#veganrecipes — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #veganrecipes, aggregated by home.social.
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Crispy Fried Oyster Mushrooms with Sambal Penyet https://www.diningandcooking.com/2813748/crispy-fried-oyster-mushrooms-with-sambal-penyet/ #Vegan #VeganRecipes
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Watermelon & Tofu Feta Salad https://www.diningandcooking.com/2813456/watermelon-tofu-feta-salad/ #Vegan #VeganRecipes
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The best pumpkin bread you’ll make this fall 🎃 https://www.diningandcooking.com/2813182/the-best-pumpkin-bread-youll-make-this-fall-%f0%9f%8e%83/ #Vegan #VeganRecipes
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What if samosas came in pinwheels? 🌀 Crispy, spicy and air-fried with very little oil.
What if your favourite samosa could be made even more interesting? These Pinwheel Samosas give the classic samosa a fun makeover with a beautiful spiral shape, crispy layers and the familiar spicy potato filling we all love.…
#dining #cooking #diet #food #VeganRecipes #Vegan
https://www.diningandcooking.com/2812934/what-if-samosas-came-in-pinwheels-%f0%9f%8c%80-crispy-spicy-and-air-fried-with-very-little-oil/ -
What if samosas came in pinwheels? 🌀 Crispy, spicy and air-fried with very little oil. https://www.diningandcooking.com/2812934/what-if-samosas-came-in-pinwheels-%f0%9f%8c%80-crispy-spicy-and-air-fried-with-very-little-oil/ #Vegan #VeganRecipes
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Crispy Air Fryer Cauliflower Cutlets https://www.diningandcooking.com/2812670/crispy-air-fryer-cauliflower-cutlets/ #Vegan #VeganRecipes
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Vegan Cream of Mushroom Soup 🍄🟫 Earthy, rich, velvety & so comforting. https://www.diningandcooking.com/2812411/vegan-cream-of-mushroom-soup-%f0%9f%8d%84%f0%9f%9f%ab-earthy-rich-velvety-so-comforting/ #Vegan #VeganRecipes
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Game-Day Buffalo Cauliflower Wings https://www.diningandcooking.com/2812167/game-day-buffalo-cauliflower-wings-2/ #Vegan #VeganRecipes
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Creamy vegan pumpkin pasta sauce made with hemp hearts (17 g protein just in the sauce) https://www.diningandcooking.com/2811625/creamy-vegan-pumpkin-pasta-sauce-made-with-hemp-hearts-17-g-protein-just-in-the-sauce/ #Vegan #VeganRecipes
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Pick up a bag of veggie meatballs and make this all-in-one rice bake for an easy but satisfying dinner tonight.
https://www.tinnedtomatoes.com/2023/06/vegan-meatball-rice-bake.html
#vegan #veganrecipes -
Stuffed Brinjal Recipe without Onion & Garlic | Bharwa Baigan https://www.diningandcooking.com/2811370/stuffed-brinjal-recipe-without-onion-garlic-bharwa-baigan/ #Vegan #VeganRecipes
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https://www.alojapan.com/1538607/this-vegan-sushi-burrito-is-the-perfect-on-the-go-lunch/ This Vegan Sushi Burrito Is The Perfect On-The-Go Lunch #burrito #PlantBasedFood #sushi? #VeganRecipes When lunch needs to survive a commute, a busy workday or simply an afternoon away from the kitchen, portability matters almost as much as flavor. In a video on his Yeung Man Cooking YouTube channel, Wil Yeung turns a handful of familiar sushi ingredients into a vegan sushi burrito, a substantial and delicious handheld lunch
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https://www.alojapan.com/1538607/this-vegan-sushi-burrito-is-the-perfect-on-the-go-lunch/ This Vegan Sushi Burrito Is The Perfect On-The-Go Lunch #burrito #PlantBasedFood #sushi? #VeganRecipes When lunch needs to survive a commute, a busy workday or simply an afternoon away from the kitchen, portability matters almost as much as flavor. In a video on his Yeung Man Cooking YouTube channel, Wil Yeung turns a handful of familiar sushi ingredients into a vegan sushi burrito, a substantial and delicious handheld lunch
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Cajun potatoes loaded in a creamy, spicy sauce – an easy and flavorful potato side dish. https://www.diningandcooking.com/2810532/cajun-potatoes-loaded-in-a-creamy-spicy-sauce-an-easy-and-flavorful-potato-side-dish/ #Vegan #VeganRecipes
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Cajun potatoes loaded in a creamy, spicy sauce – an easy and flavorful potato side dish. https://www.diningandcooking.com/2810532/cajun-potatoes-loaded-in-a-creamy-spicy-sauce-an-easy-and-flavorful-potato-side-dish/ #Vegan #VeganRecipes
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Cajun potatoes loaded in a creamy, spicy sauce – an easy and flavorful potato side dish. https://www.diningandcooking.com/2810532/cajun-potatoes-loaded-in-a-creamy-spicy-sauce-an-easy-and-flavorful-potato-side-dish/ #Vegan #VeganRecipes
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Maple Balsamic Brussels Sprouts https://www.diningandcooking.com/2810228/maple-balsamic-brussels-sprouts-5/ #Vegan #VeganRecipes
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Maple Balsamic Brussels Sprouts https://www.diningandcooking.com/2810228/maple-balsamic-brussels-sprouts-5/ #Vegan #VeganRecipes
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Maple Balsamic Brussels Sprouts https://www.diningandcooking.com/2810228/maple-balsamic-brussels-sprouts-5/ #Vegan #VeganRecipes
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This sounds really good! Making some this week!
"Got leftover coleslaw mix but sick of salad? Your solution lies in this delicious one-pot dish. Don't worry if you don't have all the ingredients – get creative and use whatever is in your fridge!
This coleslaw cabbage biryani is the ultimate use it up recipe that turns leftover coleslaw mix, shredded cabbage, or any chopped vegetables into a fragrant, one-pot meal. Rather than letting those forgotten veggie scraps sit in the crisper, you can repurpose by stirring them into curry paste and basmati rice for a biryani ready in under 30 minutes! You’re simultaneously tackling food waste whilst creating something satisfying that the whole family can enjoy. So, the next time you have a random mix of vegetables in the fridge or leftover coleslaw from dinner, give this coleslaw cabbage biryani recipe a try!
Ingredients:
2 tbsp veg oil
2 onions, thinly sliced
2 garlic cloves, thinly sliced
2 cups leftover coleslaw mix, shredded cabbage, or any chopped vegetables
3 tbsp curry paste (whatever you have)
1 1/4 cups rice (we used basmati)
Handful nuts (optional, we used almonds)
Handful currants, raisins or sultanas (optional)
1 apple, chopped (optional)Directions:
1. Preheat oven to 180°C/160°C fan forced. In an oven proof dish, heat the oil. 2. Add onion, garlic, and coleslaw mix (or cabbage, or any veg). Cook until soft.
3. Add curry paste and cook for another 2 minutes. Add rice, nut and fruit (if using).
4. Pour in coconut milk and 1 1/4 cup water. Bring to a simmer. Cover with lid and put in oven for 20 minutes.
5. Check rice is tender (if not – pop it back in for 5 minutes). Remove and let stand for 5 minutes. Fluff with a fork and serve! "Source:
https://www.ozharvest.org/use-it-up/recipes/coleslaw-cabbage-biryani/#SolarPunkSunday #Leftovers #VeganRecipes #CabbageRecipes #ZeroWasteRecipes #OzHarvest #CabbageBiryani
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https://paper.wf/anghamelkhalili/falafel-recipe-for-1-kg-chickpeas-enough-for-a-large-family
The vegetarian recipe is ready, I hope you like it. Health and wellness
https://chuffed.org/project/186653-urgent-assistance-for-angham
#Falafel
#VeganRecipe
#Vegetarian
#Homemade
#EasyRecipe
#Support
#Help
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#FamilySupport
#SchoolFees
@chielk
@aral
@Geri
@simon_brooke
@nemo
@noriko
@AccordingtoWouter @RobertoArchimboldi @HeatherMJ @mfru @imigueldiaz @paulschoe
#gaza #palestine #food
#vegan
#فيجن
#veganfood
#plantbased
#veganrecipes
#نباتي -
Kommen zwei Möhren in die Küche…
#Karotte #karotten #vegan #veganrecipes #veganrecipe #vegano #ortaggidistagione #gemuese #Hosen
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#Chickpea and #Kale #Wat from Vegan Without Borders
by Robin Robertson on September 30, 2014
"I chose to share Chickpea and Kale Wat [recipe] for a number of reasons. The recipe for this #Ethiopian stew is super quick and easy and a great way to get a lot of flavor out of your basic '#BeansAndGreens.' The recipe is also versatile, in that you can swap out different beans or legumes for the chickpeas, or use other vegetables to replace the kale. The recipe is gluten-free, soy-free, and low in oil (you can make it 'no oil' if you water-saute the veggies).
Chickpea and Kale Wat
Serve the wat with #injera or on a bed of cooked rice or couscous. This is a spicy dish, so I’ve made the cayenne optional if you prefer less heat. You can also use less red pepper flakes, if you wish. This recipe is from Vegan Without Borders by Robin Robertson.
1 tablespoon olive oil
1 large sweet onion, finely chopped
2 carrots, chopped
3 cloves garlic, minced
1 teaspoon grated ginger
2 teaspoons garam masala
1 teaspoon smoked paprika
1 teaspoon dried thyme
1 teaspoon natural sugar
1/2 teaspoon red pepper flakes
1 teaspoon salt
1/4 teaspoon freshly ground black pepper
1/4 teaspoon ground cumin
1/4 teaspoon cayenne (optional)
2 tablespoons tomato paste
1 1/2 cups water
4 cups chopped kale (tough stems removed)
3 cups cooked chickpeas, or 2 (15-ounce) cans, drained and rinsedHeat the oil in a large pot over medium heat. Add the onion and carrots. Cook until softened, about 5 minutes. Stir in the garlic and ginger, then add the garam masala, paprika, thyme, sugar, red pepper flakes, salt, pepper, cumin, and cayenne, if using. Stir in the tomato paste and 1/2 cup of the water. Add the kale and simmer for 3 to 5 minutes to wilt the kale. Add the chickpeas and the remaining 1 cup of water and bring to a boil. Decrease the heat to low and simmer, covered, until the vegetables are tender and the flavor is developed, about 20 minutes, adding a little more water, if needed, so the stew doesn’t dry out or burn.
Serves 4."
Source:
https://robinrobertson.com/chickpea-kale-wat-vegan-without-borders/#SolarPunkSunday #VeganRecipes #Vegan #EthiopianFood #KaleRecipes #ChickpeaRecipes
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Is This Really Vegan? "Chicken" & Roasties
#MyVeganLife
anon_1000111111001Is This Really Vegan? "Chicken" & Roasties
Vegan 'Chicken Breast' from De Vegetarische Slager, with roast potatoes and a sprout mix saladhttps://peertube.uno/w/tQediQYM7WWTCDDtg2zudv
***Yes, this has an 'Insta-look' because it's an archive. I deleted my account to escape metadata tracking and switch to 100% open source, European servers. I'm sharing these memories as they were, but my future uploads will be native to PeerTube. #MyVeganLife
I have been #vegan for 28 years. I was 20 when I decided to stop making my food suffer, and YES I'm still alive! 😉
It's possible and can be just as delicious!!!🇬🇧 Animal Friendly Meat Does Not Exist !!!
🇮🇹 La carne rispettosa degli animali non esiste!!!
🇳🇱 Dierenvriendelijk vlees bestaat niet!!!#VeganLife #VeganFood #Vegetarian #Veganist #exchefhobby #pornfood #VeganPornFood #VeganFoodVideo #PlantBased #VeganRecipes #VeganEating #HealthyVegan #Deliciousvegan
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Bored of the old avocado toast? Try this version of Avocado and Capsicum Spread Recipe is here to spice it up! For your base use your favorite bread gluten-free bread, toast, bagel or even, buckwheat crackers, anything you prefer.... recipe coming soon! #avocado #avocadotoast #avocadolove #avocadolovers #vegantoast #cookingwithmarchi #veganspread #veganrecipes #capsicum #capsicumrecipes #veganbreakfastideas #veganbreakfastideas #veganbrunch #easyrecipes #easybreakfastideas #plantbased
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Hi friends, have a look at my #spinach and #potato #stirfry is a very comforting dish which can be served on its on or as a part of a meal. I often have it as a #quickbreakfast or great as a sidedish with, eg, a meatless loaf 😋. I always have questions as to how to increase our #iron intake, and this is a surefire way to do that, too. recipe coming soon. other #veganrecipes at Www.cookingwithmarchi.com
#plantbased #veganlife #vegan #highiron #ironrichfoods #spinachrecipe #cookingwithmarchi -
Hi friends, have a look at my #spinach and #potato #stirfry is a very comforting dish which can be served on its on or as a part of a meal. I often have it as a #quickbreakfast or great as a sidedish with, eg, a meatless loaf 😋. I always have questions as to how to increase our #iron intake, and this is a surefire way to do that, too. recipe coming soon. other #veganrecipes at Www.cookingwithmarchi.com
#plantbased #veganlife #vegan #highiron #ironrichfoods #spinachrecipe #cookingwithmarchi -
Hi friends, have a look at my #spinach and #potato #stirfry is a very comforting dish which can be served on its on or as a part of a meal. I often have it as a #quickbreakfast or great as a sidedish with, eg, a meatless loaf 😋. I always have questions as to how to increase our #iron intake, and this is a surefire way to do that, too. recipe coming soon. other #veganrecipes at Www.cookingwithmarchi.com
#plantbased #veganlife #vegan #highiron #ironrichfoods #spinachrecipe #cookingwithmarchi -
Easy vegan cashew ricotta cheese recipe that is oh-so-creamy and delicious.
Read more 👉 https://lttr.ai/AayUG
#raepublic #vegancheese #cashewricotta #veganricotta #healthyrecipes #veganrecipes #homemade #vegetarian #dairyfree
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Soup weather is the best weather! 🍲✨ Dive into this Lenten Sauerkraut Cabbage Soup with Millet, packed with all the best flavors for your body and soul. Ready to cook? 🙌💚
Want to see the full recipe and learn about the health benefits and risks? Tap the link! 🔗
https://proborsch.com/recipe/lenten-sauerkraut-cabbage-soup-with-millet
#sauerkraut #lentensoup #millet #veganrecipes #comfortfood #fermented #healthyeating #wholesome #souprecipe #vegan #soup #proborsch #food #ukraine #ukrainian #cook #cooking #diaspora #recipe #recipes
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Store leftovers of this homemade vegan ricotta cheese in a glass airtight container to prolong freshness.
Read more 👉 https://lttr.ai/AXWme
#raepublic #vegancheese #cashewricotta #veganricotta #healthyrecipes #veganrecipes #homemade #vegetarian #dairyfree
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VEGAN STRAWBERRY MUFFINS🌱🍓
Moist and fluffy strawberry muffins. 😋
Recipe by Chef Ani👉Full recipe: https://veganeasy.org/recipes/vegan-strawberry-muffins/
OR see below👇
⇨ INGREDIENTS (serves 12)
🌱 1 cup strawberries, chopped
→Crumb topping
🌱 1/4 cup all-purpose unbleached flour
🌱 2 Tbsp all-natural cane sugar or alternative vegan sugar
🌱 2 Tbsp almond flour
🌱 1/4 tsp cardamom
🌱 pinch of salt
🌱 1/4 cup chopped almonds
🌱 2 Tbsp vegan margarine (coconut oil)→Wet ingredients
🌱 1 cup unsweetened almond milk
🌱 1 Tbsp fresh lemon juice
🌱 1/4 cup unsweetened apple sauce
🌱 1 tsp vanilla
🌱 1/4 cup canola oil or coconut oil→Dry ingredients
🌱 1 1/2 cup all-purpose unbleached flour
🌱 1/2 cup almond flour
🌱 1 Tbsp baking powder
🌱 1/3 cup all-natural cane sugar or alternative vegan sugar
🌱 1/4 tsp cardamom⇨ INSTRUCTIONS
1. Preheat oven to 190C/375F and add muffin liners to a standard muffin pan.
2. In a small bowl, combine flour, almond flour, sugar, chopped nuts, cardamon, salt and plant-based margarine. Mix until the mixture resembles a crumb-like consistency. Set aside.
3. In a small bowl, mix the milk and lemon juice. Set aside for 4-5 minutes until the milk begins to curdle.
4. Add the remaining wet ingredients: apple sauce, vanilla, and oil. Stir gently to combine. Set aside.
5. In a large bowl, combine the dry ingredients: flour, almond flour, baking powder, salt, sugar, and cardamon. Stir well to combine.
6. Add the wet mixture to the dry mixture. Gently stir to combine. The batter should be slightly lumpy.
7. Gently fold in the fresh strawberries.
8. Divide the batter equally among 12 muffin cups. Sprinkle the crumb topping on the top of each muffin.
9. Bake for 20-22 minutes until a toothpick comes out “almost” clean. It can have a couple of tiny crumbs attached.😋🌱
#vegan #veganstrawberrymuffins #strawberrymuffins #healthymuffins #plantbasedmuffins #veganmuffins #plantbasedrecipe #veganrecipes #veganeasy #veganeasychallenge
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Enjoy this dairy-free ricotta cheese in your vegan lasagna, over toast, or on your favorite spaghetti.
Read more 👉 https://lttr.ai/APgT6
#raepublic #vegancheese #cashewricotta #veganricotta #healthyrecipes #veganrecipes #homemade #vegetarian #dairyfree
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Cashew Ricotta Cheese (Vegan, Soy-Free, Easy!): https://lttr.ai/APgO6
#raepublic #vegancheese #cashewricotta #veganricotta #healthyrecipes #veganrecipes #homemade #vegetarian #dairyfree