where no animal can abide.

Which makes for great fun when a glass animal is ‘born’

And you see its wonders in detail and colours and lines

Made by us humans, as we’ve been doing since time’s early dawn.

As an art, you are an object of delight in many ways,

Mimicking nature, abstract designs and useful objects to name a few.

Modern buildings tease out new conceptual uses for your display,

Fish swim within your bounds, whilst plants bathe in wind-less sunshine.

You also protect and make for easy cleaning – for us to enjoy a safer view

From the sky, or on the water, where we can watch the world as we dine.

Broken items can be accidental, and there is none more dangerous than glass,

With your warped sharp edges and shards that can stick you like a pin.

But no blame to you, as QA have given you a solid ‘pass’.

Your character can even be changed, by material science at its best,

To make you stronger, withstand heat and shock, and be made ultra-thin.

But I wish that people knew you better,

As you hide your magical form . . . when you are squeaky clean.

(c) Stefan Nicholson

What is GLASS?

GLASS is tough and often stands guard within a frame,

Like as a window, or fronting a picture,

Or focussing our gaze, when our eyes are not the same.

And I often see through you, unless disguised by your coating,

Put on to dull your amorphous transparent mixture,

Of soda, silica, limestone and ‘fancier’ bits, you often say when gloating.

And it is obsidian to say that you can’t be naturally found,

A universal secret without human intervention.

And your boast about rapid cooling makes my heart pound,

For when you were made, you were just too hot to handle,

Making parched lungs wait, for when you were of malleable intention,

Else creating such strange objects, as if made by a mischievous vandal.

Yet, I am overwhelmed by the stresses that you quietly hide

Within your new shape or moulded design,

Made whilst gooey like molten plastic, where no animal can abide.

Which makes for great fun when a glass animal is ‘born’

And you see its wonders in detail and colours and lines

Made by us humans, as we’ve been doing since time’s early dawn.

As an art, you are an object of delight in many ways,

Mimicking nature, abstract designs and useful objects to name a few.

Modern buildings tease out new conceptual uses for your display,

Fish swim within your bounds, whilst plants bathe in wind-less sunshine.

You also protect and make for easy cleaning – for us to enjoy a safer view

From the sky, or on the water, where we can watch the world as we dine.

Broken items can be accidental, and there is none more dangerous than glass,

With your warped sharp edges and shards that can stick you like a pin.

But no blame to you, as QA have given you a solid ‘pass’.

Your character can even be changed, by material science at its best,

To make you stronger, withstand heat and shock, and be made ultra-thin.

But I wish that people knew you better,

As you hide your magical form . . . when you are squeaky clean.

(c) Stefan Nicholson

What is GLASS?

GLASS is tough and often stands guard within a frame,

Like as a window, or fronting a picture,

Or focussing our gaze, when our eyes are not the same.

And I often see through you, unless disguised by your coating,

Put on to dull your amorphous transparent mixture,

Of soda, silica, limestone and ‘fancier’ bits, you often say when gloating.

And it is obsidian to say that you can’t be naturally found,

A universal secret without human intervention.

And your boast about rapid cooling makes my heart pound,

For when you were made, you were just too hot to handle,

Making parched lungs wait, for when you were of malleable intention,

Else creating such strange objects, as if made by a mischievous vandal.

Yet, I am overwhelmed by the stresses that you quietly hide

Within your new shape or moulded design,

Made whilst gooey like molten plastic, where no animal can abide.

Which makes for great fun when a glass animal is ‘born’

And you see its wonders in detail and colours and lines

Made by us humans, as we’ve been doing since time’s early dawn.

As an art, you are an object of delight in many ways,

Mimicking nature, abstract designs and useful objects to name a few.

Modern buildings tease out new conceptual uses for your display,

Fish swim within your bounds, whilst plants bathe in wind-less sunshine.

You also protect and make for easy cleaning – for us to enjoy a safer view

From the sky, or on the water, where we can watch the world as we dine.

Broken items can be accidental, and there is none more dangerous than glass,

With your warped sharp edges and shards that can stick you like a pin.

But no blame to you, as QA have given you a solid ‘pass’.

Your character can even be changed, by material science at its best,

To make you stronger, withstand heat and shock, and be made ultra-thin.

But I wish that people knew you better,

As you hide your magical form . . . when you are squeaky clean.

(c) Stefan Nicholson

What is GLASS?

GLASS is tough and often stands guard within a frame,

Like as a window, or fronting a picture,

Or focussing our gaze, when our eyes are not the same.

And I often see through you, unless disguised by your coating,

Put on to dull your amorphous transparent mixture,

Of soda, silica, limestone and ‘fancier’ bits, you often say when gloating.

And it is obsidian to say that you can’t be naturally found,

A universal secret without human intervention.

And your boast about rapid cooling makes my heart pound,

For when you were made, you were just too hot to handle,

Making parched lungs wait, for when you were of malleable intention,

Else creating such strange objects, as if made by a mischievous vandal.

Yet, I am overwhelmed by the stresses that you quietly hide

Within your new shape or moulded design,

Made whilst gooey like molten plastic, where no animal can abide.

Which makes for great fun when a glass animal is ‘born’

And you see its wonders in detail and colours and lines

Made by us humans, as we’ve been doing since time’s early dawn.

As an art, you are an object of delight in many ways,

Mimicking nature, abstract designs and useful objects to name a few.

Modern buildings tease out new conceptual uses for your display,

Fish swim within your bounds, whilst plants bathe in wind-less sunshine.

You also protect and make for easy cleaning – for us to enjoy a safer view

From the sky, or on the water, where we can watch the world as we dine.

Broken items can be accidental, and there is none more dangerous than glass,

With your warped sharp edges and shards that can stick you like a pin.

But no blame to you, as QA have given you a solid ‘pass’.

Your character can even be changed, by material science at its best,

To make you stronger, withstand heat and shock, and be made ultra-thin.

But I wish that people knew you better,

As you hide your magical form . . . when you are squeaky clean.

(c) Stefan Nicholson

Morning cake doughnut has become afternoon doughNOT. Spending this sweltering afternoon gobbling up Pepto & sipping soda in the AC. Just try walking it off, they say. Yeah, yeah, yeah. Oof.

#random
#Soda

Morning cake doughnut has become afternoon doughNOT. Spending this sweltering afternoon gobbling up Pepto & sipping soda in the AC. Just try walking it off, they say. Yeah, yeah, yeah. Oof.

#random
#Soda

Tonight's #soda is another from the Finnish Laitilan Wirvoitusjuomatehdas: Rio Cola.

While it's obviously a cola drink, it has this almost fruit-like extra taste in it. They make plenty of other good sodas too, this is probably my favorite.

Tonight's #soda is another from the Finnish Laitilan Wirvoitusjuomatehdas: Rio Cola.

While it's obviously a cola drink, it has this almost fruit-like extra taste in it. They make plenty of other good sodas too, this is probably my favorite.

New video!
I tried 4 Japanese Ramunes
https://youtu.be/qwMLYdrWApE

#japan #soda #food #youtube

New video!
I tried 4 Japanese Ramunes
https://youtu.be/qwMLYdrWApE

#japan #soda #food #youtube

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This is 雪碧 冰柠檬酷莓, or Sprite Ice Lemon Coolberry from mainland China. Now that's a mouthful.

It's actually lemon-raspberry Sprite. I was already mentally prepared for a disappointment as with a lot of these Coca-Cola company weird flavors, but this was alright. It's kinda classic Sprite and then there's like a separate aftertaste of the raspberry. So they do know how to make weird editions that don't suck. Or maybe it's just the Asian Coca-Cola company.

#soda

This is 雪碧 冰柠檬酷莓, or Sprite Ice Lemon Coolberry from mainland China. Now that's a mouthful.

It's actually lemon-raspberry Sprite. I was already mentally prepared for a disappointment as with a lot of these Coca-Cola company weird flavors, but this was alright. It's kinda classic Sprite and then there's like a separate aftertaste of the raspberry. So they do know how to make weird editions that don't suck. Or maybe it's just the Asian Coca-Cola company.

#soda

Today's #soda is Ting Grapefruit. It's from Jamaica.

We have several alcoholic and non-alcoholic grapefruit drinks, but this is curiously different to the local versions. It says it's made of Caribbean grapefruits, I guess they taste different there. Which will be put to a test at some point.

This is 芬达 菠萝味汽水, or Fanta Pineapple from mainland China.

It's so close to a real deal that I'd almost want to believe this is really pineapple juice, or at least extremely close approximation of it. We have some pineapple sodas here in Finland, but all of them just have this weird artificial taste. This again reminds me of how an actual pineapple tastes and it's not even terribly sweet for a Coca-Cola company product.

#soda #china