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#locallysourced — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #locallysourced, aggregated by home.social.

  1. We partnered with #SpinnakersBrewPub to create a Backyard Blend Hard Apple Cider. Part of our value added products collaborations with local businesses from local #gleaned #RescuedFruits. This is from the last time #LifecyclesProjectSociety collaborated with Spinnakers to create an #alcoholic backyard blend #cider. This is no longer available at Spinnakers. You may be able to still find this Backyard Blend in other BC stores. They sell another blend that is in cans - using fruits we've gleaned from all around the community.
    We are working on creating a new hard cider blend, with Spinnakers.

    These value added products & collaborations with local businesses helps our #nonprofit to stay afloat. We depend on public & private grants, public donations, a huge team of volunteers & collaborations with small local businesses to keep running to help cultivate communities & keep on contributing to local food security.

    lifecyclesproject.ca/
    spinnakers.com/

    #VictoriaBC #Esquimalt #VicWest #YYJ #VancouverIsland #VanIsle #PacificNorthwest #PNW #Collaborations #LocallyMade #LocallySourced #FoodSecurity

  2. We partnered with #SpinnakersBrewPub to create a Backyard Blend Hard Apple Cider. Part of our value added products collaborations with local businesses from local #gleaned #RescuedFruits. This is from the last time #LifecyclesProjectSociety collaborated with Spinnakers to create an #alcoholic backyard blend #cider. This is no longer available at Spinnakers. You may be able to still find this Backyard Blend in other BC stores. They sell another blend that is in cans - using fruits we've gleaned from all around the community.
    We are working on creating a new hard cider blend, with Spinnakers.

    These value added products & collaborations with local businesses helps our #nonprofit to stay afloat. We depend on public & private grants, public donations, a huge team of volunteers & collaborations with small local businesses to keep running to help cultivate communities & keep on contributing to local food security.

    lifecyclesproject.ca/
    spinnakers.com/

    #VictoriaBC #Esquimalt #VicWest #YYJ #VancouverIsland #VanIsle #PacificNorthwest #PNW #Collaborations #LocallyMade #LocallySourced #FoodSecurity

  3. We partnered with #SpinnakersBrewPub to create a Backyard Blend Hard Apple Cider. Part of our value added products collaborations with local businesses from local #gleaned #RescuedFruits. This is from the last time #LifecyclesProjectSociety collaborated with Spinnakers to create an #alcoholic backyard blend #cider. This is no longer available at Spinnakers. You may be able to still find this Backyard Blend in other BC stores. They sell another blend that is in cans - using fruits we've gleaned from all around the community.
    We are working on creating a new hard cider blend, with Spinnakers.

    These value added products & collaborations with local businesses helps our #nonprofit to stay afloat. We depend on public & private grants, public donations, a huge team of volunteers & collaborations with small local businesses to keep running to help cultivate communities & keep on contributing to local food security.

    lifecyclesproject.ca/
    spinnakers.com/

    #VictoriaBC #Esquimalt #VicWest #YYJ #VancouverIsland #VanIsle #PacificNorthwest #PNW #Collaborations #LocallyMade #LocallySourced #FoodSecurity

  4. We partnered with #SpinnakersBrewPub to create a Backyard Blend Hard Apple Cider. Part of our value added products collaborations with local businesses from local #gleaned #RescuedFruits. This is from the last time #LifecyclesProjectSociety collaborated with Spinnakers to create an #alcoholic backyard blend #cider. This is no longer available at Spinnakers. You may be able to still find this Backyard Blend in other BC stores. They sell another blend that is in cans - using fruits we've gleaned from all around the community.
    We are working on creating a new hard cider blend, with Spinnakers.

    These value added products & collaborations with local businesses helps our #nonprofit to stay afloat. We depend on public & private grants, public donations, a huge team of volunteers & collaborations with small local businesses to keep running to help cultivate communities & keep on contributing to local food security.

    lifecyclesproject.ca/
    spinnakers.com/

    #VictoriaBC #Esquimalt #VicWest #YYJ #VancouverIsland #VanIsle #PacificNorthwest #PNW #Collaborations #LocallyMade #LocallySourced #FoodSecurity

  5. We partnered with #SpinnakersBrewPub to create a Backyard Blend Hard Apple Cider. Part of our value added products collaborations with local businesses from local #gleaned #RescuedFruits. This is from the last time #LifecyclesProjectSociety collaborated with Spinnakers to create an #alcoholic backyard blend #cider. This is no longer available at Spinnakers. You may be able to still find this Backyard Blend in other BC stores. They sell another blend that is in cans - using fruits we've gleaned from all around the community.
    We are working on creating a new hard cider blend, with Spinnakers.

    These value added products & collaborations with local businesses helps our #nonprofit to stay afloat. We depend on public & private grants, public donations, a huge team of volunteers & collaborations with small local businesses to keep running to help cultivate communities & keep on contributing to local food security.

    lifecyclesproject.ca/
    spinnakers.com/

    #VictoriaBC #Esquimalt #VicWest #YYJ #VancouverIsland #VanIsle #PacificNorthwest #PNW #Collaborations #LocallyMade #LocallySourced #FoodSecurity

  6. I make my own incense to use and sell in my shop. While I usually gather plants, berries and resins for this specific purpose, it is also a good use for the bits of plant material left over from other uses. It is respectful of the plant to use all the parts you have gathered and not waste anything. I use both wild and garden herbs, flowers, bark, resin, leaves and stalks. I use pine, fir, spruce, cedar, bark, cones, leaves and resin. I use flowers such as yarrow, lavender, rose and clover. I add crushed berries such as saskatoons, mahonia or elderberry as well as honey and mead for binding. Making my own incense 2 or 3 times per year is intensely satisfying and a spiritual way to honour the land. It is also a great alternative to buying incense and resins from countries on the other side of the world that are often from endangered species or exploited sources. While I do have a few from other places I have visited, namely Glastonbury, I use them only for very special occasions as I won't be replacing them when they run out. I was inspired by the Glastonbury incenses from Star Child (they use local ingredients) and the scent takes me right back to the Red Spring. I've now created new scent memories with my own blends used for special ceremonies and rituals right here.

    #witch #WitchStuff #incense #bioregional #DYI #occult #LocallySourced #Yule #Bealtine #Midsummer