#ryori — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #ryori, aggregated by home.social.
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【パッと見マヨネーズ!?】なのにノンオイル…。罪悪感ゼロの「白みそヨーグルトドレッシング」が万能すぎる
https://www.huffingtonpost.jp/entry/story_jp_6a0abf70e4b0ee716973796a#huffingtonpost #LIFE #レシピ #Tasty #料理 #簡単 #ヨーグルト #ドレッシング #reshipi #ryori #kantan #yoguruto #doresshingu
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フードライター白央篤司さんの「2024年よく買ったもの」は?セブンイレブンにずらりと並ぶアレでした…!
https://www.huffingtonpost.jp/entry/story_jp_676bc03ae4b05a0a34084bf4#huffingtonpost #LIFE #特集 #レシピ #料理 #食 #セブンイレブン #白央篤司 #パスタ #はじめての胃もたれ #買ってよかったもの #角田光代 #reshipi #ryori #shoku #sebunirebun #hakuhisashiatsushi #pasuta #hajimetenoimotare #katteyokattamono #tsunodamitsuyo
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"Popular Ginza restaurant Sushi Takahashi opens 1st #Singapore outpost, led by 24-yr-old Japanese chef"
This is another of those reviews by @ChannelNewsAsia that smells like an "advertorial". In nihon #ryori as in all #Japanese monozukuri, it is said that it takes at least ten years of practical experience to become a master shokunin. What happened to that rule? Is that why the "reviewer" wrote this, "One imagines him moulding nigiri in his hands while still in diapers"?🧐
https://cnalifestyle.channelnewsasia.com/dining/sushi-takahashi-singapore-japanese-restaurant-376096