Chef Yoshihiro Kitagawa’s deftly crafted Chinese dishes stand apart from anything you might be served in China or, indeed, at any Chinese restaurants in Japan. https://www.japantimes.co.jp/life/2024/12/22/food-drink/shibosai-kitagawa-mie-prefecture-chinese/?utm_medium=Social&utm_source=mastodon #life #fooddrink #mieprefecture #shibousaikitagawa #finedining #wagyu
#shibousaikitagawa — Public Fediverse posts
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