#whoswhoinperth — Public Fediverse posts

The Cream Magazine Masthead

PUBLISHER
Cream Publishing

Phone: (+61) (0) 450 538 111

Address: 7A Bourke Street, ‘Burgundy House’,

North Perth, WA 6006

Email General: [email protected]

Email Editorial: [email protected]

Cream magazine founding editor, Antonino Tati.

EDITOR | CONTENT CURATOR
Antonino Tati

CONTRIBUTORS

Mango Adonis

Siân Alison

Lisa Andrews

Cassie Fox

Elle Getty

Eada Hudes

Michael Jepson

Keilah Keiser

Michael Mastess

Annette McCubbin

Ben Roccamante

Laura Solis

Rohan Stephens

Antonino Tati

PROMO DESIGN
Anchovy Biscuit

ADVERTISING

For advertising enquiries, send us a message through the form below or if you prefer, write to [email protected]

.

← Back

Thank you for your response. ✨

EDITORIAL CONTRIBUTIONS & GUEST POSTS

Writers! If you have an editorial suggestion or finished article and would like to submit it to Cream magazine, please email the editor [email protected].

If you would like to become a regular contributor to the publication, please email a brief introduction of who you are or where you’ve been, with a link to your published work.

Cream sometimes publishes posts from paying clients. These are usually of a lifestyle and/or entertainment nature and fall into the section Fabulous Miscellanea. If you would like to see your brand in this section, simply fill in the contact form below and we’ll send you some info!

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Thank you for your response. ✨

ACKNOWLEDGEMENTS

Cream magazine acknowledges the traditional owners of Country throughout Western Australia, where the publication is based and mostly operates from. We pay our respects to Elders past and present, and trust that their teachings will help lead this nation into a better and even more enlightened direction. Respect, too, to all the Indigenous communities on other continents, too.

Thank you to our regular readers and commenters. Cream likes to keep our Comment channels open so that you can have your full say. We are all about free speech and think it is important that you are part of the discussion.

Thank you to TikTok, YouTube, Instagram and other social media platforms for some of the really cool content between our articles, well worth resharing. Keep up the goo-goo-g00d job. No, that wasn’t AI predicting the text there; it was the spirit of John Lennon that suddenly took possession of the writer’s hands. Back again.

Thank you to all the photographers and illustrators whose works have been published in past issues and iterations of Cream magazine. Some of your works are occasionally republished and a byline is added where we have it on file. If for some reason we don’t have a credit beside your work, please get in touch and we’ll add it; maybe even a link, if you ask nicely.

For any other enquiries, email [email protected].

SOCIAL MEDIA

Facebook: CreamMagazineAustralia

X: creammag

TikTok: thetiktokcritik

CREAM TESTIMONIALS

“This is not a fashion magazine. If I wasn't mistaken, I'd say it was some kind of cover-up. But I do like the asymmetrical story.” 
Anna Wintour“Stop it, please. How will my capitalist software and pharmaceutical ventures thrive with all this discord?” 
Bill Gates“I taught them everything they know.” Alfred E. Neuman"Wow." Andy Warhol

The editor and this season’s intern rummaging through emails from web re-design companies, frantically writing back that we’re all good on the aesthetics front, thanks. Or perhaps we’re at our desks surfing eBay for that fourth leg we’ve each desperately wanted.

MORE TESTIMONIALS

“I was so envious of how beautiful it all looks, I wanted to throw my phone at the screen.” 
Naomi Campbell“Riveting. It really does feel like the internet inside the internet.” 
John Malcovich“A teachable moment - each and every post, even the promos. YOU get comic relief! YOU get comic relief!”Oprah Winfrey"What she said. Mamma is boss and I don't mess with her. Except sometimes in the bedroom where we take turns in rearranging the décor." 
Gayle King

CONTACT INFORMATION

Postal address: 7A Bourke Street, North Perth, Western Australia, 6006.

Phone: 0450 538 111.

Calls from outside of Australia: +6145 0538 111.

Advertising, Marketing & Promotions email: [email protected]

Editorial email: [email protected]

Web address: creammagazine.com but you’re, like, here already.

Rate this:

The Cream Magazine Masthead

PUBLISHER
Cream Publishing

Phone: (+61) (0) 450 538 111

Address: 7A Bourke Street, ‘Burgundy House’,

North Perth, WA 6006

Email General: [email protected]

Email Editorial: [email protected]

Cream magazine founding editor Antonino Tati with video master and friend, Michael Jepson. It’s all Uni’s fault that we’re this way.

EDITOR | CONTENT CURATOR
Antonino Tati

CONTRIBUTORS

Mango Adonis

Siân Alison

Lisa Andrews

Cassie Fox

Elle Getty

Colin ‘CJ’ Harte

Eada Hudes

Michael Jepson

Keilah Keiser

Michael Mastess

Annette McCubbin

Ben Roccamante

Laura Solis

Rohan Stephens

Antonino Tati

PROMO DESIGN
Anchovy Biscuit

(With a little help from DeepAI on occasion, because their artwork can be gloriously munted)

ADVERTISING

For advertising enquiries, send us a message through the form below or if you prefer, write to [email protected]

.

← Back

Thank you for your response. ✨

EDITORIAL CONTRIBUTIONS & GUEST POSTS

Writers! If you have an editorial suggestion or finished article and would like to submit it to Cream magazine, please email the editor [email protected].

If you would like to become a regular contributor to the publication, please email a brief introduction of who you are or where you’ve been, with a link to your published work.

Cream sometimes publishes posts from paying clients. These are usually of a lifestyle and/or entertainment nature and fall into the section Fabulous Miscellanea. If you would like to see your brand in this section, simply fill in the contact form below and we’ll send you some info!

← Back

Thank you for your response. ✨

ACKNOWLEDGEMENTS

Cream magazine acknowledges the traditional owners of Country throughout Western Australia, where the publication is based and mostly operates from. We pay our respects to Elders past and present, and trust that their teachings will help lead this nation into a better and even more enlightened direction. Respect, too, to all the Indigenous communities on other continents, too.

Thank you to our regular readers and commenters. Cream likes to keep our Comment channels open so that you can have your full say. We are all about free speech and think it is important that you are part of the discussion.

Thank you to TikTok, YouTube, Instagram and other social media platforms for some of the really cool content between our articles, well worth resharing. Keep up the goo-goo-g00d job. No, that wasn’t AI predicting the text there; it was the spirit of John Lennon that suddenly took possession of the writer’s hands. Back again.

Thank you to all the photographers and illustrators whose works have been published in past issues and iterations of Cream magazine. Some of your works are occasionally republished and a byline is added where we have it on file. If for some reason we don’t have a credit beside your work, please get in touch and we’ll add it; maybe even a link, if you ask nicely.

For any other enquiries, email [email protected].

SOCIAL MEDIA

Facebook: CreamMagazineAustralia

X: creammag

TikTok: thetiktokcritik

CREAM TESTIMONIALS

“This is not a fashion magazine. If I wasn't mistaken, I'd say it was some kind of cover-up. But I do like the asymmetrical story.” 
Anna Wintour“Stop it, please. How will my capitalist software and pharmaceutical ventures thrive with all this discord?” 
Bill Gates“I taught them everything they know.” Alfred E. Neuman"Wow." Andy Warhol

The editor and this season’s intern rummaging through emails from web re-design companies, frantically writing back that we’re all good on the aesthetics front, thanks. Or perhaps we’re at our desks surfing eBay for that fourth leg we’ve each desperately wanted.

MORE TESTIMONIALS

“I was so envious of how beautiful it all looks, I wanted to throw my phone at the screen.” 
Naomi Campbell“Riveting. It really does feel like the internet inside the internet.” 
John Malcovich“A teachable moment - each and every post, even the promos. YOU get comic relief! YOU get comic relief!”Oprah Winfrey"What she said. Mamma is boss and I don't mess with her. Except sometimes in the bedroom where we take turns in rearranging the décor." 
Gayle King

CONTACT INFORMATION

Postal address: 7A Bourke Street, North Perth, Western Australia, 6006.

Phone: 0450 538 111.

Calls from outside of Australia: +6145 0538 111.

Advertising, Marketing & Promotions email: [email protected]

Editorial email: [email protected]

Web address: creammagazine.com but you’re, like, here already.

The Cream Magazine Masthead

PUBLISHER
Cream Publishing

Phone: (+61) (0) 450 538 111

Address: 7A Bourke Street, ‘Burgundy House’,

North Perth, WA 6006

Email General: [email protected]

Email Editorial: [email protected]

Cream magazine founding editor Antonino Tati with video master and friend, Michael Jepson. It’s all Uni’s fault that we’re this way.

EDITOR | CONTENT CURATOR
Antonino Tati

CONTRIBUTORS

Mango Adonis

Siân Alison

Lisa Andrews

Cassie Fox

Elle Getty

Colin ‘CJ’ Harte

Heather James

Michael Jepson

Keilah Keiser

Merilee Kern

Michael Mastess

Annette McCubbin

Ben Roccamante

Laura Solis

Rohan Stephens

Antonino Tati

PROMO DESIGN
Anchovy Biscuit

(With a little help from DeepAI on occasion, because their artwork can be gloriously munted)

ADVERTISING

For advertising enquiries, send us a message through the form below or if you prefer, write to [email protected]

.

← Back

Thank you for your response. ✨

EDITORIAL CONTRIBUTIONS & GUEST POSTS

Writers! If you have an editorial suggestion or finished article and would like to submit it to Cream magazine, please email the editor [email protected].

If you would like to become a regular contributor to the publication, please email a brief introduction of who you are or where you’ve been, with a link to your published work.

Cream sometimes publishes posts from paying clients. These are usually of a lifestyle and/or entertainment nature and fall into the section Fabulous Miscellanea. If you would like to see your brand in this section, simply fill in the contact form below and we’ll send you some info!

← Back

Thank you for your response. ✨

ACKNOWLEDGEMENTS

Cream magazine acknowledges the traditional owners of Country throughout Western Australia, where the publication is based and mostly operates from. We pay our respects to Elders past and present, and trust that their teachings will help lead this nation into a better and even more enlightened direction. Respect, too, to all the Indigenous communities on other continents, too.

Thank you to our regular readers and commenters. Cream likes to keep our Comment channels open so that you can have your full say. We are all about free speech and think it is important that you are part of the discussion.

Thank you to TikTok, YouTube, Instagram and other social media platforms for some of the really cool content between our articles, well worth resharing. Keep up the goo-goo-g00d job. No, that wasn’t AI predicting the text there; it was the spirit of John Lennon that suddenly took possession of the writer’s hands. Back again.

Thank you to all the photographers and illustrators whose works have been published in past issues and iterations of Cream magazine. Some of your works are occasionally republished and a byline is added where we have it on file. If for some reason we don’t have a credit beside your work, please get in touch and we’ll add it; maybe even a link, if you ask nicely.

For any other enquiries, email [email protected].

SOCIAL MEDIA

Facebook: CreamMagazineAustralia

X: creammag

TikTok: thetiktokcritik

CREAM TESTIMONIALS

“This is not a fashion magazine. If I wasn't mistaken, I'd say it was some kind of cover-up. But I do like the asymmetrical story.” 
Anna Wintour“Stop it, please. How will my capitalist software and pharmaceutical ventures thrive with all this discord?” 
Bill Gates“I taught them everything they know.” Alfred E. Neuman"Wow." Andy Warhol

The editor and this season’s intern rummaging through emails from web re-design companies, frantically writing back that we’re all good on the aesthetics front, thanks. Or perhaps we’re at our desks surfing eBay for that fourth leg we’ve each desperately wanted.

MORE TESTIMONIALS

“I was so envious of how beautiful it all looks, I wanted to throw my phone at the screen.” 
Naomi Campbell“Riveting. It really does feel like the internet inside the internet.” 
John Malcovich“A teachable moment - each and every post, even the promos. YOU get comic relief! YOU get comic relief!”Oprah Winfrey"What she said. Mamma is boss and I don't mess with her. Except sometimes in the bedroom where we take turns in rearranging the décor." 
Gayle King

CONTACT INFORMATION

Postal address: 7A Bourke Street, North Perth, Western Australia, 6006.

Phone: 0450 538 111.

Calls from outside of Australia: +6145 0538 111.

Advertising, Marketing & Promotions email: [email protected]

Editorial email: [email protected]

Web address: creammagazine.com but you’re, like, here already.

Ask about Guest Post opportunities

Would you like an article on the Cream magazine website that contains a direct link to your client’s site or to any particular web page?

Cream is the only publication online that takes on the traditional aesthetic of magazine layout and design, incorporating interesting graphics, clever hacks, interesting interviews, and even practical quotes and funny comic panels.

Cream also offers stylish and/or humorous editorial posts that help drive regular business your way. You call the emotion, we’ll place the graphics, offering readers a better, well-spent time online.

The new ‘retro-modern’ look of Cream harks back to a pre-internet time when things were cleaner on the publication front – certainly more appealing. What we lack in pop up ad windows (thank goodness, sighs the reader), we have plenty of in comic-style graphics that mock the inanity of AI and the irreverence of modern culture.

Cream was established in 1997 as a rather progressive magazine. Having grown with its audience, its content has changed over the decades but the tongue-in-cheek ethos has always been maintained.

Most importantly, our editorial messages are clear and not drowned out in a sea of annoying pop-ups, clunky embeds, or paywall ransom to the reader. Rather, the writing in Cream is purposely thought-out, cleverly balancing the educational and the entertaining.

The magazine has a readership varying in gender, leaning more toward the female (57% F: 43% M*), with readers falling mainly into generational groups of Gen X, Millennials, and some early ‘cotton-onning’ Gen Zedders.

If you would like to see your product or service presented in a popular, positive, stylish and/or quirky slant, send us a quick message and we’ll be happy to work with you. For other contact details, click on our ‘masthead’ graphic, below.

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Thank you for your response. ✨

* Readership information as at November 28, 2025.

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