#hakurei — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #hakurei, aggregated by home.social.
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@paparatti It's good eating immediately. It's better waiting a day. 🙂
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Dressing is added last: 4T of rice vinegar, 2T of sugar, 1T of water, a few grains of dashi (Japanese fish stock), and a few drops of shoyu. Now we wait. 3/3
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OK, here we go: this cucumber is as ready as it's going to get. I love how the sliced cucumbers look like little flower petals. 🙂 Everything gets salted, squeezed, combined, and then thoroughly squeezed again. Three kinds of sesame seed are added at the very end.
The garden carrots never germinated, so this is is a store bought carrot. The cucumbers, daikon, and hakurei turnips are all from my garden; that's never been possible before this summer. 2/3
#Cucumber #Daikon #Hakurei #Turnips #Gardening #VegetableGardening