#veganrecipes — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #veganrecipes, aggregated by home.social.
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Cajun potatoes loaded in a creamy, spicy sauce – an easy and flavorful potato side dish. https://www.diningandcooking.com/2810532/cajun-potatoes-loaded-in-a-creamy-spicy-sauce-an-easy-and-flavorful-potato-side-dish/ #Vegan #VeganRecipes
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Cajun potatoes loaded in a creamy, spicy sauce – an easy and flavorful potato side dish. https://www.diningandcooking.com/2810532/cajun-potatoes-loaded-in-a-creamy-spicy-sauce-an-easy-and-flavorful-potato-side-dish/ #Vegan #VeganRecipes
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Cajun potatoes loaded in a creamy, spicy sauce – an easy and flavorful potato side dish. https://www.diningandcooking.com/2810532/cajun-potatoes-loaded-in-a-creamy-spicy-sauce-an-easy-and-flavorful-potato-side-dish/ #Vegan #VeganRecipes
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Maple Balsamic Brussels Sprouts https://www.diningandcooking.com/2810228/maple-balsamic-brussels-sprouts-5/ #Vegan #VeganRecipes
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Maple Balsamic Brussels Sprouts https://www.diningandcooking.com/2810228/maple-balsamic-brussels-sprouts-5/ #Vegan #VeganRecipes
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Maple Balsamic Brussels Sprouts https://www.diningandcooking.com/2810228/maple-balsamic-brussels-sprouts-5/ #Vegan #VeganRecipes
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Sweet potato, chickpea and spinach curry pie. https://www.diningandcooking.com/2809942/sweet-potato-chickpea-and-spinach-curry-pie/ #Vegan #VeganRecipes
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Sweet potato, chickpea and spinach curry pie. https://www.diningandcooking.com/2809942/sweet-potato-chickpea-and-spinach-curry-pie/ #Vegan #VeganRecipes
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Sweet potato, chickpea and spinach curry pie. https://www.diningandcooking.com/2809942/sweet-potato-chickpea-and-spinach-curry-pie/ #Vegan #VeganRecipes
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Vegan Blueberry Scones
An easy and completely plant-based recipe for vegan blueberry scones bursting with juicy berries and a hint of lemon!
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Vegan Blueberry Scones
An easy and completely plant-based recipe for vegan blueberry scones bursting with juicy berries and a hint of lemon!
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Vegan Blueberry Scones
An easy and completely plant-based recipe for vegan blueberry scones bursting with juicy berries and a hint of lemon!
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Vegan Blueberry Scones
An easy and completely plant-based recipe for vegan blueberry scones bursting with juicy berries and a hint of lemon!
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Vegan Blueberry Scones
An easy and completely plant-based recipe for vegan blueberry scones bursting with juicy berries and a hint of lemon!
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The World Is Your Oyster (Mushroom) https://www.diningandcooking.com/2809653/the-world-is-your-oyster-mushroom/ #Vegan #VeganRecipes
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The World Is Your Oyster (Mushroom) https://www.diningandcooking.com/2809653/the-world-is-your-oyster-mushroom/ #Vegan #VeganRecipes
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The World Is Your Oyster (Mushroom) https://www.diningandcooking.com/2809653/the-world-is-your-oyster-mushroom/ #Vegan #VeganRecipes
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Single Serve Apple Crumble (Vegan) https://www.diningandcooking.com/2809362/single-serve-apple-crumble-vegan/ #Vegan #VeganRecipes
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Single Serve Apple Crumble (Vegan) https://www.diningandcooking.com/2809362/single-serve-apple-crumble-vegan/ #Vegan #VeganRecipes
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Single Serve Apple Crumble (Vegan) https://www.diningandcooking.com/2809362/single-serve-apple-crumble-vegan/ #Vegan #VeganRecipes
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BBQ Tofu Pizza With 60g Protien & 600-650 Calories
High-Protein BBQ Tofu Pizza Makes: 1 large personal pizza Preheat oven: 230°C / 450°F Ingredients High-protein pizza crust – 45 g vital wheat gluten – 25 g all-purpose flour – 1 g baking powder – 1.5 g salt – 60–70 g water – 1 g garlic powder – 1 g Italian seasoning BBQ tofu – [...]
#dining #cooking #diet #food #VeganRecipes #Vegan
https://www.diningandcooking.com/2809066/bbq-tofu-pizza-with-60g-protien-600-650-calories/ -
BBQ Tofu Pizza With 60g Protien & 600-650 Calories
High-Protein BBQ Tofu Pizza Makes: 1 large personal pizza Preheat oven: 230°C / 450°F Ingredients High-protein pizza crust – 45 g vital wheat gluten – 25 g all-purpose flour – 1 g baking powder – 1.5 g salt – 60–70 g water – 1 g garlic powder – 1 g Italian seasoning BBQ tofu – [...]
#dining #cooking #diet #food #VeganRecipes #Vegan
https://www.diningandcooking.com/2809066/bbq-tofu-pizza-with-60g-protien-600-650-calories/ -
BBQ Tofu Pizza With 60g Protien & 600-650 Calories
High-Protein BBQ Tofu Pizza Makes: 1 large personal pizza Preheat oven: 230°C / 450°F Ingredients High-protein pizza crust – 45 g vital wheat gluten – 25 g all-purpose flour – 1 g baking powder – 1.5 g salt – 60–70 g water – 1 g garlic powder – 1 g Italian seasoning BBQ tofu – [...]
#dining #cooking #diet #food #VeganRecipes #Vegan
https://www.diningandcooking.com/2809066/bbq-tofu-pizza-with-60g-protien-600-650-calories/ -
BBQ Tofu Pizza With 60g Protien & 600-650 Calories
High-Protein BBQ Tofu Pizza Makes: 1 large personal pizza Preheat oven: 230°C / 450°F Ingredients High-protein pizza crust – 45 g vital wheat gluten – 25 g all-purpose flour – 1 g baking powder – 1.5 g salt – 60–70 g water – 1 g garlic powder – 1 g Italian seasoning BBQ tofu – [...]
#dining #cooking #diet #food #VeganRecipes #Vegan
https://www.diningandcooking.com/2809066/bbq-tofu-pizza-with-60g-protien-600-650-calories/ -
BBQ Tofu Pizza With 60g Protien & 600-650 Calories https://www.diningandcooking.com/2809066/bbq-tofu-pizza-with-60g-protien-600-650-calories/ #Vegan #VeganRecipes
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BBQ Tofu Pizza With 60g Protien & 600-650 Calories https://www.diningandcooking.com/2809066/bbq-tofu-pizza-with-60g-protien-600-650-calories/ #Vegan #VeganRecipes
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BBQ Tofu Pizza With 60g Protien & 600-650 Calories https://www.diningandcooking.com/2809066/bbq-tofu-pizza-with-60g-protien-600-650-calories/ #Vegan #VeganRecipes
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Aloo Gobhi or Cauliflower Potato stir fry https://www.diningandcooking.com/2808763/aloo-gobhi-or-cauliflower-potato-stir-fry/ #Vegan #VeganRecipes
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Aloo Gobhi or Cauliflower Potato stir fry https://www.diningandcooking.com/2808763/aloo-gobhi-or-cauliflower-potato-stir-fry/ #Vegan #VeganRecipes
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Aloo Gobhi or Cauliflower Potato stir fry https://www.diningandcooking.com/2808763/aloo-gobhi-or-cauliflower-potato-stir-fry/ #Vegan #VeganRecipes
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Date-sweetened peanut butter cookies https://www.diningandcooking.com/2807870/date-sweetened-peanut-butter-cookies/ #Vegan #VeganRecipes
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Date-sweetened peanut butter cookies https://www.diningandcooking.com/2807870/date-sweetened-peanut-butter-cookies/ #Vegan #VeganRecipes
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Date-sweetened peanut butter cookies https://www.diningandcooking.com/2807870/date-sweetened-peanut-butter-cookies/ #Vegan #VeganRecipes
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If you are going through a tough moment, just make some cinnamon rolls. https://www.diningandcooking.com/2806994/if-you-are-going-through-a-tough-moment-just-make-some-cinnamon-rolls/ #Vegan #VeganRecipes
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If you are going through a tough moment, just make some cinnamon rolls. https://www.diningandcooking.com/2806994/if-you-are-going-through-a-tough-moment-just-make-some-cinnamon-rolls/ #Vegan #VeganRecipes
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If you are going through a tough moment, just make some cinnamon rolls. https://www.diningandcooking.com/2806994/if-you-are-going-through-a-tough-moment-just-make-some-cinnamon-rolls/ #Vegan #VeganRecipes
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Baked #Vegan Red Flannel Hash
"This plant-based take on a popular New England hash is full-on comfort food and a great addition to any vegan brunch. Root veggies—Yukon Gold potatoes, sweet potatoes, and precooked beets—soak up the subtly spicy, herbaceous flavor of Creole seasoning, while onions add extra sweetness. Named for its resemblance to red flannel plaid, this vibrant veggie breakfast glows with exquisite color and rich, satisfying flavor—and it only uses five ingredients (plus a little salt and pepper). Serve with fresh fruit and a cup of tea for a sensational start to the day."
Learn more:
https://www.forksoverknives.com/recipes/vegan-breakfast/baked-vegan-red-flannel-hash/#SolarPunkSunday #Leftovers
#VeganRecipes #CabbageRecipes
#BreakfastRecipes #ForksOverKnives #YukonGoldPotatoes -
This sounds really good! Making some this week!
"Got leftover coleslaw mix but sick of salad? Your solution lies in this delicious one-pot dish. Don't worry if you don't have all the ingredients – get creative and use whatever is in your fridge!
This coleslaw cabbage biryani is the ultimate use it up recipe that turns leftover coleslaw mix, shredded cabbage, or any chopped vegetables into a fragrant, one-pot meal. Rather than letting those forgotten veggie scraps sit in the crisper, you can repurpose by stirring them into curry paste and basmati rice for a biryani ready in under 30 minutes! You’re simultaneously tackling food waste whilst creating something satisfying that the whole family can enjoy. So, the next time you have a random mix of vegetables in the fridge or leftover coleslaw from dinner, give this coleslaw cabbage biryani recipe a try!
Ingredients:
2 tbsp veg oil
2 onions, thinly sliced
2 garlic cloves, thinly sliced
2 cups leftover coleslaw mix, shredded cabbage, or any chopped vegetables
3 tbsp curry paste (whatever you have)
1 1/4 cups rice (we used basmati)
Handful nuts (optional, we used almonds)
Handful currants, raisins or sultanas (optional)
1 apple, chopped (optional)Directions:
1. Preheat oven to 180°C/160°C fan forced. In an oven proof dish, heat the oil. 2. Add onion, garlic, and coleslaw mix (or cabbage, or any veg). Cook until soft.
3. Add curry paste and cook for another 2 minutes. Add rice, nut and fruit (if using).
4. Pour in coconut milk and 1 1/4 cup water. Bring to a simmer. Cover with lid and put in oven for 20 minutes.
5. Check rice is tender (if not – pop it back in for 5 minutes). Remove and let stand for 5 minutes. Fluff with a fork and serve! "Source:
https://www.ozharvest.org/use-it-up/recipes/coleslaw-cabbage-biryani/#SolarPunkSunday #Leftovers #VeganRecipes #CabbageRecipes #ZeroWasteRecipes #OzHarvest #CabbageBiryani
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Sharing a recipe for a comforting Vegan Apple Cinnamon Oatmeal Pudding Bake from the blog. It uses simple ingredients like #RolledOats, #Apples, and #Cinnamon, baking into a soft, satisfying dish. Good for a warm #VeganBreakfast or simple dessert.
Recipe: https://dailyveganmeal.com/apple-cinnamon-oatmeal-pudding-bake/