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#00flour — Public Fediverse posts

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  1. Jan Thie @[email protected] ·

    Today's main meal: another pizza bread. The dough:
    250gr 00 flour
    160gr water
    5gr fresh yeast
    5gr salt

    I made a tomato sauce with tinned tomatoes, olive oil and dried oregano. To that I added a tin of chickpeas and a big parboiled sweet potato. I roughly blitzed it, making sure there were enough whole chickpeas and pieces of potato left and topped the pizza bread dough with it. I also added some grated cheese

    I baked it at 250°C/482°F, for 15 minutes.

    #Pizza
    #Bread
    #PizzaBread
    #00Flour

    #00flour #pizzabread #bread #pizza