#goodlunch — Public Fediverse posts
Live and recent posts from across the Fediverse tagged #goodlunch, aggregated by home.social.
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#ThrowbackThursday
Nasi Gudeg Jogja
Gudeg is a traditional Javanese dish made from young unripe jackfruit (nangka) that is stewed slowly in coconut milk and palm sugar.
Indonesian food
#GoodLunch
#MakanYuk
#foodstodon
#Indonesia -
#ThrowbackThursday
Nasi Gudeg Jogja
Gudeg is a traditional Javanese dish made from young unripe jackfruit (nangka) that is stewed slowly in coconut milk and palm sugar.
Indonesian food
#GoodLunch
#MakanYuk
#foodstodon
#Indonesia -
#ThrowbackThursday
Nasi Gudeg Jogja
Gudeg is a traditional Javanese dish made from young unripe jackfruit (nangka) that is stewed slowly in coconut milk and palm sugar.
Indonesian food
#GoodLunch
#MakanYuk
#foodstodon
#Indonesia -
#ThrowbackThursday
Nasi Gudeg Jogja
Gudeg is a traditional Javanese dish made from young unripe jackfruit (nangka) that is stewed slowly in coconut milk and palm sugar.
Indonesian food
#GoodLunch
#MakanYuk
#foodstodon
#Indonesia -
#MeerMittwoch
Mie godog Jawa
Boiled Noodles
#MakanYuk
#GoodLunch
#asianfood
#foodstodon
#culinary -
#MeerMittwoch
Mie godog Jawa
Boiled Noodles
#MakanYuk
#GoodLunch
#asianfood
#foodstodon
#culinary -
#MeerMittwoch
Mie godog Jawa
Boiled Noodles
#MakanYuk
#GoodLunch
#asianfood
#foodstodon
#culinary -
#MeerMittwoch
Mie godog Jawa
Boiled Noodles
#MakanYuk
#GoodLunch
#asianfood
#foodstodon
#culinary -
#MonochromeMonday
Nasi sayur asem
Botok, tempe, sambal terasi
Culinary tradition
Food culture
Alias panganan ndeso ❤️
#MakanYuk
#GoodLunch
#foodstodon -
#MonochromeMonday
Nasi sayur asem
Botok, tempe, sambal terasi
Culinary tradition
Food culture
Alias panganan ndeso ❤️
#MakanYuk
#GoodLunch
#foodstodon -
#MonochromeMonday
Nasi sayur asem
Botok, tempe, sambal terasi
Culinary tradition
Food culture
Alias panganan ndeso ❤️
#MakanYuk
#GoodLunch
#foodstodon -
#MonochromeMonday
Nasi sayur asem
Botok, tempe, sambal terasi
Culinary tradition
Food culture
Alias panganan ndeso ❤️
#MakanYuk
#GoodLunch
#foodstodon -
#SilentSunday
Beef rib soup
SOP iga sapi
#MakanYuk
#GoodLunch
#foodstodon -
#SilentSunday
Beef rib soup
SOP iga sapi
#MakanYuk
#GoodLunch
#foodstodon -
#SilentSunday
Beef rib soup
SOP iga sapi
#MakanYuk
#GoodLunch
#foodstodon -
#SilentSunday
Beef rib soup
SOP iga sapi
#MakanYuk
#GoodLunch
#foodstodon -
#ScreenshotSaturday
Semur tahu tempe telur
egg tofu stew
#GoodLunch
#MakanYuk
#foodstodon -
#ScreenshotSaturday
Semur tahu tempe telur
egg tofu stew
#GoodLunch
#MakanYuk
#foodstodon -
#ScreenshotSaturday
Semur tahu tempe telur
egg tofu stew
#GoodLunch
#MakanYuk
#foodstodon -
#ScreenshotSaturday
Semur tahu tempe telur
egg tofu stew
#GoodLunch
#MakanYuk
#foodstodon -
Spaghetti goreng... #GoodLunch #culinary #photography
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#DoorsDay
Mie Kocok Bandung
This dish consists of noodles served with a rich beef broth, kikil (beef tendon or sliced beef feet), bean sprouts, kaffir lime juice, and sprinkled with fresh celery slices, spring onions, and fried shallots.
#GoodLunch
#MakanYuk
#culinary
#foodstodon -
#DoorsDay
Mie Kocok Bandung
This dish consists of noodles served with a rich beef broth, kikil (beef tendon or sliced beef feet), bean sprouts, kaffir lime juice, and sprinkled with fresh celery slices, spring onions, and fried shallots.
#GoodLunch
#MakanYuk
#culinary
#foodstodon -
#DoorsDay
Mie Kocok Bandung
This dish consists of noodles served with a rich beef broth, kikil (beef tendon or sliced beef feet), bean sprouts, kaffir lime juice, and sprinkled with fresh celery slices, spring onions, and fried shallots.
#GoodLunch
#MakanYuk
#culinary
#foodstodon -
#DoorsDay
Mie Kocok Bandung
This dish consists of noodles served with a rich beef broth, kikil (beef tendon or sliced beef feet), bean sprouts, kaffir lime juice, and sprinkled with fresh celery slices, spring onions, and fried shallots.
#GoodLunch
#MakanYuk
#culinary
#foodstodon -
Mie Kocok Bandung This dish consists of noodles served with a rich beef broth, kikil (beef tendon or sliced beef feet), bean sprouts, kaffir lime juice, and sprinkled with fresh celery slices, spring onions, and fried shallots. #GoodLunch #culinary #Photography #Indonesia
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Mie Kocok Bandung This dish consists of noodles served with a rich beef broth, kikil (beef tendon or sliced beef feet), bean sprouts, kaffir lime juice, and sprinkled with fresh celery slices, spring onions, and fried shallots. #GoodLunch #culinary #Photography #Indonesia
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Mie Kocok Bandung This dish consists of noodles served with a rich beef broth, kikil (beef tendon or sliced beef feet), bean sprouts, kaffir lime juice, and sprinkled with fresh celery slices, spring onions, and fried shallots. #GoodLunch #culinary #Photography #Indonesia
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Mie Kocok Bandung This dish consists of noodles served with a rich beef broth, kikil (beef tendon or sliced beef feet), bean sprouts, kaffir lime juice, and sprinkled with fresh celery slices, spring onions, and fried shallots. #GoodLunch #culinary #Photography #Indonesia
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Mie Kocok Bandung This dish consists of noodles served with a rich beef broth, kikil (beef tendon or sliced beef feet), bean sprouts, kaffir lime juice, and sprinkled with fresh celery slices, spring onions, and fried shallots. #GoodLunch #culinary #Photography #Indonesia
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#MeerMittwoch
Nasi pecel Madiun
Nasi pecel is a traditional Javanese dish consisting of steamed rice served with a variety of boiled vegetables, such as spinach, long beans, bean sprouts, and cabbage, generously topped with a spicy peanut sauce.
#GoodLunch
#MakanYuk
#foodstodon -
#MeerMittwoch
Nasi pecel Madiun
Nasi pecel is a traditional Javanese dish consisting of steamed rice served with a variety of boiled vegetables, such as spinach, long beans, bean sprouts, and cabbage, generously topped with a spicy peanut sauce.
#GoodLunch
#MakanYuk
#foodstodon -
#MeerMittwoch
Nasi pecel Madiun
Nasi pecel is a traditional Javanese dish consisting of steamed rice served with a variety of boiled vegetables, such as spinach, long beans, bean sprouts, and cabbage, generously topped with a spicy peanut sauce.
#GoodLunch
#MakanYuk
#foodstodon -
#MeerMittwoch
Nasi pecel Madiun
Nasi pecel is a traditional Javanese dish consisting of steamed rice served with a variety of boiled vegetables, such as spinach, long beans, bean sprouts, and cabbage, generously topped with a spicy peanut sauce.
#GoodLunch
#MakanYuk
#foodstodon -
Nasi pecel Madiun Nasi pecel is a traditional Javanese dish consisting of steamed rice served with a variety of boiled vegetables, such as spinach, long beans, bean sprouts, and cabbage, generously topped with a spicy peanut sauce. #GoodLunch #culinary #photography
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Nasi pecel Madiun Nasi pecel is a traditional Javanese dish consisting of steamed rice served with a variety of boiled vegetables, such as spinach, long beans, bean sprouts, and cabbage, generously topped with a spicy peanut sauce. #GoodLunch #culinary #photography
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Nasi pecel Madiun Nasi pecel is a traditional Javanese dish consisting of steamed rice served with a variety of boiled vegetables, such as spinach, long beans, bean sprouts, and cabbage, generously topped with a spicy peanut sauce. #GoodLunch #culinary #photography
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Nasi pecel Madiun Nasi pecel is a traditional Javanese dish consisting of steamed rice served with a variety of boiled vegetables, such as spinach, long beans, bean sprouts, and cabbage, generously topped with a spicy peanut sauce. #GoodLunch #culinary #photography
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Nasi pecel Madiun Nasi pecel is a traditional Javanese dish consisting of steamed rice served with a variety of boiled vegetables, such as spinach, long beans, bean sprouts, and cabbage, generously topped with a spicy peanut sauce. #GoodLunch #culinary #photography
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#TextureTuesday
Nasi Padang lauk Rendang
Rendang made by simmering beef (or sometimes chicken, lamb, or other meats) in a mixture of coconut milk and a fragrant blend of spices, including lemongrass, galangal, garlic, turmeric, ginger, and chilies.
Indonesian food
#GoodLunch
#culinary
#photography -
#TextureTuesday
Nasi Padang lauk Rendang
Rendang made by simmering beef (or sometimes chicken, lamb, or other meats) in a mixture of coconut milk and a fragrant blend of spices, including lemongrass, galangal, garlic, turmeric, ginger, and chilies.
Indonesian food
#GoodLunch
#culinary
#photography -
#TextureTuesday
Nasi Padang lauk Rendang
Rendang made by simmering beef (or sometimes chicken, lamb, or other meats) in a mixture of coconut milk and a fragrant blend of spices, including lemongrass, galangal, garlic, turmeric, ginger, and chilies.
Indonesian food
#GoodLunch
#culinary
#photography -
#TextureTuesday
Nasi Padang lauk Rendang
Rendang made by simmering beef (or sometimes chicken, lamb, or other meats) in a mixture of coconut milk and a fragrant blend of spices, including lemongrass, galangal, garlic, turmeric, ginger, and chilies.
Indonesian food
#GoodLunch
#culinary
#photography -
#TextureTuesday
Nasi Padang lauk Rendang
Rendang made by simmering beef (or sometimes chicken, lamb, or other meats) in a mixture of coconut milk and a fragrant blend of spices, including lemongrass, galangal, garlic, turmeric, ginger, and chilies.
Indonesian food
#GoodLunch
#culinary
#photography -
Nasi Padang lauk Rendang Rendang made by simmering beef (or sometimes chicken, lamb, or other meats) in a mixture of coconut milk and a fragrant blend of spices, including lemongrass, galangal, garlic, turmeric, ginger, and chilies. Indonesian food #GoodLunch #culinary #photography