#farmtotable — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #farmtotable, aggregated by home.social.
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The olive tree, the late-summer sky, the soft lights, and that atmosphere that feels like home and a celebration in the countryside.
All that’s left is to set the table.Tomorrow, the kitchen will begin to fill the air with the aromas and flavours of our land.
The Harvest Table is about to come to life. 🎃🌿
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Cold resistant of Cufflink Boxes ensures protection of delicate accessories in varying temperatures.
https://www.customboxesrange.com/cufflink-boxes/Glossy finish of CD Storage Boxes adds a premium look, attracting customers and enhancing product appeal.
https://www.customboxesrange.com/cd-storage-boxes/TeaTime #SmoothieBowl #BrunchLife #FarmToTable #Seasonal #FreshIngredients #WorldCuisine #FoodiesOfInstagram #EatWell #FoodArt #Gastronomy #meermittwoch #seawednesday #makromittwoch #gazaverified
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Local Flavors: Utah Fab Farm to Fork Regional Restaurants https://www.allforgardening.com/1928977/local-flavors-utah-fab-farm-to-fork-regional-restaurants/ #FarmToFork #FarmToTable #GardeningUtah #RestaurantsReviews #utah
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We're super lucky to be surrounded by productive, fertile land, and that local chefs and farmers forge relationships. But there are a handful of local restaurants for whom farm to table means growing some of the ingredients they cook with.
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Tagging for an early #SolarPunkSunday! This Saturday (and every Saturday)!
#Toronto - Saturday #FarmersMarket
Toronto's biggest year-round farmers market
Saturdays, 8am – 1pm (Local Food Court open until 2pm)
Summer location: Pavilions, 550 Bayview Ave, Toronto, ON M4W 3X8
"Evergreen’s Saturday Farmers Market is open year-round, connecting people in Toronto to local #Ontario farmers and producers.
"Evergreen started its Saturday Farmers Market in 2007 with 25 local farmers and producers, a great location, and a great community response. At the time, many predicted that it wouldn’t last. But, last, it did. Since then, it has grown into the largest year-round farmers market in Toronto.
"Open year-round, snow or shine, Evergreen’s Saturday Farmers Market is the meeting place for people from across the city—and beyond. Here you can connect with fellow Torontarians and local Ontario food producers alike."
FMI [includes vendor list]:
https://www.evergreen.ca/evergreen-brick-work/activities/saturday-farmers-market/#BuildingCommunity #TorontoCanada #GardenMarkets #BuyLocal #FarmToTable
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#TucsonAZ - #TucsonVillageFarm Midweek Market
4 – 6 p.m., June 24, 2026
2201 East Roger Road
(look for the windmill)"We sell #TVF grown produce, farm-fresh soup, focaccia bread, chocolate chip cookies, and MORE. Prices will be posted at the farm.
Cash, cards, ApplePay, SNAP, and DoubleUp Bucks accepted.
Our retail space will be open as well. We have items like TVF cookbooks, handmade soaps, chapsticks, screen printed shirts, and more!
Every purchase supports us in our mission to provide health and agriculture education to Arizona youth.
Tucson Village Farm (TVF) is a seed-to-table program designed to reconnect young people to a healthy food system, teach them how to grow and prepare fresh food, and empower them to make healthy life choices."
https://tucsonvillagefarm.arizona.edu/events/midweek-market-2
#SolarPunkSunday #YouthInAgriculture #Arizona #TucsonEvents #Farming #BuyLocal #LocallyGrownFood #FarmToTable #SeedToTable #FoodSecurity
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Look who grew overnight! And she’s two ft tall! Her leggy next-door-neighbor showed up yesterday at around 9 inches. #purplePassionAsparagus #purpleAsparagus #CulinaryGarden #kitchenGarden #asparagus #food #personalChef #farmToFork #farmToTable #growingAsparagus
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I keep looking at the garden pictures like they’re baby pictures. It’s been like this all spring and summer. This is one of the #PurpleAsparagus plants yesterday afternoon, and then this morning. #TamludTeamAssemble : what’s the brucha for growing #asparagus ? #kitchenGarden #FarmToFork #PersonalChef #FarmToTable #culinaryGarden #JewApron #zone6 #food #foodcrop
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A little farm and garden update for the homies:
One of my favorite things about the #farm is that every day is pretty much a different experiment.
The mason jar filled with flowers is my attempt at making lilac oil using the #enfleurage technique. After steeping for a few weeks, it should be ready to go.
The meat photo? #capicolla! It's going to be vacuum sealed for a week, and then it shall go hang in my cellar with the #bresaola I've had hanging for two weeks now.
And the garden-- I've got everything in this photo planted except those buckets along the back wall. I'm building a raised bed for watermelons back there, but right now the buckets are back there as storage because I don't know what I'm going to use them for (or plant in them) yet. They'll probably end up going between the back fence and the big bed in the middle. If you have any ideas, let me know!
The next step aside from the watermelon bed is to finish laying cardboard out to kill weeds, and then cover it with wood chips and level everything, so it doesn't look, well, like it does in the photo.
Also, if you havent figured it out yet... I'm in my cottage core era now.
#gardening #gardens #homestead #homesteading #homesteader #dailyexperiments #experiments #experimenting #foodscience #food #selfreliant #selfreliance #selfsufficient #selfsufficiency #howdoesyourgardengrow #foodforest #wisconsin #southeasternwisconsin #farmtotable #healthy #growyourownproduce #growyourownfood #knowwhatsinyourfood #supportfarmers #supportyourlocalfarmer #supportyourlocalfarmers #federated #fediverse #outdoors