#中医学 — Public Fediverse posts

I almost always include ginger in my congee, and will also sometimes add: poria cocos / fu ling, orange peel / chen pi, shiitake mushrooms, astragalus, honey fried licorice root, goji berries, jujubes, and/or longan.

If you make your own congee and include Chinese herbs, what do you like to put in yours?

*I realize that "food" and "herbs" are overlapping categories. Whatever you include for medicinal purposes counts.

#TCM #Food #Congee #中医学 #粥