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#legumes — Public Fediverse posts

Live and recent posts from across the Fediverse tagged #legumes, aggregated by home.social.

  1. #miam #conserves #légumes #AigreDoux
    Mes maraîchers et maraîchère ont eu une très bonne production de petits concombres "noah" ou "bono".
    J'en ai acheté par dizaines, mangé une bonne part, et mis en bocaux à l'aigre-doux une autre bonne part. 😋

  2. #miam #conserves #légumes #AigreDoux
    Mes maraîchers et maraîchère ont eu une très bonne production de petits concombres "noah" ou "bono".
    J'en ai acheté par dizaines, mangé une bonne part, et mis en bocaux à l'aigre-doux une autre bonne part. 😋

  3. Perhaps Legume Matata’s hypertargeted daily two-hour broadcast seems a bit ambitious, but we have the garbanzos to pull it off!

    The Northern Pulse Growers Association (NPGA) and International Legume Society (ILS) have not returned our calls for sponsorship.

    #tv #news #agriculture #legumes #pulses

  4. Jardins familiaux de Rennes : 2 millions de litres d’eau économisés par an et toujours autant

    Nous avons besoin de vos cookies pour vous offrir la meilleure expérience de lecture possible et vous proposer…
    #Rennes #FR #France #Actu #News #Europe #EU #-2 #actu #Actualités #an #bretagne #eau #economises #europe #familiaux #fruits #jardins #légumes #litres #millions #Républiquefrançaise #toujours
    europesays.com/fr/1002651/

  5. Beef and lamb get 580 times more in #EU subsidies than #legumes, study finds

    “It’s scandalous that billions of euros of EU taxpayer money is being used to prop up such a high-emissions industry at a time when scientists are telling us that we need – on health and environmental grounds – to shift to lower-meat diets,”

    #pulses #farming #meat #subsidies #food #CAP
    theguardian.com/environment/20

  6. #SustainableAgriculture research tour planned for July 16 at #UMaine farm in #OldTownME

    June 30, 2025

    Old Town, Maine — "University of Maine Cooperative Extension will hold its annual Sustainable Agriculture Research Tour on Wednesday, July 16 from 2 to 5 p.m. at the UMaine #RogersFarm Forage and Crop Research Facility, 914 Bennoch Rd., Old Town and the nearby #WymansWildBlueberry Research Center.

    "The event is geared toward #farmers, crop advisors and others interested in #agricultural production. Faculty and staff from UMaine’s School of Food and Agriculture and #UMaineExtension will present their field research on a variety of crops. Specific topics will include #organic #NoTill dry #bean production methods, soil health demonstrations, #CimateChange effects on wild blueberries, #agroforestry and variety trials for #forage #legumes and #potatoes.

    "This event is free and pre-registration is not required. Participants will receive two pesticide certification credits and 3.5 CCA credits. Registration begins at 1:30 p.m. For a detailed announcement visit the event webpage.

    "Rogers Farm and Wyman’s Wild Blueberry Research Center are two of several facilities across the state that comprise the Maine Agricultural and Forest Experiment Station.

    "For more information or to request a reasonable accommodation, contact Thomas Molloy at [email protected].

    About University of Maine Cooperative Extension:

    "As a trusted resource for over 100 years, Extension has supported UMaine’s #LandAndSeaGrant public education role by conducting community-driven, research-based programs in every Maine county. UMaine Extension seeks to build thriving communities and grow the food-based economy, focusing on aspects from production and processing to nutrition, food safety and food security. Extension also conducts the most successful out-of-school youth educational program in Maine through 4-H which offers hands-on projects in areas like health, science, agriculture and civic engagement and creates a positive environment where participants are encouraged to take on proactive leadership roles."

    FMI:
    extension.umaine.edu/2025/06/3

    #SolarPunkSunday #RegenerativeAgriculture #Sustainability #FarmingInMaine #ClimateChangeFarming

  7. HT @EffiScientiFig

    "🫘 #Pulses are the future! Do you know why?

    #Legumes can fix nitrogen from the air, thanks to a symbiotic relationship with soil bacteria.
    This makes their seeds a protein-rich food option, and contributes to their many advantages :

    🌍 #Sustainable crops: strengthen the resilience of farming systems while promoting #ClimateChange mitigation and #biodiversity

    🫀 Nutritious and healthy: high protein, fiber, vitamin and antioxidant content, low-fat

    💰 Low production and buying costs: increase #foodsecurity

    🥗 Interesting culinary properties for more fun dishes: colorful, unique flavors and textures

    Let’s put more pulses on our plates! 🍽️💚"

    kolektiva.social/@EffiScientiF
    #EatForTheFuture #SolarPunkSunday #FoodSecurity

  8. Also known as ‘turtle beans' or ‘black turtle beans', black beans have a deep history in Latin American and Caribbean dishes.

    Read the full article: Black Beans vs Pinto Beans: What Is The Difference?
    lttr.ai/APgPU

    #raepublic #cookingtips #plantbased #vegan #vegetarian #beans #legumes #PintoBeans #BlackBeans

  9. @howlowilltheygo
    I have watched #DrWillBulsiewicz interview on #diaryofaceo recently and then found your post :thounking:

    Quite the treat! Everyone should learn from him #enlighting

    For quite a while, I had a #gut feeling (no pun intended :p) that the #intestine #microbiome was one of the major barometer of anyone's overall #health.

    #plantbaseddiet #plantbased #plant #plants #legume #legumes #legumineuse #fermentedfood #poo #diagnosis

    youtu.be/qqabbfk9wV8

  10. 🥔🥕🍎🍐🍞🥛🥙
    Hier soir c'était grosse soirée #amap #bio avec la livraison de 5 contrats : #légumes #fruits #produitslaitiers #pains #farines
    Organisation rodée, #consommacteurs mobilisés #producteurs présents.
    C'était bien 💞 😊
    Quand la #bio #locale rassemble et crée du #lien y compris #intergenerationnel
    #associations #alimentation #environnement #sante #agriculture