#oddcookingtips — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #oddcookingtips, aggregated by home.social.
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When I'm making soup for dinner, I like to get it really angry and then just let it simmer.—maybe yell at it a bit and call it a few choice epithets.
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#PunsAreGreat -
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1: #oddcookingtips -
that sugar isn't Vegan
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Don’t trust a skinny chef
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To very loosely paraphrase George Bluth Sr.:
There’s always pizza toppings on the floor and in the drain trap.
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@madbarrister Buy half a pound of tofu and half a pound of spackle…eat the spackle. #OddCookingTips
#HashTagGames -
If you can’t take the heat in hell’s kitchen, don’t cook the books.
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Only use the first 11 eggs in the dozen. Last one out is a rotten egg.
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It's always 6 of one, half a dozen of the other unless you're using a baker's dozen.
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To avoid flatulence, soak your beans overnight, leave them in the water and cook something else.
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Retain the services of a reliable poultry deliverer who knows what they're doing.
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Use the ceremonial butter knife.
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Fried worms (courtesy of Thomas Rockwell)
#OddCookingTips
#HashtagGames
https://en.wikipedia.org/wiki/How_to_Eat_Fried_Worms?wprov=sfla1 -
When the oil is shimmering, you know it's pretty.
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You can salt-cure anything except cancer.
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Before cooking, check your pot to ensure that it is properly stashed.
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Measure twice, cut once.
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Make homemade ramen by opening the package at home and cooking it according to package directions.
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When all other possibilities have been eliminated, what remains, however improbable, is induction cooking.
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To prevent flare-ups, don't light the barbeque. #HappyCanadaDay #Happy4thofJuly
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Yer gonna need a bigger oven.
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Ground beef is fine as long as you're within the 5 second rule.
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Always know what side your bread is buttered.
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According to Paddington, 1 marmalade sandwich has all the vitamins and nutritients a bear needs all day.
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At least 1 Wellington boot is needed to wrap the lamb when making Beef Wellington.
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That’s not milk.
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You can make Scotch eggs without sausage, sure.
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Why make a 6 egg omelette when you can use the full dozen and make full-sized ome?