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#bertinhuynh — Public Fediverse posts

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  1. The first rule of Cookbook Club Naarm? Make friends
    By Bertin Huynh

    Tickets to the monthly Melbourne event sell like hot cakes. Then there’s the assigned homework – bring a completed dish from the featured book

    theguardian.com/food/2026/sep/

    #Australianfoodanddrink #Australianlifestyle #Cake #Baking #Food #TheGuardian #BertinHuynh