The mother dough sets the schedule here.
It decides when we knead, depending on the temperature outside. This morning we started at 8, and now it's warming up in the gentle morning sun.
Slow food, slow rhythm.
#CasaPayer #ValPellice #Agriturismo #VeganAgriturismo #SourdoughStarter #countryhouse #vegandwildspirit #startfromhere #trysomethingnew
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