#gyokuro — Public Fediverse posts

Posée sur le canapé avec la switch 2 et Pokopia, le plaid sur les genoux et le mug de thé gyykuro à côté.
Perfection ! 🤌

#tea #switch2 #pokopia #gyokuro #the

This morning, in our tea room in #Treviso, we have a #Gyokuro tasting scheduled, featuring one of the most precious #Japanese teas.
Gyokuro (玉露), meaning "Jade Dew" or "Jewel Dew" in Japanese, perfectly captures not only the rarity of this tea (only 0.3% of all tea produced in #Japan is Gyokuro) but also its rich, intense aroma, a pure expression of umami.

1/3

@tea #tealovers #japanesetea

Here's your regular reminder that tea leaves are edible after brewing <3

@tea #tea #gyokuro #vegan #FoodPhotography

Mein Sonntagmorgentee

Bio Shibushi Gyokuro – mein Tee zum Sonntagmorgen.
Ein alter Bekannter, den ich immer wieder gern mal trinke.

https://knieb.es/6947
#Tee #SchwarzWeiss #Bokeh #Gyokuro #50mmJournal

a few days ago i announce #gyokuro tea tasting. the trigger was, that i run out of my usual supplier & bought some gyokuro in france, which tasted so much stronger and better, but was also double the price. so i wondered and tried to find a new supplier. out of the 8 samples, only one had a similar strong taste as the french (but a seafruit-like, which i don't like) all the other samples were more expensive but as mild in taste as my previous supplier. can't recommend any. only the french. :(

in the following days i'm gonna taste 8 gyokuros ordered from different shops. turned out, the shop i'm currently ordering from is a far cry in taste from a random sample bought in a b&m store. but also only half the price. this will be a (taste-bud-)exciting competition! #tea #gyokuro

抹茶と玉露って何が違うの？ハーゲンダッツ新フレーバーで「違いが分からない」人続出。あなたは分かる？【1分クイズ】
https://www.huffingtonpost.jp/entry/story_jp_688c5f3de4b054015fa4c6dc

#huffingtonpost #LIFE #豆知識 #クイズ #抹茶 #ハーゲンダッツ #玉露 #mamechishiki #kuizu #matcha #hagendattsu #gyokuro

Hört man Gyokuro, kommt automatisch der Begriff Umami in den Sinn. Und nicht selten ist das auch die einzige Note, die ein Gyokuro hat. Was schade ist, denn es gibt schon Aromen, die mit einem vollmundigen Umami einhergehen können. Zum Beispiel eine leicht nussige Note passt meiner Meinung nach ungemein gut. Wie man sie beim Shibushi Gyokuro finden kann. Im März hatte ich den Tee schon mal gekauft und er [..]

https://knieb.es/5eaa
#50mmJournal #Gyokuro #Tee #ShibushiGyokuro

Travel the globe in a teacup! 🌍🍃

From Japan’s shade-grown Gyokuro to China’s legendary Da Hong Pao and Sri Lanka’s golden Ceylon, the world’s finest teas are defined by their origin, craftsmanship, and unique flavors.
Which country’s tea would you love to try next? Let us know below!

#WorldTea #FinestTea #TeaJourney #Gyokuro #DaHongPao #TeaExplorer #TeaCommunity

Te diluït
o te potenciat

M'agrada el te, però no és de proximitat
M'agrada el te, però a la meva tendència al nervi no li convé la teïna/cafeïna

Ara,
👉 Hi ha te cultivat a Galícia i Portugal, però és força car.
👉 El te, especialment alguns tipus de te verd joves, apart de teïna té teanina, que en sinergia amb aquesta, millora la concentració sense portar-nos cap al simpàtic (lluita o fugida).

Barrejar el te amb altres herbes em permet seguir-ne gaudint, allargar-lo i així poder-me permetre comprar-ne de més car com el te de "proximitat", i augmentar-ne els beneficis, sumant a la sinergia teanina/teïna les virtuts nervines d'herbes com l'arç blanc i la Marialluïsa en aquest cas, o d'altres com podrien ser la berbena, la tarongina, la sàlvia, la rosa....
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#fitoterapia #herbalismo #herbesremeieres #remeieria #gyokuro #teverd #farmacognosia #proximitat #sostenibilitat #sistemanervios #nervines #salutnatural #salut #plantesmedicinals #plantasmedicinales #saludnatural

Bio Shibushi Gyokuro Super Premium.
Jo, dieser Gyokuro kommt mal sehr geschmeidig daher. Kein extremes Umami, das die Löcher in den Socken stopft, sondern eher eine nussige Note und im Abgang angenehm süß.

Habe ca. 4 g auf 80 ml benutzt und den ersten Aufguss bei 55 °C für eine Minute ziehen lassen. Mindestens zwei weitere Aufgüsse mit 20 - 30 s gehen ganz gut.

Der zweite Aufguss war das Highlight.

https://knieb.es/4f15
#Tee #Gyokuro

So I have some very nice #tea (in this instance Uji #Gyokuro) that I brought back from Japan, and I'm not sure if I am doing it justice as I don't have some of the required equipment (nor technique).

Still nice by just boiling water at 45°C, but yeah

Ich trinke gerade meinen ersten #gyokuro und bin begeistert von den Geschmacksnuancen.

Gyokuro ist eine japanische Grünteesorte, bei der die Pflanzen ein paar Wochen vor der Ernte mit Strohmatten beschattet werden. Durch den dadurch entstehenden Stress produziert die Pflanze vermehrt Stoffe zu Abwehr von Schädlingen, was den Geschmack des Tees beeinflusst.

Für mich schmeckt der Tee süßer, sanfter und runder als andere Grünteesorten.

#tee #tea #japan

My strongest preference is for Japanese green #tea, and I mostly drink #shincha or #gyokuro, but on a whim I got some Thai #puerh and started reading about gongfu brewing. I randomly hit this link which pictures both the kettle and the scale I own (different brands) and now my mind is blown https://www.hugotea.com/blogs/making-tea/gongfu @tea

I blended about 2 cups of small, very sweet wild Québec strawberries with the juice of a lime, and added a bunch of ice. I then poured the iced gyokuro into it, and topped with a sprig of basil from the balcony garden.

Gyokuro packs a lot of caffeine per gramme, so I've been sipping this slowly and adding a lot of ice cubes, but this concoction is absolutely delicious. I'm absolutely going to do this again.

Found the recipe here: https://camellia-sinensis.com/fr/blogue/the-glace-aux-fraises-du-quebec-et-gyokuro-shizuoka

#tea #TeaRitual #TeaInspiration #IcedTea #DrinkTea #Gyokuro #SurvivingSummerWithNoAC

2/2

A rare treat today to sustain my brain through this horrifying heat! I made an iced tea smoothie treat for myself.

Last night, I took 10 grammes of gyokuro and cold brewed it into a litre of water, which I then stuck into the fridge overnight.

The resulting gyokuro was light and delicious, it took all my self control to not drink it immediately this morning, but I had other plans...

#tea #TeaRitual #TeaInspiration #IcedTea #DrinkTea #Gyokuro #SurvivingSummerWithNoAC @tea

1/2

When the temperature hits 35 Celsius, I still drink tea. I just switch out the kettle for ice cubes. Gyokuro, kukicha, and hojicha are particularly delicious brewed on ice. The cold water pulls out all the sweetness and there is almost no bitterness.

Pictured is some gyokuro on ice brewing in a shiboridashi. I like to put a ton of gyokuro (like... an obscene amount) and let the icecubes melt, and I'll add a tiny little bit of cold water periodically to tease out all the cold sweetness.

#gyokuro #tea #shiboridashi #tearitual #icedtea #teainspiration #drinktea #survivingsummerwithnoac @tea

I've just given the kyusu its inaugural brew, with a wonderful gyokuro. It's a tiny little thing, a mere 160 ml, so not one to bring out when for serving guests. For when it's just little old me enjoying one of my fancier teas, it is perfection.

@tea #tea #JapaneseTea #gyokuro #kyusu

#dtiys from @doomofthedesert . Check out not only her drawing, but the description of the tea this lady is resembling to, cause it's very interesting. Gyokuro tea.

#gyokuro #averil5555 #MastoArt

Today's morning #tea practice: a brew of Yoshiharu (Uji, Japan) gyokuro in my #shiboridashi. I went all in on this one, about 10 grammes of tea per 90 mL of cool water (50-60 Celsius) in order to draw all the umami and sweet notes. Well-brewed gyokuro reminds me of the sea, and spring. It's a really enjoyable experience.

Notes on gyokuro: https://gersande.com/tea/gyokuro.html

#gyokuro #TeaPractice #DailyTea #Cha #ChaDoRaku #TeaRitual @tea

Okay #tea aficionadi - recommend me a glass or stainless electric #kettle with temp control down to 50°C, preferably lower, available in USA.

I know people cooled their tea water in #yuzamashi for centuries before there was such a thing. That's more skill than I can manage before I've had my tea.

I've only used wide pour kettles - if you have a gooseneck, how do you like it? Is it worth giving up 10°C of temp control (50°C vs 60° min)?

#gyokuro #shincha #kyusu #hohin #JapaneseGreenTea @tea

Photos from this morning's dawn #tea practice with my shiboridashi (it's kind of like a tea pot meets a gaiwan — very fun.)

Drinking a #gyokuro called Okabe (#yabukita cultivar — see more details on the tea here: https://gersande.com/tea/okabe-2023.html) which is one of my favourite gyokuros when I want something less on the marine side of gyokuros.

@tea #TeaPractice #TeaTime #ItsAlwaysTeaTimeSomewhere #Gyokuro #shiboridashi #yabukita #YabukitaCultivar #Senchado

Updated my tea garden:

* https://gersande.com/tea/okabe-2023.html
* https://gersande.com/tea/antioxydant.html
* https://gersande.com/tea/gyokuro.html
* https://gersande.com/tea/vendors.html

#DigitalGarden #Tea #TeaGarden #PersonalWiki #Gyokuro #GreenTea #DrinkTeaAllDayEveryDay

My latest addition to my #TeaGarden:

https://gersande.com/tea/chashin-uji-2022.html

> This gyokuro reminds me (inexplicably) of a really good late summer squash. A very round, umami taste with absolutely no bitterness and only the lightest astringent-bordering-on-fruity notes that linger after each sip.

#gyokuro #DigitalGarden #TeaTime #DrinkTeaAllDayEveryDay #Tea #shiboridashi @tea

Parce que j'ai laissé échapper ma théière gyokuro préférée et ça m’a vraiment déçu, j’ai décidé de m’acheter mon premier shiboridashi!

Le voici, je ne sais pas encore quel sera son nom, mais il est extrêmement bien fait, ne laissant échapper aucune goutte de thé.

Je l’ai utilisé pour préparer un gyokuro de Ujitawara, Japon, ce matin, qui est très bon. Pour environ 90 mL d’eau à 50-60 degrés Celsius, j'ai infusé entre 4 et 5 grammes de thé pendant 4 à 5 minutes. Le résultat est divin.

#tea #gyokuro #TeaTime #HeureDuThé #Thé #Senchado #Gyokuro #Shiboridashi #ThéJaponais #ThéVert
@tea

Busy morning of cleaning the kitchen, getting some other chores done, staying on top of my physio exercises (feeling motivated today!) and enjoying a cup of tea (gyokuro karigane (kukicha)) before facing the big snow outside as I walk the 3 km to my ballet studio for class.

Delicious, delicious Sunday morning tea!

#karigane #gyokuro #kukicha #senchado #kyusu #teaTime #TisAlwaysTeaOclock #JapaneseTea #Bujo #VisuallyReassuringDeskClutter @tea

Nouveau compte sur une nouvelle instance, alors voici une nouvelle #introduction:

Je suis une personne #nonbinaire #queer qui vit à tiotiáh:ke (#Montréal #Quebec) avec mon conjoint @leifurhauks et notre chat pelucheux et opératique (#FlouffeChat). Je suis un∙e auteur∙e en herbe multilingue, mais j’écris principalement en français et en anglais. J’adore le thé et le #senchado, je bois le plus souvent du #matcha ou, mon 🍵 préféré, du #gyokuro.

I’ve been on Mastodon since November 20, 2016, but as this is a new instance & new me, here’s a …little… intro:

Salut! I am a thirty-something #queer #disabled #nonbinary person who lives in tiotiáh:ke (#Montréal) with my partner @leifurhauks and our fluffy, operatic cat (#FlouffeChat). I speak a few different languages, but French and English are the ones I write in most online. I love tea, at the moment I’m learning as much as I can about #matcha and #senchado. My favourite green tea right now is #gyokuro!