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#diningout — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #diningout, aggregated by home.social.

  1. Toro y Pampa in Middleton focuses on Argentinian flavors | Food & Drink

    When the keys to their new restaurant were placed into their hands, Carlos Lema and Silvana Santander got straight down to business. For days on end, the husba…
    #dining #cooking #diet #food #Argentinewine #Argentina #ArgentinianWine #budgeteats #diningout #let #madisonfood #Wine #WinesfromArgentina #WinesofArgentina
    diningandcooking.com/2590872/t

  2. I've just finished writing my 2026 guide to the best restaurants to order Uber Eats from in Perth.

    We strongly believe that if we're paying someone else to feed us, it better be as good or better than what we can cook for ourselves.

    Unfortunately life sometimes gets in the way, and takeaway becomes the only practical option.

    In either case, knowing where to go matters. So here are our top 10 picks:

    paulbrzeski.com/2026/02/28/the

    #food #perthisok #ubereats #diningout

  3. Sandy Cove Hotel is now open for bookings

    The Cove: 2 Courses: £26.00 * 3 Courses: £31.50 (10% discount at lunchtime)
    The Seacliff: 20% discount (Thursday evenings) / 10% discount (Friday evenings)

    Our award winning dining experiences, with arguably the most dramatic views in the area, are a delight on both your taste and visual senses and with a wine selection to match the carefully selected dishes on this years Exmoor Food Fest menu, we are excited to share with you our choices.

    You can be sure of excellent service and ambience in both our restaurants and with a choice of 2 or 3 courses in the Cove Restaurant, 7 days a week or for a fine dining experience in our Seacliff Restaurant on Thursday, Friday and Saturday evenings, your only dilemma will be which one to choose first!

    Our Seacliff Restaurant offers an exquisite a la carte menu in our relaxed 3 AA rosette awarded and Michelin listed restaurant and sources the best local, seasonal produce, taken from the waters and pastures of Devon. Our Head Chef and his skilled team create mouth-watering dishes using the perfect mix of the traditional and the contemporary.

    If a more casual family dining experience is what you are after then enjoy a delicious meal in The Cove Restaurant. Here we offer the comforts of a relaxed bar atmosphere, a selection of wine, draught beers, lagers but still with a huge emphasis on great food. 

    The hotel also boasts a range of stunning and some recently refurbished bedrooms, many with fantastic sea views. The 4* AA rated accommodation is all en-suite and includes many of the little extras you would expect of a high-quality accommodation provider. With a fantastic choice of either a Full English or Continental Breakfast, after a delightful night’s sleep, as well as full access to our stunning leisure facilities, you will leave refreshed, revitalised and planning your next visit to Sandy Cove Hotel.  

    To book your table, your accommodation or to simply find out more, please contact us direct on 01271 882243 or visit our website: www.sandycove-hotel.co.uk You can also contact us by email: [email protected] or via our Facebook page hotelsandycove .

    Exmoor Food Fest offer:
    The Cove: 2 Courses: £26.00 * 3 Courses: £31.50 (10% discount at lunchtime)
    The Seacliff: 20% discount (Thursday evenings) / 10% discount (Friday evenings)

    Sandy Cove Hotel
    Old Coast Road
    Berrynarbour
    Ilfracombe
    Devon, EX34 9SR
    Tel 01271 882243

    #diningNews #DiningOut #Exmoor #ExmoorFoodFest #Exmoor4all #Food #hotels #news #NorthDevon #restaurants #travel #vacation

  4. Bella Italia Bring Your Own Pasta Day Supports Food Banks

    Bella Italia has never been shy about its love affair with pasta, but this World Pasta Day it’s proving there’s a little more heart behind the parmesan and pomodoro. On 15 October, Bella …
    #dining #cooking #diet #food #Italianfood #Bellaitalia #diningout #Italia #Italian #ItalianFood #italiano #italy #Pasta #restaurantdining #worldpastaday
    diningandcooking.com/2329727/b

  5. Chefs Table at La Petite Bouchée

    La Petite Bouchée have opened the bookings for their new Chefs Table

    As passionate advocates for our incredible local larder, we know you understand what makes Exmoor’s produce so extraordinary. That’s why we’re thrilled to share something that celebrates our region’s finest ingredients like never before.

    Introducing Our Chef’s Table 
    Just 12 guests. Five courses. A celebration of everything that makes our Devon and Exmoor producers exceptional. For more information please visit our website.

    November Update

    November 20th ( Luncheon )             4 seats remaining
    November 29th:( Evening Service)    FULLY BOOKED

    December is Now Open – Limited availability

    Every ingredient tells a story of our incredible region:

        •    98% sourced within 10 miles supporting the farmers and producers in our area
        •    Sea bass caught within 60 miles of our coast
        •    Game and beef from local local farms and estates
        •    Seasonal vegetables at their absolute winter peak

    Our December menu showcases the winter’s finest – think warming roots, stored apples, preserved seasonal bounty, and the rich, hearty ingredients that make Devon and Exmoor winters so special.

    Five-course tasting menu  celebrating December’s seasonal perfection

    Optional wine flight (£25) – three perfectly paired wines, We will also have a small but perfectly curated wine list if you just fancy a glass with your meal.

    Just 12 guests 

    £75 per person

    £20 deposit** secures your seat

    You can also see a sneak preview of our 6 course Burns Night Supper ! 

    WhatsApp: 07738 703450 | Email: [email protected]
    www.lapetiteboucheebrasserie.co.uk

    #ChefsTable #DiningOut #Exmoor #LaPetiteBouchée #news #travel

  6. Where to Find Eater’s “Off Menu” Dish Drops and Restaurant Collabs

    In case you hadn’t heard, Eater turns 20 this year. And since it wouldn’t be a party without some great food, we’re kicking off our Eater Off Menu celebration with a series of limited-edition, ultra-exclusive dish drops at some of our favorite food businesses nation…
    #dining #cooking #diet #food #Dining #diningout #PressRoom
    diningandcooking.com/2203887/w

  7. There’s something so sweet about being able to order your meal in another language—like your words are part of the recipe. 🍲✨

    This week’s Hebrew lesson is all about the phrases you might use while dining out. Because learning a language isn’t just about grammar—it’s about real moments, like asking for gluten free or choosing your favorite fish dish. 💬🍽️

    Let’s add a little Hebrew to your next meal. 💛

    #PracticallySpeakingHebrew #HebrewByInbal #EverydayHebrew #DiningOut #Language