#pletzl — Public Fediverse posts

"For years, you could find #pletzl, a flatbread topped with raw or caramelized onions and poppy seeds, sold alongside #bagels and #bialys at #Jewish bakeries along the East Coast. Pletzl was brought to the U.S. by #Polish, #Lithuanian and #Ukrainian #Jews in the mid-20th century, but the bread never seemed to capture the American palette the way bagels have, and it slowly faded into semi-obscurity."

https://www.myjewishlearning.com/the-nosher/this-forgotten-jewish-flatbread-tastes-just-like-a-bialy/